Parent Product
Chicken Broth
HS Code
210410
Last Updated
2026-07-03
Key takeaways for search and sourcing teams
- Conventional Chicken Broth market coverage spans 139 countries.
- 301 exporter companies and 279 importer companies are indexed in the global supply chain intelligence network for this product.
- 509 supplier- and manufacturer-linked transactions are summarized across the top 20 countries.
- 0 premium suppliers & manufacturers and 0 catalog items are currently listed.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-07-03.
Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Conventional Chicken Broth
Analyze 509 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Conventional Chicken Broth.
Conventional Chicken Broth Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Conventional Chicken Broth to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Conventional Chicken Broth: Slovakia (+264.5%), United Kingdom (+225.8%), Mexico (+80.8%).
Conventional Chicken Broth Country-Level Supplier Transaction and Unit Price Summary
As of 2025-08, benchmark Conventional Chicken Broth country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-01, countries with visible Conventional Chicken Broth transaction unit prices: Peru (5.31 USD / kg), China (3.43 USD / kg), Kazakhstan (3.10 USD / kg).
| Country | YoY Change | Transaction Count | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| China | +18.8% | 25 | 1.45 USD / kg (9,500 kg) | 3.03 USD / kg (18,644.17 kg) | 3.27 USD / kg (10,223.55 kg) | 0.97 USD / kg (4,520 kg) | - (-) | 3.43 USD / kg (31,046.31 kg) | ||||||
| Peru | +65.9% | 149 | 6.26 USD / kg (2,482.41 kg) | 5.23 USD / kg (10,169.81 kg) | 5.68 USD / kg (9,624.65 kg) | 4.76 USD / kg (12,346.17 kg) | 5.25 USD / kg (13,633.2 kg) | 5.31 USD / kg (3,265.29 kg) | ||||||
| Spain | +56.2% | 33 | 5.69 USD / kg (11,496 kg) | 1.79 USD / kg (144,277.25 kg) | 1.62 USD / kg (23,759.5 kg) | 1.15 USD / kg (1,536 kg) | 1.51 USD / kg (822.18 kg) | - (-) | ||||||
| Kazakhstan | +22.2% | 26 | 2.41 USD / kg (79,442 kg) | 1.96 USD / kg (43,391 kg) | 2.99 USD / kg (98,047 kg) | 2.08 USD / kg (76,315 kg) | 2.82 USD / kg (21,909 kg) | 3.10 USD / kg (48,318 kg) | ||||||
| Thailand | +1.2% | 7 | 5.50 USD / kg (18,264.8 kg) | - (-) | 1.79 USD / kg (72 kg) | 4.63 USD / kg (640.944 kg) | 1.79 USD / kg (72 kg) | - (-) | ||||||
| Costa Rica | +31.0% | 6 | - (-) | 3.96 USD / kg (75 kg) | 3.95 USD / kg (50 kg) | 3.95 USD / kg (50 kg) | - (-) | - (-) | ||||||
| South Africa | +16.7% | 3 | - (-) | 5.00 USD / kg (1.4 kg) | - (-) | - (-) | - (-) | - (-) | ||||||
| United States | -16.3% | 165 | 2.81 USD / kg (5,692.08 kg) | 4.69 USD / kg (9,245.97 kg) | 2.27 USD / kg (4,285.22 kg) | 2.57 USD / kg (8,790.06 kg) | 4.26 USD / kg (7,264.27 kg) | - (-) | ||||||
| Guatemala | +12.7% | 21 | 4.64 USD / kg (35,515.44 kg) | 2.27 USD / kg (64,685.26 kg) | - (-) | 3.26 USD / kg (72,733.569 kg) | 3.65 USD / kg (93,433.249 kg) | - (-) | ||||||
| Belgium | -23.4% | 5 | - (-) | - (-) | 1.38 USD / kg (1,560 kg) | 19.14 USD / kg (140 kg) | 12.18 USD / kg (9.22 kg) | - (-) |
Conventional Chicken Broth Global Supply Chain Coverage
580 companies
301 exporters and 279 importers are mapped for Conventional Chicken Broth.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Conventional Chicken Broth, benchmark reach, and prioritize outreach by market.
