Latest reference year in this page dataset is 2026.
Page data last updated on 2026-05-01.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Frozen Melon
Analyze 874 supplier-linked transactions across the top 18 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Frozen Melon.
Frozen Melon Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Frozen Melon to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Frozen Melon: Peru (-68.6%), Thailand (-56.9%), South Korea (+56.8%).
Frozen Melon Country-Level Supplier Transaction and Unit Price Summary
As of 2025-06, benchmark Frozen Melon country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-11, countries with visible Frozen Melon transaction unit prices: Peru (2.46 USD / kg), Argentina (1.87 USD / kg), Mexico (1.77 USD / kg), Vietnam (1.74 USD / kg), India (1.43 USD / kg), 4 more countries.
124 exporters and 138 importers are mapped for Frozen Melon.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Frozen Melon, benchmark reach, and prioritize outreach by market.
Frozen Melon Export Supplier Intelligence, Trade Flows, and Price Signals
124 exporter companies are mapped in Tridge Supply Chain Intelligence for Frozen Melon. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Frozen Melon Verified Export Suppliers and Premium Partners
1 premium Frozen Melon suppliers include country, industry, and contactability signals to prioritize credible export partners faster.
BINGGRAE CO LTD
South Korea
Food ManufacturingBeverage Manufacturing
Become a Premium Supplier to join the Tridge Supply Chain Network and advance your marketing and export channel strategy.
Frozen Melon Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 124 total exporter companies in the Frozen Melon supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
Industries: Food ManufacturingBeverage ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleTradeFood Manufacturing
Exporting Countries: Vietnam
Supplying Products: Frozen Melon, Frozen Pizza
(Vietnam)
Latest Export Transaction: 2026-04-22
Recently Export Partner Companies: 2
Sales Revenue: USD 5M - 10M
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: TradeFood ManufacturingFarming / Production / Processing / Packing
Exporting Countries: South Korea, Vietnam, China, Taiwan, United Arab Emirates, Australia, United States
Supplying Products: Frozen Melon, Dried Strawberry, Frozen Dragon Fruit +5
Frozen Melon Global Exporter Coverage
124 companies
Exporter company count is a key signal for Frozen Melon supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Frozen Melon opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Frozen Melon Import Buyer Intelligence, Demand Signals, and Price Benchmarks
138 importer companies are mapped for Frozen Melon demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Frozen Melon Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 138 total importer companies tracked for Frozen Melon. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(South Korea)
Latest Import Transaction: 2026-03-30
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Land TransportOthersFreight Forwarding And Intermodal
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-04-07
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-03-30
Recently Import Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: Thailand, China, South Korea, Vietnam, Hong Kong, Israel, France
(Netherlands)
Latest Import Transaction: 2026-03-30
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-04-20
Recently Import Partner Companies: 1
Industries: Food WholesalersBrokers And Trade Agencies
Importer company count highlights the current depth of demand-side visibility for Frozen Melon.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Melon buyers, compare partner density by country, and refine GTM priorities.
Global Wholesale Supplier Price Trends by Country for Frozen Melon
Frozen Melon Monthly Wholesale Supplier Price Summary by Country
Monthly Frozen Melon wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2025-11, countries with visible Frozen Melon wholesale unit prices: Taiwan (2.35 USD / kg).
Use the latest 5 Frozen Melon wholesale updates to validate current export price points and origin-level supplier changes.
Date
Entry Name
Unit Price (USD)
2026-03-01
白皮旗*** * ***** **
3.25 USD / kg
2026-03-01
白皮旗*** * ***** **
2.57 USD / kg
2026-03-01
白皮旗*** * ***** **
2.82 USD / kg
2025-09-01
甘瓜仔* * ***** **
0.49 USD / kg
2024-10-01
甘瓜仔* * ***** **
5.70 USD / kg
Classification
Product TypeProcessed Food
Product FormFrozen
Industry PositionProcessed Fruit Product
Market
Frozen melon (typically diced or balled cantaloupe/honeydew/watermelon) is traded as a processed fruit product, most often in the HS 0811 family of frozen fruits and nuts. Because melon is usually captured under HS 081190 (“other frozen fruit and nuts”) rather than a dedicated subheading, product-specific global trade statistics are less transparent than for frozen berries. Upstream raw material supply is anchored in large melon-producing countries, while processing competitiveness depends on proximity to orchards, hygienic handling capacity, and reliable frozen logistics. Demand is driven by convenience-oriented retail, foodservice, and industrial users (e.g., smoothie and dessert manufacturers) that value year-round availability and standardized cut formats.
Major Producing Countries
ChinaLarge producer across FAOSTAT melon categories (watermelons; cantaloupes and other melons), providing a substantial raw material base for processing.
TurkiyeLarge producer in FAOSTAT melon categories; potential input base for frozen processing where freezing infrastructure exists.
IndiaLarge watermelon producer in FAOSTAT; domestic market orientation may limit exportable processing volumes depending on local cold-chain economics.
IranSignificant producer within FAOSTAT melon categories; export potential is influenced by logistics and market access conditions.
United StatesMeaningful melon producer (FAOSTAT categories) and a large end-market for frozen fruit products; processing may be domestic or import-supplied.
SpainImportant melon producer within FAOSTAT categories; proximity to EU demand can support processing and distribution.
