Vegetable harvest in Russia increased by more than 20%

Published 2024년 8월 29일

Tridge summary

Russia has experienced a significant increase in the harvest of open-ground and greenhouse vegetables. The organized sector's production of open-ground crops rose by 21.1% to 1.3 million tons from January to August 28, compared to the previous year. Greenhouse vegetable production also saw an increase, with a total of 1.1 million tons harvested, marking a 1% rise year-on-year. Cucumbers were the dominant greenhouse vegetable, with a harvest of 604.1 thousand tons. The main regions for vegetable production include Moscow, Volgograd, Kaluga and Lipetsk regions, as well as the Krasnodar and Stavropol territories.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

From the beginning of the current year to August 28, the harvest of open-ground vegetable crops in Russia in the so-called "organized sector" increased by 21.1 percent compared to the same period last year - up to 1.3 million tons. This was reported by the Ministry of Agriculture. The harvest of greenhouse vegetables was also close in terms of the indicator. They were collected 1.1 million tons, or one percent higher than last year. Of these, most were cucumbers - 604.1 thousand tons. The harvest of tomatoes amounted to 450.2 thousand. It should be noted that traditionally the largest regions for the production of closed-ground vegetables are the Moscow, Volgograd, Kaluga and Lipetsk regions, ...
Source: Rosng

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