Fresh Flame Seedless Grape Prices & Trade in Chile — Market Overview 2026
Parent Product
Fresh Grape
HS Code
080610
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
- 5 export partner countries and 3 import partner countries are ranked.
- Latest reference year in this page dataset is 2026.
- Page data last updated on 2026-08-23.
Fresh Flame Seedless Grape Export Supplier Intelligence, Price Trends, and Trade Flows in Chile
Use Supply Chain Intelligence company profiles and analytics to validate Fresh Flame Seedless Grape exporter coverage, partner quality, and route priorities in Chile.
Annual Export Value, Volume, and Supplier Market Size for Fresh Flame Seedless Grape in Chile (HS Code 080610)
Analyze 2 years of Fresh Flame Seedless Grape export volume and value in Chile to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 523,495,077 | 1,104,202,059 USD |
| 2022 | 606,298,963 | 1,042,837,133 USD |
Top Destination Markets for Fresh Flame Seedless Grape Exports from Chile (HS Code 080610) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Fresh Flame Seedless Grape exports from Chile.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 321,958,460.6 | 688,379,058.205 USD |
| 2 | China | 30,123,620 | 60,863,755.955 USD |
| 3 | Netherlands | 26,910,135.5 | 51,972,195.237 USD |
| 4 | United Kingdom | 19,744,505 | 42,005,859.304 USD |
| 5 | Canada | 16,534,130.8 | 37,013,064.156 USD |
Sourcing diagnosis
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Fresh Flame Seedless Grape Import Buyer Intelligence and Price Signals in Chile: Buyers, Demand, and Trade Partners
Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze Fresh Flame Seedless Grape buyer demand, partner density, and downstream channels in Chile.
Annual Import Value, Volume, and Demand Size for Fresh Flame Seedless Grape in Chile (HS Code 080610)
Track 3 years of Fresh Flame Seedless Grape import volume and value in Chile to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 451,292 | 1,872,404 USD |
| 2023 | 252,912 | 1,509,879 USD |
| 2022 | 366,980 | 1,506,942 USD |
Top Origin Supplier Countries Supplying Fresh Flame Seedless Grape to Chile (HS Code 080610) in 2024
For 2024, compare import volume and value across the top 3 origin supplier countries supplying Fresh Flame Seedless Grape to Chile.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 372,332.4 | 1,689,861.686 USD |
| 2 | Argentina | 75,000 | 150,844.01 USD |
| 3 | China | 3,960 | 31,698.307 USD |
Export diagnosis
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Fresh Flame Seedless Grape Wholesale Supplier Price Trends in Chile
Track Fresh Flame Seedless Grape wholesale supplier price benchmarks and recent export price updates in Chile.
Historical Fresh Flame Seedless Grape Wholesale Supplier Prices in Chile (USD/kg)
Yearly average, lower, and upper Fresh Flame Seedless Grape wholesale prices with YoY changes provide benchmark data for supplier pricing and export competitiveness in Chile.
Fresh Flame Seedless Grape yearly average wholesale prices in Chile: 2021: 1.07 USD / kg, 2022: 1.28 USD / kg, 2023: 1.37 USD / kg, 2024: 1.34 USD / kg, 2025: 1.44 USD / kg, 2026: 0.92 USD / kg.
| Year | Average Unit Price | Lower Unit Price | Upper Unit Price | YoY Change |
|---|---|---|---|---|
| 2021 | 1.07 USD / kg | 0.39 USD / kg | 3.64 USD / kg | - |
| 2022 | 1.28 USD / kg | 0.39 USD / kg | 3.28 USD / kg | - |
| 2023 | 1.37 USD / kg | 0.39 USD / kg | 3.61 USD / kg | - |
| 2024 | 1.34 USD / kg | 0.50 USD / kg | 3.84 USD / kg | - |
| 2025 | 1.44 USD / kg | 0.44 USD / kg | 3.76 USD / kg | - |
| 2026 | 0.92 USD / kg | 0.53 USD / kg | 1.96 USD / kg | - |
Latest Fresh Flame Seedless Grape Wholesale Export Price Updates in Chile
Use the latest 5 updates to check current Fresh Flame Seedless Grape wholesale export price points and origin-level changes in Chile.
Fresh Flame Seedless Grape latest wholesale updates by date in Chile: 2026-01-01: 20.82 USD / kg, 2026-01-01: 15.72 USD / kg, 2026-01-01: 16.36 USD / kg, 2026-01-01: 16.17 USD / kg, 2026-01-01: 14.50 USD / kg.
| Date | Entry Name | Unit Price (USD) | Origin Country | |
|---|---|---|---|---|
| 2026-01-01 | Uva ****** ********* * ******* ********* ** ******* ******** ******** ******** ******** *** ***** **** ** ***** | 20.82 USD / kg | - | |
| 2026-01-01 | Uva ****** ********* * ******* ********* ** ******* ******** ******** ******** ******* ********* ** ******** ** ******** | 15.72 USD / kg | - | |
| 2026-01-01 | Uva ****** ********* * ******* ********* ** ******* ******** ******** ******** **** ******* ******* ** ******** | 16.36 USD / kg | - | |
| 2026-01-01 | Uva ****** ********* * ******* ********* ** *** ****** ******** ******** ******** ******* ********* ** ******** ** ******** | 16.17 USD / kg | - | |
| 2026-01-01 | Uva ****** ********* * ******* ********* ** ******* ******** ******** ******** ********** ******** ** ***** | 14.50 USD / kg | - |
Price data
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Classification
Product TypeRaw Material
Product FormFresh
Industry PositionPrimary Agricultural Product
Raw Material
Market
Fresh Flame Seedless (red seedless) table grapes are produced in Chile’s table-grape belt spanning northern and central regions (Atacama through Maule) and are primarily export-oriented. Chile is among the top global exporters of fresh grapes (HS 080610), with the United States the largest destination by export value in 2024, followed by China and multiple European markets. Exports depend on SAG phytosanitary inspection/certification and destination-specific entry requirements published via SAG’s “Requisitos por País” tools. Market access to the U.S. is especially sensitive to APHIS requirements addressing European grapevine moth (Lobesia botrana) and Chilean false red mite (Brevipalpus chilensis).
