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Mandarin Juice Concentrate Suppliers, Trade & Prices — Market Overview 2026

HS Code
200939
Last Updated
2026-06-04
Key takeaways for search and sourcing teams
  • Mandarin Juice Concentrate market coverage spans 132 countries.
  • 65 exporter companies and 97 importer companies are indexed in the global supply chain intelligence network for this product.
  • 200 supplier- and manufacturer-linked transactions are summarized across the top 12 countries.
  • 0 premium suppliers & manufacturers and 0 catalog items are currently listed.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-04.

Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Mandarin Juice Concentrate

Analyze 200 supplier-linked transactions across the top 12 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Mandarin Juice Concentrate.

Mandarin Juice Concentrate Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Mandarin Juice Concentrate to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Mandarin Juice Concentrate: Pakistan (+5152.6%), Netherlands (-85.7%), India (-72.2%).

Mandarin Juice Concentrate Country-Level Supplier Transaction and Unit Price Summary

As of 2025-07, benchmark Mandarin Juice Concentrate country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-12, countries with visible Mandarin Juice Concentrate transaction unit prices: United Arab Emirates (5.22 USD / kg), India (4.28 USD / kg), Spain (4.27 USD / kg), Australia (3.25 USD / kg).
CountryYoY ChangeTransaction Count2025-072025-082025-092025-102025-112025-122026-012026-022026-032026-042026-052026-06
Spain-13.2%274.06 USD / kg (83,740 kg)4.06 USD / kg (21,750 kg)4.06 USD / kg (22,000 kg)5.53 USD / kg (47,520 kg)- (-)4.27 USD / kg (183,040 kg)
India-72.2%17- (-)- (-)4.27 USD / kg (63,000 kg)3.15 USD / kg (40,950.001 kg)4.02 USD / kg (105,000 kg)4.28 USD / kg (21,000 kg)
Ireland-34- (-)7.88 USD / kg (1,627.22 kg)- (-)8.08 USD / kg (430.19 kg)13.36 USD / kg (506.37 kg)- (-)
Israel+5.2%18- (-)- (-)- (-)- (-)- (-)- (-)
China+20.0%6- (-)- (-)- (-)1.39 USD / kg (19,580 kg)1.45 USD / kg (124,210 kg)- (-)
Pakistan+5152.6%3- (-)- (-)- (-)- (-)- (-)- (-)
Uruguay-1- (-)- (-)- (-)- (-)- (-)- (-)
Australia+1.2%313.25 USD / kg (37,440 kg)- (-)3.25 USD / kg (37,440 kg)3.25 USD / kg (18,720 kg)3.25 USD / kg (37,440 kg)3.25 USD / kg (18,720 kg)
United Arab Emirates-1- (-)- (-)- (-)- (-)- (-)5.22 USD / kg (4.54 kg)
Mexico-15.1%600.69 USD / kg (166,983.74 kg)- (-)- (-)0.69 USD / kg (601,213.5 kg)0.69 USD / kg (375,376.06 kg)- (-)
Mandarin Juice Concentrate Global Supply Chain Coverage
162 companies
65 exporters and 97 importers are mapped for Mandarin Juice Concentrate.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Mandarin Juice Concentrate, benchmark reach, and prioritize outreach by market.

Mandarin Juice Concentrate Export Supplier & Manufacturer Intelligence, Trade Flows, and Price Signals

65 exporter companies are mapped in Tridge Supply Chain Intelligence for Mandarin Juice Concentrate. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Mandarin Juice Concentrate Top Exporters, Manufacturers, and Supplier Profiles

