Dried Laver thumbnail

Dried Laver Suppliers, Trade & Prices — Market Overview 2026

Parent Product
Dried Seaweed
Sub Product
Bulk Pack Dried Laver, Organic Dried Laver, Roasted Dried Laver, Seasoned Dried Laver
HS Code
121221
Last Updated
2026-06-01
Key takeaways for search and sourcing teams
  • Dried Laver market coverage spans 127 countries.
  • 252 exporter companies and 247 importer companies are indexed in the global supply chain intelligence network for this product.
  • 331 supplier-linked transactions are summarized across the top 13 countries.
  • 0 premium suppliers and 0 catalog items are currently listed.
  • Wholesale sample entries: 5; farmgate sample entries: 0.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-06-01.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Dried Laver

Analyze 331 supplier-linked transactions across the top 13 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Dried Laver.

Dried Laver Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Dried Laver to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Dried Laver: Japan (+109.1%), South Korea (-76.9%), Chile (-68.5%).

Dried Laver Country-Level Supplier Transaction and Unit Price Summary

As of 2025-07, benchmark Dried Laver country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-12, countries with visible Dried Laver transaction unit prices: United States (18.65 USD / kg), South Korea (8.49 USD / kg), China (4.97 USD / kg), Japan (2.78 USD / kg).
CountryYoY ChangeTransaction Count2025-072025-082025-092025-102025-112025-122026-012026-022026-032026-042026-052026-06
China+54.7%1233.26 USD / kg (16,902.67 kg)2.53 USD / kg (26,950 kg)4.17 USD / kg (26,178.696 kg)12.98 USD / kg (107,631.853 kg)11.85 USD / kg (15,763.1 kg)4.97 USD / kg (19,378.67 kg)
South Korea-76.9%1070.65 USD / kg (77,764.231 kg)0.69 USD / kg (96,041.231 kg)6.04 USD / kg (107,190.51 kg)5.77 USD / kg (192,189.319 kg)4.11 USD / kg (110,935.67 kg)8.49 USD / kg (133,301.751 kg)
United States+4.5%5132.48 USD / kg (8,420.25 kg)39.42 USD / kg (676.53 kg)11.86 USD / kg (1,449.45 kg)21.02 USD / kg (7,658.5 kg)19.95 USD / kg (506.86 kg)18.65 USD / kg (3,494.7 kg)
Japan+109.1%20- (-)- (-)1.20 USD / kg (10,056.2 kg)0.55 USD / kg (27.6 kg)2.90 USD / kg (231.8 kg)2.78 USD / kg (331.22 kg)
Kazakhstan+4.1%1038.42 USD / kg (1,104 kg)39.48 USD / kg (184 kg)- (-)- (-)40.39 USD / kg (356.5 kg)- (-)
Hong Kong-32.50 USD / kg (22 kg)- (-)- (-)- (-)0.80 USD / kg (45 kg)- (-)
Chile-68.5%9- (-)2.44 USD / kg (97,351 kg)1.43 USD / kg (110,200 kg)2.68 USD / kg (25,100 kg)- (-)- (-)
South Africa-2- (-)- (-)- (-)1.01 USD / kg (18 kg)- (-)- (-)
Indonesia-1- (-)- (-)- (-)1.76 USD / kg (5,019.04 kg)- (-)- (-)
United Arab Emirates-1- (-)- (-)0.92 USD / kg (50 kg)- (-)- (-)- (-)
Dried Laver Global Supply Chain Coverage
499 companies
252 exporters and 247 importers are mapped for Dried Laver.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Dried Laver, benchmark reach, and prioritize outreach by market.

