The article explains the significant increase in the price of red fish and salmon caviar in Russia, with red fish seeing a 30% rise since January due to a poor catch in the Far East, the worst in a decade. Despite increased aquaculture production, the market is struggling, and there are claims of potential price collusion among manufacturers. The fall of the ruble and profitable exports have also played a role in the price hike. The high demand for chilled salmon and trout, which Russia cannot meet, has led to trout caviar being sold as a substitute for salmon caviar, contributing to the price increase. The pandemic has further impacted the market by decreasing demand and causing difficulties in placing catches.