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Ghee Butter Suppliers & Prices in Canada — Market Overview 2026

Sub Product
Grass-Fed Ghee Butter, Organic Ghee Butter, Traditional Ghee Butter
Raw Materials
Cow Milk Butter
HS Code
040590
Last Updated
2026-09-27
Key takeaways for search and sourcing teams
  • 5 sampled export transactions for Canada are summarized.
  • 35 export partner companies and 3 import partner companies are mapped for Ghee Butter in Canada.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-09-27.

Ghee Butter Export Supplier Intelligence, Price Trends, and Trade Flows in Canada

35 export partner companies are tracked for Ghee Butter in Canada. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Ghee Butter export intelligence in Canada, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 040590.
Scatter points are sampled from 100.0% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.

Sample Export Supplier Transaction Records for Ghee Butter in Canada

5 sampled Ghee Butter transactions in Canada include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Ghee Butter sampled transaction unit prices by date in Canada: 2026-04-18: 7.62 USD / kg, 2026-03-15: 7.62 USD / kg, 2026-01-21: 1.08 USD / kg, 2025-10-22: 6.64 USD / kg, 2025-09-25: 7.62 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-04-18IND*** ***** ******** ***** ******** *** ******** ** ***** ****** *** **** ****** * ****** ********* ****** ** ********* *** ****7.62 USD / kg (Canada) (India)
2026-03-15IND*** ***** ******** ***** ******** *** ******** ** ***** ****** *** **** ****** * ****** ********* ****** ** ********* *** ****7.62 USD / kg (Canada) (India)
2026-01-21ANH****** **** *** * * **** *****1.08 USD / kg (Canada) (United States)
2025-10-22ANH****** **** ***6.64 USD / kg (Canada) (Mexico)
2025-09-25IND*** ***** ******** ***** ******** *** ******** ** ***** ****** *** **** ****** * ****** ********* ****** ** ********* *** ****7.62 USD / kg (Canada) (India)
These 5 rows are a sample — join Tridge to see Ghee Butter transactions in Canada
See the exporter, importer and price on the records you need, ask AI whether each deal was fair, and turn them into AI Curations.

Top Ghee Butter Export Suppliers and Companies in Canada

Review leading exporter profiles and benchmark them against 35 total export partner companies tracked for Ghee Butter in Canada. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Canada)
Latest Export Transaction: 2026-08-27
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Canada)
Latest Export Transaction: 2026-08-27
Industries: Beverage Manufacturing, Food Manufacturing, Others
Value Chain Roles: Food Manufacturing, Trade
(Canada)
Latest Export Transaction: 2026-08-27
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Trade
(Canada)
Latest Export Transaction: 2026-08-27
Industries: Beverage Manufacturing, Food Manufacturing, Food Wholesalers
Value Chain Roles: Trade
(Canada)
Latest Export Transaction: 2026-08-27
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing, Food Services And Drinking Places, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Retail
(Canada)
Latest Export Transaction: 2026-08-27
Industries: Others
Value Chain Roles: Distribution / Wholesale
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Canada Export Partner Coverage
35 companies
Total export partner company count is a core signal of Canada export network depth for Ghee Butter.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Ghee Butter partner concentration, capacity signals, and trade relevance in Canada.

Annual Export Value, Volume, and Supplier Market Size for Ghee Butter in Canada (HS Code 040590)

Analyze 3 years of Ghee Butter export volume and value in Canada to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
2024594,9402,535,820 USD
2023512,5902,223,816 USD
2022985,1133,737,572 USD

Top Destination Markets for Ghee Butter Exports from Canada (HS Code 040590) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Ghee Butter exports from Canada.
RankCountryVolumeValue
1United States227,4671,736,692.598 USD
2Australia339,063745,378.981 USD
3Trinidad and Tobago6,87115,204.185 USD
4Sri Lanka11,50014,244.613 USD
5South Korea5,46812,015.834 USD
Sourcing diagnosis
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Ghee Butter Import Buyer Intelligence and Price Signals in Canada: Buyers, Demand, and Trade Partners

3 import partner companies are tracked for Ghee Butter in Canada. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 68.9% of the full transaction dataset. Each point is a real transaction. Sign up to see them and ask AI whether each deal was fair.

