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Chocolate Cake Mix Suppliers & Prices in Guatemala — Market Overview 2026

Parent Product
Baking Mix
HS Code
190120
Last Updated
2026-09-17
Key takeaways for search and sourcing teams
  • 5 sampled export transactions for Guatemala are summarized.
  • 4 export partner companies (including manufacturers) and 2 import partner companies are mapped for Chocolate Cake Mix in Guatemala.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-09-17.

Chocolate Cake Mix Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Guatemala

4 export partner companies are tracked for Chocolate Cake Mix in Guatemala. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Chocolate Cake Mix export intelligence in Guatemala, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 190120.
Scatter points are sampled from 93.8% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Chocolate Cake Mix in Guatemala

5 sampled Chocolate Cake Mix transactions in Guatemala include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Chocolate Cake Mix sampled transaction unit prices by date in Guatemala: 2026-02-26: 2.31 USD / kg, 2026-02-26: 2.31 USD / kg, 2026-01-22: 2.08 USD / kg, 2026-01-22: 2.08 USD / kg, 2026-01-22: 2.08 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-02-26MEZ**** * ****** **** ** *********** ** ********* ** ********* ********** * ********** ** ** *******2.31 USD / kg (Guatemala) (Costa Rica)
2026-02-26MEZ**** * ****** **** ** *********** ** ********* ** ********* ********** * ********** ** ** *******2.31 USD / kg (Guatemala) (Costa Rica)
2026-01-22MEZ**** * ****** **** ** *********** ** ********* ** ********* ********** * ********** ** ** *******2.08 USD / kg (Guatemala) (Costa Rica)
2026-01-22MEZ**** * ****** **** ** *********** ** ********* ** ********* ********** * ********** ** ** *******2.08 USD / kg (Guatemala) (Costa Rica)
2026-01-22MEZ**** * ****** **** ** *********** ** ********* ** ********* ********** * ********** ** ** *******2.08 USD / kg (Guatemala) (Costa Rica)

Top Chocolate Cake Mix Export Suppliers, Manufacturers, and Companies in Guatemala

Review leading exporter profiles and benchmark them against 4 total export partner companies tracked for Chocolate Cake Mix in Guatemala. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Guatemala)
Latest Export Transaction: 2026-08-17
Recently Export Partner Companies: 1
Industries: Food ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingOthers
(Guatemala)
Latest Export Transaction: 2026-08-17
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Guatemala)
Latest Export Transaction: 2026-08-17
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Guatemala)
Latest Export Transaction: 2026-08-17
Industries: Others
Value Chain Roles: Distribution / Wholesale
Guatemala Export Partner Coverage
4 companies
Total export partner company count is a core signal of Guatemala export network depth for Chocolate Cake Mix.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Chocolate Cake Mix partner concentration, capacity signals, and trade relevance in Guatemala.

Annual Export Value, Volume, and Supplier Market Size for Chocolate Cake Mix in Guatemala (HS Code 190120)

Analyze 3 years of Chocolate Cake Mix export volume and value in Guatemala to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20247,499,38313,704,164 USD
20236,279,78812,061,310 USD
20225,825,81310,517,618 USD

Top Destination Markets for Chocolate Cake Mix Exports from Guatemala (HS Code 190120) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Chocolate Cake Mix exports from Guatemala.
RankCountryVolumeValue
1El Salvador2,888,7505,485,088 USD
2Honduras2,344,3004,678,609 USD
3Mexico1,372,1001,687,877 USD
4Nicaragua421,313792,262 USD
5Costa Rica276,599661,356 USD
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Chocolate Cake Mix Import Buyer Intelligence and Price Signals in Guatemala: Buyers, Demand, and Trade Partners

2 import partner companies are tracked for Chocolate Cake Mix in Guatemala. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 87.2% of the full transaction dataset.

Sample Import Transaction and Price Records for Chocolate Cake Mix in Guatemala

5 sampled Chocolate Cake Mix import transactions in Guatemala provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Chocolate Cake Mix sampled import transaction unit prices by date in Guatemala: 2026-07-17: 1.77 USD / kg, 2026-04-01: 1.78 USD / kg, 2026-04-01: 1.78 USD / kg, 2026-03-23: 2.58 USD / kg, 2026-03-23: 2.17 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-07-17MEZ**** * ****** **** ** *********** ** ********* ** ********* ********** * ********** ** ** *******1.77 USD / kg (-) (-)-
2026-04-01MEZ**** * ****** **** ** *********** ** ********* ** ********* ********** * ********** ** ** *******1.78 USD / kg (-) (-)-
2026-04-01MEZ**** * ****** **** ** *********** ** ********* ** ********* ********** * ********** ** ** *******1.78 USD / kg (-) (-)-
2026-03-23MEZ**** * ****** **** ** *********** ** ********* ** ********* ********** * ********** ** ** *******2.58 USD / kg (-) (-)-
2026-03-23MEZ**** * ****** **** ** *********** ** ********* ** ********* ********** * ********** ** ** *******2.17 USD / kg (-) (-)-

Top Chocolate Cake Mix Buyers, Importers, and Demand Partners in Guatemala

Review leading buyer profiles and compare them with 2 total import partner companies tracked for Chocolate Cake Mix in Guatemala. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Guatemala)
Latest Import Transaction: 2026-08-17
Recently Import Partner Companies: 1
Industries: Food ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingOthers
(Guatemala)
Latest Import Transaction: 2026-08-17
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Guatemala Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Chocolate Cake Mix in Guatemala.
Use Supply Chain Intelligence analytics and company profiles to identify active Chocolate Cake Mix importers, distributors, and buyer networks in Guatemala.

