Raw Materials
Fresh Pear, Pectins, White Sugar
HS Code
200799
Last Updated
2026-06-11
Key takeaways for search and sourcing teams
- Italy Pear Jam market intelligence page includes 0 premium suppliers & manufacturers.
- 5 sampled export transactions for Italy are summarized.
- 1 export partner companies (including manufacturers) and 0 import partner companies are mapped for Pear Jam in Italy.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-06-11.
Pear Jam Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Italy
1 export partner companies are tracked for Pear Jam in Italy. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Pear Jam export intelligence in Italy, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 200799.
Scatter points are sampled from 86.7% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Pear Jam in Italy
5 sampled Pear Jam transactions in Italy include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Pear Jam sampled transaction unit prices by date in Italy: 2026-04-10: 8.54 USD / kg, 2026-03-25: 7.93 USD / kg, 2026-01-19: 8.04 USD / kg, 2025-10-13: 4.51 USD / kg, 2025-09-27: 4.01 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-04-10 | [잼] *** * ****** **** | 8.54 USD / kg | (Italy) | (South Korea) | |
| 2026-03-25 | [잼] *** * ****** **** | 7.93 USD / kg | (Italy) | (South Korea) | |
| 2026-01-19 | [잼] *** * ****** **** | 8.04 USD / kg | (Italy) | (South Korea) | |
| 2025-10-13 | ДЖЕ* ******** ***** * ******* **** ** **** ******* * ***** *** * ****** ********* ******** | 4.51 USD / kg | (Italy) | (Kazakhstan) | |
| 2025-09-27 | MER****** ** ***** | 4.01 USD / kg | (Italy) | (Costa Rica) |
Top Pear Jam Export Suppliers, Manufacturers, and Companies in Italy
Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Pear Jam in Italy. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Italy)
Latest Export Transaction: 2026-05-11
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food ManufacturingFood Services And Drinking PlacesFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingHORECA
Italy Export Partner Coverage
1 companies
Total export partner company count is a core signal of Italy export network depth for Pear Jam.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Pear Jam partner concentration, capacity signals, and trade relevance in Italy.
Annual Export Value, Volume, and Supplier Market Size for Pear Jam in Italy (HS Code 200799)
Analyze 3 years of Pear Jam export volume and value in Italy to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 128,092,045 | 315,341,005 USD |
| 2023 | 130,872,543 | 305,169,132 USD |
| 2022 | 125,913,223 | 265,536,885 USD |
Top Destination Markets for Pear Jam Exports from Italy (HS Code 200799) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Pear Jam exports from Italy.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | France | 32,327,313 | 76,021,857.512 USD |
| 2 | Germany | 30,709,564 | 72,330,467.144 USD |
| 3 | Belgium | 7,727,383 | 20,747,397.701 USD |
| 4 | Netherlands | 4,811,396 | 14,757,165.45 USD |
| 5 | Austria | 11,437,092 | 14,348,299.479 USD |
Pear Jam Import Buyer Intelligence and Price Signals in Italy: Buyers, Demand, and Trade Partners
0 import partner companies are tracked for Pear Jam in Italy. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Annual Import Value, Volume, and Demand Size for Pear Jam in Italy (HS Code 200799)
Track 3 years of Pear Jam import volume and value in Italy to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 38,361,113 | 131,670,096 USD |
| 2023 | 34,510,495 | 119,629,770 USD |
| 2022 | 36,020,731 | 106,486,200 USD |
Top Origin Supplier Countries Supplying Pear Jam to Italy (HS Code 200799) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Pear Jam to Italy.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Germany | 12,463,628 | 43,360,896.164 USD |
| 2 | Turkiye | 3,918,629 | 24,460,234.356 USD |
| 3 | Spain | 7,628,431 | 19,925,018.016 USD |
| 4 | Austria | 3,003,058 | 11,363,942.756 USD |
| 5 | Switzerland | 1,411,002 | 8,400,501.954 USD |
Classification
Product TypeProcessed Food
Product FormShelf-stable (Jarred)
Industry PositionPackaged Processed Fruit Spread
Market
In Italy, pear jam is typically marketed as "confettura di pere" (and, where applicable, "confettura extra") under EU jam definitions, rather than "marmellata" which is reserved for citrus-based products. The market is supplied by established domestic processors and organic-focused brands alongside modern retail private label. Demand is primarily household breakfast and at-home baking, with additional foodservice use via portion packs. Because the product is shelf-stable but commonly packed in glass, distribution is year-round and logistics economics are sensitive to pallet weight and breakage risk.
