Sub Product
Frozen Baby Kale Leaves, Frozen Chopped Kale, Frozen Kale with Stem, Frozen Organic Kale, +1
Raw Materials
Fresh Kale
Last Updated
2026-07-16
Key takeaways for search and sourcing teams
- Argentina Frozen Kale market intelligence page includes 0 premium suppliers.
- 1 sampled export transactions for Argentina are summarized.
- 2 export partner companies and 1 import partner companies are mapped for Frozen Kale in Argentina.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 0 export partner countries and 0 import partner countries are ranked.
- Page data last updated on 2026-07-16.
Frozen Kale Export Supplier Intelligence, Price Trends, and Trade Flows in Argentina
2 export partner companies are tracked for Frozen Kale in Argentina. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Frozen Kale export intelligence in Argentina, including 1 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code -.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier Transaction Records for Frozen Kale in Argentina
1 sampled Frozen Kale transactions in Argentina include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Frozen Kale sampled transaction unit prices by date in Argentina: 2025-09-23: 2.51 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2025-09-23 | ESP****** ********* ** ** ***** ******** * ********** *********** ****** ***** ******* ** **** * ****** *********** *********** ******** ****** * ********** ************* | 2.51 USD / kg | (Argentina) | (Paraguay) |
Top Frozen Kale Export Suppliers and Companies in Argentina
Review leading exporter profiles and benchmark them against 2 total export partner companies tracked for Frozen Kale in Argentina. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Argentina)
Latest Export Transaction: 2026-06-16
Industries: Crop ProductionFood ManufacturingOthers
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingOthers
(Argentina)
Latest Export Transaction: 2026-06-16
Industries: Beverage ManufacturingCrop ProductionFood Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood Manufacturing
Argentina Export Partner Coverage
2 companies
Total export partner company count is a core signal of Argentina export network depth for Frozen Kale.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Frozen Kale partner concentration, capacity signals, and trade relevance in Argentina.
Frozen Kale Import Buyer Intelligence and Price Signals in Argentina: Buyers, Demand, and Trade Partners
1 import partner companies are tracked for Frozen Kale in Argentina. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Frozen Kale in Argentina
5 sampled Frozen Kale import transactions in Argentina provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Frozen Kale sampled import transaction unit prices by date in Argentina: 2026-03-09: 0.92 USD / kg, 2025-12-29: 0.62 USD / kg, 2025-10-21: 1.12 USD / kg, 2025-10-21: 1.12 USD / kg, 2025-10-21: 1.12 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-03-09 | ESP****** ********* ** ** ***** ******** * ********** ****** ***** ******* ** **** * ****** ******** | 0.92 USD / kg | (-) | (-) | - | |
| 2025-12-29 | ESP****** ********* ** ** ***** ******** * ********** ****** ***** ******* ** **** * ****** ******** | 0.62 USD / kg | (-) | (-) | - | |
| 2025-10-21 | ESP****** ********* ** ** ***** ******** * ********** ****** ***** ******* ** **** * ****** ******** | 1.12 USD / kg | (-) | (-) | - | |
| 2025-10-21 | ESP****** ********* ** ** ***** ******** * ********** ****** ***** ******* ** **** * ****** ******** | 1.12 USD / kg | (-) | (-) | - | |
| 2025-10-21 | ESP****** ********* ** ** ***** ******** * ********** ****** ***** ******* ** **** * ****** ******** | 1.12 USD / kg | (-) | (-) | - |
Top Frozen Kale Buyers, Importers, and Demand Partners in Argentina
Review leading buyer profiles and compare them with 1 total import partner companies tracked for Frozen Kale in Argentina. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Argentina)
Latest Import Transaction: 2026-06-16
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Crop ProductionFood ManufacturingFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
Argentina Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Frozen Kale in Argentina.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Kale importers, distributors, and buyer networks in Argentina.
Classification
Product TypeProcessed Food
Product FormFrozen
Industry PositionProcessed Vegetable Product
Market
Frozen kale in Argentina is a niche frozen-vegetable product typically produced by processors that freeze leafy greens for domestic retail and foodservice channels and, where commercially viable, for export programs. Market access and trade execution depend heavily on verified cold-chain integrity and buyer-driven microbiological specifications for frozen vegetables. Regulatory and certification workflows commonly involve Argentina’s national food framework (Código Alimentario Argentino) and, when required by destination, SENASA-issued export certificates. Publicly attributable, kale-specific market size and trade figures for Argentina are not consistently published in an easily verifiable form, so quantitative sizing is left as a data gap.
