English Breakfast Tea Suppliers, Trade & Prices — Market Overview 2026
Parent Product
Black Tea
HS Code
090230
Last Updated
2026-10-06
Key takeaways for search and sourcing teams
- English Breakfast Tea market coverage spans 137 countries.
- 338 exporter companies and 534 importer companies are indexed in the global supply chain intelligence network for this product.
- 894 supplier-linked transactions are summarized across the top 20 countries.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-10-06.
Global Supplier Transactions, Export Activity, and Price Benchmarks for English Breakfast Tea
Analyze 894 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for English Breakfast Tea.
English Breakfast Tea Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in English Breakfast Tea to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for English Breakfast Tea: Japan (+466.9%), Spain (-77.4%), Chile (-69.4%).
English Breakfast Tea Country-Level Supplier Transaction and Unit Price Summary
As of 2025-11, benchmark English Breakfast Tea country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-04, countries with visible English Breakfast Tea transaction unit prices: Singapore (251.84 USD / kg), Germany (64.84 USD / kg), China (42.11 USD / kg), France (41.52 USD / kg), Sri Lanka (27.73 USD / kg), 2 more countries.
| Country | YoY Change | Transaction Count | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 | 2026-08 | 2026-09 | 2026-10 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| United Kingdom | +32.2% | 91 | 22.26 USD / kg (11,816.98 kg) | 40.91 USD / kg (1,737.53 kg) | 33.07 USD / kg (850.99 kg) | 29.83 USD / kg (892.47 kg) | 31.77 USD / kg (278.89 kg) | 23.75 USD / kg (120.5 kg) | ||||||
| Germany | +28.1% | 58 | 16.09 USD / kg (102.6 kg) | 40.82 USD / kg (2,027.938 kg) | 54.24 USD / kg (76.9 kg) | 52.52 USD / kg (125.25 kg) | 39.13 USD / kg (1,114.95 kg) | 64.84 USD / kg (18.15 kg) | ||||||
| Sri Lanka | +27.0% | 57 | 9.62 USD / kg (8,231.6 kg) | 12.98 USD / kg (2,440.092 kg) | 14.80 USD / kg (306 kg) | 13.55 USD / kg (1,870.44 kg) | 26.40 USD / kg (257.64 kg) | 27.73 USD / kg (136.56 kg) | ||||||
| United Arab Emirates | +51.4% | 34 | 16.96 USD / kg (259.2 kg) | 16.10 USD / kg (127,450.8 kg) | 13.71 USD / kg (20,519.6 kg) | - (-) | 21.63 USD / kg (115.2 kg) | - (-) | ||||||
| Singapore | +4.2% | 33 | 72.00 USD / kg (10 kg) | - (-) | 253.90 USD / kg (87.4 kg) | 121.49 USD / kg (168 kg) | - (-) | 251.84 USD / kg (44.2 kg) | ||||||
| China | -7.3% | 17 | - (-) | 35.87 USD / kg (38.08 kg) | 42.11 USD / kg (42.84 kg) | 14.42 USD / kg (400 kg) | 35.84 USD / kg (128.52 kg) | 42.11 USD / kg (42.84 kg) | ||||||
| Australia | +24.1% | 13 | - (-) | 121.36 USD / kg (17.88 kg) | 126.18 USD / kg (14.76 kg) | - (-) | 128.18 USD / kg (13.2 kg) | - (-) | ||||||
| India | -18.4% | 420 | 6.17 USD / kg (35,086.601 kg) | 8.10 USD / kg (33,271.06 kg) | 12.56 USD / kg (33,337.34 kg) | 10.98 USD / kg (23,796.52 kg) | 11.55 USD / kg (21,995.161 kg) | 6.83 USD / kg (47,422.24 kg) | ||||||
| France | -7.2% | 24 | - (-) | 61.26 USD / kg (9 kg) | - (-) | 80.20 USD / kg (31.3 kg) | - (-) | 41.52 USD / kg (36.7 kg) | ||||||
| Canada | -29.0% | 4 | - (-) | - (-) | 39.30 USD / kg (5.24 kg) | - (-) | - (-) | - (-) |
English Breakfast Tea Global Supply Chain Coverage
872 companies
338 exporters and 534 importers are mapped for English Breakfast Tea.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for English Breakfast Tea, benchmark reach, and prioritize outreach by market.