BrazilMajor producer in FAOSTAT watermelon category; potential seasonal processing base for frozen supply.
EgyptNotable producer in FAOSTAT melon categories; processing and export scale depend on plant capacity and buyer compliance programs.
High water content and delicate cell structure; thawed texture is sensitive to ice-crystal damage and temperature cycling
Color and aroma are strongly dependent on harvest maturity and cultivar; under-ripe fruit can taste bland after freezing
Compositional Metrics
Soluble solids (°Brix) targets are commonly specified by buyers to support flavor retention after freezing
Cut size distribution and defect tolerances (soft pieces, translucency, seed fragments) are commonly specified for IQF lots
Packaging
Bulk foodservice/industrial polybags in corrugated cartons (frozen distribution)
Retail stand-up pouches or cartons for frozen aisle; labeling may distinguish unsweetened IQF vs. fruit packed in syrup
ProcessingIQF is commonly used for diced/ball formats to maintain piece separation and dosing accuracy in downstream manufacturingFreezer burn and dehydration risk increases with poor packaging barrier properties or long storage with temperature fluctuationWhere used, antioxidant/acidity-regulator dips may be applied to support sensory stability under frozen storage (formulation-dependent)
Supply Chain
Value Chain
Harvest at target maturity → rapid transport to plant → receiving inspection (Brix/defects) → washing/sanitation → peeling and trimming → cutting/dicing/balling → foreign material removal and visual inspection → quick freezing (IQF or block) → packing and metal detection → frozen storage → reefer transport/distribution
Demand Drivers
Year-round availability independent of fresh-season gaps
Convenience for smoothies, desserts, fruit mixes, and foodservice applications
Portion control and consistent cut formats for industrial users
Temperature
Frozen cold-chain continuity is critical; temperature excursions can drive thaw-refreeze damage (texture breakdown, drip loss) and increase quality claims
Storage and transport commonly target deep-frozen conditions consistent with quick-frozen food cold-chain practices (often referenced around -18°C in industry and Codex guidance)
Shelf Life
Freezing provides substantially longer storage stability than fresh melon, but quality is highly sensitive to temperature cycling and dehydration (freezer burn)
Risks
Food Safety HighFreezing does not reliably eliminate foodborne pathogens, and frozen fruit can enter consumer and foodservice use without a validated kill step (e.g., smoothie use), making upstream contamination and processing-environment hygiene critical. Frozen-fruit outbreaks and recalls (including viral and bacterial hazards) can rapidly disrupt trade, trigger import alerts, and cause broad brand and category damage.Apply Codex quick-frozen food hygiene guidance and HACCP-based preventive controls, including supplier approval, validated wash/sanitation steps where applicable, robust environmental monitoring, and strong traceability/recall readiness.
Cold Chain MediumTemperature abuse (including brief thawing during handling or distribution) can cause thaw-refreeze cycles that degrade texture and increase defect rates, raising claims and write-offs and weakening buyer confidence.Use continuous temperature monitoring (data loggers), enforce cold-chain SOPs at all handoffs, and specify maximum allowable temperature/time excursion limits in contracts.
Raw Material Quality Variability MediumMelon flavor and texture outcomes after freezing depend heavily on cultivar and harvest maturity; inconsistent Brix and firmness can yield bland taste, mushy texture, and higher defect rates across lots.Contract for maturity/Brix and defect specifications at receiving, align harvest and processing schedules, and segregate lots by quality tier for different end uses.
Climate MediumMelon production is exposed to heat extremes, drought, and water allocation constraints that can reduce yield and shift seasonal availability, impacting processor utilization and raw material costs.Diversify sourcing regions and seasons, maintain multi-origin supplier options, and monitor water-risk indicators for key producing basins.
Regulatory Compliance MediumResidue compliance, labeling (e.g., added sugar/syrup declarations), and hygiene expectations vary by market; non-compliance can cause border rejections and reputational harm.Maintain residue monitoring plans aligned to target-market limits, document GMP/HACCP implementation, and ensure product descriptions align with HS/Codex conventions for frozen fruit.
Sustainability
Energy use and emissions footprint associated with freezing, cold storage, and refrigerated transport
Water stewardship risks in melon cultivation in water-stressed producing regions
Packaging footprint (multi-layer plastic films and cartons) and end-of-life waste management
Labor & Social
Seasonal farm labor conditions in melon cultivation (wages, housing, recruitment practices) can be a due-diligence focus for buyers
Worker safety risks in peeling/cutting and freezing operations (knife work, wet floors, cold-room exposure) and the importance of GMP/HACCP training
FAQ
Why is it hard to find global trade data specifically for frozen melon?Frozen melon is commonly traded under broader customs groupings for frozen fruit (notably HS 0811, often within HS 081190 “other frozen fruit and nuts”), so product-specific values are frequently embedded in aggregated lines rather than reported as a separate subheading.
What is the most common processing method for frozen melon pieces?Individual Quick Freezing (IQF) is widely used for diced or balled fruit so pieces remain separated, portionable, and suitable for retail pouches and industrial dosing.
What is the biggest food safety concern for frozen fruit like frozen melon?Freezing can stop microbial growth, but it does not reliably eliminate pathogens; because frozen fruit is sometimes used without a kill step, strong hygiene controls, HACCP-based programs, and traceability are essential to reduce outbreak and recall risk.
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