Turkey: Water buffalo breeders will produce mozzarella cheese in Kayseri

Published 2022년 9월 9일

Tridge summary

The Kayseri Buffalo Breeders' Association in Turkey has partnered with the Central Anatolian Development Agency (ORAN) and Hacılar Municipality to produce Italian mozzarella cheese, with support from the Social Development Support Program of the Ministry of Industry and Technology. The project aims to add value to the products made at the buffalo milk processing facility, which currently operates under the "Manda" brand and processes one ton of milk per day. The collaboration is expected to increase the income and welfare of the union and farmers.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Water buffalo breeders in Kayseri will produce the famous Italian mozzarella cheese with the support of the Central Anatolian Development Agency (ORAN). A protocol was signed in the municipality between ORAN and Kayseri Buffalo Breeders' Association and Hacılar Municipality. In his speech here, the President of the Union, İsmail Ilgın, said that the production of milk, cream, cheese and yogurt continues at the buffalo milk processing facility established in the district with the cooperation of the state and the nation, and that they want to add mozzarella cheese to these products and that their project in this direction is supported by ORAN. ORAN Chairman of the Board of Directors Ahmet Emin Kilci stated that the project was supported within the scope of the Social Development Support Program (SOGEP) of the Ministry of Industry and Technology, and that their aim was to ensure that a more valuable variety was produced in the facility where buffalo products are already made. ...
Source: Sondakika

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