Parent Product
Breadsticks
HS Code
190590
Last Updated
2026-05-01
Key takeaways for search and sourcing teams
- Garlic Breadsticks market coverage spans 133 countries.
- 25 exporter companies and 15 importer companies are indexed in the global supply chain intelligence network for this product.
- 64 supplier-linked transactions are summarized across the top 7 countries.
- 0 premium suppliers and 0 catalog items are currently listed.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-05-01.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Garlic Breadsticks
Analyze 64 supplier-linked transactions across the top 7 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Garlic Breadsticks.
Garlic Breadsticks Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Garlic Breadsticks to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Garlic Breadsticks: Philippines (-72.0%), United States (-15.9%), Italy (-11.8%).
Garlic Breadsticks Country-Level Supplier Transaction and Unit Price Summary
As of 2025-06, benchmark Garlic Breadsticks country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-11, countries with visible Garlic Breadsticks transaction unit prices: Italy (5.76 USD / kg), United States (5.41 USD / kg), Russia (2.65 USD / kg), India (2.25 USD / kg).
| Country | YoY Change | Transaction Count | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Italy | -11.8% | 14 | 5.67 USD / kg (648 kg) | - (-) | 9.25 USD / kg (108 kg) | 5.00 USD / kg (7,549.5 kg) | - (-) | 5.76 USD / kg (432 kg) | ||||||
| United States | -15.9% | 26 | - (-) | - (-) | - (-) | 3.87 USD / kg (1,782.19 kg) | 3.91 USD / kg (938.86 kg) | 5.41 USD / kg (1,526.43 kg) | ||||||
| India | - | 12 | - (-) | - (-) | - (-) | 2.20 USD / kg (58,790 kg) | 2.22 USD / kg (13,230 kg) | 2.25 USD / kg (54,737 kg) | ||||||
| Russia | +8.6% | 9 | - (-) | - (-) | - (-) | 2.56 USD / kg (211.2 kg) | 2.66 USD / kg (2,499.2 kg) | 2.65 USD / kg (184.8 kg) | ||||||
| Philippines | -72.0% | 1 | - (-) | - (-) | - (-) | - (-) | 2.38 USD / kg (8,740 kg) | - (-) | ||||||
| Thailand | - | 1 | - (-) | - (-) | - (-) | - (-) | 1.00 USD / kg (0.5 kg) | - (-) | ||||||
| Belarus | - | 1 | - (-) | - (-) | - (-) | 11.35 USD / kg (35.28 kg) | - (-) | - (-) |
Garlic Breadsticks Global Supply Chain Coverage
40 companies
25 exporters and 15 importers are mapped for Garlic Breadsticks.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Garlic Breadsticks, benchmark reach, and prioritize outreach by market.
Garlic Breadsticks Export Supplier Intelligence, Trade Flows, and Price Signals
25 exporter companies are mapped in Tridge Supply Chain Intelligence for Garlic Breadsticks. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Garlic Breadsticks Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 25 total exporter companies in the Garlic Breadsticks supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Brazil)
Latest Export Transaction: 2025-08-20
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: TradeFood ManufacturingDistribution / Wholesale
Exporting Countries: United States
Supplying Products: Artisan Bread, Breadsticks, Garlic Breadsticks
(India)
Latest Export Transaction: 2026-02-24
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: TradeFood Manufacturing
Exporting Countries: United States
Supplying Products: Frozen Sweet Corn, Breadsticks, Frozen Potato Cake +1
(Philippines)
Latest Export Transaction: 2025-10-19
Employee Size: 101 - 500 Employees
Industries: Beverage ManufacturingFood PackagingFood Manufacturing
Value Chain Roles: Food ManufacturingDistribution / Wholesale
Exporting Countries: United States, United Arab Emirates, Canada, United Kingdom, Saudi Arabia, Kuwait, Hong Kong, Japan
Supplying Products: Standard Biscuits & Cookies, Breadsticks, Classic Flavour Biscuits & Cookies +5
(Italy)
Latest Export Transaction: 2026-04-07
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingTradeDistribution / Wholesale
Exporting Countries: United States, Ukraine, Russia, South Korea
Supplying Products: Breadsticks, Rice Paper, Plain Rice Paper Roll +2
(Italy)
Latest Export Transaction: 2026-04-15
Employee Size: 11 - 50 Employees
Sales Revenue: USD 5M - 10M
Industries: Food Services And Drinking PlacesFood Manufacturing
Value Chain Roles: Food ManufacturingDistribution / Wholesale
Exporting Countries: South Korea, Ukraine, United States
Supplying Products: Breadsticks, Croutons, Grain Crackers +5
(Germany)
Latest Export Transaction: 2026-03-30
Employee Size: 101 - 500 Employees
Sales Revenue: USD 50M - 100M
