Canned Artichoke Suppliers & Prices in Peru — Market Overview 2026
Sub Product
Canned Artichoke Bottoms, Canned Artichoke Hearts, Canned Whole Artichoke
Raw Materials
Fresh Artichoke Bud, Olive Oil, Red Wine Vinegar, Sunflower Oil
HS Code
200599
Last Updated
2026-09-27
Key takeaways for search and sourcing teams
- 5 sampled export transactions for Peru are summarized.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-27.
Canned Artichoke Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Peru
6 export partner companies are tracked for Canned Artichoke in Peru. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Canned Artichoke export intelligence in Peru, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200599.
Scatter points are sampled from 1.0% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.
Sample Export Supplier & Manufacturer Transaction Records for Canned Artichoke in Peru
5 sampled Canned Artichoke transactions in Peru include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Canned Artichoke sampled transaction unit prices by date in Peru: 2026-08-23: 3.28 USD / kg, 2026-08-23: 3.42 USD / kg, 2026-08-19: 2.19 USD / kg, 2026-08-19: 2.07 USD / kg, 2026-08-19: 2.19 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-08-23 | CAN*** ** ******** ************ ********** | 3.28 USD / kg | (Peru) | (Spain) | |
| 2026-08-23 | CAN*** ** ******** ************ ********** | 3.42 USD / kg | (Peru) | (Spain) | |
| 2026-08-19 | CAN*** ** ******** ************ ********** | 2.19 USD / kg | (Peru) | (United States) | |
| 2026-08-19 | CAN*** ** ******** ************ ********** | 2.07 USD / kg | (Peru) | (United States) | |
| 2026-08-19 | CAN*** ** ******** ************ ********** | 2.19 USD / kg | (Peru) | (United States) |
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Top Canned Artichoke Export Suppliers, Manufacturers, and Companies in Peru
Review leading exporter profiles and benchmark them against 6 total export partner companies tracked for Canned Artichoke in Peru. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Peru)
Latest Export Transaction: 2026-08-27
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing
(Peru)
Latest Export Transaction: 2026-08-27
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Food Manufacturing, Food Packaging, Food Services And Drinking Places, Grocery Stores
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Retail, Trade
(Peru)
Latest Export Transaction: 2026-07-29
Recently Export Partner Companies: 14
Industries: Beverage Manufacturing, Crop Production, Food Manufacturing, Food Packaging, Others
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing, Trade
(Peru)
Latest Export Transaction: 2026-08-27
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Peru)
Latest Export Transaction: 2026-08-27
Industries: Food Manufacturing, Others
Value Chain Roles: Distribution / Wholesale, Trade
(Peru)
Latest Export Transaction: 2026-08-27
Industries: Others
Value Chain Roles: Distribution / Wholesale
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Peru Export Partner Coverage
6 companies
Total export partner company count is a core signal of Peru export network depth for Canned Artichoke.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Canned Artichoke partner concentration, capacity signals, and trade relevance in Peru.
Annual Export Value, Volume, and Supplier Market Size for Canned Artichoke in Peru (HS Code 200599)
Analyze 2 years of Canned Artichoke export volume and value in Peru to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 150,215,235 | 345,493,148 USD |
| 2022 | 177,474,368 | 383,340,181 USD |
Sourcing diagnosis
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Canned Artichoke Import Buyer Intelligence and Price Signals in Peru: Buyers, Demand, and Trade Partners
Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze Canned Artichoke buyer demand, partner density, and downstream channels in Peru.
Annual Import Value, Volume, and Demand Size for Canned Artichoke in Peru (HS Code 200599)
Track 2 years of Canned Artichoke import volume and value in Peru to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 421,019 | 996,480 USD |
| 2022 | 336,725 | 852,467 USD |
Export diagnosis
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Price data
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Classification
Product TypeProcessed Food
Product FormCanned
Industry PositionValue-added processed vegetable product
Market
In Peru, canned/preserved artichoke (notably hearts and baby quarters) is an export-oriented processed vegetable segment with limited fresh domestic consumption. Supply is supported by multi-region cultivation feeding a small number of large, vertically integrated processors (notably Danper and Virú) serving the USA and European private-label and foodservice channels.