Sample Import Transaction and Price Records for Ghee Butter in Canada

5 sampled Ghee Butter import transactions in Canada provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Ghee Butter sampled import transaction unit prices by date in Canada: 2026-07-25: 9.38 USD / kg, 2026-07-20: 11.21 USD / kg, 2026-07-16: 9.38 USD / kg, 2026-07-13: 11.21 USD / kg, 2026-07-05: 9.05 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-07-25AMU* **** ***** **** ** ***9.38 USD / kg (-) (-)-
2026-07-20RKG ****** **** *****11.21 USD / kg (-) (-)-
2026-07-16AMU* **** ***** **** ** ***9.38 USD / kg (-) (-)-
2026-07-13RKG ****** **** *****11.21 USD / kg (-) (-)-
2026-07-05AMU* **** ** ***9.05 USD / kg (-) (-)-
These 5 rows are a sample — join Tridge to see Ghee Butter transactions in Canada
See the exporter, importer and price on the records you need, ask AI whether each deal was fair, and turn them into AI Curations.

Top Ghee Butter Buyers, Importers, and Demand Partners in Canada

Review leading buyer profiles and compare them with 3 total import partner companies tracked for Ghee Butter in Canada. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Canada)
Latest Import Transaction: 2026-08-27
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Beverage Manufacturing, Food Manufacturing, Food Packaging, Food Services And Drinking Places, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Trade
(Canada)
Latest Import Transaction: 2026-08-27
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing, Trade
(Canada)
Latest Import Transaction: 2026-08-27
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Trade
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Canada Import Partner Coverage
3 companies
Import partner company count highlights demand-side visibility for Ghee Butter in Canada.
Use Supply Chain Intelligence analytics and company profiles to identify active Ghee Butter importers, distributors, and buyer networks in Canada.

Annual Import Value, Volume, and Demand Size for Ghee Butter in Canada (HS Code 040590)

Track 3 years of Ghee Butter import volume and value in Canada to assess demand growth and market momentum.
YearVolumeValue
20245,307,05034,879,686 USD
20234,699,91429,712,717 USD
20224,462,15530,172,379 USD

Top Origin Supplier Countries Supplying Ghee Butter to Canada (HS Code 040590) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Ghee Butter to Canada.
RankCountryVolumeValue
1New Zealand3,899,57122,808,582.799 USD
2United States1,398,28312,006,623.971 USD
3Mexico9,00063,859.769 USD
4India30257.785 USD
5Poland165169.422 USD
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Price data
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Classification

Product TypeProcessed Food
Product FormClarified butter (ghee) / butter (dairy fat)
Industry PositionProcessed Dairy Product

Market

In Canada, butter and butter oil/clarified butter are dairy products produced within a supply-managed system, with domestic processors supplying most routine demand. Clarified butter (often marketed as butter oil/clarified butter and used as a ghee-equivalent) is present in both industrial ingredient channels and niche retail, while butter is a mainstream staple. Imports are feasible but structurally constrained because many dairy products, including butter and fats/oils derived from milk, are managed through tariff rate quotas (TRQs) and import permits administered by Global Affairs Canada. As a result, market access and landed cost are often driven more by quota/permit availability and compliance than by pure logistics.
Market RoleDomestic producer with tightly controlled import access (TRQ-managed)
Domestic RoleMainstream staple dairy fat (butter) plus clarified butter/butter oil used as an ingredient and in niche retail demand
SeasonalityYear-round availability; dairy production and processing are not strongly seasonal at the national market level.

Specification

Physical Attributes
  • Butter is produced from milk or milk products and may include salt and (where used) food colour under Canadian standards.
  • Butter oil / clarified butter is defined as butter/cream processed to remove most water and non-fat milk solids, yielding a very high milk-fat product.
Compositional Metrics
  • Butter: not less than 80% milk fat (standard of identity).
  • Butter oil / clarified butter: at least 99.3% milk fat and not more than 0.5% water (standard of identity).
  • Anhydrous butter oil: at least 99.8% milk fat and not more than 0.1% water (standard of identity).
Grades
  • Imported dairy may need to meet applicable Canadian dairy standards of identity and grade designation requirements (where applicable).
Packaging
  • Retail butter: wrapped blocks/tubs (refrigerated).
  • Retail clarified butter/ghee-type: sealed jars or tins (often ambient-stable when unopened).
  • Industrial/foodservice: bulk pails, drums, or bag-in-box formats for butter oil/anhydrous milk fat.

