The article reports a significant increase in the prices of white chickens in the Egyptian market, reaching between 75 and 77 pounds per kilo. Turkeys are also expensive, costing between 90 and 120 pounds per kilo. Egypt, which consumes about 150 thousand tons of white poultry monthly, has achieved nearly 97% self-sufficiency in this category. Duck prices have stabilized at 65 and 95 pounds per kilo. Egypt's poultry production has rised to 4 million chickens per day. The Ministry of Agriculture is planning to boost poultry exports by entering the Saudi and Kuwaiti markets following its successful entry into the UAE and Oman last year.