Parent Product
Toffee
HS Code
170490
Last Updated
2026-07-19
Key takeaways for search and sourcing teams
- Conventional Toffee market coverage spans 148 countries.
- 301 exporter companies and 460 importer companies are indexed in the global supply chain intelligence network for this product.
- 1,823 supplier- and manufacturer-linked transactions are summarized across the top 20 countries.
- 0 premium suppliers & manufacturers and 0 catalog items are currently listed.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-07-19.
Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Conventional Toffee
Analyze 1,823 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Conventional Toffee.
Conventional Toffee Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Conventional Toffee to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Conventional Toffee: Netherlands (+81.4%), China (+70.8%), United Arab Emirates (-42.7%).
Conventional Toffee Country-Level Supplier Transaction and Unit Price Summary
As of 2025-08, benchmark Conventional Toffee country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-01, countries with visible Conventional Toffee transaction unit prices: United States (44.19 USD / kg), Chile (11.44 USD / kg), Ukraine (3.44 USD / kg), India (1.21 USD / kg).
| Country | YoY Change | Transaction Count | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| India | +0.0% | 136 | 1.13 USD / kg (102,667.975 kg) | 1.18 USD / kg (167,287.331 kg) | 1.13 USD / kg (110,603.422 kg) | 1.39 USD / kg (206,353.34 kg) | 1.17 USD / kg (33,272.2 kg) | 1.21 USD / kg (26,578 kg) | ||||||
| Panama | - | 18 | - (-) | 2.56 USD / kg (340 kg) | 2.56 USD / kg (1,147.5 kg) | - (-) | 2.76 USD / kg (459 kg) | - (-) | ||||||
| Peru | -3.3% | 15 | 3.18 USD / kg (739.57 kg) | 3.11 USD / kg (15,759.36 kg) | 3.93 USD / kg (1,116.25 kg) | - (-) | 3.64 USD / kg (11,435.42 kg) | - (-) | ||||||
| United Arab Emirates | -42.7% | 10 | - (-) | 1.47 USD / kg (2,848 kg) | - (-) | - (-) | 1.07 USD / kg (336 kg) | - (-) | ||||||
| United States | - | 6 | - (-) | 44.18 USD / kg (25.31 kg) | 44.18 USD / kg (50.62 kg) | - (-) | - (-) | 44.19 USD / kg (16.87 kg) | ||||||
| Germany | -2.5% | 23 | 7.13 USD / kg (2,566.56 kg) | 8.26 USD / kg (4,154 kg) | 9.91 USD / kg (2,947.2 kg) | 4.10 USD / kg (100 kg) | 8.71 USD / kg (386.2 kg) | - (-) | ||||||
| Ukraine | +10.3% | 1,480 | 2.42 USD / kg (1,803,325.504 kg) | 2.42 USD / kg (1,734,546.362 kg) | 2.44 USD / kg (2,383,215.606 kg) | 3.10 USD / kg (7,392 kg) | 2.27 USD / kg (2,089,304.22 kg) | 3.44 USD / kg (2,200 kg) | ||||||
| Chile | +7.0% | 19 | 12.86 USD / kg (144 kg) | 11.35 USD / kg (255 kg) | 11.53 USD / kg (507 kg) | - (-) | 11.17 USD / kg (247.96 kg) | 11.44 USD / kg (110 kg) | ||||||
| Turkiye | -18.0% | 22 | 2.51 USD / kg (10,464 kg) | 2.70 USD / kg (89,353.7 kg) | 2.63 USD / kg (23,103.81 kg) | - (-) | 3.08 USD / kg (8,448.66 kg) | - (-) | ||||||
| United Kingdom | -34.7% | 20 | 5.83 USD / kg (29,460.65 kg) | 5.38 USD / kg (176,633.5 kg) | - (-) | 4.61 USD / kg (438.62 kg) | 6.19 USD / kg (9 kg) | - (-) |
Conventional Toffee Global Supply Chain Coverage
761 companies
301 exporters and 460 importers are mapped for Conventional Toffee.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Conventional Toffee, benchmark reach, and prioritize outreach by market.