Dried Laver Export Supplier Intelligence, Trade Flows, and Price Signals

252 exporter companies are mapped in Tridge Supply Chain Intelligence for Dried Laver. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Dried Laver Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 252 total exporter companies in the Dried Laver supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(South Korea)
Latest Export Transaction: 2026-05-01
Industries: Others
Value Chain Roles: Farming / Production / Processing / Packing
Exporting Countries: Russia
Supplying Products: Dried Seaweed, Dried Laver, Seasoned Dried Laver
(South Korea)
Latest Export Transaction: 2025-11-04
Industries: Food ManufacturingFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingTrade
(Peru)
Latest Export Transaction: 2026-05-01
Industries: Beverage ManufacturingCrop ProductionFood ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Japan)
Latest Export Transaction: 2025-06-27
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
Exporting Countries: South Korea
Supplying Products: Dried Seaweed, Dried Laver, Seasoned Dried Laver
(China)
Latest Export Transaction: 2026-05-01
Industries: Others
Value Chain Roles: Farming / Production / Processing / Packing
Exporting Countries: South Korea
Supplying Products: Dried Seaweed, Dried Laver
(Japan)
Latest Export Transaction: 2026-05-01
Industries: Others
Value Chain Roles: Trade
Dried Laver Global Exporter Coverage
252 companies
Exporter company count is a key signal for Dried Laver supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Dried Laver opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Dried Laver (HS Code 121221) in 2024

For Dried Laver in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1South Korea29,680,840.401 kg476,561,517 USD
2Japan1,012,482 kg20,948,043.474 USD
3Philippines10,086,229.6 kg13,116,536 USD
4Denmark1,968,016 kg12,941,950.934 USD
5United Kingdom843,597 kg10,001,070.004 USD
6United States751,221 kg8,488,686 USD
7Netherlands630,546 kg7,203,234.385 USD
8Canada488,211.731 kg6,874,847.001 USD
9Germany315,731.626 kg4,854,406.008 USD
10Spain533,619.855 kg3,583,019.798 USD

Dried Laver Export Trade Flow and Partner Country Summary

Track Dried Laver exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.

Dried Laver Import Buyer Intelligence, Demand Signals, and Price Benchmarks

247 importer companies are mapped for Dried Laver demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Dried Laver Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 247 total importer companies tracked for Dried Laver. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Vietnam)
Latest Import Transaction: 2026-05-01
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-05-01
Employee Size: 11 - 50 Employees
Industries: Fishing AquacultureFood ManufacturingFood Wholesalers
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-05-01
Industries: Food Manufacturing
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-05-01
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: United States, Australia, Vietnam
(United States)
Latest Import Transaction: 2025-11-17
Employee Size: 1 - 10 Employees
Industries: Others
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2025-10-06
Industries: Food ManufacturingFood Services And Drinking Places
Value Chain Roles: -
Global Importer Coverage
247 companies
Importer company count highlights the current depth of demand-side visibility for Dried Laver.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Laver buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Dried Laver (HS Code 121221) in 2024

For Dried Laver in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1Japan39,673,078 kg299,390,429.78 USD
2Thailand5,600,397.676 kg97,342,696.03 USD
3United States8,169,673 kg78,019,924 USD
4Australia1,968,447.19 kg29,903,268.247 USD
5Brazil1,389,086 kg25,398,027 USD
6South Korea10,278,104.135 kg24,898,456 USD
7United Kingdom4,944,980 kg13,290,567.748 USD
8Germany1,469,567.168 kg11,383,819.591 USD
9Canada672,797.715 kg11,023,705.518 USD
10Poland607,657.197 kg10,658,626 USD

Dried Laver Import Trade Flow and Origin Country Summary

Analyze Dried Laver origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.

Global Wholesale Supplier Price Trends by Country for Dried Laver

Dried Laver Monthly Wholesale Supplier Price Summary by Country

Monthly Dried Laver wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2025-12, countries with visible Dried Laver wholesale unit prices: South Korea (11.02 USD / kg), China (6.38 USD / kg).
Country2025-072025-082025-092025-102025-112025-122026-012026-022026-032026-042026-052026-06
China6.27 USD / kg6.27 USD / kg6.32 USD / kg6.32 USD / kg6.33 USD / kg6.38 USD / kg
South Korea16.30 USD / kg15.85 USD / kg15.05 USD / kg15.01 USD / kg13.60 USD / kg11.02 USD / kg

Dried Laver Wholesale Price Competitiveness by Major Exporting Countries

Compare Dried Laver wholesale price ranges and YoY changes across the top 2 exporting countries to benchmark supplier price competitiveness.
RankCountryAverageLowerUpperYoY
1China6.30 USD / kg6.19 USD / kg6.39 USD / kg+2.5%
2South Korea14.24 USD / kg0.53 USD / kg31.51 USD / kg-0.8%

