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Dried Tea Leaves Suppliers & Prices in Vietnam — Market Overview 2026

Derived Products
Flavored Iced Tea, Loose Leaf Tea
Raw Materials
Tea Leaves
HS Code
090240
Last Updated
2026-07-19
Key takeaways for search and sourcing teams
  • Vietnam Dried Tea Leaves market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for Vietnam are summarized.
  • 365 export partner companies and 374 import partner companies are mapped for Dried Tea Leaves in Vietnam.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 0 export partner countries and 0 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-07-19.

Dried Tea Leaves Export Supplier Intelligence, Price Trends, and Trade Flows in Vietnam

365 export partner companies are tracked for Dried Tea Leaves in Vietnam. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Dried Tea Leaves export intelligence in Vietnam, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 090240.
Scatter points are sampled from 3.8% of the full transaction dataset.

Sample Export Supplier Transaction Records for Dried Tea Leaves in Vietnam

5 sampled Dried Tea Leaves transactions in Vietnam include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Dried Tea Leaves sampled transaction unit prices by date in Vietnam: 2026-05-26: 2.40 USD / kg, 2026-05-06: 2.40 USD / kg, 2026-02-26: 2.62 USD / kg, 2026-02-09: 1.28 USD / kg, 2026-02-08: 2.62 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-05-26[침출** *********** **** ****2.40 USD / kg (Vietnam) (South Korea)
2026-05-06[침출** *********** **** ****2.40 USD / kg (Vietnam) (South Korea)
2026-02-26DRI** ***** *** ******2.62 USD / kg (Vietnam) (Philippines)
2026-02-09VIE**** ***** *** *1.28 USD / kg (Vietnam) (United States)
2026-02-08DRI** ***** *** ******2.62 USD / kg (Vietnam) (Philippines)

Top Dried Tea Leaves Export Suppliers and Companies in Vietnam

Review leading exporter profiles and benchmark them against 365 total export partner companies tracked for Dried Tea Leaves in Vietnam. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Vietnam)
Latest Export Transaction: 2026-06-19
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Vietnam)
Latest Export Transaction: 2026-06-19
Industries: Others
Value Chain Roles: Trade
(Vietnam)
Latest Export Transaction: 2026-06-19
Industries: Fishing AquacultureFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
(Vietnam)
Latest Export Transaction: 2026-06-19
Industries: Others
Value Chain Roles: Distribution / Wholesale
(Vietnam)
Latest Export Transaction: 2026-06-19
Industries: Brokers And Trade AgenciesFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Vietnam)
Latest Export Transaction: 2026-06-19
Industries: Others
Value Chain Roles: Trade
Vietnam Export Partner Coverage
365 companies
Total export partner company count is a core signal of Vietnam export network depth for Dried Tea Leaves.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Dried Tea Leaves partner concentration, capacity signals, and trade relevance in Vietnam.

Annual Export Value, Volume, and Supplier Market Size for Dried Tea Leaves in Vietnam (HS Code 090240)

Analyze 2 years of Dried Tea Leaves export volume and value in Vietnam to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202351,111,15471,888,243 USD
202258,129,91683,278,503 USD

Dried Tea Leaves Import Buyer Intelligence and Price Signals in Vietnam: Buyers, Demand, and Trade Partners

374 import partner companies are tracked for Dried Tea Leaves in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 30.6% of the full transaction dataset.