Conventional Toffee Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals
301 exporter companies are mapped in Tridge Supply Chain Intelligence for Conventional Toffee. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Conventional Toffee Top Exporters, Manufacturers, and Supplier Profiles
Review leading exporter profiles while benchmarking against 301 total exporter companies in the Conventional Toffee supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Australia)
Latest Export Transaction: 2026-06-19
Industries: Others
Value Chain Roles: Logistics
Exporting Countries: Sri Lanka
Supplying Products: Toffee, Conventional Toffee
(India)
Latest Export Transaction: 2025-09-18
Employee Size: 51 - 100 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: Yemen
Supplying Products: Toffee, Conventional Toffee
(Netherlands)
Latest Export Transaction: 2025-12-05
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Exporting Countries: Ukraine
Supplying Products: Toffee, Conventional Toffee
(Latvia)
Latest Export Transaction: 2026-06-19
Industries: Freight Forwarding And IntermodalLand Transport
Value Chain Roles: Distribution / WholesaleLogistics
Exporting Countries: Russia
Supplying Products: Toffee, Conventional Toffee
(Hong Kong)
Latest Export Transaction: 2026-06-19
Industries: Others
Value Chain Roles: Trade
Exporting Countries: Ukraine
Supplying Products: Toffee, Conventional Toffee
(Germany)
Latest Export Transaction: 2026-06-24
Employee Size: 101 - 500 Employees
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Food ManufacturingTrade
Exporting Countries: Ukraine, India
Supplying Products: Toffee, Conventional Toffee, Butter Toffee
Conventional Toffee Global Exporter Coverage
301 companies
Exporter company count is a key signal for Conventional Toffee supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Conventional Toffee opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Conventional Toffee (HS Code 170490) in 2024
For Conventional Toffee in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Germany | 418,968,203.045 kg | 2,088,846,663.011 USD |
| 2 | Mexico | 342,442,606 kg | 1,215,489,805 USD |
| 3 | Belgium | 218,452,302.248 kg | 1,012,744,683.418 USD |
| 4 | Netherlands | 197,998,040 kg | 1,000,347,892.681 USD |
| 5 | Spain | 241,134,427.227 kg | 931,134,615.179 USD |
| 6 | Turkiye | 307,315,059 kg | 858,806,770 USD |
| 7 | Poland | 132,029,550.497 kg | 755,181,771 USD |
| 8 | United States | 158,396,951 kg | 730,588,600 USD |
| 9 | Canada | 123,474,695 kg | 584,489,983.368 USD |
| 10 | Italy | 67,859,813 kg | 375,174,983.53 USD |
Conventional Toffee Export Trade Flow and Partner Country Summary
Track Conventional Toffee exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Conventional Toffee Import Buyer Intelligence, Demand Signals, and Price Benchmarks
460 importer companies are mapped for Conventional Toffee demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Conventional Toffee Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 460 total importer companies tracked for Conventional Toffee. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Mozambique)
Latest Import Transaction: 2026-06-19
Industries: Others
Value Chain Roles: -
(Moldova)
Latest Import Transaction: 2025-10-29
Employee Size: 1 - 10 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Wholesalers
Value Chain Roles: -
(Benin)
Latest Import Transaction: 2025-11-15
Industries: Others
Value Chain Roles: -
(Cameroon)
Latest Import Transaction: 2026-06-23
Industries: Food WholesalersOthers
Value Chain Roles: -
(Russia)
Latest Import Transaction: 2026-06-19
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: -
(Hong Kong)
Latest Import Transaction: 2026-06-19
Industries: Others
Value Chain Roles: -
Global Importer Coverage
460 companies
Importer company count highlights the current depth of demand-side visibility for Conventional Toffee.
