Frozen Guacamole Suppliers, Trade & Prices — Market Overview 2026
Parent Product
Guacamole
HS Code
200899
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
- Frozen Guacamole market coverage spans 132 countries.
- 32 exporter companies and 45 importer companies are indexed in the global supply chain intelligence network for this product.
- 216 supplier- and manufacturer-linked transactions are summarized across the top 5 countries.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-23.
Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Frozen Guacamole
Analyze 216 supplier-linked transactions across the top 5 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Frozen Guacamole.
Frozen Guacamole Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Frozen Guacamole to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Frozen Guacamole: Mexico (-11.8%), Peru (+5.2%).
Frozen Guacamole Country-Level Supplier Transaction and Unit Price Summary
As of 2025-09, benchmark Frozen Guacamole country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-02, countries with visible Frozen Guacamole transaction unit prices: Mexico (3.46 USD / kg), Argentina (1.13 USD / kg).
| Country | YoY Change | Transaction Count | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 | 2026-08 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Peru | +5.2% | 36 | 2.67 USD / kg (158,443.8 kg) | 2.67 USD / kg (24,470.4 kg) | 2.64 USD / kg (22,770 kg) | - (-) | - (-) | - (-) | ||||||
| Mexico | -11.8% | 174 | 5.44 USD / kg (586,708.157 kg) | 5.37 USD / kg (363,464.349 kg) | 3.53 USD / kg (588,710.506 kg) | 3.65 USD / kg (470,678.019 kg) | 2.76 USD / kg (501,233.429 kg) | 3.46 USD / kg (443,645.35 kg) | ||||||
| Guatemala | - | 3 | - (-) | - (-) | - (-) | 3.71 USD / kg (1,133.18 kg) | - (-) | - (-) | ||||||
| Argentina | - | 1 | - (-) | - (-) | - (-) | - (-) | - (-) | 1.13 USD / kg (26.6 kg) | ||||||
| Colombia | - | 2 | 2.30 USD / kg (1,110 kg) | 0.85 USD / kg (15,600 kg) | - (-) | - (-) | - (-) | - (-) |
Frozen Guacamole Global Supply Chain Coverage
77 companies
32 exporters and 45 importers are mapped for Frozen Guacamole.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Frozen Guacamole, benchmark reach, and prioritize outreach by market.
Frozen Guacamole Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals
32 exporter companies are mapped in Tridge Supply Chain Intelligence for Frozen Guacamole. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Frozen Guacamole Top Exporters, Manufacturers, and Supplier Profiles
Review leading exporter profiles while benchmarking against 32 total exporter companies in the Frozen Guacamole supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Mexico)
Latest Export Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Trade
Exporting Countries: Switzerland, United States
Supplying Products: Guacamole, Avocado Pulp, Frozen Guacamole
(Mexico)
Latest Export Transaction: 2026-07-23
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food ManufacturingOthers
Value Chain Roles: Food ManufacturingOthers
Exporting Countries: United States
Supplying Products: Guacamole, Fresh Date, Frozen Guacamole
(United States)
Latest Export Transaction: 2025-09-06
Employee Size: 101 - 500 Employees
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Exporting Countries: United States, Belgium
Supplying Products: Fresh Avocado, Guacamole, Fresh Date +2
(Germany)
Latest Export Transaction: 2026-07-23
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
Exporting Countries: Russia
Supplying Products: Avocado Pulp, Guacamole, Frozen Strawberry +2
(Mexico)
Latest Export Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Industries: Grocery Stores
Value Chain Roles: Retail
Exporting Countries: China, Russia, United States
Supplying Products: Avocado Pulp, Guacamole, Fresh Lemon +2
(Lithuania)
Latest Export Transaction: 2026-07-23
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingTrade
Exporting Countries: Kazakhstan
Supplying Products: Avocado Pulp, Guacamole, Frozen Avocado +3
Frozen Guacamole Global Exporter Coverage
32 companies
Exporter company count is a key signal for Frozen Guacamole supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Frozen Guacamole opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Frozen Guacamole (HS Code 200899) in 2024
For Frozen Guacamole in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | South Korea | 26,955,258.97 kg | 636,476,615 USD |
| 2 | Mexico | 109,217,976 kg | 416,305,382 USD |
| 3 | Thailand | 108,733,346.914 kg | 354,992,020.65 USD |
| 4 | Netherlands | 120,343,166.949 kg | 296,185,377.286 USD |
| 5 | United States | 56,521,835 kg | 214,933,849 USD |
| 6 | Canada | 67,957,939 kg | 198,811,527.335 USD |
| 7 | India | 172,005,080.374 kg | 178,773,250.874 USD |
| 8 | Philippines | 63,131,674.47 kg | 131,118,326 USD |
| 9 | Ecuador | 38,191,858.48 kg | 109,985,847.06 USD |
| 10 | Spain | 45,265,967.902 kg | 108,937,494.73 USD |
Frozen Guacamole Export Trade Flow and Partner Country Summary
Track Frozen Guacamole exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Sourcing diagnosis
Where should you be sourcing Frozen Guacamole from?
