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Dried Sprat Suppliers & Prices in United States — Market Overview 2026

Sub Product
Salted Dried Sprat, Smoked Dried Sprat
Raw Materials
Fresh Sprat
HS Code
030554
Last Updated
2026-07-29
Key takeaways for search and sourcing teams
  • United States Dried Sprat market intelligence page includes 0 premium suppliers.
  • 0 sampled export transactions for United States are summarized.
  • 0 export partner companies and 1 import partner companies are mapped for Dried Sprat in United States.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-07-29.

Dried Sprat Export Supplier Intelligence, Price Trends, and Trade Flows in United States

0 export partner companies are tracked for Dried Sprat in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.

Annual Export Value, Volume, and Supplier Market Size for Dried Sprat in United States (HS Code 030554)

Analyze 3 years of Dried Sprat export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202418,695136,416 USD
202314,249103,617 USD
202245,372611,239 USD

Top Destination Markets for Dried Sprat Exports from United States (HS Code 030554) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Dried Sprat exports from United States.
RankCountryVolumeValue
1Vietnam4,88140,064 USD
2Canada3,19937,725 USD
3Thailand6,28635,696 USD
4Cayman Islands9638,014 USD
5Aruba2,5517,145 USD

Dried Sprat Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners

1 import partner companies are tracked for Dried Sprat in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 81.8% of the full transaction dataset.

Sample Import Transaction and Price Records for Dried Sprat in United States

5 sampled Dried Sprat import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Dried Sprat sampled import transaction unit prices by date in United States: 2026-05-20: 1.02 USD / kg, 2026-05-15: 1.40 USD / kg, 2026-05-15: 5.48 USD / kg, 2026-04-29: 5.52 USD / kg, 2026-04-29: 0.67 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-05-20PEC*** ****** ******* * ** **************** ******** * **** ******* ** ******** ****** ******* * ** ********* **** ** ******* ***** ***** ****1.02 USD / kg (-) (-)-
2026-05-15PEC*** ****** ******* * ** **************** ******** * **** ******* ** ******** ****** ******* * ** ********* **** ** ******* ***** ***** ****1.40 USD / kg (-) (-)-
2026-05-15PEC*** ****** ******* * ** **************** ******** * **** ******* ** ******** ****** ******* * ** ********* **** ** ******* ***** ***** ****5.48 USD / kg (-) (-)-
2026-04-29PEC*** ****** ******* * ** **************** ******** * **** ******* ** ******** ****** ******* * ** ********* **** ** ******* ***** ***** ****5.52 USD / kg (-) (-)-
2026-04-29PEC*** ****** ******* * ** **************** ******** * **** ******* ** ******** ****** ******* * ** ********* **** ** ******* ***** ***** ****0.67 USD / kg (-) (-)-

Top Dried Sprat Buyers, Importers, and Demand Partners in United States

Review leading buyer profiles and compare them with 1 total import partner companies tracked for Dried Sprat in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-06-29
Industries: Food ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
United States Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Dried Sprat in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Sprat importers, distributors, and buyer networks in United States.

Annual Import Value, Volume, and Demand Size for Dried Sprat in United States (HS Code 030554)

Track 3 years of Dried Sprat import volume and value in United States to assess demand growth and market momentum.
YearVolumeValue
2024299,7773,647,537 USD
2023423,9275,312,479 USD
2022421,0406,029,848 USD

Top Origin Supplier Countries Supplying Dried Sprat to United States (HS Code 030554) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Dried Sprat to United States.
RankCountryVolumeValue
1South Korea140,9192,196,304 USD
2El Salvador28,468485,139 USD
3Japan16,067262,218 USD
4Hong Kong9,948161,755 USD
5Ghana11,378151,240 USD

Classification

Product TypeProcessed Food
Product FormDried
Industry PositionProcessed Seafood Product

Market

The United States market for dried sprat is shaped primarily by FDA seafood safety and labeling requirements and, where applicable, FDA food import controls. For labeling in U.S. interstate commerce, FDA’s Seafood List recognizes “Sprat” as an acceptable market name for Sprattus spp. (including Sprattus sprattus). When sourced via imports, shipments are subject to requirements such as FDA Prior Notice and may be held or refused if entry requirements are not met. NOAA’s Seafood Import Monitoring Program (SIMP) applies traceability requirements to 13 specified seafood species groups; sprat is not listed among those groups, though buyer-driven traceability expectations may still apply.
Market RoleConsumer market and importer of dried seafood products
SeasonalityTypically available year-round as a shelf-stable dried seafood item; availability is driven more by inventory and import cycles than harvest seasonality at retail.

