Frozen Oyster Suppliers & Prices in United States — Market Overview 2026
Sub Product
Frozen Atlantic Oyster, Frozen Belon Oyster, Frozen Kumamoto Oyster, Frozen Olympia Oyster, +6
HS Code
030712
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
- 5 sampled export transactions for United States are summarized.
- 43 export partner companies and 5 import partner companies are mapped for Frozen Oyster in United States.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-08-23.
Frozen Oyster Export Supplier Intelligence, Price Trends, and Trade Flows in United States
43 export partner companies are tracked for Frozen Oyster in United States. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Frozen Oyster export intelligence in United States, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 030712.
Scatter points are sampled from 90.0% of the full transaction dataset.
Sample Export Supplier Transaction Records for Frozen Oyster in United States
5 sampled Frozen Oyster transactions in United States include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Frozen Oyster sampled transaction unit prices by date in United States: 2026-07-30: 11.82 USD / kg, 2026-07-16: 10.16 USD / kg, 2026-07-10: 10.16 USD / kg, 2026-07-02: 33.80 USD / kg, 2026-06-30: 8.43 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-07-30 | CON******** | 11.82 USD / kg | (United States) | (Panama) | |
| 2026-07-16 | CON******** | 10.16 USD / kg | (United States) | (Panama) | |
| 2026-07-10 | CON******** | 10.16 USD / kg | (United States) | (Panama) | |
| 2026-07-02 | CON******** | 33.80 USD / kg | (United States) | (Panama) | |
| 2026-06-30 | [굴(*********** ******************** ****** **** **** ***** | 8.43 USD / kg | (United States) | (South Korea) |
Top Frozen Oyster Export Suppliers and Companies in United States
Review leading exporter profiles and benchmark them against 43 total export partner companies tracked for Frozen Oyster in United States. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(United States)
Latest Export Transaction: 2026-07-23
Employee Size: 1 - 10 Employees
Sales Revenue: USD 10M - 50M
Industries: Freight Forwarding And IntermodalLand TransportOthers
Value Chain Roles: Distribution / WholesaleLogisticsOthersTrade
(United States)
Latest Export Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Others
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / Packing
(United States)
Latest Export Transaction: 2026-07-23
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleLogisticsTrade
(United States)
Latest Export Transaction: 2026-07-23
Employee Size: 1 - 10 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Manufacturing
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / Packing
(United States)
Latest Export Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Trade
(United States)
Latest Export Transaction: 2026-07-23
Employee Size: 1 - 10 Employees
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleOthersTrade
United States Export Partner Coverage
43 companies
Total export partner company count is a core signal of United States export network depth for Frozen Oyster.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Frozen Oyster partner concentration, capacity signals, and trade relevance in United States.
Annual Export Value, Volume, and Supplier Market Size for Frozen Oyster in United States (HS Code 030712)
Analyze 3 years of Frozen Oyster export volume and value in United States to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 185,905 | 871,355 USD |
| 2023 | 204,715 | 1,210,700 USD |
| 2022 | 205,419 | 757,038 USD |
Top Destination Markets for Frozen Oyster Exports from United States (HS Code 030712) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Frozen Oyster exports from United States.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Hong Kong | 38,175 | 139,079 USD |
| 2 | Canada | 9,120 | 98,505 USD |
| 3 | Jamaica | 12,065 | 89,600 USD |
| 4 | South Korea | 10,951 | 77,328 USD |
| 5 | Dominican Republic | 5,876 | 32,805 USD |
Sourcing diagnosis
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Frozen Oyster Import Buyer Intelligence and Price Signals in United States: Buyers, Demand, and Trade Partners
5 import partner companies are tracked for Frozen Oyster in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 27.4% of the full transaction dataset.
