Vietnam has experienced a 39% increase in the export value of vegetables and fruits in the first five months of 2023, compared to the same period in 2022, reaching 1.97 billion USD. China is the largest consumer of these products, accounting for 58.7% of the market share. The Ministry of Agriculture and Rural Development is encouraging farmers to improve quality and processing efficiency to meet diversification needs. Bac Giang province is preparing for a significant lychee harvest, with plans to expand export markets. Meanwhile, the export of durians to China, a new product granted export codes in 2022, is expected to increase with more planting area codes approved by China. The Vietnam Fruit and Vegetable Association is optimistic about the export prospects for the rest of the year, provided that companies understand the Chinese market's requirements.