Specification

Primary VarietySprat (Sprattus spp.)
Secondary Variety
  • European sprat (Sprattus sprattus)
Physical Attributes
  • Small whole fish form in dried presentation
  • Free from visible mold and excessive moisture pickup during storage
Compositional Metrics
  • For shelf-stable dried fish products, FDA seafood hazards guidance describes low water activity (Aw) as a key safety control parameter; Aw ≤ 0.85 is described as preventing growth and toxin production of pathogenic bacteria in shelf-stable dried products.
Grades
  • Species identification and truthful labeling using FDA-acceptable market name (e.g., “Sprat”) to avoid misbranding risk
Packaging
  • Moisture-barrier packaging to prevent rehydration under expected storage and distribution conditions (per FDA seafood hazards guidance for dried products).

Supply Chain

Value Chain
  • Harvest/landing → washing/sorting → drying (dehydration to shelf-stable target) → packing in moisture-protective packaging → ocean freight or domestic distribution → importer/warehouse receiving → wholesale/retail distribution
Temperature
  • Shelf-stable dried products are often stored and distributed unrefrigerated when adequately dried and protected from rehydration; partially dried products in reduced-oxygen packaging may require refrigeration or freezing with appropriate handling instructions (as described in FDA seafood hazards guidance).
Atmosphere Control
  • Reduced-oxygen packaging (e.g., vacuum/MAP) combined with inadequate drying increases safety control requirements; labeling and temperature controls may be needed for partially dried reduced-oxygen packaged products (per FDA seafood hazards guidance).
Shelf Life
  • Shelf-life and safety are sensitive to moisture reabsorption; FDA seafood hazards guidance emphasizes packaging that prevents rehydration for dried products intended for unrefrigerated distribution.
Freight IntensityMedium
Transport ModeSea

Risks

Regulatory Compliance HighFor imported dried sprat, failure to meet U.S. FDA import requirements (e.g., timely/accurate Prior Notice where required) and importer verification obligations for fish and fishery products under Seafood HACCP can result in shipment holds, refusal of admission, or other enforcement actions.Use an import compliance checklist covering FDA Prior Notice, CBP entry data alignment, and documented Seafood HACCP importer verification procedures/records for the specific supplier and product lots.
Food Safety MediumInadequate drying and/or moisture rehydration during storage can enable pathogenic bacteria growth and toxin formation in dried fish products; FDA seafood hazards guidance highlights water-activity control and packaging that prevents rehydration as key controls for dried products.Verify supplier drying validation and finished-product water-activity controls for the intended distribution condition (shelf-stable vs. refrigerated) and ensure packaging/closures prevent moisture ingress.
Labeling MediumUsing a non-acceptable seafood market name or otherwise misleading species identification can trigger U.S. misbranding risk and buyer rejections; FDA maintains the Seafood List to identify acceptable market names (e.g., “Sprat” for Sprattus spp.).Align product labels, invoices, and entry descriptions to FDA Seafood List acceptable market name conventions and retain species identity documentation for audits.
Seafood Fraud LowSeafood species substitution is a recognized U.S. enforcement concern; dried small fish products can face substitution or ambiguous naming risks if species identity is not controlled through procurement and labeling.Implement supplier approval steps that include species specification, periodic identity verification (as appropriate), and clear labeling controls across the chain.
Sustainability
  • Seafood fraud and species misrepresentation risk screening (traceability and labeling integrity) is a recurring U.S. market theme for seafood supply chains.

FAQ

What market name is acceptable for sprat labeling in U.S. interstate commerce?FDA’s Seafood List identifies “Sprat” as an acceptable market name for Sprattus spp. (including Sprattus sprattus). Using FDA-acceptable market names supports truthful labeling and helps reduce misbranding risk.
Is dried sprat covered by NOAA’s Seafood Import Monitoring Program (SIMP)?SIMP applies reporting and recordkeeping requirements to 13 designated seafood species groups (e.g., tuna, shrimp, cod, snapper). Sprat is not listed among those SIMP species groups, though importers and buyers may still require traceability documentation for commercial and labeling reasons.
What are common U.S. entry and compliance steps for imported dried sprat?Imported food shipments generally require FDA Prior Notice (unless exempt), and seafood imports are subject to FDA’s Seafood HACCP framework; U.S. importers of fish and fishery products have specific verification obligations for imported products under Seafood HACCP. FDA can inspect shipments at entry and may hold or refuse shipments that do not meet U.S. requirements.

Related Dried Sprat Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Dried Sprat.
Raw materials: Fresh Sprat
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