Frozen Acetes Shrimp Suppliers & Prices in Indonesia — Market Overview 2026
Parent Product
Frozen Common Shrimp and Prawn
HS Code
030617
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-01.
Frozen Acetes Shrimp Export Supplier Intelligence, Price Trends, and Trade Flows in Indonesia
Use Supply Chain Intelligence company profiles and analytics to validate Frozen Acetes Shrimp exporter coverage, partner quality, and route priorities in Indonesia.
Annual Export Value, Volume, and Supplier Market Size for Frozen Acetes Shrimp in Indonesia (HS Code 030617)
Analyze 2 years of Frozen Acetes Shrimp export volume and value in Indonesia to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 139,932,746 | 1,110,636,681 USD |
| 2022 | 160,680,882 | 1,451,665,157 USD |
Sourcing diagnosis
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Frozen Acetes Shrimp Import Buyer Intelligence and Price Signals in Indonesia: Buyers, Demand, and Trade Partners
57 import partner companies are tracked for Frozen Acetes Shrimp in Indonesia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Frozen Acetes Shrimp in Indonesia
5 sampled Frozen Acetes Shrimp import transactions in Indonesia provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Frozen Acetes Shrimp sampled import transaction unit prices by date in Indonesia: 2025-08-05: 4.26 USD / kg, 2025-08-05: 3.92 USD / kg, 2025-08-05: 3.88 USD / kg, 2025-08-05: 3.88 USD / kg, 2025-08-05: 3.92 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2025-08-05 | CAM****** ********** | 4.26 USD / kg | (-) | (-) | - | |
| 2025-08-05 | CAM****** ********** | 3.92 USD / kg | (-) | (-) | - | |
| 2025-08-05 | CAM****** ********** | 3.88 USD / kg | (-) | (-) | - | |
| 2025-08-05 | CAM****** ********** | 3.88 USD / kg | (-) | (-) | - | |
| 2025-08-05 | CAM****** ********** | 3.92 USD / kg | (-) | (-) | - |
Top Frozen Acetes Shrimp Buyers, Importers, and Demand Partners in Indonesia
Review leading buyer profiles and compare them with 57 total import partner companies tracked for Frozen Acetes Shrimp in Indonesia. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Indonesia)
Latest Import Transaction: 2026-08-01
Industries: Fishing AquacultureFood Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Indonesia)
Latest Import Transaction: 2026-08-01
Employee Size: 51 - 100 Employees
Industries: Fishing AquacultureFood ManufacturingFood PackagingFood Services And Drinking PlacesOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingRetailTrade
(Indonesia)
Latest Import Transaction: 2026-08-01
Employee Size: 51 - 100 Employees
Industries: Fishing AquacultureFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(Indonesia)
Latest Import Transaction: 2026-08-01
Employee Size: Over 1000 Employees
Industries: Fishing AquacultureFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / Packing
(Indonesia)
Latest Import Transaction: 2026-08-01
Industries: Brokers And Trade AgenciesFishing AquacultureFood ManufacturingFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(Indonesia)
Latest Import Transaction: 2026-08-01
Industries: Fishing AquacultureOthers
Value Chain Roles: Trade
Indonesia Import Partner Coverage
57 companies
Import partner company count highlights demand-side visibility for Frozen Acetes Shrimp in Indonesia.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Acetes Shrimp importers, distributors, and buyer networks in Indonesia.
Annual Import Value, Volume, and Demand Size for Frozen Acetes Shrimp in Indonesia (HS Code 030617)
Track 2 years of Frozen Acetes Shrimp import volume and value in Indonesia to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 3,796,011 | 31,239,273 USD |
| 2022 | 2,907,198 | 25,246,889 USD |
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Price data
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Classification
Product TypeRaw Material
Product FormFrozen
Industry PositionPrimary Seafood Commodity
Raw Material
Market
Frozen Acetes shrimp in Indonesia is a small-scale coastal seafood commodity that sits between nearshore capture landings and domestic processors. The species, locally known as udang rebon, is an important raw material for terasi and other value-added seafood products, with supply drawn from several coastal areas rather than one dominant province. Export significance is secondary to domestic processing, but formal cold-chain and KKP/BKIPM certification remain important for any commercial shipment. Quality is highly sensitive to thawing, handling breaks, and slow movement into cold storage.
