Parent Product
Frozen Pufferfish
HS Code
030389
Last Updated
2026-05-26
Key takeaways for search and sourcing teams
- Frozen Whole Pufferfish market coverage spans 130 countries.
- 37 exporter companies and 53 importer companies are indexed in the global supply chain intelligence network for this product.
- 248 supplier-linked transactions are summarized across the top 2 countries.
- 0 premium suppliers and 0 catalog items are currently listed.
- Wholesale sample entries: 5; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2026.
- Page data last updated on 2026-05-26.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Frozen Whole Pufferfish
Analyze 248 supplier-linked transactions across the top 2 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Frozen Whole Pufferfish.
Frozen Whole Pufferfish Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Frozen Whole Pufferfish to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Frozen Whole Pufferfish: Myanmar [Burma] (+10.0%), China (-3.4%).
Frozen Whole Pufferfish Country-Level Supplier Transaction and Unit Price Summary
As of 2025-06, benchmark Frozen Whole Pufferfish country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-11, countries with visible Frozen Whole Pufferfish transaction unit prices: China (2.64 USD / kg).
| Country | YoY Change | Transaction Count | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| China | -3.4% | 247 | 2.62 USD / kg (116,260 kg) | 2.33 USD / kg (104,270 kg) | 2.52 USD / kg (101,930 kg) | 2.48 USD / kg (175,130 kg) | 2.76 USD / kg (91,875 kg) | 2.64 USD / kg (159,070 kg) | ||||||
| Myanmar [Burma] | +10.0% | 1 | - (-) | - (-) | - (-) | 2.20 USD / kg (525 kg) | - (-) | - (-) |
Frozen Whole Pufferfish Global Supply Chain Coverage
90 companies
37 exporters and 53 importers are mapped for Frozen Whole Pufferfish.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Frozen Whole Pufferfish, benchmark reach, and prioritize outreach by market.
Frozen Whole Pufferfish Export Supplier Intelligence, Trade Flows, and Price Signals
37 exporter companies are mapped in Tridge Supply Chain Intelligence for Frozen Whole Pufferfish. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Frozen Whole Pufferfish Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 37 total exporter companies in the Frozen Whole Pufferfish supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(China)
Latest Export Transaction: 2026-04-08
Industries: Fishing AquacultureFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTrade
Exporting Countries: South Korea
Supplying Products: Frozen Monkfish, Frozen Pufferfish, Frozen Whole Pufferfish
(China)
Latest Export Transaction: 2026-02-12
Employee Size: Over 1000 Employees
Industries: Food Packaging
Value Chain Roles: Farming / Production / Processing / Packing
Exporting Countries: South Korea
Supplying Products: Frozen Pufferfish, Frozen Monkfish, Frozen Crab +1
(Taiwan)
Latest Export Transaction: 2026-04-26
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Fishing AquacultureFood ManufacturingFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
Exporting Countries: Philippines, South Korea, Ivory Coast, Vietnam, United States
Supplying Products: Frozen Mackerel, Frozen Skipjack Tuna, Frozen Pufferfish +1
(China)
Latest Export Transaction: 2026-04-26
Industries: Fishing AquacultureFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
Exporting Countries: South Korea
Supplying Products: Frozen Monkfish, Frozen Crab, Frozen Pufferfish +1
(China)
Latest Export Transaction: 2026-04-26
Industries: Fishing Aquaculture
Value Chain Roles: Farming / Production / Processing / PackingTrade
Exporting Countries: Ivory Coast, South Korea, Democratic Republic of the Congo, China
Supplying Products: Frozen Tilapia, Frozen Pufferfish, Frozen Whole Tilapia +2
(China)
Latest Export Transaction: 2026-03-19
Industries: Food Wholesalers
Value Chain Roles: Trade
Exporting Countries: South Korea
Supplying Products: Frozen Monkfish, Frozen Pufferfish, Frozen Goosefish +2
Frozen Whole Pufferfish Global Exporter Coverage
37 companies
Exporter company count is a key signal for Frozen Whole Pufferfish supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Frozen Whole Pufferfish opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Frozen Whole Pufferfish (HS Code 030389) in 2024