Latest Dried Laver Wholesale Export Price Updates

Use the latest 5 Dried Laver wholesale updates to validate current export price points and origin-level supplier changes.
DateEntry NameUnit Price (USD) 
2026-05-01김 (*** * *** *** ***** ****587.06 USD / kg
2026-05-01김 (*** * *** *** ***** ****711.40 USD / kg
2026-05-01김 (*** * *** *** ***** ****2758.01 USD / kg
2026-05-01김 (*** * *** ** ***** **21.46 USD / kg
2026-05-01김 (*** * *************** ****82.03 USD / kg

Classification

Product TypeProcessed Food
Product FormDried
Industry PositionProcessed Aquatic Product

Market

Dried laver (nori/gim) is a globally traded, shelf-stable edible seaweed product produced primarily from cultivated Pyropia (Porphyra) species. Global production and export supply are concentrated in Northeast Asia—especially China, the Republic of Korea, and Japan—supporting both regional Asian demand and expanding consumption in North America and Europe through sushi, snack, and seasoning uses. Trade is shaped by strong quality differentiation (sheet integrity, color/aroma, moisture control) and buyer specifications rather than a single universal grading system. Key market dynamics include vulnerability to coastal growing-season shocks (storms, temperature anomalies, disease) and import compliance scrutiny for contaminants (notably arsenic and iodine-related specifications) and foreign matter control.
Market GrowthGrowing (medium- to long-term)Qualitatively expanding international demand beyond traditional East Asian markets, with growth concentrated in sushi/foodservice and packaged snack segments
Major Producing Countries
  • ChinaAmong the largest global producers of cultivated laver/seaweed; major processing base for dried seaweed products.
  • South KoreaMajor producer and exporter of dried laver sheets and roasted/seasoned variants for retail and foodservice.
  • JapanMajor producer with high-quality segments; significant domestic consumption and export of nori products.
Major Exporting Countries
  • South KoreaKey exporter of dried laver sheets and value-added roasted/seasoned products.
  • ChinaMajor exporter of seaweeds and other algae products, including dried forms.
  • JapanExporter of nori products, including premium/quality-differentiated segments.
Supply Calendar
  • Republic of Korea:Nov, Dec, Jan, Feb, MarTemperate coastal cultivation with winter-to-early-spring harvest and drying/processing during the cool season.
  • Japan:Nov, Dec, Jan, Feb, MarPrimary harvest window in the cool season; quality and yield can vary with coastal water temperature and storm events.
  • China (coastal production):Oct, Nov, Dec, Jan, Feb, Mar, AprExtended cool-season production window across multiple coastal zones; processing converts fresh material into dried exportable forms.

Specification

Major VarietiesPyropia yezoensis (nori/laver), Pyropia haitanensis, Pyropia tenera (Porphyra tenera)
Physical Attributes
  • Thin, paper-like dried sheets (or flakes/strips) that are dark green to black in appearance
  • Brittle when dry; rapidly softens on exposure to humidity
  • Aroma and flavor intensify after toasting/roasting in value-added products
Compositional Metrics
  • Moisture content and water activity targets are central to shelf-stability and crispness specifications
  • Buyer specifications commonly include contaminant testing requirements for seaweed (e.g., arsenic-related specifications and other heavy metals) and may include iodine-related limits depending on the market
Grades
  • Private buyer specifications dominate global transactions (sheet weight/count, color, aroma, uniformity, hole/tear tolerance, foreign matter limits)
  • Some markets also reference national standards (e.g., Japanese Agricultural Standards) alongside buyer QC programs
Packaging
  • Moisture-barrier primary packaging (often laminated pouches) to preserve crispness and prevent quality loss
  • Use of desiccants is common for crispness protection; outer cartons used for export handling
  • For roasted/seasoned products, oxygen-control packaging (e.g., nitrogen flushing) may be used to protect sensory quality
ProcessingSheet-forming and drying create a fragile product that is highly moisture-sensitive in downstream logisticsToasting/roasting (and optional seasoning with oils/salt) drives major sensory differentiation and channel positioning