Supply Chain

Value Chain
  • Dairy farms → milk collection → cream separation/pasteurization → churning (butter) → clarification & filtration (butter oil/clarified butter) → packaging → retail/foodservice distribution
  • Imports (where used) → TRQ allocation/permit → border clearance → importer distribution → retail/foodservice
Temperature
  • Butter requires refrigerated handling through distribution to protect texture and quality.
  • Clarified butter/butter oil is less temperature-sensitive than butter but is quality-sensitive to prolonged high heat exposure (oxidation risk) during storage and transport.
Atmosphere Control
  • Minimize oxygen and light exposure for clarified butter/butter oil to reduce oxidation and off-flavour development.
Shelf Life
  • Clarified butter/butter oil shelf-life is strongly influenced by residual moisture control, filtration quality, and packaging integrity.
  • Butter shelf-life is sensitive to cold-chain breaks and odour absorption in storage environments.
Freight IntensityMedium
Transport ModeMultimodal

Risks

Market Access HighCanada’s dairy import regime uses TRQs and import permits for butter and milkfat-derived products; without the correct TRQ access and permit pathway, commercial entry can be blocked or become commercially non-viable due to significantly higher out-of-quota duty exposure.Confirm tariff classification early, align sourcing volumes to an available TRQ program/allocation, and obtain the required import permit before shipment; maintain an alternate plan for domestic sourcing or reformulation if quota access is unavailable.
Animal Health MediumCFIA notes that animal disease risk controls can restrict imports of milk products from certain origins and may require zoosanitary certification and/or specific treatments depending on origin and product risk profile; non-compliance can lead to refusal at the border.Pre-check CFIA import conditions for the origin/product and secure any required official certificates before loading; use AIRS and origin eligibility screening as part of supplier approval.
Regulatory Compliance MediumCommercial dairy imports may require a valid Safe Food for Canadians licence and importer preventive control measures; CBSA/CFIA guidance indicates missing licence information can trigger delays or rejection of electronic transactions at import.Verify SFC licence status and commodity coverage before booking freight, and ensure the licence number is entered correctly on the import declaration; maintain an importer preventive control plan consistent with SFCR expectations.
Logistics LowButter requires refrigerated distribution to maintain texture and quality; clarified butter/butter oil is more stable but still sensitive to heat and oxidation, which can affect flavour and shelf-life during extended storage or hot-season transport.Define route-specific temperature and packaging specifications (including light/oxygen protection for clarified butter) and conduct receiving QC checks (odour, oxidation indicators, packaging integrity) on arrival.

FAQ

Can butter oil/clarified butter (ghee-type milk fat) be imported into Canada freely for commercial sale?Not always. CFIA and Global Affairs Canada indicate that many dairy products (including butter and certain milkfat-derived products) are subject to tariff rate quotas and import permits under Canada’s import control framework. Commercial imports typically require the correct TRQ access and permit pathway; otherwise the shipment can face major duty exposure or be blocked from entering under the intended terms.
What compositional standards define butter and clarified butter in Canada?Canadian standards referenced by CFIA and the Food and Drug Regulations define butter as a product made from milk or milk products that contains at least 80% milk fat. CFIA’s standards of identity also define butter oil/clarified butter as a product made from butter/cream with most water and non-fat milk solids removed, containing at least 99.3% milk fat and no more than 0.5% water; anhydrous butter oil is defined at at least 99.8% milk fat and no more than 0.1% water.
What are common regulatory compliance requirements for importing dairy fats into Canada?CFIA/CBSA guidance indicates commercial importers may need a valid Safe Food for Canadians licence (for dairy, where required) and must declare it correctly on import documentation. CFIA also expects importers to have preventive controls (a preventive control plan where required) and maintain traceability records aligned with SFCR requirements; additional animal health conditions (including zoosanitary certification) can apply depending on origin and product risk.

Other Ghee Butter Country Markets for Supplier, Export, and Price Comparison from Canada

Compare Ghee Butter supplier coverage, trade flows, and price benchmarks across countries related to Canada.
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Related Ghee Butter Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Ghee Butter.
Raw materials: Cow Milk Butter
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