For Frozen Whole Pufferfish in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 115,006,805 kg | 382,349,549 USD |
| 2 | India | 173,345,432 kg | 330,564,447.292 USD |
| 3 | Myanmar [Burma] | 154,646,260.03 kg | 200,767,068.819 USD |
| 4 | Brazil | 26,762,983 kg | 110,596,675 USD |
| 5 | New Zealand | 33,064,706 kg | 90,204,759.515 USD |
| 6 | Norway | 41,542,689 kg | 90,086,717.208 USD |
| 7 | Netherlands | 17,915,096.751 kg | 82,157,339.809 USD |
| 8 | Hong Kong | 16,394,779 kg | 81,629,596.898 USD |
| 9 | Pakistan | 41,894,571 kg | 75,182,782.237 USD |
| 10 | South Korea | 31,315,994.311 kg | 70,191,790 USD |
Frozen Whole Pufferfish Export Trade Flow and Partner Country Summary
Track Frozen Whole Pufferfish exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Frozen Whole Pufferfish Import Buyer Intelligence, Demand Signals, and Price Benchmarks
53 importer companies are mapped for Frozen Whole Pufferfish demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Frozen Whole Pufferfish Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 53 total importer companies tracked for Frozen Whole Pufferfish. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Iraq)
Latest Import Transaction: 2026-04-26
Industries: Animal ProductionFood ManufacturingFood Services And Drinking Places
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2025-06-11
Industries: Fishing AquacultureFood ManufacturingFood Wholesalers
Value Chain Roles: -
(Iraq)
Latest Import Transaction: 2026-04-26
Industries: Food ManufacturingFood Services And Drinking Places
Value Chain Roles: -
(South Korea)
Latest Import Transaction: 2026-04-09
Industries: Beverage ManufacturingFishing AquacultureFood Manufacturing
Value Chain Roles: -
(United Arab Emirates)
Latest Import Transaction: 2026-04-26
Industries: Beverage ManufacturingFood ManufacturingFood Services And Drinking Places
Value Chain Roles: -
(United Arab Emirates)
Latest Import Transaction: 2026-04-26
Industries: Fishing AquacultureFood Wholesalers
Value Chain Roles: -
Global Importer Coverage
53 companies
Importer company count highlights the current depth of demand-side visibility for Frozen Whole Pufferfish.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Whole Pufferfish buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Frozen Whole Pufferfish (HS Code 030389) in 2024
For Frozen Whole Pufferfish in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | South Korea | 141,067,403.523 kg | 391,147,081 USD |
| 2 | United States | 76,029,831 kg | 340,197,129 USD |
| 3 | Japan | 77,827,023 kg | 280,033,275.343 USD |
| 4 | Spain | 42,736,109.63 kg | 124,383,332.984 USD |
| 5 | Hong Kong | 20,926,342 kg | 104,062,924.764 USD |
| 6 | Malaysia | 35,410,196.77 kg | 84,474,325.053 USD |
| 7 | Italy | 11,365,387 kg | 60,863,965.592 USD |
| 8 | Portugal | 14,904,647 kg | 55,687,871.781 USD |
| 9 | United Kingdom | 12,041,041 kg | 55,460,643.291 USD |
| 10 | Thailand | 37,849,216 kg | 53,155,946.83 USD |
Frozen Whole Pufferfish Import Trade Flow and Origin Country Summary
Analyze Frozen Whole Pufferfish origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Global Wholesale Supplier Price Trends by Country for Frozen Whole Pufferfish
Frozen Whole Pufferfish Monthly Wholesale Supplier Price Summary by Country
Monthly Frozen Whole Pufferfish wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2025-11, countries with visible Frozen Whole Pufferfish wholesale unit prices: South Korea (2.94 USD / kg).
| Country | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| South Korea | - | - | - | - | - | 2.94 USD / kg |
Frozen Whole Pufferfish Wholesale Price Competitiveness by Major Exporting Countries
Compare Frozen Whole Pufferfish wholesale price ranges and YoY changes across the top 1 exporting countries to benchmark supplier price competitiveness.
| Rank | Country | Average | Lower | Upper | YoY |
|---|---|---|---|---|---|
| 1 | South Korea | 2.94 USD / kg | 2.77 USD / kg | 3.12 USD / kg | +37.9% |
Latest Frozen Whole Pufferfish Wholesale Export Price Updates
Use the latest 5 Frozen Whole Pufferfish wholesale updates to validate current export price points and origin-level supplier changes.