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Exporting Countries: United States
Supplying Products: Baton Bread, Canned Truffle, Artisan Bread +2
Garlic Breadsticks Global Exporter Coverage
25 companies
Exporter company count is a key signal for Garlic Breadsticks supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Garlic Breadsticks opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Garlic Breadsticks (HS Code 190590) in 2024
For Garlic Breadsticks in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Canada | 848,100,643 kg | 4,275,205,947.444 USD |
| 2 | Germany | 1,312,641,774.111 kg | 3,792,813,627.341 USD |
| 3 | Italy | 578,457,307 kg | 2,857,119,354.952 USD |
| 4 | United States | 606,234,495 kg | 2,171,125,762 USD |
| 5 | Belgium | 520,756,401.034 kg | 1,896,188,977.903 USD |
| 6 | Poland | 579,402,651 kg | 1,746,388,157 USD |
| 7 | Netherlands | 450,571,845 kg | 1,608,082,995.671 USD |
| 8 | Mexico | 474,389,365 kg | 1,379,452,593 USD |
| 9 | United Kingdom | 208,322,013.528 kg | 844,641,623.228 USD |
| 10 | Malaysia | 222,824,798.926 kg | 727,550,514.656 USD |
Garlic Breadsticks Export Trade Flow and Partner Country Summary
Track Garlic Breadsticks exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Garlic Breadsticks Import Buyer Intelligence, Demand Signals, and Price Benchmarks
15 importer companies are mapped for Garlic Breadsticks demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Garlic Breadsticks Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 15 total importer companies tracked for Garlic Breadsticks. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Vietnam)
Latest Import Transaction: 2025-12-05
Industries: Food Wholesalers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2025-08-20
Employee Size: 1 - 10 Employees
Industries: Others
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-03-30
Employee Size: 1 - 10 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2025-08-15
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Services And Drinking PlacesOthersFood Wholesalers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2025-09-24
Industries: Food ManufacturingOthers
Value Chain Roles: -
(Paraguay)
Latest Import Transaction: 2026-03-30
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing
Value Chain Roles: -
Global Importer Coverage
15 companies
Importer company count highlights the current depth of demand-side visibility for Garlic Breadsticks.
Use Supply Chain Intelligence analytics and company profiles to identify active Garlic Breadsticks buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Garlic Breadsticks (HS Code 190590) in 2024
For Garlic Breadsticks in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 1,702,306,529.305 kg | 7,829,826,046 USD |
| 2 | United Kingdom | 824,899,118.439 kg | 3,216,940,311.576 USD |
| 3 | Germany | 517,523,142.122 kg | 1,718,006,010.392 USD |
| 4 | Canada | 396,569,715.36 kg | 1,711,125,950.592 USD |
| 5 | Netherlands | 662,926,835 kg | 1,525,531,913.992 USD |
| 6 | Belgium | 332,113,778.87 kg | 1,046,194,075.902 USD |
| 7 | Italy | 258,920,562 kg | 826,626,002.032 USD |
| 8 | Australia | 172,345,140.429 kg | 801,615,836.337 USD |
| 9 | Spain | 229,888,179.54 kg | 692,705,779.503 USD |
| 10 | Poland | 180,769,925.497 kg | 636,595,051 USD |
Garlic Breadsticks Import Trade Flow and Origin Country Summary
Analyze Garlic Breadsticks origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Classification
Product TypeProcessed Food
Product FormShelf-stable packaged baked snack
Industry PositionManufactured Food Product
Market
Garlic breadsticks are a wheat-flour-based, low-moisture baked snack positioned at the intersection of savory snacking and meal accompaniment, typically sold as shelf-stable packaged bakery ware. In trade statistics they generally sit within HS 1905 ("bread, pastry, cakes, biscuits and other bakers’ wares"), where cross-border flows are sizable and dominated by large industrial bakery exporters. Global supply is relatively continuous (year-round) because production depends more on industrial baking capacity than agricultural seasonality, while costs are sensitive to wheat/flour, edible fats/oils, and energy inputs. Demand is driven by convenience retail, private label, and foodservice channels, with quality differentiation focused on crispness retention and garlic flavor stability.
Major Producing Countries
- GermanyMajor exporter in HS 1905 category, indicating large-scale industrial bakery production capacity.