English Breakfast Tea Export Supplier Intelligence, Trade Flows, and Price Signals
338 exporter companies are mapped in Tridge Supply Chain Intelligence for English Breakfast Tea. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
English Breakfast Tea Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 338 total exporter companies in the English Breakfast Tea supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(India)
Latest Export Transaction: 2026-08-31
Recently Export Partner Companies: 10
Employee Size: Over 1000 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Trade
Exporting Countries: Japan, Poland, Russia, United Arab Emirates, United States, Australia, Netherlands, United Kingdom, Germany, Italy
Supplying Products: Black Tea, Coffee Extract Preparations, Coffee Bean +5
(Turkiye)
Latest Export Transaction: 2026-09-06
Recently Export Partner Companies: 3
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Retail
Exporting Countries: Sweden, France, Qatar, Belgium, Norway, Turkiye, Azerbaijan, Germany, United States, United Kingdom
Supplying Products: Black Tea, Green Tea, Flavored Iced Tea +5
(United Kingdom)
Latest Export Transaction: 2026-09-21
Recently Export Partner Companies: 8
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Beverage Manufacturing, Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: Chile, Philippines, Ukraine, Vietnam, Turkiye, Kazakhstan, United States, South Korea, Uzbekistan, Russia
Supplying Products: Black Tea, Loose Leaf Tea, Green Tea +5
(India)
Latest Export Transaction: 2026-08-31
Recently Export Partner Companies: 12
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Retail
Exporting Countries: Norway, Belgium, Denmark, United Arab Emirates, United States, Spain, United Kingdom, Sweden, Netherlands, Australia
Supplying Products: Black Tea, Green Tea, Rooibos Tea +5
(China)
Latest Export Transaction: 2026-08-27
Recently Export Partner Companies: 2
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Food Services And Drinking Places
Value Chain Roles: Retail, Trade
Exporting Countries: Bolivia, Argentina, Chile, Costa Rica, Vietnam, Philippines, India
Supplying Products: Green Tea, Flavored Iced Tea, Black Tea +5
(India)
Latest Export Transaction: 2026-07-28
Recently Export Partner Companies: 2
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Retail
Exporting Countries: Sri Lanka, United States, Canada, Australia
Supplying Products: Black Tea, Peppermint Tea, Green Tea +5
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
English Breakfast Tea Global Exporter Coverage
338 companies
Exporter company count is a key signal for English Breakfast Tea supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow English Breakfast Tea opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for English Breakfast Tea (HS Code 090230) in 2024
For English Breakfast Tea in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Sri Lanka | 101,069,378.315 kg | 659,330,762.667 USD |
| 2 | Poland | 15,422,661.043 kg | 189,826,932 USD |
| 3 | India | 23,706,162 kg | 112,951,198.981 USD |
| 4 | United Kingdom | 11,740,488.661 kg | 105,569,976.548 USD |
| 5 | Germany | 4,901,593.891 kg | 62,145,756.251 USD |
| 6 | United States | 4,411,067 kg | 48,384,993 USD |
| 7 | Netherlands | 11,414,003 kg | 39,781,762.72 USD |
| 8 | Turkiye | 3,764,635 kg | 22,262,604 USD |
| 9 | Egypt | 1,612,616.658 kg | 21,480,548.411 USD |
| 10 | South Africa | 1,469,615.348 kg | 19,575,727.105 USD |
English Breakfast Tea Export Trade Flow and Partner Country Summary
Track English Breakfast Tea exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Sourcing diagnosis
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English Breakfast Tea Import Buyer Intelligence, Demand Signals, and Price Benchmarks
534 importer companies are mapped for English Breakfast Tea demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
English Breakfast Tea Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 534 total importer companies tracked for English Breakfast Tea. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Chile)
Latest Import Transaction: 2026-09-06
Recently Import Partner Companies: 2
Industries: Alcohol Wholesalers, Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places, Food Wholesalers
Value Chain Roles: -
(United Kingdom)
Latest Import Transaction: 2026-09-06
Recently Import Partner Companies: 1
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: Kazakhstan, Uzbekistan, Turkiye, Russia
(Uzbekistan)
Latest Import Transaction: 2025-11-06
Recently Import Partner Companies: 2
Industries: Beverage Manufacturing, Food Manufacturing
Value Chain Roles: -
(India)
Latest Import Transaction: 2026-08-27
Recently Import Partner Companies: 2
Employee Size: Over 1000 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: -
(Australia)
Latest Import Transaction: 2026-08-24
Recently Import Partner Companies: 1
Industries: Beverage Manufacturing, Food Manufacturing
Value Chain Roles: -
(Poland)
Latest Import Transaction: 2026-08-31
Recently Import Partner Companies: 1
Industries: Food Manufacturing, Others
Value Chain Roles: Vietnam, Ukraine
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Global Importer Coverage
534 companies
Importer company count highlights the current depth of demand-side visibility for English Breakfast Tea.