Just tell us your spec and the volume you need. We'll check whether it's actually sourceable, and which origins and suppliers fit — free.
Frozen Guacamole Import Buyer Intelligence, Demand Signals, and Price Benchmarks
45 importer companies are mapped for Frozen Guacamole demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Frozen Guacamole Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 45 total importer companies tracked for Frozen Guacamole. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(United Kingdom)
Latest Import Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Industries: Food Wholesalers
Value Chain Roles: -
(Sweden)
Latest Import Transaction: 2026-07-23
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Services And Drinking Places
Value Chain Roles: -
(Belgium)
Latest Import Transaction: 2026-07-23
Employee Size: 51 - 100 Employees
Sales Revenue: USD 10M - 50M
Industries: Freight Forwarding And IntermodalOthers
Value Chain Roles: -
(France)
Latest Import Transaction: 2025-09-05
Employee Size: 11 - 50 Employees
Industries: Brokers And Trade AgenciesCrop ProductionFood Manufacturing
Value Chain Roles: -
(United Kingdom)
Latest Import Transaction: 2026-07-23
Industries: Others
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-07-23
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: -
Global Importer Coverage
45 companies
Importer company count highlights the current depth of demand-side visibility for Frozen Guacamole.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Guacamole buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Frozen Guacamole (HS Code 200899) in 2024
For Frozen Guacamole in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 656,458,205.875 kg | 2,217,674,219 USD |
| 2 | Japan | 111,328,298 kg | 398,330,353.73 USD |
| 3 | Netherlands | 195,756,277.595 kg | 295,991,143.031 USD |
| 4 | Canada | 61,151,147.442 kg | 219,228,069.678 USD |
| 5 | Germany | 80,273,469.608 kg | 173,527,828.492 USD |
| 6 | South Korea | 106,613,789.791 kg | 146,967,880 USD |
| 7 | Australia | 37,968,827.832 kg | 122,214,132.524 USD |
| 8 | Spain | 60,325,267.699 kg | 95,262,774.989 USD |
| 9 | Belgium | 32,416,444.479 kg | 79,558,190.04 USD |
| 10 | Poland | 44,198,445.704 kg | 71,589,791 USD |
Frozen Guacamole Import Trade Flow and Origin Country Summary
Analyze Frozen Guacamole origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Export diagnosis
Your Frozen Guacamole — which buyers could it sell to?
Just tell us what you make. We'll see whether you're ready to export today and which markets suit your offer — free.
Price data
Want the hidden Frozen Guacamole prices?
We'll open up the full price history and competitor benchmarks. Just tell us which numbers you need and we'll walk you through them.
Classification
Product TypeProcessed Food
Product FormFrozen
Industry PositionReady-to-Eat Condiment/Dip
Market
Frozen guacamole is an avocado-based prepared dip traded as a value-added, ready-to-use condiment that depends heavily on the underlying global avocado crop for cost and availability. Avocado production is concentrated in a small set of countries led by Mexico, with other large producers including Colombia, the Dominican Republic, and Peru (key raw-material origins for processors). Freezing shifts the product’s primary logistics constraint from short fresh produce windows to strict frozen cold-chain continuity, enabling longer-distance trade and inventory buffering. Market dynamics are therefore shaped by avocado supply shocks (weather, water, disease, and security-related disruptions) and by food-safety/quality management for a high-moisture, ready-to-eat dip category.
Major Producing Countries
- MexicoLargest global avocado producer; a critical raw-material origin that strongly influences guacamole input costs and availability.
- ColombiaMajor avocado producer; increasingly relevant as an alternative origin for diversified sourcing.
