Anhydrous Dextrose thumbnail

Anhydrous Dextrose Czechia Market Overview 2026

Parent Product
Dextrose
HS Code
170230
Last Updated
2026-05-10
Key takeaways for search and sourcing teams
  • Czechia Anhydrous Dextrose market intelligence page includes 0 premium suppliers.
  • 0 sampled export transactions for Czechia are summarized.
  • 0 export partner companies and 0 import partner companies are mapped for Anhydrous Dextrose in Czechia.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-05-10.

Anhydrous Dextrose Export Supplier Intelligence, Price Trends, and Trade Flows in Czechia

0 export partner companies are tracked for Anhydrous Dextrose in Czechia. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.

Annual Export Value, Volume, and Supplier Market Size for Anhydrous Dextrose in Czechia (HS Code 170230)

Analyze 2 years of Anhydrous Dextrose export volume and value in Czechia to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20247,756,7589,404,682 USD
20237,687,39411,662,965 USD

Top Destination Markets for Anhydrous Dextrose Exports from Czechia (HS Code 170230) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Anhydrous Dextrose exports from Czechia.
RankCountryVolumeValue
1Poland1,815,6711,876,036 USD
2Germany1,521,0641,857,545 USD
3Slovakia1,323,8771,589,239 USD
4Austria773,912857,883 USD
5Italy429,241592,852 USD

Anhydrous Dextrose Import Buyer Intelligence and Price Signals in Czechia: Buyers, Demand, and Trade Partners

0 import partner companies are tracked for Anhydrous Dextrose in Czechia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.

Annual Import Value, Volume, and Demand Size for Anhydrous Dextrose in Czechia (HS Code 170230)

Track 1 years of Anhydrous Dextrose import volume and value in Czechia to assess demand growth and market momentum.
YearVolumeValue
202358,119,99459,702,918 USD

Top Origin Supplier Countries Supplying Anhydrous Dextrose to Czechia (HS Code 170230) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Anhydrous Dextrose to Czechia.
RankCountryVolumeValue
1Slovakia36,220,35018,975,206 USD
2Germany5,436,5616,308,696 USD
3Hungary10,000,7006,122,612 USD
4Poland6,698,6004,694,938 USD
5Belgium2,867,4541,992,384 USD

Classification

Product TypeIngredient
Product FormPowder
Industry PositionFood ingredient (sugar) used in supplements and food manufacturing

Market

Anhydrous dextrose (D-glucose) in the Czech Republic (CZ) functions mainly as a food ingredient and supplement carbohydrate, with demand tied to sports nutrition and dietary supplement formats (powders/tablets) sold to consumers. As an EU Member State, CZ is supplied via intra-EU trade and extra-EU imports cleared into EU free circulation, with uniform EU customs rules shaping market access. National supervision of food safety, quality and labelling (including dietary supplements) is carried out by the Czech Agriculture and Food Inspection Authority (CAFIA/SZPI) under the Ministry of Agriculture. Domestic carbohydrate ingredient processing exists (e.g., starch and glucose syrup/dry glucose syrup production), but publicly verifiable CZ production capacity specifically for anhydrous dextrose is limited in open sources.
Market RoleImport-dependent consumer and manufacturing market (EU single market)
Domestic RoleDownstream market for food and dietary supplement use; consumer retail presence includes dextrose products marketed as dietary supplements

Specification

Compositional Metrics
  • Codex STAN 212-1999: D-glucose content not less than 99.5% m/m on a dry basis (dextrose anhydrous).
  • Codex STAN 212-1999: total solids content not less than 98.0% m/m (dextrose anhydrous).
Grades
  • Food grade aligned to Codex STAN 212-1999 (Sugars).
  • Pharmacopoeial excipient grade may be used for supplement/pharma-adjacent applications (e.g., USP/European Pharmacopoeia monographs; grade depends on buyer requirement).

Supply Chain

Value Chain
  • Starch-derived sweetener producers (EU/extra-EU) → crystallised dextrose (anhydrous) → bulk packaging → EU road freight → CZ warehousing/distribution → supplement/food manufacturers or retail channels
Temperature
  • Typically handled as an ambient, dry ingredient; avoid heat/humidity that can accelerate caking.
Atmosphere Control
  • Moisture control is critical (sealed packaging; avoid high-humidity storage).
Shelf Life
  • Shelf-life risk is dominated by moisture pickup and caking rather than microbial spoilage for dry powder (storage discipline required).
Freight IntensityHigh
Transport ModeLand

Risks

Food Safety HighA serious safety, adulteration, or labelling non-compliance finding (e.g., via CAFIA/SZPI controls or EU-wide alerting through RASFF) can trigger immediate withdrawal/recall actions in CZ and disrupt supply to supplement channels.Use approved suppliers, require a robust CoA/spec aligned to Codex/contract specs, perform incoming testing where risk-based, and monitor RASFF/CAFIA notices relevant to sweeteners and supplements.
Regulatory Compliance MediumFor supplement applications, non-compliant claims or labelling (EU food supplement rules and EU food information rules) can result in enforcement actions and product delisting in CZ.Run a pre-market label/claims review against Directive 2002/46/EC and Regulation (EU) No 1169/2011, and maintain compliant batch documentation for inspectors.
Logistics MediumBecause dextrose is freight-sensitive (bulk-to-value), trucking cost volatility and moisture exposure during transport/storage can materially raise landed cost or cause caking/quality complaints (model inference).Contract moisture-barrier packaging, specify max moisture/solids in purchasing specs, and use controlled warehousing practices to prevent humidity exposure.

FAQ

What is a widely referenced food-grade quality benchmark for anhydrous dextrose in the Czech (EU) market?Codex STAN 212-1999 (Codex Standard for Sugars) defines dextrose anhydrous as purified, crystallised D-glucose with at least 99.5% D-glucose on a dry basis and at least 98.0% total solids.
Which authority supervises food safety and labelling (including dietary supplements) in the Czech Republic?In the Czech Republic, the Czech Agriculture and Food Inspection Authority (CAFIA/SZPI), under the Ministry of Agriculture, supervises the safety, quality and labelling of foodstuffs and carries out inspections that include dietary supplements.
If dextrose is derived from wheat, does EU allergen labelling still require declaring gluten?Regulation (EU) No 1169/2011 lists gluten-containing cereals as allergens that must be declared, but it also lists an exemption for wheat-based glucose syrups including dextrose; suppliers should still keep documentation to demonstrate the ingredient meets the exemption conditions.

Other Anhydrous Dextrose Country Markets for Supplier, Export, and Price Comparison from Czechia

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Related Anhydrous Dextrose Product Categories

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Parent product: Dextrose
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