0 export partner countries and 0 import partner countries are ranked.
Page data last updated on 2026-05-01.
Dehydrated Cherry Import Buyer Intelligence and Price Signals in Romania: Buyers, Demand, and Trade Partners
2 import partner companies are tracked for Dehydrated Cherry in Romania. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Dehydrated Cherry in Romania
1 sampled Dehydrated Cherry import transactions in Romania provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Dehydrated Cherry sampled import transaction unit prices by date in Romania: 2025-11-03: 1.60 USD / kg.
Date
Reported Product
Unit Price
Exporter
Importer
Origin
2025-11-03
CER**** **********
1.60 USD / kg
(-)
(-)
-
Top Dehydrated Cherry Buyers, Importers, and Demand Partners in Romania
Review leading buyer profiles and compare them with 2 total import partner companies tracked for Dehydrated Cherry in Romania. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
Romania Import Partner Coverage
2 companies
Import partner company count highlights demand-side visibility for Dehydrated Cherry in Romania.
Use Supply Chain Intelligence analytics and company profiles to identify active Dehydrated Cherry importers, distributors, and buyer networks in Romania.
Classification
Product TypeProcessed Food
Product FormDried/Dehydrated
Industry PositionValue-added processed fruit product
Market
Dehydrated cherry in Romania is a shelf-stable processed fruit used in retail dried-fruit assortments and as an ingredient in bakery and confectionery. UN Comtrade data (via World Bank WITS) for HS 081340 ('other dried fruit, nes') shows Romania was a net importer in 2023 (imports about USD 6.98m vs exports about USD 1.83m), indicating reliance on external supply for part of the dried-fruit category that includes dried cherries. Market access is shaped by EU rules on food additives (including conditions for sulphur dioxide/sulphites), contaminants (including certain mycotoxins) and pesticide residue limits, along with mandatory food information and allergen labelling. For certain food and feed of non-animal origin from non-EU countries, entry formalities and official controls may be managed through TRACES NT under the Romanian competent authority (ANSVSA).
Market RoleNet importer (HS 081340 dried fruit category) with domestic consumer and ingredient demand
Domestic RolePackaged dried fruit snack and food-manufacturing ingredient (bakery/confectionery inclusions)
SeasonalityDehydrated (dried) cherry products are marketed year-round due to shelf stability; availability is less seasonal than fresh cherries.
Specification
Physical Attributes
Pitted (whole, halves, or pieces) with low tolerance for pit fragments
Uniform colour with controlled browning (often influenced by sulphiting and drying parameters)
Low foreign matter and defect control (stems, leaves, insects)
Compositional Metrics
Moisture content / water activity targets agreed in buyer specification
Sulphur dioxide/sulphite level (where used) controlled to comply with EU additive rules and allergen-labelling thresholds
Sweetening profile (unsweetened vs sweetened) documented on specification and label
Consumer packs: moisture/oxygen barrier pouches (often resealable) with full EU labelling
Industrial packs: food-grade liners/bags in cartons; palletised for ambient warehousing
Humidity control emphasis to prevent caking and microbial growth during storage
Supply Chain
Value Chain
Cherry receiving (fresh or frozen) -> washing/sorting -> pitting -> optional antioxidant/sulphiting dip -> dehydration -> conditioning/cooling -> sorting (screens/optical) -> metal detection -> packaging -> ambient warehousing -> distribution
Temperature
Typically shipped and stored ambient, but protected from heat to prevent quality degradation
Moisture and humidity control is critical to prevent rehydration, caking, and spoilage
Atmosphere Control
Oxygen- and moisture-barrier packaging helps limit oxidation and moisture uptake
Optional oxygen absorbers or modified atmosphere may be used for premium retail packs (supplier-dependent)
Shelf Life
Shelf life is highly sensitive to moisture ingress and packaging integrity; once opened, resealing and dry storage are important
Risks
Food Safety HighNon-compliant pesticide residues or contaminants (including regulated mycotoxins) in dehydrated cherries can trigger detention/rejection under EU official controls and/or market withdrawal/recall actions in Romania.Use approved suppliers with routine multi-residue and mycotoxin testing; require batch COAs aligned to EU limits; apply inbound sampling and maintain rapid traceability for withdrawals/recalls.
Regulatory Compliance MediumIf sulphur dioxide/sulphites are used in dried cherries, failure to meet EU conditions of use and/or failure to declare sulphites as an allergen when required can lead to enforcement actions, recalls, or customer delisting.Control additive dosing and verify SO2 levels; implement label and artwork checks against EU allergen and ingredient-declaration rules; maintain documented allergen management procedures.
Documentation Gap MediumFor non-EU consignments of food/feed of non-animal origin subject to official controls, missing or incorrect TRACES NT entry documentation (e.g., CHED/DSCI-D where applicable) can delay clearance and increase storage costs or spoilage risk via moisture damage.Confirm whether the product/consignment is in scope for TRACES NT controls; pre-notify in advance; align importer, broker, and transporter document checklists with ANSVSA/border control post requirements.
Standards
BRCGS Global Standard Food Safety
IFS Food Standard
ISO 22000
FAQ
Are sulphites allowed in dehydrated cherries sold in Romania?Yes, sulphur dioxide and sulphites (E220–E228) are regulated food additives in the EU and may be permitted for certain dried-fruit uses under EU additive rules. When used, they must comply with the EU conditions of use and be declared according to EU food information and allergen labelling requirements.
What are the main food-safety compliance areas for importing dehydrated cherries into Romania from outside the EU?Key controls focus on EU pesticide-residue limits, EU maximum levels for certain contaminants (including specific mycotoxins), and correct additive/allergen labelling where relevant. Consignments that fall under official controls for food of non-animal origin may also require TRACES NT entry documentation and may be subject to sampling at the border.
What traceability level is expected for dehydrated cherries placed on the Romanian market?EU General Food Law requires businesses to keep traceability records that identify their immediate suppliers and immediate customers, and to be able to provide this information quickly to authorities. In practice, this means batch/lot identification, documented supplier and customer links, and rapid withdrawal/recall capability.
Dehydrated Cherry in Romania — Market Intelligence
Granular intelligence built on Tridge's taxonomy — meet verified partners in a trusted network.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.