Apricot Juice Suppliers & Prices in Turkiye — Market Overview 2026
Raw Materials
Fresh Apricot
HS Code
200989
Last Updated
2026-09-27
Key takeaways for search and sourcing teams
- 5 sampled export transactions for Turkiye are summarized.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-27.
Apricot Juice Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Turkiye
23 export partner companies are tracked for Apricot Juice in Turkiye. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Apricot Juice export intelligence in Turkiye, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200989.
Scatter points are sampled from 55.3% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.
Sample Export Supplier & Manufacturer Transaction Records for Apricot Juice in Turkiye
5 sampled Apricot Juice transactions in Turkiye include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Apricot Juice sampled transaction unit prices by date in Turkiye: 2026-05-13: 0.75 USD / kg, 2026-02-22: 1.18 USD / kg, 2026-02-22: 1.18 USD / kg, 2026-01-05: 1.18 USD / kg, 2026-01-05: 1.42 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-05-13 | JUG* ** ********* **** ***** * ****** * ********* | 0.75 USD / kg | (Turkiye) | (Panama) | |
| 2026-02-22 | APR**** ***** | 1.18 USD / kg | (Turkiye) | (United States) | |
| 2026-02-22 | APR**** ***** | 1.18 USD / kg | (Turkiye) | (United States) | |
| 2026-01-05 | APR**** ***** | 1.18 USD / kg | (Turkiye) | (United States) | |
| 2026-01-05 | APR**** ***** | 1.42 USD / kg | (Turkiye) | (United States) |
These 5 rows are a sample — join Tridge to see Apricot Juice transactions in Turkiye
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Top Apricot Juice Export Suppliers, Manufacturers, and Companies in Turkiye
Review leading exporter profiles and benchmark them against 23 total export partner companies tracked for Apricot Juice in Turkiye. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Turkiye)
Latest Export Transaction: 2026-08-27
Employee Size: Over 1000 Employees
Industries: Others
Value Chain Roles: Logistics
(Turkiye)
Latest Export Transaction: 2026-08-27
Employee Size: Over 1000 Employees
Industries: Others
Value Chain Roles: Logistics
(Turkiye)
Latest Export Transaction: 2026-08-27
Employee Size: Over 1000 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
(Turkiye)
Latest Export Transaction: 2026-08-27
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Turkiye)
Latest Export Transaction: 2026-08-27
Industries: Food Manufacturing, Food Packaging, Food Services And Drinking Places
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
(Turkiye)
Latest Export Transaction: 2026-08-27
Recently Export Partner Companies: 22
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Food Manufacturing, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Trade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Turkiye Export Partner Coverage
23 companies
Total export partner company count is a core signal of Turkiye export network depth for Apricot Juice.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Apricot Juice partner concentration, capacity signals, and trade relevance in Turkiye.
Annual Export Value, Volume, and Supplier Market Size for Apricot Juice in Turkiye (HS Code 200989)
Analyze 3 years of Apricot Juice export volume and value in Turkiye to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 69,890,736 | 192,604,334 USD |
| 2023 | 58,213,955 | 154,997,797 USD |
| 2022 | 67,170,732 | 153,923,849 USD |
Top Destination Markets for Apricot Juice Exports from Turkiye (HS Code 200989) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Apricot Juice exports from Turkiye.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 18,894,635 | 59,214,087 USD |
| 2 | Netherlands | 7,839,677 | 19,860,927 USD |
| 3 | Japan | 5,324,543 | 16,300,802 USD |
| 4 | Germany | 4,729,944 | 12,643,846 USD |
| 5 | Italy | 4,372,286 | 12,211,497 USD |
Sourcing diagnosis
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Apricot Juice Import Buyer Intelligence and Price Signals in Turkiye: Buyers, Demand, and Trade Partners
Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze Apricot Juice buyer demand, partner density, and downstream channels in Turkiye.
Annual Import Value, Volume, and Demand Size for Apricot Juice in Turkiye (HS Code 200989)
Track 3 years of Apricot Juice import volume and value in Turkiye to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 22,250,895 | 26,061,572 USD |
| 2023 | 16,265,201 | 15,500,879 USD |
| 2022 | 11,452,044 | 11,460,013 USD |
Top Origin Supplier Countries Supplying Apricot Juice to Turkiye (HS Code 200989) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Apricot Juice to Turkiye.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | China | 6,304,227 | 11,256,129 USD |
| 2 | Iran | 14,046,586 | 8,744,484 USD |
| 3 | Ireland | 611,690 | 2,464,213 USD |
| 4 | United States | 264,787 | 914,454 USD |
| 5 | Germany | 87,393 | 732,910 USD |
Export diagnosis
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Price data
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Classification
Product TypeProcessed Food
Product FormShelf-stable fruit juice/nectar (liquid)
Industry PositionProcessed Fruit Beverage Product
Market
Apricot juice in Türkiye is primarily sold as an apricot nectar-style beverage under Turkish Food Codex category definitions for fruit juice and similar products. Raw apricot supply and processing are closely linked to major apricot-producing regions—especially Malatya—which makes the category sensitive to late-spring frost events that can sharply reduce fruit availability. The domestic market is served by established beverage producers that offer apricot juice/nectar in aseptic cartons and other shelf-stable formats. For trade, compliance hinges on correct product designation (juice vs nectar), ingredient/additive rules, and labeling aligned with the Turkish Food Codex framework.