Use Supply Chain Intelligence analytics and company profiles to identify active English Breakfast Tea buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for English Breakfast Tea (HS Code 090230) in 2024
For English Breakfast Tea in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 19,984,522 kg | 178,428,144 USD |
| 2 | Australia | 9,363,895.25 kg | 94,403,030.764 USD |
| 3 | Canada | 9,509,284.41 kg | 73,650,690.071 USD |
| 4 | Germany | 9,543,732.899 kg | 69,528,180.886 USD |
| 5 | Netherlands | 5,354,177 kg | 58,827,865.072 USD |
| 6 | Japan | 2,633,649 kg | 49,956,896.624 USD |
| 7 | Italy | 2,947,318 kg | 49,521,300.271 USD |
| 8 | Poland | 4,330,860.984 kg | 44,769,723 USD |
| 9 | Hong Kong | 6,156,994 kg | 41,161,826.805 USD |
| 10 | Malaysia | 3,001,615.904 kg | 26,351,572.344 USD |
English Breakfast Tea Import Trade Flow and Origin Country Summary
Analyze English Breakfast Tea origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Export diagnosis
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Classification
Product TypeProcessed Food
Product FormDry (Tea Bags / Loose Leaf)
Industry PositionConsumer Packaged Beverage Product
Market
English breakfast tea is a globally traded black tea blend positioned as a consistent, robust everyday hot beverage in retail and foodservice. It typically draws on internationally traded black teas from major producing and exporting origins including India, Sri Lanka, Kenya, and increasingly other black-tea suppliers to maintain year-round blend consistency. Global trade is shaped by auction and direct-contract sourcing, brand/private-label blending strategies, and compliance with importer pesticide-residue and food safety requirements. Supply and pricing are sensitive to weather variability in key tea-growing regions and to quality outcomes during processing, storage, and ocean freight.
Major Producing Countries
- ChinaAmong top global tea producers; produces significant volumes of black tea as well as green and other categories (FAOSTAT).
- IndiaAmong top global tea producers; major black-tea production regions include Assam and West Bengal (FAOSTAT).
- KenyaMajor black-tea producer, largely oriented to export markets (FAOSTAT).
- Sri LankaMajor tea producer with a strong export orientation, widely used in blending (FAOSTAT).
- TurkiyeLarge tea producer with substantial domestic consumption (FAOSTAT).
- VietnamSignificant tea producer with exports across black and green categories (FAOSTAT).
Major Exporting Countries
- KenyaA leading exporter of black tea commonly used for strong blends and tea bags (ITC Trade Map / International Tea Committee).
- Sri LankaMajor exporter of orthodox black tea often used for briskness and aroma in blends (ITC Trade Map / International Tea Committee).
- IndiaLarge exporter of black tea; blend components sourced via auctions and direct contracts (ITC Trade Map / International Tea Committee).
- ChinaSignificant exporter supplying multiple tea categories, including black teas used in blending (ITC Trade Map).