Market RoleDomestic consumer market with niche processing; export participation possible within broader frozen vegetable trade but kale-specific export significance is not well-documented
Domestic RoleConvenience-oriented frozen vegetable option for retail and foodservice; niche versus mainstream frozen vegetables
Market GrowthNot Mentioned
Specification
Physical Attributes
- Buyer specifications commonly focus on leaf-only content, controlled cut size, green color retention, and low foreign-matter tolerance for frozen leafy greens.
Compositional Metrics
- Microbiological criteria (buyer/destination-driven) and control of ice/frost and dehydration are common acceptance parameters for quick frozen vegetables.
Packaging
- Foodservice packs (bulk poly bags in corrugated cartons) and retail packs (consumer bags) are typical formats for frozen vegetables depending on channel.
Supply Chain
Value Chain
- Farm harvest/receiving → washing & inspection → cutting → blanching/enzyme deactivation (where used) → dewatering → IQF freezing → packaging → cold storage → reefer distribution/export
Temperature
- Quick frozen vegetables are maintained at -18°C or colder through storage and distribution; temperature abuse increases quality loss and food-safety exposure risk.
Shelf Life
- Shelf-life and sensory quality depend on uninterrupted frozen storage and transport; cold-chain breaks drive ice recrystallization, dehydration, and increased rejection risk.
Freight IntensityHigh
Transport ModeSea
Risks
Food Safety HighMicrobiological contamination (notably Listeria monocytogenes risk management for frozen vegetables) can trigger border rejection, recalls, and long-term delisting by buyers; leafy greens require strict hygiene controls and environmental monitoring throughout freezing operations.Implement validated kill-step control where applicable (e.g., blanching validation), robust environmental Listeria monitoring, hygienic zoning, and hold-and-release testing aligned to buyer/destination specs.
Logistics MediumReefer cold-chain disruption (equipment failure, power interruption, port delays) can cause temperature abuse and quality deterioration, leading to claims or rejection.Use pre-trip inspected reefers, temperature data loggers, and strict SOPs for loading and cold-store dwell times; include contingency planning for delays.
Regulatory Compliance MediumCertificate/document mismatches (product description, lot IDs, weights, dates) across commercial documents and SENASA/authority certificates can cause shipment holds and increased inspection intensity.Run a pre-shipment document reconciliation checklist and ensure consistent lot coding across labels, packing lists, and any requested export certificates.
Finance And Currency MediumMacroeconomic volatility can affect input procurement (packaging, spare parts), working capital, and contract execution risk for exporters and importers relying on predictable settlement and lead times.Use clear Incoterms, payment-risk instruments where needed, and buffer critical inputs; align delivery windows with logistics and compliance lead times.
Sustainability
- Energy intensity and refrigerant management in freezing/cold storage (GHG footprint and compliance expectations from buyers)
- Water stewardship and wastewater management in washing/blanching operations
- Packaging footprint (plastics) and buyer-driven packaging sustainability requirements
Labor & Social
- Seasonal labor management and formalization in horticultural supply chains
- Worker safety in cold environments (cold rooms, ammonia/refrigerant safety protocols, PPE and training)
Standards
- BRCGS Food Safety
- IFS Food
- FSSC 22000 / ISO 22000
- HACCP-based food safety plans (often audited as part of certification)
FAQ
Which official certificates might be needed to export frozen kale from Argentina?Requirements depend on the destination market. For products of plant origin, some destinations may require a SENASA-issued phytosanitary export certificate, and for foods some authorities may request an official sanitary/health export certificate to present to the destination regulator. Confirm requirements with the importer and destination authority before shipment.
What temperature condition is generally expected for quick frozen vegetables during distribution?Codex’s Standard for Quick Frozen Vegetables describes that quick frozen vegetables are maintained at -18°C. In practice, exporters and buyers typically expect continuous frozen storage and transport at -18°C or colder with monitoring to avoid temperature abuse.
What is the core national reference for food hygiene and labeling requirements in Argentina?The Código Alimentario Argentino (CAA), maintained under Argentina’s national food regulatory framework, is a key reference covering hygienic-sanitary requirements, manufacturing conditions, and labeling/identification rules for foods.
Sources
Other Frozen Kale Country Markets for Supplier, Export, and Price Comparison from Argentina
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Raw materials: Fresh Kale
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