Tridge summary
The Ministry of Agriculture and Fisheries of Japan reported a decrease in the amount of certain vegetables and fruits received, leading to an 11% drop in the wholesale market to 1,978.4 billion yen. This was largely due to a decrease in prices for cabbage, carrots, and radish. While the wholesale prices for other crops such as daikon, hakusai, and cabbage also increased by 4% or more, the overall decrease in prices outweighed the increases.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.
Original content
The Ministry of Agriculture and Fisheries announced on April 30, the market survey of vegetables and fruits (annual total and monthly results of the Reiwa era). This was due to a decrease in the amount of radish, lettuce, etc. received. The wholesale price was 1,978.4 billion yen, a decrease of 11%. This was due to a decrease in wholesale prices of cabbage, carrot, etc. Looking at the wholesale prices (per 10 ㌘) of the main crops, ...
Source: Nouson
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