Conventional Chicken Broth Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals
301 exporter companies are mapped in Tridge Supply Chain Intelligence for Conventional Chicken Broth. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Conventional Chicken Broth Top Exporters, Manufacturers, and Supplier Profiles
Review leading exporter profiles while benchmarking against 301 total exporter companies in the Conventional Chicken Broth supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(United States)
Latest Export Transaction: 2026-06-03
Employee Size: 11 - 50 Employees
Sales Revenue: USD 5M - 10M
Industries: Freight Forwarding And IntermodalOthers
Value Chain Roles: Distribution / WholesaleLogistics
Exporting Countries: Panama
Supplying Products: Chicken Broth, Conventional Chicken Broth
(Mexico)
Latest Export Transaction: 2026-06-03
Industries: Food Wholesalers
Value Chain Roles: Trade
Exporting Countries: United States
Supplying Products: Chicken Broth, Conventional Chicken Broth
(Ukraine)
Latest Export Transaction: 2026-06-03
Employee Size: 51 - 100 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: Germany
Supplying Products: Chicken Broth, Conventional Chicken Broth
(China)
Latest Export Transaction: 2026-06-03
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: South Korea
Supplying Products: Chicken Broth, Conventional Chicken Broth
(Spain)
Latest Export Transaction: 2026-06-03
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: Vietnam
Supplying Products: Chicken Broth, Conventional Chicken Broth
(Guatemala)
Latest Export Transaction: 2026-06-03
Employee Size: Over 1000 Employees
Sales Revenue: USD 50M - 100M
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
Exporting Countries: Nicaragua
Supplying Products: Chicken Broth, Conventional Chicken Broth
Conventional Chicken Broth Global Exporter Coverage
301 companies
Exporter company count is a key signal for Conventional Chicken Broth supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Conventional Chicken Broth opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Conventional Chicken Broth (HS Code 210410) in 2024
For Conventional Chicken Broth in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 314,854,913 kg | 913,431,048 USD |
| 2 | Canada | 184,018,079 kg | 243,146,809.222 USD |
| 3 | Spain | 76,022,133.014 kg | 199,814,199.995 USD |
| 4 | Netherlands | 28,227,559 kg | 120,456,373.349 USD |
| 5 | Germany | 28,717,243.402 kg | 111,772,842.976 USD |
| 6 | Japan | 21,898,005 kg | 106,594,388.246 USD |
| 7 | South Africa | 26,769,980.867 kg | 103,999,492.491 USD |
| 8 | Mexico | 36,407,699 kg | 94,662,944 USD |
| 9 | Guatemala | 35,017,555 kg | 93,999,558 USD |
| 10 | Poland | 37,201,258 kg | 91,921,514 USD |
Conventional Chicken Broth Export Trade Flow and Partner Country Summary
Track Conventional Chicken Broth exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Conventional Chicken Broth Import Buyer Intelligence, Demand Signals, and Price Benchmarks
279 importer companies are mapped for Conventional Chicken Broth demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Conventional Chicken Broth Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 279 total importer companies tracked for Conventional Chicken Broth. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Colombia)
Latest Import Transaction: 2026-06-03
Employee Size: 101 - 500 Employees
Industries: Food Wholesalers
Value Chain Roles: -
(Poland)
Latest Import Transaction: 2026-06-03
Industries: Food ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: -
(Poland)
Latest Import Transaction: 2026-06-03
Industries: Online Retail And Fulfillment
Value Chain Roles: -
(Ukraine)
Latest Import Transaction: 2026-06-03
Industries: Food Wholesalers
Value Chain Roles: -
(Lithuania)
Latest Import Transaction: 2026-06-03
Employee Size: 101 - 500 Employees
Industries: Food WholesalersOthers
Value Chain Roles: -
(Bulgaria)
Latest Import Transaction: 2026-06-03
Industries: Food WholesalersOthers
Value Chain Roles: -
Global Importer Coverage
279 companies
Importer company count highlights the current depth of demand-side visibility for Conventional Chicken Broth.