Review leading exporter profiles while benchmarking against 65 total exporter companies in the Mandarin Juice Concentrate supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Myanmar [Burma])
Latest Export Transaction: 2026-05-04
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Food ManufacturingTrade
Exporting Countries: Vietnam
Supplying Products: Mandarin Juice Concentrate, Orange Juice Concentrate, Guava Juice Concentrate +5
(Pakistan)
Latest Export Transaction: 2025-06-18
Recently Export Partner Companies: 2
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Exporting Countries: Vietnam, United States, Greece, Uzbekistan, United Kingdom, Mozambique, France, Maldives, New Zealand, South Africa
Supplying Products: Mandarin Juice Concentrate, Long Life Fruit Juice Drink, Mango Juice +5
(Cyprus)
Latest Export Transaction: 2026-05-04
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Crop ProductionFood ManufacturingFood Packaging
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
Exporting Countries: Turkiye
Supplying Products: Mandarin Juice Concentrate, Orange Juice Concentrate, Frozen Orange Juice Concentrate
(Australia)
Latest Export Transaction: 2025-12-22
Recently Export Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: Others
Exporting Countries: South Korea
Supplying Products: Mandarin Juice Concentrate
(South Africa)
Latest Export Transaction: 2026-05-04
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Exporting Countries: Namibia
Supplying Products: Mandarin Juice Concentrate
(China)
Latest Export Transaction: 2026-05-04
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Exporting Countries: Vietnam
Supplying Products: Lychee Juice Concentrate, Mandarin Juice Concentrate, Passion Fruit Juice +4
Mandarin Juice Concentrate Global Exporter Coverage
65 companies
Exporter company count is a key signal for Mandarin Juice Concentrate supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Mandarin Juice Concentrate opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Mandarin Juice Concentrate (HS Code 200939) in 2024

For Mandarin Juice Concentrate in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValue
1Argentina71,881,947 kg112,220,183.78 USD
2Netherlands26,912,252.405 kg66,972,150.253 USD
3Italy17,088,467 kg50,328,988.806 USD
4South Africa13,483,711.222 kg36,242,649.441 USD
5Spain16,862,746.58 kg35,819,677.182 USD
6Brazil22,003,661.482 kg29,685,000 USD
7Israel9,865,753.738 kg26,518,000 USD
8United States11,973,065 kg16,687,838 USD
9Mexico4,903,817 kg14,644,371 USD
10Ireland1,488,644 kg14,339,410.97 USD

Mandarin Juice Concentrate Export Trade Flow and Partner Country Summary

Track Mandarin Juice Concentrate exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.

Mandarin Juice Concentrate Import Buyer Intelligence, Demand Signals, and Price Benchmarks

97 importer companies are mapped for Mandarin Juice Concentrate demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Mandarin Juice Concentrate Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 97 total importer companies tracked for Mandarin Juice Concentrate. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Colombia)
Latest Import Transaction: 2026-05-04
Recently Import Partner Companies: 1
Employee Size: 501 - 1000 Employees
Sales Revenue: USD 10M - 50M
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: -
(Mexico)
Latest Import Transaction: 2025-06-09
Employee Size: 51 - 100 Employees
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Switzerland, United States, Honduras, Japan, Canada, Spain, Netherlands, France, Costa Rica, Uruguay
(Turkiye)
Latest Import Transaction: 2026-05-04
Recently Import Partner Companies: 1
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: -
(Thailand)
Latest Import Transaction: 2026-05-04
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD 500M - 1B
Industries: Beverage Manufacturing
Value Chain Roles: Philippines, Vietnam
(Thailand)
Latest Import Transaction: 2026-05-04
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing
Value Chain Roles: -
(Italy)
Latest Import Transaction: 2026-02-12
Industries: Food ManufacturingFood PackagingFood WholesalersOthers
Value Chain Roles: United States
Global Importer Coverage
97 companies
Importer company count highlights the current depth of demand-side visibility for Mandarin Juice Concentrate.
Use Supply Chain Intelligence analytics and company profiles to identify active Mandarin Juice Concentrate buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Mandarin Juice Concentrate (HS Code 200939) in 2024

For Mandarin Juice Concentrate in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValue
1United States243,715,604 kg106,419,437 USD
2Japan21,371,537 kg63,668,389.146 USD
3Netherlands32,146,037.595 kg55,249,690.617 USD
4Germany21,232,731.448 kg51,283,187.277 USD
5Israel9,802,259.854 kg22,245,000 USD
6United Kingdom7,259,295 kg20,838,466.446 USD
7Italy9,379,269 kg18,721,186.892 USD
8Spain7,709,644.692 kg18,533,035.385 USD
9Canada7,652,175.444 kg18,191,985.264 USD
10Poland4,133,632.205 kg11,250,313 USD

Mandarin Juice Concentrate Import Trade Flow and Origin Country Summary

Analyze Mandarin Juice Concentrate origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.