Annual Import Value, Volume, and Demand Size for Chocolate Cake Mix in Guatemala (HS Code 190120)

Track 3 years of Chocolate Cake Mix import volume and value in Guatemala to assess demand growth and market momentum.
YearVolumeValue
20249,962,82724,122,363 USD
20238,035,81719,334,080 USD
20227,733,77117,427,274 USD

Top Origin Supplier Countries Supplying Chocolate Cake Mix to Guatemala (HS Code 190120) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Chocolate Cake Mix to Guatemala.
RankCountryVolumeValue
1United States4,979,44014,336,884 USD
2Costa Rica1,904,6703,732,297 USD
3Mexico1,819,6603,361,566 USD
4China569,5501,176,771 USD
5El Salvador191,466355,250 USD
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Price data
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Classification

Product TypeProcessed Food
Product FormDry mix (powder)
Industry PositionPackaged baking mix (value-added consumer food)

Market

Chocolate cake mix in Guatemala is a shelf-stable, flour-based baking premix sold mainly through modern grocery chains and traditional retail, serving both household baking and small bakery/foodservice users. Assortment observed in Guatemala’s modern trade suggests a brand-mix market with imported and regional products alongside local/regional brands. Market access is heavily compliance-driven: Central American RTCA rules for prepackaged food labeling and the RTCA sanitary registration procedure (implemented nationally) shape what can be cleared and sold. Because the product is dry and ambient-stable, the main handling priority is moisture and pest control rather than cold chain.
Market RoleImport-dependent consumer market with regional and imported brand supply
Domestic RoleConvenience baking product for households and small bakeries/foodservice

Specification

Physical Attributes
  • Dry, free-flowing premix with minimal lumping/caking at purchase
  • Uniform chocolate appearance and aroma typical of cocoa-containing mixes
  • Consistent rise/crumb performance when prepared per label instructions
Compositional Metrics
  • Moisture control emphasis to prevent caking and loss of leavening performance during storage
Packaging
  • Retail carton or pouch with inner sealed sachet; moisture-barrier packaging to suit humid conditions
  • Spanish-language label elements aligned to Central American RTCA prepackaged food labeling expectations
  • Lot/batch coding and best-before date for traceability and stock rotation

Supply Chain

Value Chain
  • Manufacturer (often outside Guatemala) → exporter → sea freight → Guatemala customs entry → importer/wholesaler warehouse (Guatemala City area) → retail and foodservice distribution
Temperature
  • Ambient distribution (no cold chain); avoid prolonged exposure to high heat that can degrade flavor and accelerate quality loss of fat-containing ingredients
Atmosphere Control
  • Container and warehouse conditions should be dry and well-ventilated to reduce moisture pickup and caking risk
  • Use sealed secondary packaging and good pallet wrapping to reduce humidity ingress and pest exposure
Shelf Life
  • Shelf-life performance depends on moisture-barrier packaging integrity and warehouse pest control; apply FEFO stock rotation by best-before date
Freight IntensityMedium
Transport ModeSea

Risks

Regulatory Compliance HighIf the product is not correctly sanitary-registered/authorized for sale (per applicable RTCA sanitary registration procedure) and/or the Spanish label does not meet RTCA prepackaged food labeling requirements, the shipment can be detained, delayed, required to be corrected (e.g., relabeling), or refused for commercialization in Guatemala.Pre-clear label artwork against RTCA 67.01.07:10 and align sanitary registration dossiers to RTCA 67.01.31:20 requirements via the Guatemala competent authority; run a pre-shipment document checklist tied to the importer of record.
Food Safety MediumAllergen and ingredient labeling errors (e.g., wheat/gluten and potential milk/egg/soy components depending on formulation) can trigger non-compliance findings and consumer-safety issues.Use a controlled label approval workflow; require final ingredient/allergen statements from the manufacturer and verify consistency across label, spec sheet, and customs documents.
Logistics MediumMoisture pickup during ocean freight or warehousing can cause caking, reduced leavening performance, and customer complaints, increasing the likelihood of write-offs in Guatemala’s humid conditions.Specify moisture-barrier packaging, use container desiccants when appropriate, and enforce dry, pest-controlled warehousing with FEFO rotation.
Documentation Gap MediumCustoms declaration errors (e.g., DUCA data mismatches, missing supports for preferential claims) can delay release and increase demurrage/storage costs.Align invoice, packing list, HS classification rationale, origin documents, and DUCA fields before loading; use broker validation and SAT guidance for DUCA transmission.

FAQ

Which documents are commonly needed to import chocolate cake mix into Guatemala?Commonly needed documents include a commercial invoice, packing list, bill of lading/air waybill, and a customs import declaration (DUCA). If you want preferential tariff treatment under an FTA, you typically also need a valid certificate of origin. For prepackaged processed foods, sanitary registration/authorization and a compliant Spanish label aligned to RTCA requirements are key to avoid detention or relabeling.
What labeling issues most often create clearance or commercialization problems in Guatemala for prepackaged cake mixes?The biggest issues are Spanish labeling gaps and missing mandatory label elements required under RTCA 67.01.07:10, plus inconsistencies between the label and the product’s registration/specification documents. Ensuring the ingredient and allergen statements match the manufacturer’s final formulation is especially important.
How should chocolate cake mix be handled to protect quality in Guatemala’s climate?It does not need refrigeration, but it should be protected from humidity and pests. Moisture pickup during sea freight or warehousing can cause caking and poor baking performance, so moisture-barrier packaging, dry storage, and FEFO stock rotation by best-before date are practical controls.

Other Chocolate Cake Mix Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Guatemala

Compare Chocolate Cake Mix supplier coverage, trade flows, and price benchmarks across countries related to Guatemala.
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Parent product: Baking Mix
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