Sample Import Transaction and Price Records for Dried Tea Leaves in Vietnam

5 sampled Dried Tea Leaves import transactions in Vietnam provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Dried Tea Leaves sampled import transaction unit prices by date in Vietnam: 2026-01-19: 1.00 USD / kg, 2026-01-15: 1.00 USD / kg, 2026-01-07: 2.22 USD / kg, 2025-12-27: 79.85 USD / kg, 2025-12-26: 2.95 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-01-19INK ****** *** ******* ******* ***** **** * * ***** ******* ******** ******** * ******* ***** * * *** *** *****************1.00 USD / kg (-) (-)-
2026-01-15Tea ***** **** **** *** ***** ******** **** *** ************1.00 USD / kg (-) (-)-
2026-01-07Gre** *** ******* ********** *** ****** *** ************** ** **** ********** *** **** ** ************** ********* ********* *** ****** **** ***** **** **** ********** *** **** *** ******** ****************2.22 USD / kg (-) (-)-
2025-12-27Bla** *** ******* ********** ***** ******* ******* ***** **** **** ********* **** ***79.85 USD / kg (-) (-)-
2025-12-26Gre** *** ***** *** **** ******* ***** ******* *** **** ***** *** ******* *********** *** ************2.95 USD / kg (-) (-)-

Top Dried Tea Leaves Buyers, Importers, and Demand Partners in Vietnam

Review leading buyer profiles and compare them with 374 total import partner companies tracked for Dried Tea Leaves in Vietnam. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Vietnam)
Latest Import Transaction: 2026-06-19
Industries: Beverage ManufacturingBrokers And Trade AgenciesFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
(Vietnam)
Latest Import Transaction: 2026-06-19
Industries: Freight Forwarding And IntermodalOthers
Value Chain Roles: Distribution / WholesaleLogistics
(Vietnam)
Latest Import Transaction: 2026-06-19
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(Vietnam)
Latest Import Transaction: 2026-06-19
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTrade
(Vietnam)
Latest Import Transaction: 2026-06-19
Industries: Food Manufacturing
Value Chain Roles: Farming / Production / Processing / Packing
(Vietnam)
Latest Import Transaction: 2026-06-19
Industries: Food ManufacturingOthers
Value Chain Roles: Farming / Production / Processing / Packing
Vietnam Import Partner Coverage
374 companies
Import partner company count highlights demand-side visibility for Dried Tea Leaves in Vietnam.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Tea Leaves importers, distributors, and buyer networks in Vietnam.

Annual Import Value, Volume, and Demand Size for Dried Tea Leaves in Vietnam (HS Code 090240)

Track 2 years of Dried Tea Leaves import volume and value in Vietnam to assess demand growth and market momentum.
YearVolumeValue
20233,114,4679,580,688 USD
20222,559,8688,923,843 USD

Classification

Product TypeRaw Material
Product FormDried
Industry PositionPrimary Agricultural Product

Raw Material

Market

Dried tea leaves from Vietnam are produced across both northern uplands and Central Highlands, with a supply base spanning smallholders and estate-linked processors. The country participates in international trade for bulk tea inputs used in blending, private-label packing, and foodservice channels abroad, while also serving domestic tea consumption. Export competitiveness is closely tied to consistent leaf quality, moisture/odor control in storage, and compliance with destination-market pesticide residue and contaminant expectations. Product mix commonly includes green and black teas, with some specialty highland teas positioned for premium segments.
Market RoleMajor producer and exporter
Domestic RoleDomestic beverage staple with parallel export-oriented processing and trading
Market GrowthNot Mentioned
SeasonalityPlucking occurs in multiple flushes; cooler-season growth slows in northern provinces while Central Highlands production is comparatively more continuous.

Specification

Secondary Variety
  • Green tea
  • Black tea
  • Oolong tea
  • Highland specialty teas (e.g., Shan Tuyet)
Physical Attributes
  • Low moisture and absence of musty/foreign odors are critical for acceptance and storage stability
  • Uniform leaf size/grade with minimal stalks and foreign matter supports buyer specifications
Compositional Metrics
  • Destination-market pesticide residue and contaminant limits (MRLs/maximum levels) are frequent buyer/import-control checkpoints
Grades
  • Whole-leaf and broken-leaf grades (commonly used in black tea trading)
  • Fannings and dust grades for tea bag and extract-oriented channels
  • Green tea trade grades such as gunpowder-style and chunmee-style specifications
Packaging
  • Bulk sacks (e.g., multiwall paper sacks with inner liner) for B2B shipments
  • Cartons/foil-laminate packs for retail-ready formats where applicable
  • Moisture- and odor-barrier packaging to prevent quality loss during sea freight and warehousing