Classification

Product TypeIngredient
Product FormConcentrated Liquid
Industry PositionProcessed Fruit Ingredient (Intermediate)

Market

Mandarin juice concentrate is a traded citrus-derived ingredient used by beverage and food manufacturers to deliver mandarin/tangerine flavor in reconstituted juices, blends, and flavored drinks. Supply is structurally linked to mandarin-growing regions and the availability of industrial juicing capacity, with Northern Hemisphere harvest windows shaping processing runs and spot availability. Compared with orange juice concentrate, mandarin-specific concentrate is generally a smaller, more specialized stream and may be reported within broader fruit-juice trade groupings in many datasets. Buyers typically manage volatility through multi-origin sourcing, parameter-based specifications (e.g., Brix/acidity/color), and authenticity controls.
Market GrowthMixed (medium-term outlook)Niche ingredient demand tied to beverage formulation trends and citrus crop variability rather than a single uniform global trajectory.
Major Producing Countries
  • ChinaLargest global producer of mandarins/tangerines/clementines; scale supports industrial processing availability in some regions.
  • SpainMajor Mediterranean producer; proximity to EU beverage industry supports processing and ingredient demand.
  • TurkiyeSignificant Mediterranean mandarin producer with export-oriented citrus value chains.
  • MoroccoMajor clementine/mandarin producer in the Mediterranean export system.
  • EgyptLarge citrus producer with expanding export infrastructure; processing participation varies by season and capacity.
  • South AfricaKey Southern Hemisphere citrus producer; counter-seasonal availability can support processing supply continuity.
Major Exporting Countries
  • ChinaMajor exporter of fruit-juice products in HS 2009 groupings; mandarin-specific concentrate may not be separately identifiable in many public datasets.
  • SpainEU-adjacent supplier; exports processed fruit products and concentrates within EU/global supply chains.
  • South AfricaExports citrus and citrus-derived products; counter-seasonal processing can feed ingredient markets.
Major Importing Countries
  • United StatesLarge beverage-manufacturing market and major importer of fruit-juice products in HS 2009 groupings; mandarin-specific shares vary by dataset and supplier mix.
  • NetherlandsEU logistics and processing hub; often serves as an entry and redistribution point for food and ingredient trade.
  • GermanyLarge EU beverage and food-processing market; significant buyer of juice ingredients.
  • JapanLarge, specification-driven beverage market; citrus flavor ingredients are used in blends and flavored beverages.
Supply Calendar
  • China:Oct, Nov, Dec, JanNorthern Hemisphere mandarin harvest and processing window; timing varies by producing province and cultivar.
  • Spain:Nov, Dec, Jan, FebMediterranean clementine/mandarin season supporting EU-oriented processing and ingredient availability.
  • Morocco:Nov, Dec, Jan, FebMediterranean winter supply; processing may track export pack-outs and fruit availability.
  • Turkey:Oct, Nov, DecMediterranean autumn-to-early winter harvest; processing windows can be short and price-sensitive.
  • South Africa:May, Jun, Jul, AugSouthern Hemisphere counter-seasonal citrus window; can help smooth global ingredient availability.
  • Argentina:May, Jun, Jul, AugSouthern Hemisphere citrus season; processing availability depends on industrial capacity and competing citrus streams.

Specification

Major VarietiesSatsuma (Citrus unshiu), Clementine (Citrus × clementina), Murcott/Afourer (mandarin hybrids), Ponkan (Citrus reticulata group)
Physical Attributes
  • Orange to deep-orange concentrate color; clarity and pulp level vary by specification (clear vs. cloudy).
  • Pronounced mandarin/tangerine aroma profile; oxygen exposure can reduce freshness notes.
Compositional Metrics
  • Brix (soluble solids) target per contract specification.
  • Brix/acid ratio and titratable acidity targets used to manage flavor balance.
  • Color metrics (e.g., spectrophotometric or CIELAB parameters) commonly specified for beverage applications.
  • Oil/essence and pulp content may be specified depending on intended use (clear beverages vs. juice-style products).
Grades
  • Mandarin juice concentrate is typically traded on buyer parameter specifications (Brix/acidity/color/pulp) rather than universal grades.
  • European buyers commonly reference industry parameter guidance frameworks (e.g., AIJN) alongside internal specifications.
Packaging
  • Aseptic bag-in-drum (bulk industrial format).
  • Aseptic bag-in-box (selected industrial formats).
  • Frozen drums or totes for frozen concentrate programs.
  • Bulk liquid formats (e.g., IBC) where compatible with product form and destination handling.
ProcessingProduced by extracting juice from mandarins/tangerines, then concentrating (typically via vacuum evaporation) to reduce water content and shipping volume.Can be supplied as aseptic concentrate (ambient-stable if unopened) or frozen concentrate depending on buyer requirements and logistics.

