Frozen Cauliflower Suppliers & Prices in Singapore — Market Overview 2026
Sub Product
Frozen Cauliflower Rice, Frozen Whole Cauliflower
HS Code
071080
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-23.
Frozen Cauliflower Export Supplier Intelligence, Price Trends, and Trade Flows in Singapore
Use Supply Chain Intelligence company profiles and analytics to validate Frozen Cauliflower exporter coverage, partner quality, and route priorities in Singapore.
Annual Export Value, Volume, and Supplier Market Size for Frozen Cauliflower in Singapore (HS Code 071080)
Analyze 2 years of Frozen Cauliflower export volume and value in Singapore to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2023 | 22,800 | 74,434 USD |
| 2022 | 15,220 | 97,652 USD |
Sourcing diagnosis
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Frozen Cauliflower Import Buyer Intelligence and Price Signals in Singapore: Buyers, Demand, and Trade Partners
1 import partner companies are tracked for Frozen Cauliflower in Singapore. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 95.2% of the full transaction dataset.
Sample Import Transaction and Price Records for Frozen Cauliflower in Singapore
5 sampled Frozen Cauliflower import transactions in Singapore provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Frozen Cauliflower sampled import transaction unit prices by date in Singapore: 2026-07-31: 1.50 USD / kg, 2026-07-29: 1.50 USD / kg, 2026-07-25: 5.78 USD / kg, 2026-07-17: 5.95 USD / kg, 2026-06-24: 4.25 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-07-31 | FRO*** *********** | 1.50 USD / kg | (-) | (-) | - | |
| 2026-07-29 | FRO*** *********** | 1.50 USD / kg | (-) | (-) | - | |
| 2026-07-25 | OTH*** **** *********** ****** ***** ***** **** ********* **** ****** ***** ****** | 5.78 USD / kg | (-) | (-) | - | |
| 2026-07-17 | OTH*** **** *********** ****** ***** ***** **** ********* **** ****** ***** ****** | 5.95 USD / kg | (-) | (-) | - | |
| 2026-06-24 | GOB* ** ******* ******* ** ******************** ***** ****** ****** | 4.25 USD / kg | (-) | (-) | - |
Top Frozen Cauliflower Buyers, Importers, and Demand Partners in Singapore
Review leading buyer profiles and compare them with 1 total import partner companies tracked for Frozen Cauliflower in Singapore. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Singapore)
Latest Import Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Trade
Singapore Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Frozen Cauliflower in Singapore.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Cauliflower importers, distributors, and buyer networks in Singapore.
Annual Import Value, Volume, and Demand Size for Frozen Cauliflower in Singapore (HS Code 071080)
Track 2 years of Frozen Cauliflower import volume and value in Singapore to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2023 | 3,669,545 | 4,861,843 USD |
| 2022 | 4,738,080 | 5,982,186 USD |
Export diagnosis
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Price data
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Classification
Product TypeProcessed Food
Product FormFrozen
Industry PositionValue-Added Food Product
Market
Frozen cauliflower in Singapore is an import-dependent category supplied primarily through overseas quick-frozen vegetable processors and local cold-chain distributors. For regulatory purposes, fruits and vegetables that have undergone processing such as freezing are treated as processed food and must comply with processed food import requirements. Importers typically obtain permits via TradeNet and should be prepared to provide supporting documents when products are placed under stricter import controls. Cold-chain integrity (freezer storage at -18°C or below) is a practical requirement to preserve quality and reduce food safety risk. Trade statistics for HS 071080 (“vegetables, frozen, n.e.c.”) show Singapore sourcing largely from China and Europe/Asia partners, but this code is broader than cauliflower alone.
Market RoleImport-dependent consumer market (net importer)
Domestic RoleDomestic consumption market supplied largely by imports via cold-chain distributors
SeasonalityYear-round availability supported by imports and frozen storage.
Specification
Physical Attributes
- Common quality expectation for quick-frozen cauliflower includes reasonably uniform white to dark cream colour and firm, compact inflorescences (Codex CXS 320-2015).
