Orange Juice Concentrate Suppliers & Prices in Trinidad and Tobago — Market Overview 2026
Sub Product
Frozen Orange Juice Concentrate, Non-Frozen Orange Juice Concentrate
Derived Products
Orange Juice Beverage, Flavored Carbonated Ade, Flavored Gelatin Dessert, Fruit Flavored Candies, +2
Raw Materials
Fresh Orange
HS Code
200911
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
- Page data last updated on 2026-09-01.
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Orange Juice Concentrate Import Buyer Intelligence and Price Signals in Trinidad and Tobago: Buyers, Demand, and Trade Partners
1 import partner companies are tracked for Orange Juice Concentrate in Trinidad and Tobago. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Orange Juice Concentrate in Trinidad and Tobago
5 sampled Orange Juice Concentrate import transactions in Trinidad and Tobago provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Orange Juice Concentrate sampled import transaction unit prices by date in Trinidad and Tobago: 2026-01-17: 3.24 USD / kg, 2025-12-04: 2.24 USD / kg, 2025-11-21: 2.94 USD / kg, 2025-11-21: 2.24 USD / kg, 2025-11-21: 2.94 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-01-17 | FRO*** ************ ****** ****** ****** ************ ****** ***** ** *** ****** ******* *** | 3.24 USD / kg | (-) | (-) | - | |
| 2025-12-04 | FRO*** ************ ****** ***** | 2.24 USD / kg | (-) | (-) | - | |
| 2025-11-21 | FRO*** ************ ****** ***** | 2.94 USD / kg | (-) | (-) | - | |
| 2025-11-21 | FRO*** ************ ****** ************ ************ ********** ***** ****** ************ ****** ***** | 2.24 USD / kg | (-) | (-) | - | |
| 2025-11-21 | FRO*** ************ ****** ****** ****** ************ ****** ***** * ****** ************ ********** ***** | 2.94 USD / kg | (-) | (-) | - |
Top Orange Juice Concentrate Buyers, Importers, and Demand Partners in Trinidad and Tobago
Review leading buyer profiles and compare them with 1 total import partner companies tracked for Orange Juice Concentrate in Trinidad and Tobago. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Trinidad and Tobago)
Latest Import Transaction: 2025-11-21
Recently Import Partner Companies: 3
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking PlacesOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingOthersRetail
Trinidad and Tobago Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Orange Juice Concentrate in Trinidad and Tobago.
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Classification
Product TypeIngredient
Product FormConcentrated
Industry PositionFood Ingredient (Beverage Input)
Market
Orange juice concentrate in Trinidad and Tobago is primarily an imported beverage ingredient rather than a domestically produced commodity. UN Comtrade data via WITS shows Trinidad and Tobago imported HS 200911 (frozen orange juice, a category that includes frozen concentrated orange juice) valued around USD 5.6 million in 2022, with key suppliers including Belize, the Netherlands, and Mexico. Applied import duty depends on HS classification and origin; the CARICOM Common External Tariff schedule lists a 40% rate for frozen concentrated orange juice (HS 2009.11.10) as a reference point. Market access and labeling oversight is guided by the Ministry of Health’s Chemistry, Food and Drugs Division under the Food and Drugs Act framework, alongside relevant TT Bureau of Standards compulsory labeling standards. The main commercial risk is exposure to global orange juice supply shocks and price volatility driven by disease and weather in major producing regions.
Market RoleNet importer (import-dependent ingredient market)
Domestic RoleImported input for domestic beverage manufacturing and foodservice use (reconstitution and blending).
