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Oat Milk Suppliers & Prices in Ecuador — Market Overview 2026

Sub Product
Barista Edition Oat Milk, Calcium-Fortified Oat Milk, Chocolate Oat Milk, Gluten-Free Oat Milk, +5
Derived Products
Protein Pudding, Dairy Free Chocolate Pots, Dairy Free Sponge Dessert
Raw Materials
Oat
HS Code
220299
Last Updated
2026-06-11
Key takeaways for search and sourcing teams
  • Ecuador Oat Milk market intelligence page includes 0 premium suppliers & manufacturers.
  • 5 sampled export transactions for Ecuador are summarized.
  • 2 export partner companies (including manufacturers) and 4 import partner companies are mapped for Oat Milk in Ecuador.
  • Wholesale sample entries: 0; farmgate sample entries: 0.
  • 5 export partner countries and 5 import partner countries are ranked.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-06-11.

Oat Milk Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Ecuador

2 export partner companies are tracked for Oat Milk in Ecuador. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Oat Milk export intelligence in Ecuador, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 220299.
Scatter points are sampled from 55.8% of the full transaction dataset.

Sample Export Supplier & Manufacturer Transaction Records for Oat Milk in Ecuador

5 sampled Oat Milk transactions in Ecuador include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Oat Milk sampled transaction unit prices by date in Ecuador: 2025-11-14: 0.75 USD / kg, 2025-10-03: 0.75 USD / kg, 2025-09-01: 7.69 USD / kg, 2025-09-01: 7.69 USD / kg, 2025-08-19: 7.69 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2025-11-14BEB*** ******* ** *****0.75 USD / kg (Ecuador) (United States)
2025-10-03BEB*** ******* ** *****0.75 USD / kg (Ecuador) (United States)
2025-09-01LEC** *** *****7.69 USD / kg (Ecuador) (United States)
2025-09-01LEC** *** *****7.69 USD / kg (Ecuador) (United States)
2025-08-19LEC** *** *****7.69 USD / kg (Ecuador) (United States)

Top Oat Milk Export Suppliers, Manufacturers, and Companies in Ecuador

Review leading exporter profiles and benchmark them against 2 total export partner companies tracked for Oat Milk in Ecuador. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Ecuador)
Latest Export Transaction: 2026-05-11
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Ecuador)
Latest Export Transaction: 2026-05-11
Employee Size: 1 - 10 Employees
Industries: Food Services And Drinking Places
Value Chain Roles: HORECA
Ecuador Export Partner Coverage
2 companies
Total export partner company count is a core signal of Ecuador export network depth for Oat Milk.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Oat Milk partner concentration, capacity signals, and trade relevance in Ecuador.

Annual Export Value, Volume, and Supplier Market Size for Oat Milk in Ecuador (HS Code 220299)

Analyze 1 years of Oat Milk export volume and value in Ecuador to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
20242,965,3323,645,697 USD

Top Destination Markets for Oat Milk Exports from Ecuador (HS Code 220299) in 2024

For 2024, compare export volume and value across the top 5 destination countries for Oat Milk exports from Ecuador.
RankCountryVolumeValue
1United States951,417.21,971,992.119 USD
2Peru1,719,939.371,245,256.11 USD
3Colombia238,680349,044 USD
4Panama29,931.151,090.73 USD
5Spain15,42722,119.5 USD

Oat Milk Import Buyer Intelligence and Price Signals in Ecuador: Buyers, Demand, and Trade Partners

4 import partner companies are tracked for Oat Milk in Ecuador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 80.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Oat Milk in Ecuador

5 sampled Oat Milk import transactions in Ecuador provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Oat Milk sampled import transaction unit prices by date in Ecuador: 2026-01-08: 6.55 USD / kg, 2025-12-18: 6.65 USD / kg, 2025-12-17: 1.97 USD / kg, 2025-12-15: 2.12 USD / kg, 2025-12-11: 3.20 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-01-08OAT **** ****** ****6.55 USD / kg (-) (-)-
2025-12-18OAT **** ****** ****6.65 USD / kg (-) (-)-
2025-12-17OAT**** ******* ** **1.97 USD / kg (-) (-)-
2025-12-15BEB*** ** ***** ******* *** **2.12 USD / kg (-) (-)-
2025-12-11ELM***** *** *******3.20 USD / kg (-) (-)-

Top Oat Milk Buyers, Importers, and Demand Partners in Ecuador

Review leading buyer profiles and compare them with 4 total import partner companies tracked for Oat Milk in Ecuador. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Ecuador)
Latest Import Transaction: 2026-05-11
Sales Revenue: USD 1M - 5M
Industries: Fishing AquacultureFood ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
(Ecuador)
Latest Import Transaction: 2026-05-11
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Farming / Production / Processing / PackingTrade
(Ecuador)
Latest Import Transaction: 2026-05-11
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: Food ManufacturingTrade
(Ecuador)
Latest Import Transaction: 2026-05-11
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingTrade
Ecuador Import Partner Coverage
4 companies
Import partner company count highlights demand-side visibility for Oat Milk in Ecuador.
Use Supply Chain Intelligence analytics and company profiles to identify active Oat Milk importers, distributors, and buyer networks in Ecuador.