Use Supply Chain Intelligence analytics and company profiles to identify active Conventional Toffee buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Conventional Toffee (HS Code 170490) in 2024
For Conventional Toffee in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 812,339,750.415 kg | 3,185,474,767 USD |
| 2 | Germany | 208,827,256.744 kg | 1,074,021,606.964 USD |
| 3 | Netherlands | 141,113,830.225 kg | 680,267,068.245 USD |
| 4 | Canada | 151,991,647.284 kg | 652,996,642.568 USD |
| 5 | Poland | 92,337,118.726 kg | 397,351,437 USD |
| 6 | Sweden | 93,762,463.832 kg | 390,517,938.288 USD |
| 7 | Belgium | 65,165,909.735 kg | 332,381,041.584 USD |
| 8 | South Korea | 61,188,845.274 kg | 325,853,685 USD |
| 9 | Australia | 62,177,771.336 kg | 303,508,148.352 USD |
| 10 | Italy | 52,373,107.402 kg | 254,631,974.23 USD |
Conventional Toffee Import Trade Flow and Origin Country Summary
Analyze Conventional Toffee origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Classification
Product TypeProcessed Food
Product FormShelf-stable packaged confectionery
Industry PositionManufactured Consumer Food Product
Market
Conventional toffee is a cooked sugar-and-fat confectionery traded globally within broader sugar confectionery categories, with production distributed across major confectionery manufacturing hubs in Europe, North America, and Asia. Cross-border trade is typically captured in international customs statistics under HS Chapter 17 headings used for sugar confectionery (often HS 1704, depending on formulation such as cocoa content and fillings). Market dynamics are shaped by input-cost volatility (notably sugar and dairy fats), private-label and branded retail demand, and increasingly stringent food safety and allergen-labeling expectations for processed foods. While not inherently seasonal in production, trade demand can show pronounced peaks tied to gifting and holiday confectionery cycles, increasing pressure on packaging, inventory, and logistics planning.
Market GrowthNot Mentioned
Specification
Major VarietiesHard (brittle) butter toffee, Chewy toffee, Salted toffee, Chocolate-coated toffee (variant depends on cocoa content classification), Toffee with inclusions (e.g., nuts)
Physical Attributes
- Brown to deep amber color from caramelization and Maillard reactions (especially with dairy ingredients)
- Texture ranges from hard/brittle to chewy depending on cooking endpoint and formulation
- Heat sensitivity: softening and deformation at elevated ambient temperatures
- Humidity sensitivity: surface stickiness and texture change due to moisture uptake
Compositional Metrics
- Moisture content and water activity targets used to control texture and microbial stability
- Fat content (butter/milk fat or vegetable fat) influences flavor release and shelf stability
- Reducing sugar profile and cooking degree influence chewiness and crystallization tendency
Grades
- Primarily brand/private specification-driven (texture, piece weight, defect limits such as stickiness, fat separation, or excessive crystallization)
- Compliance expectations commonly include finished-product labeling and additive-use rules applicable to sugar confectionery
Packaging
- Individually wrapped pieces (twist wrap or flow wrap) with moisture/grease barrier films
- Stand-up pouches or bagged assortments for retail
- Cartons and corrugated cases for export shipment
- Bulk packs for foodservice and industrial use
ProcessingThermally cooked sugar confectionery requiring tight control of cooking temperature/time to achieve target textureLow-moisture, high-sugar matrix is generally shelf-stable but prone to quality loss from humidity (stickiness) and fat oxidation (rancidity) over timeMoisture-barrier and grease-resistant packaging is important for export distribution, especially into hot/humid climates
Supply Chain
Value Chain
- Ingredient sourcing (sugar, glucose syrup, dairy fats/butter, flavors, salt) -> batching -> cooking/concentration -> cooling -> forming (depositing/slabbing) -> cutting/wrapping -> case packing -> ambient storage and distribution
Demand Drivers
- Impulse confectionery consumption and everyday snacking
- Seasonal gifting and holiday confectionery assortments
- Private-label assortment programs and value-channel demand
- Use as inclusions/toppings in bakery, ice cream, and desserts
Temperature
- Typically shipped and stored ambient, but temperature control becomes important in hot climates to prevent softening, deformation, and wrapper adhesion
- Avoid prolonged exposure to high heat that can accelerate fat oxidation and flavor degradation
Shelf Life
- Generally shelf-stable at ambient conditions; quality life is often limited by moisture uptake (stickiness/texture change) and fat oxidation rather than microbial spoilage when properly packaged
Risks
Food Safety And Allergen Labeling HighToffee frequently contains priority allergens (especially milk/dairy, and often nuts in certain variants). Undeclared allergens or cross-contact can trigger recalls, border rejections, and brand damage, making allergen-control and labeling accuracy a critical trade continuity risk.Implement robust allergen management (validated cleaning, segregation, changeover controls), label verification, and supplier assurance for allergenic ingredients; align labeling with destination-market requirements.