- VietnamExporter supplying price-competitive teas for blending and industrial packing (ITC Trade Map).
- IndonesiaExporter of black tea used in international blends and bulk trade (ITC Trade Map).
Major Importing Countries
- PakistanMajor import market for black tea, including for blending and consumer formats (ITC Trade Map).
- RussiaLarge import market for black tea and blends (ITC Trade Map).
- United StatesSignificant import market for packaged tea and bulk tea for blending/packing (ITC Trade Map).
- United KingdomKey market for breakfast-style black tea; imports bulk and packaged tea (ITC Trade Map).
- EgyptSignificant import market for black tea (ITC Trade Map).
- United Arab EmiratesRegional trading and re-export hub for tea (ITC Trade Map).
Specification
Major VarietiesCamellia sinensis var. assamica, Camellia sinensis var. sinensis
Physical Attributes
- Blend targets a dark, brisk, robust liquor suitable for consumption with milk (common English breakfast positioning).
- Leaf appearance and cut vary by format: orthodox whole/broken leaf vs. CTC granules/fannings/dust for tea bags.
Compositional Metrics
- Buyer specifications commonly include moisture and basic quality parameters aligned to black-tea definitions and requirements (e.g., ISO black tea standard).
- Residue compliance is often managed against destination-market maximum residue limits (MRLs) for pesticides.
Grades
- Orthodox grade conventions (e.g., whole-leaf and broken-leaf style grade terminology such as OP/BOP families).
- CTC grading used for tea bags (e.g., fannings and dust-style grades).
Packaging
- Bulk: multiwall paper sacks or cartons with inner liners to protect against moisture and odor pickup during ocean freight.
- Retail: tea bags in cartons with foil overwrap or inner pouches; loose leaf in foil-laminate pouches or tins.
ProcessingBlend consistency is achieved by combining teas from multiple origins and leaf grades (orthodox and/or CTC) to match a target flavor profile across seasons.Aroma protection depends on low moisture, oxygen/light barrier packaging, and odor-free storage/transport.
Supply Chain
Value Chain
- Plucking (estate or smallholder) -> leaf collection -> withering -> rolling or CTC -> oxidation (fermentation) -> firing/drying -> sorting/grading -> bulk packing -> export shipment -> blending -> retail packing (tea bags or loose) -> distribution
Demand Drivers
- Routine daily hot beverage consumption in multiple regions, with strong cultural anchoring in the UK and Commonwealth-linked markets for breakfast-style black tea.
- Preference for consistent, strong flavor profiles in tea bags and private-label programs that rely on standardized blends.
- Foodservice demand for reliable, cost-effective black tea offerings with predictable brew strength.
Temperature
- Tea is shelf-stable but quality is highly sensitive to humidity; dry, cool storage and moisture control during ocean freight reduce mold risk and flavor degradation.
- Avoid exposure to high heat and strong odors during storage and transport to prevent aroma loss and taint.
Atmosphere Control
- Oxygen and light barriers (e.g., foil-laminate packaging) are used to slow staling and aroma loss; some packers use inert-gas flushing for premium formats.
Shelf Life
- Shelf-stable under dry conditions; quality decline is driven mainly by moisture uptake, oxidation/staling, and odor contamination rather than microbial spoilage.
Risks
Climate HighEnglish breakfast tea relies on a steady flow of black tea from climate-sensitive producing regions (notably East Africa, South Asia, and parts of China). Weather shocks and longer-run climate shifts can reduce yields or change quality attributes (briskness, strength, aroma), forcing blend reformulation and driving price volatility in bulk tea markets.Diversify blend origins and grade mix; use multi-origin contracting and inventory buffers; monitor origin-level seasonal risk and adapt blending specifications proactively.
Regulatory Compliance MediumPesticide-residue and contaminant compliance is a recurring trade risk for tea, with strict importer requirements and potential for shipment detentions, recalls, or supplier delisting if MRLs are exceeded.Implement residue monitoring plans, approved agrochemical lists, and supplier testing aligned to destination-market limits; strengthen traceability to garden/collection level where feasible.