Market RoleMajor producer and exporter
Market Growth
SeasonalityHarvest/export season generally starts in November in northern valleys (e.g., Copiapó/Atacama) and can extend into April in later/central areas, depending on variety and region.
Specification
Primary VarietyFlame Seedless
Secondary Variety
- Crimson Seedless
- Thompson Seedless
Physical Attributes
- Quality is sensitive to handling that preserves berry bloom and bunch condition through packing and cold chain.
Grades
- For U.S. imports, AMS Section 8e requires inspection/certification to minimum grade, size, and maturity requirements during specified periods.
Packaging
- Export packaging commonly incorporates SO2-generating pads to manage postharvest fungal risk (e.g., Botrytis) during cold storage and transit.
Supply Chain
Value Chain
- Harvest → field packing/packinghouse → pre-cooling → cold storage → SAG phytosanitary inspection/certification → port export in refrigerated logistics → importer distribution
Temperature
- Cold-chain discipline is critical; temperature excursions can increase decay risk and affect SO2 pad performance used in table-grape conservation.
Risks
Regulatory Compliance HighU.S. market access is highly sensitive to phytosanitary import requirements for Chilean table grapes, including APHIS measures targeting European grapevine moth (Lobesia botrana) and Chilean false red mite (Brevipalpus chilensis); non-compliance or ineligibility under current APHIS conditions can block shipments or force additional treatments.Validate the exact, current U.S. entry requirements in APHIS guidance/ACIR and align origin eligibility, monitoring, and required treatment/inspection pathway with SAG export certification steps before shipment.
Phytosanitary MediumLobesia botrana is a regulated pest in Chile with an active national program; detections and quarantine controls can disrupt production flows and market access expectations for table grapes.Require documented monitoring and control aligned with SAG guidance for regulated areas and ensure export protocols reflect current pest-status declarations where required by the destination.
Food Safety MediumExport compliance depends on meeting market-specific maximum residue limits (MRLs); SAG materials emphasize producer responsibility for correct pesticide application and compliance with destination-market residue requirements.Implement market-specific spray programs and residue testing aligned to destination MRLs; verify compliance prior to harvest and shipment.
Logistics MediumCold-chain breaks and temperature mismanagement during storage/transit can increase decay risk (e.g., Botrytis) and destabilize SO2 pad emission profiles used for table-grape conservation, leading to quality claims or rejections.Use validated cold-chain SOPs (pre-cooling, reefer set-points, monitoring) and calibrate SO2 pad selection/use to transit time and temperature-control capability.
Labor & Social MediumResearch on Chile’s export fruit sector documents persistent precarity in seasonal work and compliance gaps in labor conditions, including in grape-packing contexts, which can create buyer-audit and reputational risks.Maintain auditable labor practices (contracts, working hours, OHS, grievance channels) and conduct periodic third-party social compliance audits for packing and labor contractors.
Sustainability
- Residue-management and low-residue programs driven by export market MRL compliance expectations.
- Postharvest decay control reliance (e.g., SO2 use) creates a need for careful dose/temperature management to reduce quality and residue/bleaching risks.
Labor & Social
- Seasonal labor precarity and employment instability in Chile’s export-oriented fruit sector are recurrent themes in social research.
- Working-conditions and compliance risks can arise in grape packing/seasonal employment contexts, requiring robust labor-management and audit readiness.
Standards
- GLOBALG.A.P.
- HACCP
FAQ
Which documents are commonly needed in Chile to obtain a phytosanitary certificate for exporting fresh table grapes?SAG’s Multipuerto process commonly references documents such as the planilla de despacho for inspected/approved product, an inspection request (SIF), the importing country’s phytosanitary import permit (PFI) when applicable, and a responsibility letter when required. The exact set depends on the destination market and the specific export protocol.
What are the main export destinations for Chile’s fresh grapes (HS 080610)?UN Comtrade-derived WITS summaries for 2024 list the United States as Chile’s largest destination by export value, followed by markets including China, the Netherlands, the United Kingdom, and Canada.
Why is Lobesia botrana a high-stakes issue for exporting Chilean table grapes to the United States?U.S. APHIS explicitly links Chilean table-grape import requirements to pest risk controls for European grapevine moth (Lobesia botrana) and Chilean false red mite. If shipments do not meet the applicable APHIS requirements and treatment/inspection pathway, import eligibility can be lost or additional measures may be imposed.
Sources
Other Fresh Flame Seedless Grape Country Markets for Supplier, Export, and Price Comparison from Chile
Compare Fresh Flame Seedless Grape supplier coverage, trade flows, and price benchmarks across countries related to Chile.
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Parent product: Fresh Grape
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