Use Supply Chain Intelligence analytics and company profiles to identify active Conventional Chicken Broth buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Conventional Chicken Broth (HS Code 210410) in 2024
For Conventional Chicken Broth in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 294,888,755 kg | 627,427,314 USD |
| 2 | Mexico | 107,144,287 kg | 562,773,152 USD |
| 3 | Canada | 139,312,567.762 kg | 331,789,370.859 USD |
| 4 | Netherlands | 64,759,631 kg | 183,483,925.478 USD |
| 5 | Germany | 52,877,418.604 kg | 182,083,363.046 USD |
| 6 | Belgium | 24,870,967.88 kg | 104,881,125.74 USD |
| 7 | Hong Kong | 25,491,931 kg | 77,978,157.374 USD |
| 8 | Sweden | 18,865,088.474 kg | 70,032,303.968 USD |
| 9 | Japan | 14,478,842 kg | 67,672,325.082 USD |
| 10 | Italy | 13,608,826 kg | 53,473,454.493 USD |
Conventional Chicken Broth Import Trade Flow and Origin Country Summary
Analyze Conventional Chicken Broth origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Classification
Product TypeProcessed Food
Product FormShelf-stable Liquid
Industry PositionPackaged Food Product
Market
Conventional chicken broth is a globally traded processed food commonly positioned within the broader “soups and broths” trade category, with demand spanning household cooking, foodservice, and industrial recipe use. Production is widely distributed but tends to concentrate where large-scale poultry processing is established, because broth manufacturing valorizes bones, frames, and trimmings into higher-value shelf-stable products. Market dynamics are strongly influenced by upstream poultry availability and price cycles, packaging inputs (cans, aseptic cartons, pouches), and energy costs for cooking and thermal processing. Supply is not seasonal in an agricultural sense; instead, disruption risk is driven by animal disease shocks, regulatory compliance for commercial sterility, and labeling requirements (notably sodium-related claims).
Market GrowthNot Mentioned
Major Producing Countries
- ChinaMajor poultry producer underpinning large domestic and regional processed-food manufacturing capacity.
- United StatesLarge poultry industry with extensive packaged-food production (shelf-stable and chilled broth formats).
- BrazilMajor poultry producer and exporter, supporting scale availability of poultry inputs used in further processing.
- IndiaLarge poultry production base; processed broth output is more variable across formats and distribution infrastructure.
- RussiaSignificant poultry production base supporting domestic processed-food manufacturing.
Specification
Physical Attributes
- Ready-to-use savory liquid stock; clarity and color (light gold to amber) are common buyer quality cues depending on recipe and filtration.
- Fat separation and sediment control (via skimming/defatting and filtration) influence appearance and consumer acceptance.
Compositional Metrics
- Sodium level is a core commercial specification (regular vs reduced/low sodium positioning).
- Total solids and flavor strength (often managed via concentration and recipe standardization) are common buyer parameters.
- Microbiological performance is managed through a validated thermal process designed to achieve commercial sterility for shelf-stable products.
Packaging
- Metal cans (retorted) for ambient distribution.
- Aseptic cartons (UHT/aseptic) for ambient distribution.
- Retort pouches and bag-in-box formats for foodservice and industrial channels.
ProcessingTypically produced by aqueous extraction of poultry materials followed by filtration/defatting, seasoning, and thermal processing (retort or UHT/aseptic).Related traded forms can include concentrated bases and soup/broth preparations (category-level linkage to HS 2104).
Supply Chain
Value Chain
- Poultry processing by-products (bones/frames/trimmings) procurement -> extraction/cooking -> screening/filtration -> defatting -> formulation/standardization -> thermal processing (retort or UHT) -> packaging (can/aseptic/retort pouch) -> ambient distribution -> retail/foodservice/industrial use
Demand Drivers
- Convenience cooking and home meal preparation demand for ready-to-use bases.
- Foodservice and quick-service kitchens using broth as a standardized flavor and cooking input.
- Industrial food manufacturing demand for soups, sauces, noodles, ready meals, and seasoning systems.
Temperature
- Shelf-stable broth is typically distributed ambient; temperature abuse can still affect sensory quality over time even when safety is maintained by commercial sterility.
- After opening, products are generally handled refrigerated to limit spoilage and maintain quality.
Shelf Life
- Unopened shelf-stable broth relies on commercial sterility and packaging integrity for long ambient shelf life.
- Once opened, usable life shortens materially and depends on refrigerated storage and hygiene during handling.
Risks
Animal Disease HighHighly pathogenic avian influenza (HPAI) outbreaks can abruptly constrain poultry availability, disrupt plant operations, and drive rapid input-cost inflation for broth manufacturers that rely on poultry raw materials and by-products.Diversify approved poultry input sourcing, maintain contingency formulations and dual packaging options, and monitor animal health alerts and movement controls in key producing regions.
Food Safety HighShelf-stable chicken broth is often a low-acid product where inadequate thermal processing or packaging failures can create severe food safety hazards; regulatory scrutiny focuses on validated processes and prevention of post-process contamination.Use validated scheduled thermal processes, robust container-closure integrity programs, and HACCP-based controls with strong environmental monitoring and traceability.
