Vietnam: Wholesale market or supermarket, which consumption channel is better for lychee?

Published 2021년 6월 11일

Tridge summary

Vietnam's lychee production for 2021 is estimated at 340,000 tons, with major contributions from Bac Giang and Hai Duong provinces. The fruit is consumed both domestically and internationally, primarily through wholesale markets and supermarkets. However, traditional markets remain the preferred choice for consumption. The ministries of Agriculture and Industry and Trade are taking measures to ensure the domestic market remains open for agricultural products, including lychee, despite the COVID-19 pandemic. The country is also exploring new markets, including Europe, and plans to sell lychee and other agricultural products online domestically and internationally.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

According to the Ministry of Agriculture and Rural Development, lychee production in 2021 is estimated at 340,000 tons, of which Bac Giang lychees reach 180,000 tons, Hai Duong reaches 55,000 tons. According to statistics from Hai Duong and Bac Giang provinces, more than 100,000 tons of lychee are consumed, of which about 60% are consumed domestically and 40% are exported. Lychee covers consumption channels, from wholesale markets, supermarkets, e-commerce floors and exports. However, wholesale markets and traditional markets are still the main consumption channels of litchi. According to Bac Giang Department of Industry and Trade, as of June 10, lychee production was about 73,000 tons, of which 64% were consumed domestically and 36% exported. Mr. Nguyen Van Phuong, Deputy Director of Bac Giang Department of Industry and Trade, said wholesale markets are still the main consumption channel of lychee when accounting for 50% of total lychee production. Meanwhile, consumption in ...

Source: Vietnambiz