| Date | Entry Name | Unit Price (USD) | |
|---|---|---|---|
| 2025-11-01 | (냉)** * *** *** *** *** ***** | 31.15 USD / kg | |
| 2025-11-01 | (냉)*** * *** *** *** *** ***** | 27.74 USD / kg | |
| 2024-12-01 | (냉)** * *** *** *** *** ***** | 29.00 USD / kg | |
| 2024-12-01 | (냉)** * *** *** *** *** ***** | 25.06 USD / kg | |
| 2024-12-01 | (냉)*** * *** *** *** *** ***** | 23.99 USD / kg |
Classification
Product TypeRaw Material
Product FormFrozen
Industry PositionPrimary Fishery Product
Raw Material
Commodity GroupMarine finfish (specialty/high-scrutiny seafood)
Scientific NameTetraodontidae (family) — product may include Takifugu spp.; exact species must be specified and verified
PerishabilityMedium (frozen; quality remains sensitive to cold-chain stability)
Growing Conditions
- Wild capture in coastal and offshore marine environments (species- and region-specific)
- Aquaculture in marine or brackish systems where permitted and practiced; husbandry conditions are species-specific
Main VarietiesTakifugu spp. (regulated culinary markets), Lagocephalus spp. and other Tetraodontidae (species-specific acceptability varies by market)
Consumption Forms
- Specialty culinary preparations where permitted (often under controlled handling regimes)
- Further processed forms in regulated channels (market- and rule-dependent)
Grading Factors
- Verified species identity and compliant labeling
- Lot traceability completeness
- Size/weight uniformity
- Skin and body integrity (no damage), absence of freezer burn
- Frozen-chain integrity and temperature records
Market
Frozen whole pufferfish is a niche, high-risk frozen seafood product whose international trade is strongly shaped by food-safety controls due to tetrodotoxin hazards in many pufferfish species and organs. Commercial activity is most closely associated with East Asian supply chains and culinary demand, with stringent buyer requirements on species identification, traceability, and destination-market compliance. Compared with mainstream frozen whitefish categories, market access is more constrained and supplier approval lists are tighter, which can amplify price and availability volatility. Public trade statistics may be difficult to isolate because pufferfish can be grouped within broader HS categories; FAO and ITC sources are typically used to triangulate production and trade patterns.
Market GrowthNot Mentioned
Major Producing Countries
- ChinaNotable producer of aquaculture and capture fisheries outputs in FAO datasets; pufferfish reporting may appear under aggregated species groups—validate via FAO FishStatJ.
- JapanHistorically prominent pufferfish culinary market with established handling controls; production and supply patterns should be validated by species and product form.
- South KoreaSignificant consuming market in East Asia; import and handling requirements can be strict depending on species/product form.
Major Exporting Countries
- ChinaRegional supplier in frozen seafood trade; confirm exporter rankings and flows via ITC Trade Map for relevant HS groupings.
Major Importing Countries
- JapanHigh-regulation specialty seafood market; import conditions depend on compliance documentation and permitted product types.
- South KoreaSpecialty seafood demand with regulatory scrutiny; confirm import flows via ITC Trade Map for relevant HS groupings.
Specification
Major VarietiesTetraodontidae (pufferfish family) — species must be declared and verified in trade, Takifugu spp. (e.g., Takifugu rubripes) — commonly referenced in regulated culinary markets
Physical Attributes
- Whole, round (uneviscerated) frozen presentation can retain toxic organs depending on species, increasing regulatory and buyer scrutiny versus dressed/filleted forms
- Skin integrity, absence of freezer burn, and uniform freezing are important quality signals in frozen whole presentations
Compositional Metrics
- Species identification and traceability documentation are central commercial requirements due to tetrodotoxin risk
- Buyer specifications commonly emphasize toxin-hazard controls and verification aligned to destination-market rules (e.g., approved suppliers, documented handling controls)
Packaging
- Inner poly bag or vacuum bag (as specified) within master cartons; packaging should maintain product integrity under frozen distribution
- Lot coding and traceability labeling emphasized due to food-safety and regulatory controls
ProcessingRapid freezing and maintenance of a stable frozen cold chain are used to preserve texture and appearance, but freezing does not neutralize tetrodotoxin hazards
Supply Chain
Value Chain
- Harvest (wild capture or aquaculture) -> on-board/shore chilling -> freezing -> frozen storage -> export documentation and inspection -> reefer transport -> import controls -> frozen storage -> controlled distribution to approved processors/foodservice
Demand Drivers
- Specialty culinary demand in regulated markets (notably East Asia)
- Foodservice and premium retail segments where permitted, supported by trusted supplier programs and traceability
Temperature
- Continuous frozen cold-chain management is critical to protect quality (avoid thaw-refreeze) and to maintain compliance with importer cold-chain expectations
- Temperature monitoring records are commonly requested in high-scrutiny frozen seafood programs
Shelf Life
- Commercial shelf-life is largely a function of frozen-chain stability, packaging protection, and oxidation/freezer-burn control rather than ripening dynamics
Risks
Food Safety HighTetrodotoxin hazards associated with many pufferfish species and organs create a high-severity food-safety risk; mishandling or misidentification can lead to severe poisoning incidents and immediate trade disruption through detentions, recalls, and market access loss.Restrict sourcing to approved suppliers; require verified species identification, robust traceability, and documented hazard controls aligned with destination-market requirements for pufferfish handling.
