Peeled Tomato Suppliers & Prices in New Zealand — Market Overview 2026
Raw Materials
Fresh Tomato
HS Code
200290
Last Updated
2026-09-01
Key takeaways for search and sourcing teams
- 5 export partner countries and 5 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-09-01.
Peeled Tomato Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in New Zealand
Use Supply Chain Intelligence company profiles and analytics to validate Peeled Tomato exporter coverage, partner quality, and route priorities in New Zealand.
Annual Export Value, Volume, and Supplier Market Size for Peeled Tomato in New Zealand (HS Code 200290)
Analyze 3 years of Peeled Tomato export volume and value in New Zealand to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 907,030 | 1,569,087 USD |
| 2023 | 1,214,867 | 2,158,305 USD |
| 2022 | 1,483,310 | 1,909,576 USD |
Top Destination Markets for Peeled Tomato Exports from New Zealand (HS Code 200290) in 2024
For 2024, compare export volume and value across the top 5 destination countries for Peeled Tomato exports from New Zealand.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Australia | 764,272 | 1,256,348.625 USD |
| 2 | Fiji | 51,946 | 100,667.619 USD |
| 3 | Japan | 36,480 | 68,642.435 USD |
| 4 | Samoa | 10,798 | 47,683.865 USD |
| 5 | Vanuatu | 19,002 | 35,814.366 USD |
Sourcing diagnosis
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Peeled Tomato Import Buyer Intelligence and Price Signals in New Zealand: Buyers, Demand, and Trade Partners
1 import partner companies are tracked for Peeled Tomato in New Zealand. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Peeled Tomato in New Zealand
1 sampled Peeled Tomato import transactions in New Zealand provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Peeled Tomato sampled import transaction unit prices by date in New Zealand: 2026-02-11: 1.26 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-02-11 | Unknown Product | 1.26 USD / kg | (-) | (-) | - |
Top Peeled Tomato Buyers, Importers, and Demand Partners in New Zealand
Review leading buyer profiles and compare them with 1 total import partner companies tracked for Peeled Tomato in New Zealand. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(New Zealand)
Latest Import Transaction: 2026-08-01
Industries: Alcoholic Beverage ManufacturingBeverage Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
New Zealand Import Partner Coverage
1 companies
Import partner company count highlights demand-side visibility for Peeled Tomato in New Zealand.
Use Supply Chain Intelligence analytics and company profiles to identify active Peeled Tomato importers, distributors, and buyer networks in New Zealand.
Annual Import Value, Volume, and Demand Size for Peeled Tomato in New Zealand (HS Code 200290)
Track 3 years of Peeled Tomato import volume and value in New Zealand to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 16,108,150 | 26,776,671 USD |
| 2023 | 15,327,276 | 24,090,603 USD |
| 2022 | 10,920,227 | 14,094,363 USD |
Top Origin Supplier Countries Supplying Peeled Tomato to New Zealand (HS Code 200290) in 2024
For 2024, compare import volume and value across the top 5 origin supplier countries supplying Peeled Tomato to New Zealand.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 7,164,895 | 10,466,443.687 USD |
| 2 | China | 4,407,369 | 6,295,846.289 USD |
| 3 | Italy | 2,365,990 | 4,277,002.073 USD |
| 4 | Australia | 1,208,279 | 3,428,092.796 USD |
| 5 | Spain | 156,531 | 826,351.597 USD |
Export diagnosis
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Price data
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Classification
Product TypeProcessed Food
Product FormCanned (Shelf-stable)
Industry PositionProcessed Fruit & Vegetable Product
Market
Peeled tomato in New Zealand is primarily a shelf-stable, retail pantry product sold through major supermarkets and specialty grocery channels. The market includes both domestically canned tomato products made from New Zealand-grown tomatoes and a visible set of imported “Italian” whole peeled tomato SKUs. New Zealand’s role for peeled tomatoes is import-dependent, with importer compliance under the Food Act framework and the Australia New Zealand Food Standards Code shaping market access. Demand is driven by home cooking and foodservice use as a base for sauces, soups, and slow-cooked dishes.