- Dominican RepublicMajor avocado producer; potential contributor to diversified raw-material sourcing depending on cultivar and specification fit.
- PeruMajor avocado producer and exporter; important seasonal supplier window (often May–September) for processors and fresh markets.
- IndonesiaLarge avocado producer; predominantly domestic-market oriented, but still material to global production concentration.
Supply Calendar
- Mexico (avocado input):Sep, Oct, Nov, Dec, Jan, FebIndicative peak production window referenced by Mexico-origin industry sources; Mexico also supplies avocados outside this peak depending on region and bloom.
- Peru (avocado input):May, Jun, Jul, Aug, SepIndicative export season window referenced by Peru-origin industry sources; often used as a counter-seasonal complement to North American supply.
Specification
Major VarietiesHass (dominant avocado input variety for commercial guacamole)
Physical Attributes
- Avocado-based green dip/paste; can be smooth or chunky depending on buyer spec
- Susceptible to enzymatic browning (color shift) if antioxidant/acidification and oxygen exposure controls are insufficient
Compositional Metrics
- Formulation commonly uses acidification and/or antioxidants to support color retention and flavor stability (e.g., citric acid and ascorbic acid where permitted)
Packaging
- Foodservice formats: frozen bags/pouches packed in cartons for portioning and back-of-house thaw-and-serve
- Retail formats: frozen tubs or stand-up pouches with reseal features depending on brand positioning
ProcessingRapid freezing and stable frozen storage are used to preserve texture and slow quality degradation; thaw management affects final texture, syneresis, and perceived freshnessColor retention programs often combine antioxidant/acidulant systems (within applicable regulations) with oxygen-management packaging choices
Supply Chain
Value Chain
- Avocado sourcing (often Hass) -> receiving/inspection -> washing/sanitation -> cutting/pitting -> pulping -> blending with ingredients and acidulants/antioxidants -> packaging -> rapid freezing -> frozen storage -> reefer distribution -> retail/foodservice thaw-and-serve
Demand Drivers
- Convenience (ready-to-use guacamole without ripening variability or fresh avocado waste)
- Foodservice throughput needs (portion control, speed of service, menu consistency)
- Year-round menu demand that encourages processors to smooth seasonal avocado supply with multi-origin sourcing and frozen inventory
Temperature
- International guidance for quick-frozen foods commonly references maintaining products at -18°C or colder through the cold chain (national tolerances may apply)
- Avoid thaw/refreeze cycles to reduce texture damage and quality loss; treat temperature excursions as a primary quality and compliance risk
Shelf Life
- Frozen format extends usable life versus chilled dips, but quality still degrades with temperature abuse, oxidation, and poor thaw practices
- After thawing, exposure to air and time at refrigeration temperatures drive browning and sensory decline; operational controls (portioning, resealing, time limits) matter
Risks
Input Supply Concentration HighFrozen guacamole availability and cost are highly exposed to avocado supply concentration and disruption risk, especially in Mexico. Security incidents have previously led to temporary pauses in inspection/export-related programs for Mexican avocados, illustrating how quickly supply can be interrupted and ripple into downstream avocado-based products.Contract multi-origin avocado input (e.g., Mexico plus Peru/Colombia/other qualified origins), qualify multiple processors/co-packers, and build frozen safety-stock plans for peak-demand periods.
Food Safety HighGuacamole is a ready-to-eat, high-moisture product category where Listeria monocytogenes contamination has been a recurrent recall driver, requiring robust environmental monitoring, sanitation validation, and cold-chain discipline across production and distribution.Implement strong Listeria control (zoning, hygienic design, environmental monitoring), validate lethality where applicable, and maintain strict frozen-chain monitoring and traceability.
Sustainability Compliance MediumDeforestation-linked sourcing allegations around avocado production (notably in Mexico) can trigger retailer restrictions, reputational damage, and the need for auditable deforestation-free claims across avocado-derived products such as guacamole.Adopt geolocation-based traceability to orchard/region, require credible certification or monitoring, and align claims with buyer deforestation policies and legal land-use verification.
Climate MediumAvocado output is vulnerable to drought, heat stress, and water availability constraints in key producing regions, which can tighten supply, raise input costs, and increase formulation variability for guacamole processors.Track water-risk geographies in supplier mapping, diversify origins across climates, and build procurement strategies that flex across varieties/specs while protecting sensory targets.