Market RoleDomestic supply market with niche export channels
Domestic RoleRaw input for local seafood processors and traditional condiment makers
SeasonalityCatch availability is seasonal and location-specific, with abundance varying by coast and monsoon conditions.
Specification
Primary VarietyAcetes indicus
Secondary Variety
- Acetes erythraeus
Physical Attributes
- Small whole shrimp
- Low tolerance for discoloration or breakage
- Frozen quality depends on avoiding thaw-refreeze damage
Grades
- Buyer-specific frozen seafood grades
- Size/count sorting
- Clean-appearance and defect limits
Packaging
- Bulk frozen packs in lined cartons
- Master cartons for consolidation
- Reefer-container shipment
Supply Chain
Value Chain
- Nearshore capture -> landing/trader aggregation -> sorting and washing -> freezing or icing -> cold store -> domestic processors or export consolidation
Temperature
- Freeze quickly after landing
- Keep the product at stable subzero temperature
- Avoid thaw-refreeze cycles
Atmosphere Control
- Sealed packaging and glazing help limit dehydration in frozen storage
Shelf Life
- Quality falls quickly if frozen product thaws in transit
- Stable deep-chill storage is essential for retained texture and appearance
Freight IntensityHigh
Transport ModeSea
Risks
Regulatory Compliance HighExport lots can be held or rejected if the processing plant is not KKP/BKIPM-approved or if the health certificate, HACCP/SKP evidence, and legal-origin paperwork do not match the shipment.Use approved facilities only and reconcile the lot, vessel, and document set before booking reefer space.
Logistics HighFrozen Acetes is highly sensitive to port delays, reefer shortages, and thawing during inland transfer; even brief temperature breaks can damage quality and wipe out margin.Minimize dwell time and keep the chain continuous from landing to cold store.
Food Safety MediumThis is a perishable seafood product, so contamination or slow freezing after landing increases spoilage and rejection risk.Freeze quickly after landing and keep time-temperature logs.
Sustainability MediumNearshore Acetes catches are seasonal and depend on coastal conditions, so supply can swing by site and month.Diversify landing sites and avoid single-area sourcing.
Market Volatility MediumPrices move with catch abundance, downstream condiment demand, and fuel/cold-chain costs.Use flexible procurement and buffer stock.
Sustainability
- Nearshore stock variability and monsoon sensitivity
- Coastal habitat and water-quality dependence
- Traceability and IUU fishing scrutiny in small-scale seafood chains
Labor & Social
- Small-scale fisher income volatility
- Vessel and night-work safety in nearshore capture fisheries
- Labor and traceability scrutiny in seafood supply chains
Standards
- HACCP-based buyer approval
- BRCGS Food Safety
- ISO 22000
FAQ
Why does frozen Acetes shrimp need a tight cold chain?FAO shrimp-handling guidance says quality is best preserved when shrimp are frozen quickly after landing and kept under stable deep-chill storage. If the product thaws and sits warm, spoilage and quality loss accelerate.
What export paperwork is commonly involved in Indonesian fishery shipments?KKP/BKIPM says export shipments use a HACCP-based Health Certificate for Fish and Fishery Products, and BPPMHKP also issues CoLo and SMKHP documents. Destination markets can add their own checks.
How is udang rebon used in Indonesia?Springer and IPB sources in this record show that Acetes, locally called udang rebon, is a key raw material for terasi and other traditional seafood products.
Where is rebon caught in Indonesia?The sources reviewed mention capture and processing in places such as Bangka Selatan, Kepulauan Meranti, Aceh Barat, Cilacap, and other coastal regions in Java and Sumatra.
Sources
Other Frozen Acetes Shrimp Country Markets for Supplier, Export, and Price Comparison from Indonesia
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Related Frozen Acetes Shrimp Product Categories
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Parent product: Frozen Common Shrimp and Prawn
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