Specification
Physical Attributes
- Traded as frozen concentrate (commonly in drums/reefer containers) and/or aseptic concentrate (bag-in-drum/IBC), depending on supplier and buyer handling capability
- Pulp/cells level and color/odor conformity are common acceptance checks at receipt
Compositional Metrics
- Soluble solids (Brix) and titratable acidity are core buyer specification parameters
- Microbiological conformity and absence of foreign matter are standard quality expectations
Packaging
- Frozen concentrate: food-grade drums shipped in refrigerated containers
- Aseptic concentrate: bag-in-drum or IBC tote with aseptic liner (ambient transport where supported by product spec)
Supply Chain
Value Chain
- Overseas juice processor → bulk packing (drums/aseptic) → sea freight → port clearance (Customs & Excise) → importer cold storage/warehouse → industrial user (beverage plant/foodservice distributor)
Temperature
- Frozen concentrate requires uninterrupted cold chain from origin to receiving cold store to prevent quality loss and thaw/refreeze damage
- Aseptic concentrate is handled to protect packaging integrity and avoid contamination during decanting/blending
Shelf Life
- Frozen storage preserves concentrate quality over longer horizons, but shelf-life performance is highly sensitive to temperature excursions during transit and port dwell time
Freight IntensityMedium
Transport ModeSea
Risks
Supply Concentration And Price Volatility HighTrinidad and Tobago’s orange juice concentrate availability and landed cost are highly exposed to global supply shocks and price volatility in major producing regions; citrus greening disease (HLB) and adverse weather can reduce output and disrupt the supply balance for orange juice and concentrate.Diversify approved origins/suppliers, use forward contracts where feasible, and maintain safety stock calibrated to shipping lead times and reefer capacity constraints.
Logistics MediumFrozen concentrate shipments are sensitive to reefer delays, port dwell time, and temperature excursions that can cause quality loss, claims, or rework after arrival.Specify temperature management in contracts, require reefer temperature logs/monitoring, and plan clearance to minimize port time (pre-lodge documents via broker).
Regulatory Compliance MediumDocument gaps (e.g., missing CARICOM Area Invoice, certificate of origin, or mismatch on commercial documents) and labeling non-conformities can trigger clearance delays and added costs at entry.Run a pre-shipment document checklist aligned to the Customs broker’s C82 filing requirements and ensure label/claims review against competent authority expectations.
Food Safety MediumFood safety and authenticity risks (microbiological non-conformance, off-flavor from mishandling, or dilution/adulteration concerns) can create rejection or reputational risk for downstream beverage products.Require certificate of analysis per lot, conduct periodic authenticity and quality testing, and qualify suppliers with recognized food safety management system certification.
Sustainability
- Citrus orchard climate sensitivity (drought/heat/storm impacts in origin regions) can destabilize supply availability and pricing for import markets like Trinidad and Tobago
- Agrochemical and water stewardship scrutiny in citrus production regions supplying global concentrate markets
Labor & Social
- Origin-country agricultural labor due diligence (seasonal labor conditions and recruitment practices) is a relevant buyer compliance theme for citrus-derived ingredients
Standards
- HACCP
- ISO 22000
- FSSC 22000
FAQ
What documents are commonly required to import commercial shipments into Trinidad and Tobago?National guidance for commercial imports indicates the Customs Declaration Form (C82) is supported by documents including a CARICOM Area Invoice, the supplier’s invoice, an Airway Bill or Bill of Lading, and a certificate of origin. An import licence is required only for items on the import negative/licensable list, and certain declarations (C75/C76) may apply in specific importer–supplier relationship cases.
What tariff reference applies to frozen concentrated orange juice under the CARICOM Common External Tariff?In the CARICOM revised CET schedule, frozen concentrated orange juice is shown under HS 2009.11.10 with a 40% rate. The actual duty applied at entry can vary by origin qualification and national measures, so it should be confirmed with the Customs broker and Customs & Excise at the time of import.
Which authorities are relevant for food standards and labeling oversight in Trinidad and Tobago?The Ministry of Health’s Chemistry, Food and Drugs Division is responsible for administering the Food and Drugs Act and related regulations for food safety and food labeling matters. The Trinidad and Tobago Bureau of Standards also issues compulsory standards, including labeling standards for prepackaged goods.
Sources
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Raw materials: Fresh Orange
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