Annual Import Value, Volume, and Demand Size for Oat Milk in Ecuador (HS Code 220299)

Track 1 years of Oat Milk import volume and value in Ecuador to assess demand growth and market momentum.
YearVolumeValue
202414,931,92414,351,382 USD

Top Origin Supplier Countries Supplying Oat Milk to Ecuador (HS Code 220299) in 2024

For 2024, compare import volume and value across the top 5 origin supplier countries supplying Oat Milk to Ecuador.
RankCountryVolumeValue
1Mexico5,010,664.945,249,948.588 USD
2Colombia5,660,7573,910,655.94 USD
3Austria515,2282,706,104.83 USD
4Peru3,052,4551,219,601.78 USD
5United States156,979.69584,434.863 USD

Classification

Product TypeProcessed Food
Product FormShelf-stable liquid beverage (carton)
Industry PositionProcessed non-alcoholic beverage (plant-based dairy alternative)

Market

Oat milk (bebida vegetal de avena) in Ecuador is positioned as a dairy-alternative beverage sold through modern retail, with branded oat drink SKUs listed in chains such as Supermaxi. Market access for imported processed foods is conditioned on ARCSA sanitary notification (notificación sanitaria) or registration under an ARCSA-certified BPM/GMP production line, and ARCSA can conduct port-of-entry inspections and sampling. Labeling for processed foods must comply with Ecuador’s processed-food labeling framework, including nutritional labeling standards and the mandatory “traffic-light” bars (rojo/amarillo/verde) for key components. As a shelf-stable liquid beverage category, availability is typically year-round, but execution risk concentrates in regulatory compliance, labeling correctness, and logistics lead times.
Market RoleImport-dependent consumer market (branded plant-based beverages)
SeasonalityYear-round availability via shelf-stable distribution; no harvest-driven retail seasonality is indicated in this record.

Specification

Physical Attributes
  • Sold as shelf-stable liquid in carton format (e.g., 946 ml packs) in Ecuador modern retail.
  • Some products are marketed with “sin gomas ni emulsionantes añadidos” and “sin lácteos/vegano” claims (brand dependent).
Compositional Metrics
  • Nutrition declaration for processed packaged foods sold in Ecuador is governed by NTE INEN 1334-2 requirements (format/minimum requirements).
Packaging
  • Carton packs (commonly ~946 ml to 1 L) for shelf-stable distribution.
  • Processed-food labeling must include Ecuador’s traffic-light bar system (rojo/amarillo/verde) according to Ecuador’s processed-food labeling regulation (as applicable to the product).

Supply Chain

Value Chain
  • Manufacturer (domestic or foreign) → importer/distributor → customs clearance + ARCSA sanitary controls → retail distribution (supermarkets/online) → consumer
Temperature
  • Shelf-stable oat drinks are typically heat-treated (UHT or pasteurization) prior to packaging to extend shelf life; maintaining package integrity through distribution is critical to stability.
Shelf Life
  • Extended shelf life is commonly achieved via heat treatment and packaging; product stability depends on avoiding temperature abuse and physical damage to packs during handling.
Freight IntensityHigh
Transport ModeSea

Risks

Regulatory Compliance HighImporting processed oat drinks into Ecuador without the required ARCSA sanitary authorization (notificación sanitaria) or without being covered by an ARCSA-certified BPM/GMP production line can block entry/commercialization and trigger enforcement actions.Secure the correct ARCSA sanitary pathway (notificación sanitaria or BPM line coverage) before shipping, and align the product dossier, Spanish label plan, and supporting lab documentation to the authorization scope.
Labeling MediumIncorrect or incomplete Ecuador-compliant labeling for processed foods (including the traffic-light bar system and nutrition labeling format/units) can delay approvals, cause rework (including destination labeling), or lead to sanctions.Run a pre-market label compliance check against Ecuador’s processed-food labeling regulation, RTE INEN 022 references, and NTE INEN 1334-2 nutrition labeling requirements; verify traffic-light thresholds and placement rules where applicable.
Food Safety MediumARCSA can inspect and sample imported processed foods at entry; insufficient supporting lab analyses for declared nutrition and required physical-chemical/microbiological specifications increases the risk of detention, non-compliance findings, or post-market withdrawal.Maintain up-to-date, competent-lab test results supporting both nutrition declarations and relevant safety/spec parameters, and ensure lot coding/document retention supports any ARCSA sampling outcomes.
Logistics MediumOcean freight delays and cost volatility for bulky shelf-stable liquid cartons can contribute to stockouts or abrupt retail price changes in Ecuador, especially for imported SKUs.Use demand/lead-time buffers for imported SKUs, diversify suppliers/ports where feasible, and implement early documentation readiness to reduce port dwell time.

FAQ

What is the key approval needed to import and sell oat milk (processed oat drink) in Ecuador?Imported processed foods must obtain ARCSA sanitary authorization: a notificación sanitaria for the product or coverage under an ARCSA-registered production line certified with BPM/GMP, depending on the case. Without this, import/commercialization is not permitted.
Can an importer apply compliant labeling after arrival in Ecuador ("etiquetado en destino")?Yes. ARCSA’s framework allows imported processed foods to use “etiquetado en destino” to meet the processed-food labeling regulation, subject to the conditions described, and after obtaining the relevant sanitary authorization.
What is the “traffic-light” labeling element required for processed foods in Ecuador?Ecuador’s processed-food labeling regulation requires a horizontal bar system using red/yellow/green to indicate high/medium/low levels of key components (with phrases like “ALTO EN...”, “MEDIO EN...”, “BAJO EN...”), alongside compliance with RTE INEN 022 references and INEN nutritional labeling requirements.

Other Oat Milk Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Ecuador

Compare Oat Milk supplier coverage, trade flows, and price benchmarks across countries related to Ecuador.

Related Oat Milk Product Categories

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Raw materials: Oat
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