Supply Chain

Value Chain
  • Mandarin harvest → fruit reception & washing → juice extraction → screening/clarification (as specified) → concentration → pasteurization → aseptic or frozen packaging → bulk storage → international shipping → reconstitution/blending at destination → finished beverage/food production
Demand Drivers
  • Beverage blending and formulation needs for mandarin/tangerine flavor profiles (RTD drinks, juice blends, flavored waters).
  • Consistency and year-round availability relative to seasonal fresh fruit supply.
  • Cost and logistics advantages of concentrate versus single-strength juice for long-distance trade.
Temperature
  • Frozen programs require continuous frozen storage and transport conditions; temperature excursions can affect flavor stability and microbiological assurance.
  • Aseptic concentrates can be shipped without freezing but are sensitive to heat exposure and oxygen ingress once opened.
Shelf Life
  • Shelf life is strongly format-dependent (aseptic vs. frozen) and governed by microbiological controls, oxygen management, and storage temperature; buyer contracts typically define acceptance windows.

Risks

Plant Disease HighCitrus greening (Huanglongbing/HLB) and other major citrus diseases can reduce yields, shift fruit quality, and force orchard replacement, tightening raw-fruit availability for processing and increasing price volatility for citrus-derived ingredients.Diversify origin exposure, track disease status and regulatory updates in sourcing regions, and build flexible formulations/specs that allow managed blending across lots and seasons.
Climate MediumDrought, heat stress, and extreme weather can disrupt citrus yields and sizing in key producing belts, affecting processing throughput and concentrate flavor balance (Brix/acidity) from season to season.Use multi-origin procurement, pre-book volumes with processors, and apply tighter incoming QA with contingency blending plans.
Authenticity And Adulteration MediumJuice concentrates face authenticity and compositional integrity risks (mislabeling, dilution, or substitution) that can trigger rejections, recalls, or brand damage for downstream beverage products.Require supplier traceability, conduct authenticity testing aligned to buyer and industry reference methods, and use audited quality systems.
Regulatory Compliance MediumMaximum residue limits, food additive restrictions (if used in downstream formulations), and labeling rules vary across importing markets, creating compliance and documentation burdens for global trade.Align specifications to target-market regulations, maintain robust COAs and residue monitoring, and verify compliance against Codex and destination requirements.
Logistics MediumFor frozen concentrate programs, cold-chain disruptions and container availability constraints can cause quality loss, delays, and higher landed costs; for aseptic formats, handling damage or poor storage can compromise integrity post-opening.Qualify multiple logistics routes/providers, use packaging appropriate to transit risk, and enforce clear storage/handling SOPs at origin and destination.
Sustainability
  • Water stewardship and irrigation dependency in major citrus regions (Mediterranean basins, parts of China, and Southern Hemisphere citrus areas).
  • Agrochemical use and residue compliance (integrated pest management expectations and maximum residue limit compliance in importing markets).
  • Energy intensity of concentration (evaporation) and, where applicable, frozen cold-chain logistics.
Labor & Social
  • Seasonal and migrant labor conditions in citrus harvesting and processing (wages, working hours, recruitment practices).
  • Worker health and safety exposure considerations during pesticide application and in processing facilities.
  • Smallholder participation and price transmission where fruit sourcing is fragmented.

FAQ

Why is citrus greening (HLB) treated as a major global risk for mandarin juice concentrate?Because mandarin juice concentrate depends on citrus orchards for raw fruit, and HLB can reduce yields and fruit quality, tightening supply for processing and increasing price volatility for citrus-derived ingredients.
Which standards are commonly referenced when specifying fruit juice concentrates in international trade?Codex Alimentarius provides an international reference standard for fruit juices and nectars, and many European buyers also reference AIJN industry guidance alongside contract specifications.
How is mandarin juice concentrate typically handled in logistics?It is commonly supplied either as aseptic concentrate (to reduce freezing needs) or as frozen concentrate (requiring a continuous cold chain), with buyer acceptance usually tied to specification parameters and storage/handling controls.

Mandarin Juice Concentrate Country Coverage for Suppliers, Manufacturers, Export Flows, and Prices

Explore country-level Mandarin Juice Concentrate market pages for supplier coverage, trade flows, and price benchmarks.
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