Market RoleDomestic producer and consumer market with active intra-EU trade
Domestic RoleMainly a retail breakfast spread category, with secondary use in bakery fillings and hospitality breakfast service
SeasonalityFinished pear jam is available year-round due to shelf-stable processing; raw pear availability is seasonal but can be buffered through stored fruit and processed inputs (purée/IQF fruit).
Specification
Physical Attributes
- Gelled spread texture driven by pectin and cooking profile
- Color and texture can vary by process (open-kettle vs vacuum) and fruit ratio
Compositional Metrics
- Reserved product names and minimum composition parameters follow Directive 2001/113/EC (e.g., definitions for jam/extra jam and citrus-only definition for marmalade; soluble dry matter rule-of-thumb at 60% with specific exceptions).
Grades
- "Confettura" / "Jam" (reserved name under Directive 2001/113/EC)
- "Confettura extra" / "Extra jam" (reserved name under Directive 2001/113/EC)
- "Marmellata" / "Marmalade" (citrus-only reserved definition under Directive 2001/113/EC)
Packaging
- Glass jars with twist-off lids (retail standard in Italy)
- Single-serve portions (e.g., ~25 g) for hospitality/breakfast service
- Large-format tubs (multi-kg) for foodservice and bakery use
Supply Chain
Value Chain
- Pear sourcing (fresh fruit, purée, and/or IQF fruit inputs) → washing/inspection → preparation (peeling/coring) → pulping → cooking with sugars → pectin addition and gel setting → hot-fill into jars and pasteurisation/thermal validation → cooling/vacuum seal check → labeling/cartoning → ambient warehousing and distribution
Temperature
- Thermal processing controls (cook temperature/time and hot-fill/pasteurisation) are the main temperature-critical steps for safety and shelf stability
- Ambient distribution is typical for unopened jars; post-opening refrigeration is common consumer guidance
Shelf Life
- Unopened product is shelf-stable; after opening, Italian brands commonly instruct refrigeration and consumption within a few days
Freight IntensityHigh
Transport ModeMultimodal
Risks
Regulatory Compliance HighMislabeling pear jam as "marmellata" (marmalade) or otherwise failing reserved-name/composition rules under the EU Jam Directive can trigger non-compliance actions (e.g., relabeling requirements, withdrawal from sale, or import holds for extra-EU shipments).Run a pre-market label and specification review against Directive 2001/113/EC and Regulation (EU) No 1169/2011, confirming correct reserved name (e.g., "confettura di pere" / "confettura extra") and ingredient/additive declarations.
Logistics MediumFreight-rate and fuel volatility can materially impact landed cost for palletised glass jars; breakage risk adds loss and claim exposure in long-haul moves into Italy.Optimise jar/pallet packaging specifications (drop tests, dividers, stretch-wrap), contract freight with fuel-surcharge clarity, and consider EU-based warehousing to shorten last-mile complexity.
Food Safety MediumThermal process deviations (insufficient heat treatment, seal integrity failures) and foreign-body hazards (notably glass) can lead to recalls and retailer delisting in Italy’s modern trade.Validate and monitor critical control points (cook parameters, hot-fill temperature, vacuum/seal checks), implement robust glass-control programs, and maintain documented HACCP verification and traceability drills.