- CanadaMajor exporter in HS 1905 category; strong cross-border baked goods flows with the United States.
- ItalyMajor exporter in HS 1905 category; aligns with established breadstick/bakery manufacturing traditions.
- FranceMajor exporter in HS 1905 category within intra-European trade networks.
- PolandMajor exporter in HS 1905 category, supporting regional supply into European markets.
Major Exporting Countries
- GermanyTop exporter by value share in HS 1905 in 2023 (TrendEconomy).
- CanadaTop exporter in HS 1905 in 2023; large shipments into the United States (TrendEconomy).
- ItalyTop exporter in HS 1905 in 2023; significant baked goods exports within Europe (TrendEconomy).
- FranceTop exporter in HS 1905 in 2023 (TrendEconomy).
- PolandTop exporter in HS 1905 in 2023 (TrendEconomy).
Major Importing Countries
- United StatesLargest importer by value share in HS 1905 in 2023 (TrendEconomy).
- United KingdomMajor importer in HS 1905 in 2023 (TrendEconomy).
- GermanyMajor importer in HS 1905 in 2023, reflecting dense intra-European trade (TrendEconomy).
- FranceMajor importer in HS 1905 in 2023 (TrendEconomy).
- CanadaMajor importer in HS 1905 in 2023; strong bilateral flow with the United States (TrendEconomy).
- NetherlandsMajor importer in HS 1905 in 2023; EU logistics and redistribution role (TrendEconomy).
Supply Calendar
- Germany:Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecYear-round industrial production; trade volumes fluctuate with retail promotions and logistics rather than harvest season.
- Canada:Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecYear-round industrial production; notable cross-border distribution into the United States.
- Italy:Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecYear-round industrial production; strong intra-European shipment patterns.
Specification
Physical Attributes
- Baked stick format with crisp, brittle texture; breakage rate is a key buyer concern for packaged distribution.
- Garlic-forward seasoning profile typically delivered via surface seasoning (oil/fat + garlic powder and herbs) or inclusion in dough.
- Low-moisture product where humidity exposure drives rapid quality loss (softening) even without microbial spoilage.
Compositional Metrics
- Moisture and/or water activity targets used to preserve crispness through stated shelf life.
- Salt level and fat/oil type (e.g., butter flavor vs vegetable oil) are common specification points due to taste and oxidation stability.
- Allergen declarations (notably cereals containing gluten; often milk for butter/cheese-style seasonings) are buyer-critical for labeling compliance.
Packaging
- Moisture/oxygen barrier flexible packaging (pillow pouch/flow-wrap) to retain crispness and manage oxidation of fats and seasonings.
- Secondary cartons or display-ready cases for retail shelf presentation and transport protection against breakage.
- Bulk polybags/cases for foodservice and institutional channels.
ProcessingLow-moisture baking with controlled final texture; over-baking increases breakage, under-baking increases softening risk.Post-bake seasoning application requires controlled oil dosing for adhesion without greasiness or accelerated rancidity.Foreign material control (e.g., metal detection, sieving of dry ingredients) is standard for export-oriented plants.
Supply Chain
Value Chain
- Wheat flour and other dry ingredients + fats/oils + leavening/enzymes (as used) → mixing → shaping/extrusion and cutting → baking/drying → seasoning application → cooling → packaging → distribution (retail/foodservice).
- International trade often moves finished, shelf-stable packs under HS 1905, alongside other bakery wares.
Demand Drivers
- Convenience snacking and multipurpose use as a side with soups/salads and dips.
- Private label expansion in modern retail for shelf-stable savory snacks.
- Foodservice demand for portionable bread alternatives and accompaniment items.
Temperature
- Ambient storage and transport are typical; heat exposure can accelerate fat oxidation and flavor loss.
- Moisture control in warehouses/containers is critical to prevent softening and package integrity issues.
Atmosphere Control
- Barrier films and low-oxygen packaging practices (including optional nitrogen flushing) can help protect fats/seasonings from oxidation.
Shelf Life
- Shelf life is typically limited by texture (crispness) and rancidity risk rather than high microbial risk due to low moisture.
- After opening, humidity exposure quickly reduces crispness; resealing and dry storage are important for consumer experience.
Risks
Input Commodity Volatility HighGarlic breadsticks depend heavily on wheat/flour and edible fats/oils; volatility or disruption in global cereals markets can quickly raise costs and compress margins, while also affecting price competitiveness in export markets for shelf-stable baked goods.Use multi-origin procurement for key inputs, consider price hedging where feasible, and maintain formulation and pack-size flexibility to manage cost shocks.