Quality Degradation MediumTea is vulnerable to moisture uptake and odor taint during storage and ocean freight; container humidity or poor warehousing can lead to mold risk, off-flavors, and claim disputes even when food safety is not breached.Use moisture-barrier liners, desiccants where appropriate, and odor-free containers; enforce warehouse humidity control and packaging integrity checks.
Labor And Human Rights MediumTea supply chains can face reputational and buyer-compliance risk linked to working conditions and pay on plantations and among seasonal labor, as well as smallholder livelihood pressures. Brand and retailer due-diligence requirements can shift quickly, creating sudden sourcing disruptions for non-compliant suppliers.Adopt credible social-compliance programs, worker-grievance mechanisms, and independent audits; prioritize long-term supplier relationships that support remediation and living-wage/livelihood initiatives.
Sustainability
- Climate-change exposure in major tea-growing regions (rainfall variability, drought, flooding, heat) affecting yields and quality, with downstream impacts on blend availability and pricing.
- Agrochemical stewardship and residue management, including alignment with importing-market MRL requirements and associated monitoring costs.
- Packaging footprint and waste considerations for mass-market tea bags and multilayer barrier packaging used for aroma protection.
Labor & Social
- Documented labor-rights and livelihood concerns in parts of the tea sector, including wages, occupational health and safety, and worker representation on plantations and among smallholders.
- Traceability expectations from buyers and voluntary standards programs, increasing compliance burdens and audit pressure across fragmented supply bases.
FAQ
What makes English breakfast tea different from other black teas?English breakfast tea is typically a blended black tea designed to taste consistently strong and brisk, often to pair well with milk. The blend approach lets packers combine different origins and leaf grades to hit a target flavor profile even as seasonal quality changes.
Why do tea buyers care so much about moisture control in shipping?Even though tea is shelf-stable, humidity can cause quality losses through staling, off-odors, and in severe cases mold risk. That is why bulk tea shipments and retail packs focus on dry storage, moisture barriers, and odor-free logistics.
Does English breakfast tea usually contain additives or preservatives?Unflavored English breakfast tea is commonly just black tea, so preservatives are not typically needed. Some branded variants may add flavorings, but additive use depends on the specific product and must comply with destination-market rules.
Sources
English Breakfast Tea Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level English Breakfast Tea market pages for supplier coverage, trade flows, and price benchmarks.
Kenya
United States
United Kingdom
Sri Lanka
United Arab Emirates
Pakistan
Poland
Russia
China
Saudi Arabia
Germany
India
All country market pages: Morocco, Canada, Japan, Sweden, France, Kazakhstan, Singapore, Vietnam, Indonesia, Moldova, Azerbaijan, South Africa, Egypt, Peru, Denmark, Lithuania, Armenia, Ukraine, Italy, Philippines, Argentina, Malaysia, Australia, Chile, Netherlands, Hong Kong, Costa Rica, Kuwait, Uruguay, Turkiye, Jordan, Ireland, Uganda, Austria, Czechia, Belgium, Qatar, New Zealand, Oman, Norway, Spain, Romania, Switzerland, Tanzania, South Korea, Thailand, Finland, Latvia, Uzbekistan, Jamaica, Ivory Coast, Colombia, Greece, Andorra, Albania, Bosnia and Herzegovina, Barbados, Burkina Faso, Bulgaria, Bahrain, Burundi, Benin, Bermuda, Brunei, Bolivia, Brazil, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Cuba, Cyprus, Dominican Republic, Ecuador, Estonia, Ethiopia, Fiji, Gabon, Gambia, Guatemala, Honduras, Croatia, Hungary, Israel, Iraq, Iran, Iceland, Kyrgyzstan, Cambodia, Laos, Lebanon, Liberia, Lesotho, Luxembourg, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mexico, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Nepal, Panama, Portugal, Paraguay, Serbia, Slovenia, Slovakia, Senegal, El Salvador, Swaziland, Togo, Tunisia, Saint Vincent and the Grenadines, Zambia, Zimbabwe
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Parent product: Black Tea
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