Labor Rights MediumUpstream fruit sourcing may carry labor exploitation and informal-work risks in Italian agriculture supply chains, attracting retailer and private-label ESG scrutiny even when final processing is compliant.Apply documented supplier due diligence (contracts, grievance channels, third-party social audits where appropriate) and align sourcing governance with Italian anti-caporalato enforcement expectations.
Sustainability
- Pesticide-residue compliance expectations for pear-derived inputs under EU MRL regimes (risk concentrated in upstream fruit sourcing rather than the cooked product itself)
- Climate variability impacting Italian pear yields and raw-material price volatility (notably in key northern pear regions)
- Packaging sustainability scrutiny (glass weight, transport emissions, and recycling performance expectations in Italian retail)
Labor & Social
- Labor exploitation risk in parts of Italian agriculture ("caporalato"/illegal gangmastering) is a known compliance theme; fruit ingredient sourcing due diligence is relevant even when jam processing is industrial.
- Supplier social-audit readiness (farm-level and packing/processing intermediaries) is increasingly expected by modern retail and private-label programs.
Standards
- BRCGS Food Safety
- IFS Food
- ISO 22000 / FSSC 22000
FAQ
Can pear jam be labeled as "marmellata" in Italy?Under the EU jam definitions, “marmalade” (“marmellata”) is defined as a product made from citrus fruit. Pear-based products are therefore expected to be marketed as “confettura di pere” (or “confettura extra” if meeting the relevant definition), and misnaming can trigger compliance action.
What ingredients are typical in Italian pear jam sold at retail?A common formulation is pears plus sugar, with fruit pectin used as the gelling agent; some products also use lemon juice concentrate for acidity. For example, an Italian pear product marketed as “Confettura Extra di Pere Williams” lists pears, sugar, fruit pectin, and lemon juice concentrate, but recipes vary by brand and “extra” positioning.
Which EU rules are most relevant for selling pear jam in Italy?Key rules include the EU Jam Directive for product definitions and reserved names, the Food Information to Consumers Regulation for labeling, the food additives framework for any additive use, and the hygiene/traceability/official-controls framework that governs HACCP, traceability, and enforcement across the food chain.
Sources
Other Pear Jam Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Italy
Compare Pear Jam supplier coverage, trade flows, and price benchmarks across countries related to Italy.
All related country market pages: United States, France, Germany, Spain, Chile, Netherlands, Canada, South Africa, Greece, United Kingdom, Poland, Brazil, Turkiye, Belgium, Indonesia, Thailand, China, Costa Rica, Dominican Republic, India, Denmark, Egypt, Vietnam, Azerbaijan, Uzbekistan, United Arab Emirates, Hong Kong, Colombia, Jordan, Bolivia, Tunisia, Latvia, New Zealand, Argentina, Malaysia, Ukraine, Armenia, Philippines, Ivory Coast, Paraguay, Austria, Japan, Israel, Czechia, Portugal, Sweden, Ethiopia, Switzerland, Kenya, Kazakhstan, Serbia, Burkina Faso, Australia, Ecuador, Uruguay, Morocco, Ireland, Saudi Arabia, Finland, Mexico, Slovakia, Hungary, South Korea, Guatemala, Belarus, Romania, Lesotho, Croatia, Bulgaria, El Salvador, Slovenia, Mongolia, Lithuania, Singapore, Andorra, Albania, Bosnia and Herzegovina, Barbados, Bahrain, Burundi, Benin, Bermuda, Brunei, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Cuba, Cyprus, Estonia, Fiji, Gabon, Gambia, Honduras, Iran, Iceland, Jamaica, Kyrgyzstan, Cambodia, Kuwait, Laos, Sri Lanka, Liberia, Luxembourg, Moldova, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Norway, Nepal, Oman, Panama, Peru, Pakistan, Qatar, Senegal, Swaziland, Togo, Tanzania, Uganda, Saint Vincent and the Grenadines, Zambia, Zimbabwe
Related Pear Jam Product Categories
Browse parent, sub, derived, and raw-material product market pages related to Pear Jam.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.