Regulatory Compliance HighMarket access is highly sensitive to destination-market rules for pufferfish species and product forms; non-compliance can result in border rejections and long-term supplier delisting.Confirm product form eligibility (whole vs. dressed), labeling/species requirements, and importer approvals before contracting; maintain complete documentation packets for each lot.
Traceability MediumBecause pufferfish may be reported under aggregated trade or species categories, mislabeling and weak chain-of-custody controls can increase both regulatory and reputational risk, especially for whole presentations that include organs.Implement end-to-end lot traceability and verification (supplier audits, documentation checks, and targeted testing/verification as required by buyers or regulators).
Logistics MediumCold-chain breaks, port delays, or reefer issues can degrade quality (freezer burn, texture deterioration) and trigger contract disputes in a market with limited buyer tolerance and high inspection scrutiny.Use validated reefer partners, temperature-log requirements, and contingency routing; specify acceptance criteria for temperature excursions in contracts.
Sustainability
- IUU fishing and traceability risk for any wild-caught pufferfish supply; buyers may require vessel-level transparency and legal-catch documentation
- Aquaculture environmental footprint considerations (effluent management and feed sourcing) where pufferfish is farmed
Labor & Social
- Seafood supply chains can face labor and recruitment risks (including on-vessel working conditions); buyers often extend social compliance expectations to vessel and farm levels
- High-consequence food-safety risk elevates the importance of training, oversight, and accountability across handlers and downstream kitchens
FAQ
Why is frozen whole pufferfish considered a high-risk traded seafood product?Because many pufferfish species and organs can contain tetrodotoxin, a severe food-safety hazard. This drives strict buyer requirements for verified species identification, traceability, and compliance with destination-market handling rules.
What do buyers typically require when purchasing frozen whole pufferfish internationally?Buyers commonly emphasize verified species declaration, strong lot traceability, documented food-safety controls for tetrodotoxin hazards, and frozen cold-chain integrity (including temperature monitoring records), alongside standard frozen seafood packaging and labeling.
Does freezing eliminate tetrodotoxin risk in pufferfish?No. Freezing helps preserve quality and slows microbial growth, but it does not neutralize tetrodotoxin hazards, so regulatory compliance and hazard controls remain central.
Sources
Frozen Whole Pufferfish Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Frozen Whole Pufferfish market pages for supplier coverage, trade flows, and price benchmarks.
China
Japan
Thailand
India
United States
Ivory Coast
Indonesia
Hong Kong
Myanmar [Burma]
United Arab Emirates
Morocco
South Korea
All country market pages: China, Japan, Thailand, India, United States, Ivory Coast, Indonesia, Hong Kong, Myanmar [Burma], United Arab Emirates, Morocco, South Korea, Senegal, Belgium, Vietnam, Malaysia, Brazil, Spain, Netherlands, New Zealand, Portugal, United Kingdom, Italy, Norway, Oman, Egypt, Pakistan, France, Turkiye, Canada, Uruguay, Ukraine, Mauritius, Germany, Iceland, Ecuador, South Africa, Jamaica, Singapore, Gabon, Mexico, Benin, Colombia, Denmark, Jordan, Kazakhstan, Sweden, Australia, Poland, Estonia, Saudi Arabia, Peru, Lithuania, Panama, Burkina Faso, Chile, Dominican Republic, Madagascar, Greece, Sri Lanka, Kuwait, Bulgaria, Austria, Croatia, Liberia, Nicaragua, Latvia, Bolivia, Andorra, Albania, Armenia, Argentina, Azerbaijan, Bosnia and Herzegovina, Barbados, Bahrain, Burundi, Bermuda, Brunei, Bahamas, Botswana, Democratic Republic of the Congo, Switzerland, Costa Rica, Cuba, Cyprus, Czechia, Ethiopia, Finland, Fiji, Gambia, Guatemala, Hungary, Ireland, Israel, Iran, Kenya, Kyrgyzstan, Cambodia, Laos, Lesotho, Luxembourg, Moldova, Montenegro, Macedonia, Mongolia, Macao, Malta, Maldives, Mozambique, Namibia, Niger, Nigeria, Nepal, Philippines, Paraguay, Qatar, Romania, Serbia, Slovenia, Slovakia, Swaziland, Togo, Tunisia, Tanzania, Uganda, Uzbekistan, Saint Vincent and the Grenadines, Zambia, Zimbabwe
Related Frozen Whole Pufferfish Product Categories
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Parent product: Frozen Pufferfish
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