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Frozen Dragon Fruit Suppliers & Prices in Ecuador — Market Overview 2026

Sub Product
Frozen Dragon Fruit Chunks, Frozen Dragon Fruit Cubes, Frozen Red Dragon Fruit, Frozen Sliced Dragon Fruit, +2
Raw Materials
Fresh Dragon Fruit
HS Code
081190
Last Updated
2026-06-27
Key takeaways for search and sourcing teams
  • Ecuador Frozen Dragon Fruit market intelligence page includes 0 premium suppliers.
  • 5 sampled export transactions for Ecuador are summarized.
  • 1 export partner companies and 0 import partner companies are mapped for Frozen Dragon Fruit in Ecuador.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-27.

Frozen Dragon Fruit Export Supplier Intelligence, Price Trends, and Trade Flows in Ecuador

1 export partner companies are tracked for Frozen Dragon Fruit in Ecuador. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Frozen Dragon Fruit export intelligence in Ecuador, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 081190.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Export Supplier Transaction Records for Frozen Dragon Fruit in Ecuador

5 sampled Frozen Dragon Fruit transactions in Ecuador include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Frozen Dragon Fruit sampled transaction unit prices by date in Ecuador: 2026-04-28: 2.16 USD / kg, 2026-03-12: 2.40 USD / kg, 2026-03-12: 2.20 USD / kg, 2026-01-30: 5.88 USD / kg, 2026-01-21: 5.60 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-04-28PIT***** ** ****** ********* ******2.16 USD / kg (Ecuador) (United States)
2026-03-12PUL** **** ** ******** **** *********2.40 USD / kg (Ecuador) (Poland)
2026-03-12PUL** ****** ** ******** **** *********2.20 USD / kg (Ecuador) (Poland)
2026-01-30PIT***** ********5.88 USD / kg (Ecuador) (Czechia)
2026-01-21PIT***** ********5.60 USD / kg (Ecuador) (Spain)

Top Frozen Dragon Fruit Export Suppliers and Companies in Ecuador

Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Frozen Dragon Fruit in Ecuador. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Ecuador)
Latest Export Transaction: 2026-05-27
Employee Size: 11 - 50 Employees
Industries: Beverage ManufacturingCrop ProductionFood ManufacturingFood PackagingFood Services And Drinking PlacesGrocery StoresOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingLogisticsRetailTrade
Ecuador Export Partner Coverage
1 companies
Total export partner company count is a core signal of Ecuador export network depth for Frozen Dragon Fruit.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Frozen Dragon Fruit partner concentration, capacity signals, and trade relevance in Ecuador.

Annual Export Value, Volume, and Supplier Market Size for Frozen Dragon Fruit in Ecuador (HS Code 081190)

Analyze 1 years of Frozen Dragon Fruit export volume and value in Ecuador to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202424,371,48536,049,730 USD

Top Destination Markets for Frozen Dragon Fruit Exports from Ecuador (HS Code 081190) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Frozen Dragon Fruit exports from Ecuador.
RankCountryVolumeValue
1United States12,895,358.0117,719,513.38 USD
2Netherlands3,791,1829,142,686.09 USD
3Spain592,057.11,425,654.04 USD
4Canada1,351,9841,367,413.89 USD
5Poland990,0001,036,510.06 USD

Frozen Dragon Fruit Import Buyer Intelligence and Price Signals in Ecuador: Buyers, Demand, and Trade Partners

0 import partner companies are tracked for Frozen Dragon Fruit in Ecuador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.

Annual Import Value, Volume, and Demand Size for Frozen Dragon Fruit in Ecuador (HS Code 081190)

Track 1 years of Frozen Dragon Fruit import volume and value in Ecuador to assess demand growth and market momentum.
YearVolumeValue
202494,079298,756 USD

Top Origin Supplier Countries Supplying Frozen Dragon Fruit to Ecuador (HS Code 081190) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Frozen Dragon Fruit to Ecuador.
RankCountryVolumeValue
1Argentina14,659.299,780.95 USD
2Brazil15,05066,193.174 USD
3Chile22,51956,865.751 USD
4Peru7,64034,580.219 USD
5Colombia31,704.725,277.147 USD

Classification

Product TypeProcessed Food
Product FormFrozen
Industry PositionProcessed Fruit Product