Market RoleMajor producer and processor; domestic consumer market with export capability
Domestic RoleMainstream packaged beverage category (nectar/juice) in modern retail and foodservice; supplied by domestic manufacturers and concentrates
Market Growth
SeasonalityFinished apricot juice/nectar is available year-round due to concentrate/puree processing and aseptic storage, while raw apricot availability is seasonal with a summer harvest window; late-spring frost can cause acute supply shocks.
Specification
Primary VarietyHacıhaliloğlu (Malatya apricot)
Secondary Variety
- Hasanbey
- Soğancı
- Kabaaşı
- Çataloğlu
- Çöloğlu
Physical Attributes
- Apricot nectar/juice is typically pulp-forward with a natural tendency toward sedimentation, requiring process control (e.g., homogenization/stabilization) to maintain consistent texture
Compositional Metrics
- Turkish Food Codex Communiqué 2014/34 defines category requirements (juice vs nectar) and sets product criteria in annexes, including minimum fruit content rules for nectars and related labeling expectations
Packaging
- Aseptic carton (e.g., 200 mL slim packs and 1 L formats)
- Glass bottle (e.g., 200 mL and 1 L)
- Can (e.g., 330 mL)
Supply Chain
Value Chain
- Apricot sourcing (orchards) → washing/sorting → destoning → pulping/puree → heat treatment (pasteurization/UHT) → (optional) concentration → blending (for nectar: water + permitted sweetening/acidity adjustment) → homogenization/deaeration → aseptic filling → ambient distribution
Temperature
- Unopened product is typically distributed as shelf-stable; temperature abuse (high heat during storage/transport) can accelerate quality degradation
- After opening, refrigeration is typically required to slow spoilage
Shelf Life
- Shelf-life is commonly achieved through thermal processing and sterile/aseptic packaging (heat-cool sterilization and filling into sterilized packs)
Freight IntensityHigh
Transport ModeSea
Risks
Climate HighLate spring frost events in Türkiye’s key apricot region (Malatya) can sharply reduce apricot yields, creating acute shortages and price spikes for apricot puree/concentrate inputs used in apricot juice/nectar manufacturing and disrupting contract supply.Diversify sourcing beyond a single province; contract for aseptic puree/concentrate carryover stocks; include frost-force-majeure clauses and indexed pricing in supply contracts.
Regulatory Compliance MediumMisclassification and labeling non-compliance (e.g., selling a nectar-style product as 100% juice, or incorrect sugar/fruit-content statements) can trigger enforcement action and delisting risks under Turkish Food Codex rules.Run label/legal review against Turkish Food Codex Communiqué 2014/34 category definitions and labeling provisions; maintain product specs demonstrating compliance.
Logistics MediumFor export sales, packaged juice/nectar’s bulky freight profile makes margins sensitive to freight-rate volatility; this can erode competitiveness versus shipping concentrate/puree for local reconstitution.Optimize pack formats and palletization; evaluate concentrate/puree export models; hedge freight where feasible and align Incoterms to manage exposure.
Food Safety MediumImport and domestic controls can involve sampling and laboratory analysis (risk-based). Documentation or lab non-conformance can result in rejection, special treatment, or destruction depending on findings under official control procedures.Maintain a complete dossier (composition, process controls, COA); implement supplier-approval and incoming QC for concentrate/puree; pre-test to relevant Turkish/EU contaminant and residue expectations where applicable.
Sustainability
- Climate vulnerability of apricot orchards (late spring frost) can drive abrupt raw-material shortages for juice/puree supply chains
- Processing byproducts (pomace and kernels) can create waste-management and environmental-pressure issues if not valorized or handled properly
Labor & Social
- Seasonal agricultural work in Türkiye has recognized child-labour risk exposure; programs exist to address child labour in seasonal agriculture, including provinces that include Malatya
Standards
- HACCP
- ISO 22000 / FSSC 22000
- BRCGS Food Safety
- IFS Food
FAQ
In Türkiye, can apricot juice products contain added sugar?It depends on the category. Turkish labeling for 100% fruit juice positions these products as having no added sugar, while nectar-type products can include added sugar or syrup as part of the permitted formulation and must be labeled accordingly under the Turkish Food Codex framework.
Why is apricot juice in Türkiye often sold as “nectar” rather than “100% juice”?Türkiye regulates fruit juice categories under the Turkish Food Codex Communiqué on Fruit Juice and Similar Products (2014/34). Apricot beverages are commonly formulated and marketed in nectar-style categories (using puree/concentrate with water and permitted adjustments) and are labeled to match that category’s compositional and labeling rules.
What packaging formats are commonly used for apricot nectar/juice in Türkiye?Common formats include aseptic cartons (such as 200 mL and 1 L), glass bottles (including multi-serve formats), and cans for some nectar lines, reflecting mainstream shelf-stable distribution.
Sources
Other Apricot Juice Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Turkiye
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Raw materials: Fresh Apricot
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