The article highlights a surge in canned tuna exports, which has surpassed pre-pandemic levels, whereas fresh and frozen tuna exports have experienced fluctuations. The rise in canned tuna exports is linked to a growing demand for value-added seafood due to its convenience. These products are exported to over 90 markets, with significant growth in the US, EU, Israel, Canada, Japan, and Mexico. This growth is primarily attributed to a decrease in market inventories rather than an increase in demand.