Sample Import Transaction and Price Records for Frozen Oyster in United States
5 sampled Frozen Oyster import transactions in United States provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Frozen Oyster sampled import transaction unit prices by date in United States: 2026-05-29: 5.00 USD / kg, 2026-05-29: 5.20 USD / kg, 2026-05-25: 12.83 USD / kg, 2026-05-20: 13.53 USD / kg, 2026-05-04: 5.20 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-05-29 | LAS ***** | 5.00 USD / kg | (-) | (-) | - | |
| 2026-05-29 | LAS ***** | 5.20 USD / kg | (-) | (-) | - | |
| 2026-05-25 | LAS ***** | 12.83 USD / kg | (-) | (-) | - | |
| 2026-05-20 | LAS ***** | 13.53 USD / kg | (-) | (-) | - | |
| 2026-05-04 | CON******* | 5.20 USD / kg | (-) | (-) | - |
Top Frozen Oyster Buyers, Importers, and Demand Partners in United States
Review leading buyer profiles and compare them with 5 total import partner companies tracked for Frozen Oyster in United States. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(United States)
Latest Import Transaction: 2026-07-23
Recently Import Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(United States)
Latest Import Transaction: 2025-10-09
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Food WholesalersOthers
Value Chain Roles: Distribution / WholesaleOthersTrade
(United States)
Latest Import Transaction: 2026-07-23
Industries: Food WholesalersFreight Forwarding And IntermodalOthers
Value Chain Roles: Distribution / WholesaleLogisticsOthers
(United States)
Latest Import Transaction: 2026-07-23
Employee Size: Over 1000 Employees
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(United States)
Latest Import Transaction: 2026-07-23
Industries: Food Manufacturing
Value Chain Roles: Distribution / Wholesale
United States Import Partner Coverage
5 companies
Import partner company count highlights demand-side visibility for Frozen Oyster in United States.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Oyster importers, distributors, and buyer networks in United States.
Annual Import Value, Volume, and Demand Size for Frozen Oyster in United States (HS Code 030712)
Track 3 years of Frozen Oyster import volume and value in United States to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 2,011,194 | 16,684,118 USD |
| 2023 | 1,821,551 | 14,779,122 USD |
| 2022 | 1,845,973 | 14,564,556 USD |
Top Origin Supplier Countries Supplying Frozen Oyster to United States (HS Code 030712) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Frozen Oyster to United States.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | South Korea | 1,904,100 | 15,750,325 USD |
| 2 | Mexico | 102,365 | 816,004 USD |
| 3 | New Zealand | 4,047 | 111,269 USD |
| 4 | Japan | 55 | 3,672 USD |
| 5 | China | 627 | 2,848 USD |
Export diagnosis
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Price data
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Classification
Product TypeRaw Material
Product FormFrozen
Industry PositionPrimary Seafood Product
Raw Material
Market
Frozen oysters in the United States are supplied by a mix of domestic harvest/aquaculture and imports, moving through a strict frozen cold-chain to foodservice and retail. Market access hinges on U.S. FDA seafood controls (Seafood HACCP) and molluscan shellfish sanitation requirements under the NSSP, including certified shipper expectations and lot/harvest-area traceability. Food safety risks (notably Vibrio and norovirus) and environmental events (harmful algal blooms and water quality issues) can trigger harvest closures, recalls, or import refusals. Buyers often specify pack style (IQF vs block), meat size/count, and documentation completeness to reduce compliance and quality risks.
Market RoleMajor domestic producer and importer; large domestic consumption market
Domestic RoleDomestic production (wild and aquaculture) supplies regional and national channels; frozen formats support year-round distribution
SeasonalityProduct availability is supported year-round by aquaculture, freezing, and cold storage, but raw harvest and fresh-to-frozen supply can be constrained by seasonal and event-driven closures (e.g., harmful algal blooms, water quality events) and warm-season pathogen risk management.
