Dehydrated Dragon Fruit thumbnail

Dehydrated Dragon Fruit Suppliers & Prices in Thailand — Market Overview 2026

Parent Product
Dried Dragon Fruit
Last Updated
2026-06-23
Key takeaways for search and sourcing teams
  • Thailand Dehydrated Dragon Fruit market intelligence page includes 0 premium suppliers.
  • 1 sampled export transactions for Thailand are summarized.
  • 1 export partner companies and 0 import partner companies are mapped for Dehydrated Dragon Fruit in Thailand.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Page data last updated on 2026-06-23.

Dehydrated Dragon Fruit Export Supplier Intelligence, Price Trends, and Trade Flows in Thailand

1 export partner companies are tracked for Dehydrated Dragon Fruit in Thailand. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Dehydrated Dragon Fruit export intelligence in Thailand, including 1 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code -.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Dehydrated Dragon Fruit in Thailand

1 sampled Dehydrated Dragon Fruit transactions in Thailand include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Dehydrated Dragon Fruit sampled transaction unit prices by date in Thailand: 2025-10-14: 2.64 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-10-14DRI** *** ****** ***** ****** ***** ***** *** *** *** ** *** ** **** ****** **** ****** *** ************ ******2.64 USD / kg (Thailand) (United States)

Top Dehydrated Dragon Fruit Export Suppliers and Companies in Thailand

Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Dehydrated Dragon Fruit in Thailand. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Thailand)
Latest Export Transaction: 2026-05-23
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / Packing
Thailand Export Partner Coverage
1 companies
Total export partner company count is a core signal of Thailand export network depth for Dehydrated Dragon Fruit.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Dehydrated Dragon Fruit partner concentration, capacity signals, and trade relevance in Thailand.

Classification

Product TypeProcessed Food
Product FormDried (Dehydrated)
Industry PositionValue-Added Processed Fruit Product

Market

Dehydrated dragon fruit in Thailand sits within the country’s broader processed fruit snack sector, supplied by domestic dragon fruit production and local processing capacity. Thai dragon fruit is largely harvested in the natural season (commonly April–October) with limited off-season output, making seasonal procurement planning relevant for dehydration processors. Main production areas reported in Thai dragon fruit literature include the Central Plains lowlands around Bangkok and upland areas such as Phu Ruea District (Loei Province). Processed fruit snacks (including freeze-dried/vacuum-processed products) are distributed through modern trade and souvenir channels and can be exported when products meet buyer and regulatory requirements.
Market RoleProducer and exporter of processed fruit snacks; domestic consumer snack market
Domestic RolePackaged snack product sold through modern trade and souvenir/gift channels
Market GrowthNot Mentioned
SeasonalityMain harvest for Thai dragon fruit is reported in the natural season (around April–October), with limited off-season fruit availability (around November–March); some irrigated areas can produce off-season fruit using induction techniques.

Specification

Primary VarietyHylocereus undatus (white-fleshed pitaya)
Secondary Variety
  • Hylocereus costaricensis (red-fleshed pitaya)
  • Selenicereus megalanthus (yellow pitaya)

Supply Chain

Value Chain
  • Dragon fruit sourcing (seasonal orchard supply) → trimming/peeling/slicing → dehydration (e.g., freeze drying and other dehydration methods depending on product spec) → sorting → packaging → distribution to modern trade/souvenir channels and export shipment (where applicable)
Temperature
  • Store finished packs in a dry and cool place to protect crispness
  • After opening, re-seal or keep in a sealed container to maintain crispness
Shelf Life
  • Shelf-life examples for Thai crispy fruit snack products are commonly around 12 months, depending on process and packaging integrity
Freight IntensityMedium
Transport ModeMultimodal

Risks

Food Safety HighChemical and pesticide-residue non-compliance in Thai dragon fruit supply is a critical market-access risk because residue control is specifically highlighted as necessary to meet export standards; failures can trigger buyer rejection, border refusal, or recalls for dehydrated dragon fruit products.Implement GAP-aligned pesticide management and records, audit any off-season induction inputs, and run pre-processing residue testing aligned to target-market MRLs and buyer specifications.
Regulatory Compliance MediumNon-compliance with Thailand’s prepackaged food labeling rules (MOPH Notification No. 450) and food additive controls (e.g., MOPH Notification No. 468) can lead to enforcement actions, relabeling/rework, or sales disruption in the domestic market and complicate export documentation.Run a label and formulation compliance review against the latest Thai FDA/MOPH notifications and maintain controlled artwork/versioning and supplier ingredient specifications.
Quality Deterioration MediumDehydrated/crispy fruit products are sensitive to moisture ingress in Thailand’s humid environment, causing loss of crispness and quality degradation if packaging integrity or storage discipline fails.Use validated moisture-barrier packaging and seal integrity checks, store in cool/dry conditions, and provide clear storage guidance to distributors and retailers.
Climate MediumRaw dragon fruit availability is seasonally concentrated (natural season roughly April–October) with limited off-season supply, which can disrupt processing plant utilization and procurement costs for dehydrated dragon fruit.Diversify sourcing across irrigated and rainfed production zones, contract for on-season volumes suitable for processing, and plan inventory buffers for off-season demand.
Sustainability
  • Energy use and cost for off-season flowering induction using additional lighting in irrigated areas
  • Reducing pesticide/chemical residues to meet export standards
Labor & Social
  • Worker hygiene and sanitation controls are a core compliance theme for food processing facilities under Thailand’s GMP framework.

FAQ

When is Thailand’s main dragon fruit season, and why does it matter for dehydrated dragon fruit?Thai dragon fruit is reported to be harvested mainly in the natural season (roughly April–October), with limited off-season supply (roughly November–March). For dehydrated dragon fruit producers, this seasonality affects raw-fruit procurement planning and can make on-season oversupply periods more suitable for processing runs.
What are the key Thai regulatory touchpoints for selling dehydrated dragon fruit as a prepackaged snack in Thailand?Thailand regulates labeling of prepackaged foods under Ministry of Public Health Notification No. 450 (2024). Formulation and any additive use must also comply with Thailand’s food additive rules (e.g., Ministry of Public Health Notification No. 468 (2025) on food additives), and manufacturers are expected to operate under Thailand’s GMP framework for food production premises.
Is GMP mandatory for food processing facilities in Thailand?Thai FDA guidance describes GMP as a legal set of requirements for food production premises to ensure food safety, focusing on facility conditions, process control, sanitation, and personal hygiene. Producers are expected to prepare and operate their premises in line with GMP when producing food for sale.

Other Dehydrated Dragon Fruit Country Markets for Supplier, Export, and Price Comparison from Thailand

Compare Dehydrated Dragon Fruit supplier coverage, trade flows, and price benchmarks across countries related to Thailand.

Related Dehydrated Dragon Fruit Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Dehydrated Dragon Fruit.
Parent product: Dried Dragon Fruit
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.