Supply Chain

Value Chain
  • Leaf plucking → collection/transport → factory intake & sorting → withering/fixation/oxidation (by tea type) → drying → grading/sieving → bulk packing → export containerization → importer blending/packing or redistribution
Temperature
  • Cool, dry storage is prioritized; heat is less critical than humidity control and odor protection for dried tea
Atmosphere Control
  • Humidity and odor management (clean warehouse, sealed liners) are key to preventing mustiness and taint
Shelf Life
  • Shelf-life depends on moisture control, packaging integrity, and preventing odor uptake during storage and transit
Freight IntensityMedium
Transport ModeSea

Risks

Regulatory Compliance HighPesticide residue or contaminant non-compliance against destination-market limits can trigger border rejection, recalls, or delisting of Vietnam-origin suppliers in strict markets.Run destination-specific residue testing on representative pre-shipment samples, enforce supplier spray-record controls, and implement batch traceability with retention samples.
Traceability MediumAggregation through multiple collectors can dilute farm-level traceability and make it difficult to isolate the root cause of a residue or quality incident.Contract by collector group/farm cluster, require intake lot coding at factory, and maintain documented chain-of-custody from intake to export lot.
Climate MediumRainfall volatility, heat, and drought events can affect leaf quality (tenderness, chemical profile) and reduce consistent factory throughput in key regions.Diversify sourcing across regions (north and Central Highlands) and maintain flexible blending plans to keep target cup profile and grades.
Logistics MediumPort congestion and container schedule disruptions can extend transit and warehouse dwell time, increasing risk of moisture pickup and odor taint for bulk tea.Use moisture/odor-barrier liners, desiccants where appropriate, and pre-book reliable services; verify warehouse hygiene and humidity control at origin.
Sustainability
  • Agrochemical input management and integrated pest management adoption to reduce residue non-compliance risk
  • Soil and slope management in upland tea areas to reduce erosion and runoff impacts
  • Water stewardship and processing wastewater control at factories (where wet processing/cleaning occurs)
Labor & Social
  • Smallholder supply-chain auditability can be limited where leaf is aggregated through collectors; buyers may require social compliance due diligence and grievance mechanisms.
  • Occupational health and safety in factories (heat exposure, machinery safety, dust control) is a recurring audit theme.
Standards
  • ISO 22000 / FSSC 22000
  • HACCP-based food safety management
  • BRCGS Food Safety (for packaged/processed facilities supplying retail programs)
  • Rainforest Alliance certification (where buyer programs require it)
  • Organic certification (EU Organic / USDA Organic) for organic-positioned lots

FAQ

What is the biggest trade-stopping risk for Vietnam dried tea leaf shipments?The most critical risk is failing destination-market pesticide residue or contaminant limits, which can lead to border rejection or buyer delisting. Managing this typically requires destination-specific lab testing, strict supplier spray controls, and lot-level traceability.
Which regions in Vietnam are commonly associated with tea supply?Commonly cited producing areas include Thai Nguyen and other northern provinces such as Phu Tho, Tuyen Quang, Yen Bai, and Ha Giang, as well as Central Highlands production in Lam Dong. These regions often feed collector networks and factories that grade and pack tea for domestic and export channels.
Which documents are commonly needed to export dried tea leaves from Vietnam?Common documents include an export customs declaration, commercial invoice, packing list, and bill of lading. A certificate of origin is used when claiming preferential tariffs, and a phytosanitary certificate may be needed depending on the destination market’s SPS requirements.

Other Dried Tea Leaves Country Markets for Supplier, Export, and Price Comparison from Vietnam

Compare Dried Tea Leaves supplier coverage, trade flows, and price benchmarks across countries related to Vietnam.

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Raw materials: Tea Leaves
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