Input Cost Volatility MediumCosts and availability for core inputs (sugar and dairy fats/butter) can shift rapidly due to agricultural supply shocks, energy costs, and policy changes, impacting export pricing and contract reliability.Use forward-buying/hedging where feasible, diversify qualified suppliers, and design formulations/pack sizes that allow cost pass-through while maintaining product specifications.
Heat And Humidity Exposure MediumHigh temperatures and humid conditions during storage or transit can soften toffee, increase stickiness, and degrade packaging performance, raising claims risk and reducing sellable quality at destination.Specify moisture/grease barrier packaging, validate stability under hot/humid profiles, and use temperature-managed warehousing/transport for tropical routes when needed.
Regulatory Compliance MediumExport compliance risk includes differing national rules on additive permissions/limits, labeling (including allergen declarations), and contaminant criteria for processed foods, which can lead to detentions or reformulation costs.Maintain a destination-market regulatory matrix, verify additive use against Codex/destination rules, and conduct routine label/legal review for each export SKU.
Sustainability
- Agricultural upstream impacts in key inputs (sugar crops and dairy fats), including water use, land-use change pressures, and greenhouse-gas footprint considerations
- Packaging sustainability scrutiny for single-serve wrappers and multi-layer barrier films used to protect against humidity and fat migration
Labor & Social
- Labor-rights and occupational safety considerations in upstream agricultural supply chains for key inputs (notably sugarcane production in some origins)
- Manufacturing workforce safety in high-temperature confectionery cooking operations (burn risk, hot surfaces, and equipment safety controls)
FAQ
How is toffee typically represented in global trade statistics?Toffee is generally captured under broader sugar confectionery customs categories rather than a unique 'toffee' code. In many datasets it will fall under HS headings used for sugar confectionery (often HS 1704), with the exact subheading depending on formulation (for example, whether it contains cocoa or specific fillings).
What is the most critical compliance risk for internationally traded toffee?Allergen control and accurate labeling are the most critical risks because toffee commonly contains milk/dairy and may include nuts in certain variants. Undeclared allergens can lead to recalls and border rejections, so strong allergen-management programs and label verification are essential.
Why do heat and humidity matter for toffee during shipping and storage?Toffee quality can deteriorate when exposed to high temperatures or humid conditions, leading to softening, deformation, and surface stickiness. Moisture/grease barrier packaging and appropriate storage conditions help protect texture and appearance in export distribution.
Sources
Conventional Toffee Country Coverage for Suppliers, Manufacturers, Export Flows, and Prices
Explore country-level Conventional Toffee market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: Germany, Russia, Philippines, Turkiye, China, Uzbekistan, Spain, Kazakhstan, Netherlands, Belgium, Mexico, Ukraine, Poland, Canada, Peru, United States, Brazil, India, United Arab Emirates, Czechia, Hungary, Vietnam, Romania, Italy, New Zealand, Kuwait, France, Singapore, Colombia, United Kingdom, Iraq, Denmark, Switzerland, Sweden, Tajikistan, Thailand, Indonesia, Slovakia, Austria, Azerbaijan, Ireland, South Korea, Australia, Hong Kong, Japan, Benin, Guatemala, Malaysia, Saudi Arabia, Mongolia, South Africa, Egypt, Pakistan, Kyrgyzstan, Iran, Turkmenistan, Nigeria, Georgia, Greece, Finland, El Salvador, Lithuania, Chad, Bulgaria, Ghana, Ecuador, Norway, Burkina Faso, South Sudan, Palestine, Israel, Andorra, Albania, Armenia, Angola, Argentina, Bosnia and Herzegovina, Barbados, Bahrain, Burundi, Bermuda, Brunei, Bolivia, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Chile, Cameroon, Costa Rica, Cuba, Cyprus, Djibouti, Dominican Republic, Estonia, Ethiopia, Fiji, Gabon, Gambia, Honduras, Croatia, Iceland, Jamaica, Jordan, Kenya, Cambodia, Laos, Lebanon, Sri Lanka, Liberia, Lesotho, Luxembourg, Latvia, Morocco, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nicaragua, Nepal, Oman, Panama, Portugal, Paraguay, Qatar, Serbia, Slovenia, Senegal, Somalia, Swaziland, Togo, Tunisia, Tanzania, Uganda, Uruguay, Saint Vincent and the Grenadines, Zambia, Zimbabwe
Related Conventional Toffee Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Conventional Toffee.
Parent product: Toffee
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