Food Safety MediumAlthough low-moisture baked goods are generally lower-risk than chilled foods, hazards can arise from allergen cross-contact (gluten, milk), post-bake contamination, and foreign material; failures can trigger recalls and import holds.Implement HACCP-based controls with strong allergen management, validated sanitation, supplier approval, and in-line detection (e.g., metal detection).
Quality Degradation MediumCrispness loss from moisture ingress and rancidity/flavor fade from fat oxidation can drive consumer rejection and retailer chargebacks, especially on long export supply chains.Use appropriate moisture/oxygen barrier packaging, control headspace oxygen where used, and manage storage humidity and temperature in distribution.
Regulatory Compliance MediumAdditive permissions and labeling rules vary by destination market for bakery wares; inconsistencies in additive use, allergen labeling, or claims can cause border issues or delisting even when product is otherwise safe.Align formulations with Codex guidance as a baseline and maintain destination-specific label reviews and additive compliance checks.
Sustainability
- Energy use and emissions from industrial baking ovens; exposure to electricity/natural gas price swings and decarbonization requirements in some markets.
- Flexible plastic packaging waste concerns; shifts toward recyclable/mono-material structures can change barrier performance and cost.
- If palm oil is used as a shortening in formulations, deforestation-linked sourcing scrutiny can affect retailer acceptance and market access expectations.
Labor & Social
- Occupational health and safety in industrial bakeries (high heat, ovens, rotating equipment, dust control) requiring robust worker protection programs.
- Responsible sourcing and traceability expectations increasingly extend to upstream agricultural inputs (e.g., wheat, garlic) in retailer-driven supply chains.
FAQ
Which countries are major exporters of internationally traded baked goods relevant to breadsticks?In HS 1905 (bakers’ wares), TrendEconomy lists Germany, Canada, Italy, France, and Poland among the largest exporters by value in 2023. This category is broader than breadsticks, but it is commonly used as a trade proxy for shelf-stable bakery snacks.
Which markets are major importers for this type of shelf-stable bakery ware?For HS 1905 in 2023, TrendEconomy reports the United States as the largest importer by value share, followed by the United Kingdom, Germany, France, Canada, and the Netherlands. These import patterns indicate where cross-border demand for packaged bakery wares is most concentrated.
What food safety certifications are commonly used for export-oriented manufacturers of packaged baked snacks?Export-oriented plants commonly operate HACCP-based food safety systems and may certify to internationally recognized schemes such as ISO 22000, BRCGS Global Standard for Food Safety, and FSSC 22000, depending on customer and retailer requirements.
Sources
Garlic Breadsticks Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Garlic Breadsticks market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: China, Indonesia, Spain, United States, Malaysia, Netherlands, Germany, Mexico, United Kingdom, Russia, Canada, France, Brazil, Italy, Vietnam, Belgium, Uzbekistan, Poland, Austria, Ireland, Turkiye, Australia, Switzerland, Philippines, Hong Kong, Sweden, Japan, South Korea, Czechia, Portugal, Denmark, Thailand, United Arab Emirates, Romania, Saudi Arabia, Azerbaijan, Norway, Slovakia, Bulgaria, India, Finland, Greece, Guatemala, Hungary, Lithuania, Singapore, Croatia, Israel, El Salvador, Estonia, Colombia, Kazakhstan, Honduras, New Zealand, Oman, Kuwait, Nigeria, Serbia, Latvia, Slovenia, Andorra, Albania, Armenia, Argentina, Bosnia and Herzegovina, Barbados, Burkina Faso, Bahrain, Burundi, Benin, Bermuda, Brunei, Bolivia, Bahamas, Botswana, Belarus, Belize, Democratic Republic of the Congo, Ivory Coast, Chile, Costa Rica, Cyprus, Dominican Republic, Ecuador, Egypt, Ethiopia, Fiji, Gambia, Iran, Iceland, Jamaica, Jordan, Kenya, Kyrgyzstan, Cambodia, Laos, Sri Lanka, Liberia, Lesotho, Luxembourg, Morocco, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Mongolia, Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nicaragua, Nepal, Panama, Peru, Pakistan, Paraguay, Qatar, Senegal, Swaziland, Tunisia, Tanzania, Ukraine, Uganda, Uruguay, Saint Vincent and the Grenadines, South Africa, Zambia, Zimbabwe
Related Garlic Breadsticks Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Garlic Breadsticks.
Parent product: Breadsticks
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