Specification
Primary VarietyEastern oyster (Crassostrea virginica)
Secondary Variety
- Pacific oyster (Crassostrea gigas)
- Olympia oyster (Ostrea lurida)
Physical Attributes
- Meat size/count specifications (commonly expressed as count per pound or buyer-defined size classes)
- Shell fragment control and foreign material prevention expectations
- Appearance and odor expectations upon thaw (as a proxy for pre-freeze freshness and handling)
Compositional Metrics
- Net weight/drained weight expectations for glazed or IQF packs
- Moisture/drip loss performance expectations after thaw (buyer specification dependent)
Grades
- Pack style specifications (e.g., IQF versus block frozen) used as commercial quality classes
- Buyer-defined size classes based on counts and intended end use (retail, breaded/value-added, foodservice)
Packaging
- IQF bags in master cartons with lot coding
- Frozen blocks in lined cartons with outer case labeling for traceability
- Case labeling that supports lot/harvest-area traceability and recall readiness
Supply Chain
Value Chain
- Harvest/aquaculture → washing/sorting → shucking (for meats) → chilling → freezing (IQF or block) → frozen storage → domestic distribution or import entry → wholesale/foodservice/retail
Temperature
- Frozen cold-chain continuity is critical; partial thaw and refreeze increases quality loss and food safety/handling nonconformance risk.
Shelf Life
- Shelf-life and eating quality are highly sensitive to time/temperature abuse, dehydration/freezer burn, and packaging integrity.
Freight IntensityHigh
Transport ModeMultimodal
Risks
Food Safety HighPathogen and biotoxin hazards associated with molluscan shellfish (including Vibrio and norovirus risks and algal-toxin events) can drive harvest closures, recalls, or FDA import refusals, severely disrupting supply continuity and market access.Source only from compliant, certified suppliers; maintain validated HACCP controls and strict cold-chain management; ensure rapid lot/harvest-area traceability for targeted recalls.
Regulatory Compliance HighDocumentation or program nonconformance (e.g., incomplete traceability, supplier certification gaps, or HACCP deficiencies) can lead to detention, refusal, or extended holds at entry and major customer delisting.Implement a pre-shipment compliance checklist aligned to FDA/NSSP expectations; verify supplier certifications and keep entry packets and records audit-ready.
Logistics MediumReefer capacity constraints, port congestion, and cold-storage shortages can cause temperature excursions, delays, and cost spikes that degrade quality and erode margins for frozen oysters.Use temperature monitoring, qualified reefer carriers, and contingency cold storage; build buffer inventory for peak-risk periods and diversify ports/routes where feasible.
Climate MediumExtreme weather and climate-driven shifts (warming waters, storm impacts, HAB frequency) can increase variability in harvest availability and elevate food safety management burdens.Diversify sourcing across U.S. regions and suppliers; monitor state shellfish control authority and HAB advisories; plan alternate SKUs and pack styles to maintain service levels.
Sustainability
- Water quality dependence and watershed contamination risk affecting harvest area status
- Harmful algal blooms and climate-linked changes that can increase closure frequency and supply volatility
- Ecosystem and habitat stewardship expectations for shellfish growing waters
Labor & Social
- Worker safety risks in shucking/processing (cuts, repetitive strain, cold environment exposure) requiring strong EHS controls
- Forced-labor and labor-rights due diligence expectations are heightened for seafood supply chains in U.S. import compliance programs (risk varies by origin and supplier)
Standards
- BRCGS
- SQF
- IFS Food
- ISO 22000
FAQ
What are the core U.S. compliance programs that typically matter most for frozen oyster entry and sale?Two recurring anchors are U.S. FDA Seafood HACCP expectations for processors/importers and the National Shellfish Sanitation Program (NSSP) controls for molluscan shellfish, including certified shipper and traceability practices referenced through ICSSL/NSSP frameworks.
Which documentation gaps most commonly create clearance or customer-approval risk in the U.S. frozen oyster market?Missing or inconsistent lot/harvest-area traceability documentation, gaps in supplier certification expectations under NSSP/ICSSL frameworks, and incomplete import filings (including FDA prior notice where applicable) are frequent triggers for holds, rework, or buyer rejection.
Why can supply tighten suddenly even when frozen inventory exists?Harvest area closures or restrictions linked to public health controls (such as pathogen risk management or harmful algal bloom events) can reduce the flow of raw oysters into freezing plants, while logistics disruptions in cold storage and refrigerated transport can delay replenishment and degrade service levels.
Sources
Other Frozen Oyster Country Markets for Supplier, Export, and Price Comparison from United States
Compare Frozen Oyster supplier coverage, trade flows, and price benchmarks across countries related to United States.
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