Packaging And Inputs MediumShortages or cost spikes in cans, aseptic packaging materials, and retort pouches can bottleneck finished-goods output even when poultry inputs are available.Qualify multiple packaging suppliers and formats (can/carton/pouch), and align inventory policies for critical packaging components.
Regulatory Compliance MediumCross-market requirements for labeling (e.g., sodium-related claims), allergen statements, and additive permissions can restrict market access or require reformulation for export.Maintain country-specific label and formulation dossiers and benchmark additive use against Codex and destination-market rules.
Price Volatility MediumInput cost variability (poultry, energy for cooking/sterilization, and packaging) can compress margins and drive frequent price renegotiations in retail and foodservice contracts.Use indexed contracting where feasible, hedge key inputs when available, and design flexible pack-size/channel mixes to protect contribution margin.
Sustainability
- Upstream footprint exposure via poultry feed supply chains (maize/soy) and associated land-use, water, and greenhouse-gas considerations.
- Packaging sustainability pressures (metal, multilayer cartons, flexible packaging) and evolving recycling/extended producer responsibility policies.
Labor & Social
- Worker safety and labor conditions in poultry slaughter and further-processing facilities (injury risk, line speed, subcontracting) can trigger compliance and reputational risks.
- Animal welfare and antibiotic stewardship expectations in poultry supply chains influence buyer requirements and market access in some destinations.
FAQ
What is the most critical global disruption risk for conventional chicken broth supply?Highly pathogenic avian influenza (HPAI) is a key deal-breaker risk because it can reduce poultry availability, disrupt processing operations, and rapidly raise poultry input costs used for broth manufacturing. This risk is tracked through WOAH’s WAHIS animal health reporting.
Is chicken broth supply seasonal like many agricultural products?Not typically. Chicken broth is a processed, shelf-stable product whose supply is driven more by year-round poultry processing volumes, manufacturing capacity, and packaging availability than by harvest seasons.
Why is thermal processing a central quality and trade requirement for shelf-stable chicken broth?Shelf-stable chicken broth is commonly managed as a commercially sterile product; trade and regulatory compliance depend on validated heat treatment and packaging integrity to prevent serious food safety hazards. Codex hygiene and additive frameworks and national regulations (such as low-acid canned food controls) are commonly referenced for compliance expectations.
Sources
Conventional Chicken Broth Country Coverage for Suppliers, Manufacturers, Export Flows, and Prices
Explore country-level Conventional Chicken Broth market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: United States, Canada, Germany, Spain, Guatemala, Nicaragua, Denmark, Netherlands, China, South Korea, Costa Rica, Poland, Switzerland, Qatar, Greece, Peru, Honduras, Tajikistan, India, Gabon, Philippines, Senegal, Uzbekistan, United Arab Emirates, Mexico, South Africa, Japan, France, Slovakia, United Kingdom, Italy, Cambodia, Romania, Colombia, Saudi Arabia, Belgium, Portugal, Ivory Coast, Sweden, Hong Kong, Albania, Austria, Australia, Czechia, Vietnam, Argentina, Indonesia, Thailand, Chile, Turkiye, New Zealand, Croatia, El Salvador, Azerbaijan, Ireland, Egypt, Russia, Singapore, Iran, Malaysia, Kazakhstan, Lithuania, Hungary, Jordan, Kuwait, Serbia, Dominican Republic, Liberia, Norway, Burkina Faso, Brazil, Panama, Finland, Andorra, Armenia, Aruba, Bosnia and Herzegovina, Barbados, Bangladesh, Bulgaria, Bahrain, Burundi, Benin, Bermuda, Brunei, Bolivia, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Cuba, Curacao, Cyprus, Ecuador, Estonia, Ethiopia, Fiji, Gambia, Israel, Iceland, Jamaica, Kenya, Kyrgyzstan, Laos, Sri Lanka, Lesotho, Luxembourg, Latvia, Morocco, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nigeria, Nepal, Oman, Pakistan, Paraguay, Slovenia, Swaziland, Togo, Tunisia, Tanzania, Ukraine, Uganda, Uruguay, Saint Vincent and the Grenadines, Zambia, Zimbabwe
Related Conventional Chicken Broth Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Conventional Chicken Broth.
Parent product: Chicken Broth
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