The Frutteto Consortium, with a production volume of 15 thousand tons of red and yellow kiwis, is experiencing a successful harvest season despite spring frosts reducing yields by 20-25%. The kiwis, branded Jingold, are expected to have higher quantities than initial estimates due to the protection of the plants with nets and anti-frost. There is high demand for red kiwifruit with good prices, and the commercial campaign is off to a positive start. The consortium, with 170 members producing various fruits across Italy, also plans to start the green kiwi fruit campaign in early November.