Market RoleMajor producer and exporter (processed/preserved artichokes); limited domestic consumer market for fresh product
Domestic RoleProcessed/preserved vegetable category with export-linked supply; fresh artichoke consumption reported as limited
SeasonalityReported as year-round supply supported by cultivation across multiple regions; fresh consumption is limited and production is oriented to processing.
Specification
Physical Attributes
- Container integrity is a key acceptance factor in the Peruvian market (avoid dented, swollen, rusted, or compromised cans).
Compositional Metrics
- Low-acid vs acidified-low-acid classification depends on finished equilibrium pH (4.6 threshold is used in low-acid canned food definitions for regulatory control).
Packaging
- Hermetically sealed cans and jars used for preserved artichoke hearts and related formats (including EU supermarket private-label packs).
Supply Chain
Value Chain
- Cultivation across multiple regions → trimming/preparation → brining/acidification as applicable → filling & hermetic sealing → retort heat processing → finished goods warehousing → containerized export (typically via seaport) → importer distribution (retail private label and foodservice).
Temperature
- Shelf-stable canned goods are handled as ambient products; market surveillance guidance emphasizes rejecting damaged/swollen/rusted containers during storage and sale.
Shelf Life
- Commercial sterility depends on validated thermal processing and maintaining hermetic seal integrity through distribution.
Freight IntensityHigh
Transport ModeSea
Risks
Food Safety Low Acid Canning HighCanned artichokes are a preserved vegetable product where inadequate thermal processing and/or loss of hermetic seal integrity can create severe food-safety events (including botulism risk in low-acid or improperly acidified canned foods), triggering recalls, import detentions, and long-lasting buyer delisting.Validate and document scheduled thermal processes and container seam integrity controls; implement HACCP-based controls aligned with Codex canning hygiene practice and market-specific low-acid/acidified filing expectations for destination markets.
Logistics MediumFreight-rate spikes and container disruptions can materially impact the economics and delivery reliability of heavy, shelf-stable canned goods shipped by sea from Peru to North America and Europe.Use forward freight contracting where available, diversify carriers/routes, and align production planning with buffer inventory for key customers.
Labor Unrest MediumLabor disputes in Peru’s agro-export sector have led to Pan-American Highway blockades in Ica and La Libertad, disrupting movement of workers and goods; protests have been reported in connection with export-crop harvesting including artichokes.Map sourcing exposure by region, assess supplier labor relations and grievance mechanisms, and maintain alternate supply/processing contingencies across regions.
Climate and Infrastructure MediumSevere rains, flooding, and landslides (including events linked to El Niño Costero) can damage roads and interrupt export logistics corridors and plant operations.Audit route and port dependencies, pre-position critical packaging inputs, and include climate disruption clauses and contingency routing in contracts.
Sustainability
- Water availability and irrigation dependence in coastal agro-export regions (infrastructure and allocation can be a strategic constraint for processing supply chains).
- Climate-driven disruption risk (heavy rains/flooding can affect roads and logistics continuity in producing and processing corridors).
Labor & Social
- Agro-export labor unrest risk: Peru experienced major farmworker protests and highway blockades in Ica and La Libertad over agrarian labor conditions and wages; reports explicitly referenced export crops including artichokes.
- High informality risk context in Latin American agricultural employment is flagged by ILO/FAO as a structural decent-work challenge (relevant as a screening lens for agricultural sourcing).
FAQ
Is Peru mainly a producer/exporter or an import market for canned/preserved artichokes?Peru is positioned as a major producer and exporter of preserved artichokes, with exports described as concentrated among a few large processors and oriented to the USA and Europe; domestic fresh consumption is reported as limited.
What are commonly referenced requirements to import processed foods like canned artichokes into Peru?Trade guidance notes that import clearance commonly uses standard customs documents (such as the Customs Merchandise Declaration, invoice, bill of lading/airway bill, and packing list) and that processed foods require sanitary registration issued by DIGESA, supported by documentation such as a Certificate of Free Sale and label submission.
What is the most critical food-safety risk that can block trade in canned artichokes?A critical blocker is low-acid canned food safety: if thermal processing, acidification (when used), or hermetic sealing is inadequate, the risk of severe illness such as botulism becomes a concern and can lead to recalls and import detentions; Codex hygiene practice and WHO guidance highlight these risks for low-acid preserved foods.
Sources
Other Canned Artichoke Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Peru
Compare Canned Artichoke supplier coverage, trade flows, and price benchmarks across countries related to Peru.
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