The article provides an overview of Vietnam's squid and octopus export dynamics for the first 9 months of the current year, revealing a shift towards squid with a 55% share in total exports. Despite a decrease in octopus exports, particularly processed octopus, dried or grilled squid saw a significant 28% growth, contributing $72.5 million. Exports to major markets like Korea, ASEAN, EU, and China experienced growth, with South Korea remaining the largest market. However, exports to Japan, the second-largest market, saw an 18% decrease. The EU market shows promising growth, with the potential for further increase due to the EVFTA tax reduction, and China is the fastest-growing market. The export value for squid and octopus is projected to decrease by about 9% in 2020 due to the COVID-19 pandemic's impact on supply and demand.