Market

Frozen dragon fruit (pitahaya) from Ecuador is a value-added processed fruit product typically produced by freezing peeled and cut pitahaya for export-oriented buyers. The upstream pitahaya supply is strongly associated with the Amazonian production area of Palora (Morona Santiago), which holds a Denomination of Origin for "Pitahaya Amazónica de Palora". Exporters must navigate Agrocalidad’s pitahaya export certification workflows and Ecuador’s customs export formalities through ECUAPASS. Because the product is frozen, commercial viability depends on uninterrupted reefer cold-chain performance and predictable port/inspection throughput in the Guayaquil logistics corridor.
Market RoleProducer and export-oriented processor (niche)

Specification

Primary VarietyYellow pitahaya ("Pitahaya Amazónica de Palora")
Physical Attributes
  • Frozen product buyers commonly specify free-flowing pieces (IQF) or uniform cuts, with no visible freezer burn or excessive ice glazing.
Packaging
  • Export formats commonly include bulk foodservice/industrial packs or retail-ready frozen packs, depending on buyer program.

Supply Chain

Value Chain
  • Farm production (Morona Santiago/Palora) → collection/handling → peeling & cutting → freezing (often IQF) → frozen storage → reefer dispatch → port export → importer cold storage → distribution to retail/foodservice/industrial users
Temperature
  • Continuous frozen cold chain is critical; temperature abuse (thaw/re-freeze) can trigger quality loss and buyer rejection.
Shelf Life
  • Quality is sensitive to cold-chain breaks during inland transport, port dwell time, and ocean transit.
Freight IntensityHigh
Transport ModeSea

Risks

Cold Chain Integrity HighFrozen pitahaya exports from Ecuador are highly exposed to reefer cold-chain failure (temperature excursions during inland haulage, port dwell, or ocean transit). Thawing and re-freezing can severely degrade quality and can trigger buyer rejection or holds due to safety and specification non-conformance.Use validated freezing and pre-cooling SOPs, continuous temperature monitoring (data loggers), strict reefer setpoint/plug-in controls at port, and buyer-aligned HACCP-based controls with documented corrective actions.
Logistics MediumEcuador’s container-export logistics face heightened security screening and operational pressures at ports in the Guayaquil corridor, which can increase inspections, delays, and demurrage—raising dwell-time risk for reefer cargo.Build schedule buffers, book earlier gate-in slots, confirm port reefer plug availability, and maintain complete document packets to minimize holds.
Regulatory Compliance MediumIf a destination market or export program requires Agrocalidad pitahaya certification steps, missing system registrations, inspection lead-times, or supporting treatment/inspection records can delay shipment certification and dispatch.Pre-validate GUIA/VUE status, request inspections within published lead-times, and maintain a shipment-specific checklist mapped to the destination program/protocol.
Climate MediumEl Niño-linked rainfall variability in Ecuador can intensify rains in multiple provinces and increase flood/landslide risk, disrupting farm access, collection logistics, and road transport from producing zones such as Morona Santiago.Diversify sourcing/collection points, strengthen road-transport contingency planning for wet periods, and monitor INAMHI alerts and agroclimatic bulletins for routing and harvest planning.

FAQ

Which Ecuador agencies are most relevant for exporting pitahaya-based products such as frozen dragon fruit?Agrocalidad is the key authority for pitahaya export programs that require phytosanitary inspection and export certification, while SENAE manages customs export procedures through ECUAPASS (including the export declaration). ARCSA is the national sanitary authority for processed foods placed on Ecuador’s market and provides the sanitary regulatory framework relevant to processed-food compliance.
What is the Denomination of Origin associated with Palora pitahaya in Ecuador?Ecuador’s SENADI granted the Denomination of Origin for "Pitahaya Amazónica de Palora" in June 2018, linking the product’s identity to Palora in Morona Santiago.
What are common customs/export paperwork elements referenced by Ecuador customs for exports?SENAE’s export guidance highlights using ECUAPASS to transmit the customs export declaration and attaching digital documents such as the commercial invoice, plus a certificate of origin when applicable.

Other Frozen Dragon Fruit Country Markets for Supplier, Export, and Price Comparison from Ecuador

Compare Frozen Dragon Fruit supplier coverage, trade flows, and price benchmarks across countries related to Ecuador.

Related Frozen Dragon Fruit Product Categories

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Raw materials: Fresh Dragon Fruit
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