Plant Health MediumAvocado disease and pest threats (e.g., laurel wilt) pose longer-term production risks that can reduce orchard productivity and increase phytosanitary scrutiny, indirectly impacting the availability and price of avocado inputs for guacamole.Monitor plant-health alerts, strengthen supplier agronomy programs, and maintain alternative-origin qualification to reduce single-region biological risk.
Regulatory Compliance MediumAdditive and labeling compliance varies by market; while Codex GSFA includes commonly used acidulants/antioxidants (e.g., citric acid and ascorbic acid) under GMP provisions, importing markets may impose tighter limits, category-specific rules, or labeling requirements for frozen dips.Map target-market additive permissions and labeling rules at SKU level, and maintain formulation change-control with regulatory review for every destination market.
Sustainability
- Deforestation and habitat impacts linked to avocado orchard expansion in parts of Mexico (notably Michoacán), increasing ESG scrutiny on avocado-derived products including guacamole
- Water stewardship risk in major avocado belts (irrigation demands and watershed stress), with potential for regulatory tightening and community conflict
Labor & Social
- Security and criminality risks in parts of the avocado supply chain (e.g., extortion and threats), creating worker safety concerns and the potential for sudden trade/logistics disruption
- Reliance on seasonal agricultural labor in producing regions raises ongoing due-diligence expectations (worker protections, grievance mechanisms, and traceability)
FAQ
What is the biggest global risk to frozen guacamole supply and pricing?The most critical risk is disruption in avocado raw-material supply, which is concentrated in a small set of producing countries led by Mexico. When security or inspection issues interrupt avocado export flows, or when climate and water stress reduces harvests, processors that rely on those inputs can see rapid cost increases and supply shortfalls.
Which additives are commonly used to reduce browning in commercial guacamole, and are they recognized in Codex guidance?Commercial formulations often use acidulants and antioxidants for color retention, such as citric acid (INS 330) and ascorbic acid (INS 300), alongside good oxygen and cold-chain management. Codex’s GSFA includes citric acid and ascorbic acid among additives with provisions that allow use under good manufacturing practice (GMP) in many food categories, including sauces-like products, subject to applicable exclusions and national regulations.
What frozen temperature is typically referenced in international guidance for maintaining frozen foods in distribution?International guidance commonly references maintaining quick-frozen foods at -18°C or colder through storage and distribution, with any national tolerances applied by the destination market. This reference is highlighted in Codex-related guidance and is often used as a practical cold-chain control point for frozen products.
Frozen Guacamole Country Coverage for Suppliers, Manufacturers, Export Flows, and Prices
Explore country-level Frozen Guacamole market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: Israel, South Africa, Morocco, Sweden, Kenya, Saudi Arabia, Singapore, Panama, South Korea, New Zealand, Italy, Turkiye, United Kingdom, Thailand, Canada, Argentina, Australia, Hong Kong, Poland, Costa Rica, Vietnam, India, Malaysia, Austria, Switzerland, Ecuador, United Arab Emirates, Indonesia, Hungary, Ireland, Brazil, Romania, Czechia, Guatemala, Denmark, Honduras, Portugal, Finland, Norway, Dominican Republic, Egypt, Kazakhstan, Greece, Jamaica, Oman, Ukraine, Kuwait, El Salvador, Philippines, Croatia, Lithuania, Slovakia, Andorra, Albania, Armenia, Azerbaijan, Bosnia and Herzegovina, Barbados, Burkina Faso, Bulgaria, Bahrain, Burundi, Benin, Bermuda, Brunei, Bolivia, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Cuba, Cyprus, Estonia, Ethiopia, Fiji, Gabon, Gambia, Iran, Iceland, Jordan, Kyrgyzstan, Cambodia, Laos, Sri Lanka, Lesotho, Luxembourg, Latvia, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Nepal, Pakistan, Paraguay, Qatar, Serbia, Slovenia, Senegal, Swaziland, Tunisia, Tanzania, Uganda, Uruguay, Uzbekistan, Saint Vincent and the Grenadines, Zambia, Zimbabwe
Free diagnosis
Frozen Guacamole — are you buying, or selling?
Either way it's a few questions. We'll come back with where you could buy it, or who you could sell it to.
Related Frozen Guacamole Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Frozen Guacamole.
Parent product: Guacamole
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.