Supply Chain

Value Chain
  • Coastal aquaculture cultivation -> harvest -> washing/cleaning -> chopping/pulping -> sheet forming -> drying -> sorting/inspection -> packaging -> export distribution
  • Optional value-added step: toasting/roasting and seasoning -> retail pouch packing with moisture/oxygen control -> export distribution
Demand Drivers
  • Sushi and Japanese/Korean cuisine adoption in global foodservice and retail
  • Growth of packaged seaweed snacks and convenience foods using dried seaweed as a component
  • Ingredient demand for seasoning blends, soups, and rice products in Asian and fusion cuisines
Temperature
  • Ambient shipping is typical for dried products; quality control focuses more on humidity exposure and package integrity than on strict refrigeration
  • Avoiding high heat and direct sunlight supports sensory quality and reduces package-condensation risk during handling
Atmosphere Control
  • Roasted/seasoned variants may use oxygen-reduced packaging (e.g., nitrogen flushing) to protect flavor and texture
  • Moisture control (barrier films and desiccants) is often more critical than controlled-atmosphere transport for unseasoned dried sheets
Shelf Life
  • Shelf-stable when kept sealed and dry; crispness degrades quickly after humidity exposure
  • Once opened, product quality is highly dependent on resealing and moisture control; humid environments increase spoilage and mold risk

Risks

Supply Concentration HighGlobal dried-laver supply is heavily concentrated in Northeast Asia (notably China, the Republic of Korea, and Japan). Weather shocks, ocean temperature anomalies, disease events, or localized coastal pollution incidents in these producing areas can tighten global availability quickly and drive price volatility in export markets.Qualify multiple origins and suppliers (including both sheet and flake formats where acceptable), maintain safety-stock for key SKUs, and use forward contracts or seasonal procurement plans aligned to the main harvest window.
Food Safety HighSeaweeds can accumulate contaminants from the marine environment, and dried products can face import compliance scrutiny for heavy metals/arsenic-related specifications, iodine-related requirements, and foreign matter. Non-compliance can lead to border rejections, recalls, and brand damage for value-added snack products.Implement supplier HACCP verification, routine third-party testing (arsenic-related specifications/heavy metals, iodine where required), and robust foreign-matter controls (sieving, visual inspection, metal detection) with documented traceability.
Climate MediumMarine heatwaves, shifting seasonal water temperatures, and severe storms (including typhoons) can reduce yields, alter harvest timing, and affect quality attributes important to premium segments (sheet integrity, color, aroma).Track seasonal ocean-condition indicators, diversify procurement across multiple coastal zones within origin countries, and align purchasing to quality windows rather than fixed calendar dates.
Packaging Integrity MediumDried laver is extremely sensitive to moisture; packaging failures, condensation during transport, or poor warehouse humidity control can rapidly degrade crispness and increase spoilage risk, especially for retail snack products.Specify high-barrier packaging, include desiccants where appropriate, audit container/warehouse humidity practices, and use in-line seal integrity checks and moisture monitoring.
Sustainability
  • Coastal water quality and ecosystem pressures (nutrient loading, pollution incidents, and site competition) that can affect seaweed cultivation suitability
  • Plastic and waste management associated with aquaculture gear and packaging materials
  • Climate and ocean-condition sensitivity (temperature anomalies and storm impacts) affecting yields and quality in concentrated producing regions
Labor & Social
  • Worker safety in coastal aquaculture operations (vessel/gear handling, cold-season work) and processing facilities
  • Seasonal labor reliance in harvest and processing periods, with varying labor standards by jurisdiction and supplier

FAQ

Which countries dominate global dried-laver production and exports?Global dried-laver supply is concentrated in Northeast Asia, with China, the Republic of Korea, and Japan repeatedly identified as leading producing and exporting countries in aquaculture statistics and trade-flow datasets.
Why is moisture control so important for dried laver in international trade?Dried laver rapidly absorbs humidity, which can turn crisp sheets soft and can increase spoilage and mold risk. Export supply chains therefore rely on high-barrier packaging, desiccants where appropriate, and careful humidity control in storage and transport.
What food-safety checks are most important for dried seaweed products like laver?Buyers commonly require strong foreign-matter controls and documented HACCP programs, along with contaminant testing aligned to applicable import requirements and Codex guidance (including heavy metal/arsenic-related specifications and, in some markets, iodine-related limits).

Dried Laver Country Coverage for Suppliers, Export Flows, and Prices

Explore country-level Dried Laver market pages for supplier coverage, trade flows, and price benchmarks.

Related Dried Laver Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Dried Laver.
Parent product: Dried Seaweed
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.