Compositional Metrics
- Blanching is used in quick-frozen cauliflower processing to stabilise colour and flavour during normal marketing cycles (Codex CXS 320-2015).
Packaging
- Foodservice formats commonly include 1kg bags/boxes and bulk packs (example distributor packaging formats).
Supply Chain
Value Chain
- Overseas receiving & preparation (trim/cut/wash/blanch) -> quick freezing -> frozen storage -> reefer transport -> Singapore import permit & clearance -> cold storage distribution -> retail/foodservice
Temperature
- Maintain frozen storage at -18°C or below to keep frozen foods safe and stable.
- Quick-frozen foods are maintained at -18°C or colder across the cold chain per Codex guidance.
Shelf Life
- Temperature excursions (partial thaw/refreeze) can degrade texture and increase wastage risk in frozen vegetables.
Freight IntensityHigh
Transport ModeSea
Risks
Food Safety HighIf SFA sampling/testing finds non-compliance (e.g., microbiological contamination or breach of Singapore food safety limits) in imported frozen cauliflower, the consignment may be held, rejected, or not allowed for sale; repeated or serious non-compliance can trigger suspension actions affecting the trade flow.Source from processors operating HACCP/GMP, keep robust COAs/testing where relevant, maintain strict -18°C cold chain, and maintain batch/label traceability for rapid response to holds or recalls.
Logistics MediumReefer capacity constraints, route disruptions, or last-mile cold-chain breaks can cause temperature excursions (partial thaw/refreeze), leading to quality claims, wastage, and potential safety concerns.Use monitored reefer transport and audited cold stores; set temperature logging and exception handling at handoffs; avoid long dwell times at ambient during unloading.
Regulatory Compliance MediumPrepacked labelling non-compliance (e.g., missing local importer details or country of origin) can delay release and create recall/relabelling cost exposure.Run label compliance checks against SFA labelling guidance before shipment and confirm local importer/distributor details and origin statements are correct.
Documentation Gap MediumInability to produce required trade documents (e.g., invoices, BL/AWB, packing lists, certificates) upon request can delay clearance and raise compliance risk.Maintain a document pack per consignment and comply with Singapore Customs record-keeping requirements (retain for at least 5 years).
Sustainability
- Cold-chain energy demand and refrigerant management in frozen storage and distribution
- Packaging waste from retail and foodservice frozen packs
Standards
- HACCP
- GMP
FAQ
For Singapore imports, is frozen cauliflower treated as fresh produce or processed food?Processed food. The Singapore Food Agency (SFA) states that fruits and vegetables that have undergone processing such as freezing are classified as “Processed Food” and must comply with processed food import requirements.
Does Singapore charge customs duty on frozen cauliflower imports?Frozen cauliflower is generally non-dutiable in Singapore, because Singapore Customs lists only four dutiable categories (intoxicating liquors, tobacco products, motor vehicles, and petroleum products). Non-dutiable goods still incur GST at the prevailing rate.
What are the typical compliance items to clear commercial imports of frozen cauliflower into Singapore?Importers typically obtain a Customs import permit via TradeNet and (for processed food intended for sale) register with SFA under the processed food importer registration regime. Consignments should be supported by standard trade documents (e.g., invoice and bill of lading/air waybill) and be prepared for SFA risk-based sampling/testing.
What label details matter most for imported prepacked frozen cauliflower sold in Singapore?SFA guidance indicates that imported prepacked foods must include the name and address of the local importer/distributor/agent and must show the country of origin, supporting traceability in the event of a recall.
Sources
Other Frozen Cauliflower Country Markets for Supplier, Export, and Price Comparison from Singapore
Compare Frozen Cauliflower supplier coverage, trade flows, and price benchmarks across countries related to Singapore.
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Related Frozen Cauliflower Product Categories
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Sub products: Frozen Cauliflower Rice, Frozen Whole Cauliflower
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