Market RoleNet importer (import-dependent consumer market) with limited domestic canning for some tomato products
Domestic RoleRetail pantry staple; used as a cooking base for sauces and meals
SeasonalityYear-round availability due to shelf-stable canning and continuous import programs, with no meaningful consumer-facing seasonality.
Specification
Primary VarietyPlum tomatoes (common for whole peeled products; Italian-origin SKUs may be marketed as San Marzano-type)
Physical Attributes
- Whole peeled tomatoes packed in tomato juice
- Steam-peeled positioning is used in some Italian-origin SKUs
Compositional Metrics
- Fill and drained-weight style requirements are addressed in Codex Standard for Preserved Tomatoes (CXS 13-1981).
- Acidity adjustment using acidity regulator INS 330 (citric acid) is seen on NZ retail labels for whole peeled tomatoes.
Packaging
- Common retail pack size: 400 g metal cans
- Some Italian-origin SKUs are marketed as having BPA-free can lining
Supply Chain
Value Chain
- Processor/cannery (origin country) → containerised sea freight → NZ importer/warehouse → supermarket DCs → retail shelves
Temperature
- Shelf-stable ambient distribution; protect cans from damage, swelling, leakage, rust, and compromised seams.
Shelf Life
- Commercial canning uses heat processing and an airtight seal to produce a commercially sterile, shelf-stable product until opened; after opening, contents should be transferred to a clean container and refrigerated if not used immediately.
Freight IntensityHigh
Transport ModeSea
Risks
Regulatory Compliance HighFood imported for sale must be imported by (or through) a registered food importer and linked correctly to a Customs client code; consignments can be held at the border if importer registration or declarations are incorrect, disrupting supply of high-turnover retail canned tomato SKUs.Use a registered food importer (or agent), verify Customs client code linkage, and maintain MPI-ready safety/suitability assessment records for the specific peeled tomato products and any formulation/label changes.
Logistics MediumSea-freight volatility (rates, schedule reliability, container availability) can materially shift landed cost for heavy, low unit-value canned tomatoes, creating margin pressure and retail price instability.Contract forward freight where feasible, hold safety stock for top SKUs, and diversify origin/suppliers to reduce single-lane disruption exposure.
Food Safety MediumDamaged or compromised cans (swelling/leakage, rust, dents at seams) can indicate loss of seal integrity and increased food safety risk; retail/consumer handling issues can trigger complaints, waste, or recalls.Apply inbound can-integrity QC at receiving, enforce careful handling in DC/retail, and reject visibly compromised packaging; follow FSANZ/MPI handling guidance for canned foods.
Labor Rights MediumItalian tomato supply chains have documented risks of labour exploitation in some regions (caporalato/gangmastering), which can create reputational and buyer-compliance risk for NZ importers carrying Italian-origin peeled tomato SKUs.Require supplier social compliance evidence (audits, grievance mechanisms, worker protections), prioritise transparent sourcing, and apply enhanced due diligence for high-risk regions.
Sustainability
- Packaging waste management (steel cans) and consumer scrutiny of packaging claims (e.g., BPA-free lining) for imported canned tomatoes
- Scope-3 emissions exposure from sea-freighted, low unit-value canned products
Labor & Social
- If sourcing Italian-origin tomatoes, supply-chain due diligence should explicitly screen for agricultural labour exploitation risks (caporalato/gangmastering) documented in parts of Italy’s farm labour system.
Standards
- HACCP-based food safety programmes are a common backbone for food manufacturing and importer verification expectations.
- GFSI-benchmarked certifications (e.g., BRCGS, FSSC 22000, IFS) are commonly used in international processed-food trade to demonstrate system controls (buyer-specific).
FAQ
Is New Zealand mostly an importer or producer of peeled tomato products?For peeled tomatoes specifically, New Zealand functions mainly as an import-dependent consumer market, with multiple retail SKUs positioned as Italian-origin whole peeled tomatoes. New Zealand also has domestic canning for some canned tomato products made from New Zealand-grown tomatoes, but that does not eliminate the need for peeled-tomato imports.
What are common ingredients or additives on whole peeled tomato labels in New Zealand?A common formulation is whole peeled tomatoes packed in tomato juice with an acidity regulator such as citric acid (INS 330). Codex’s preserved tomato standard also recognises acidity regulators and, for some styles, firming agents (for example, calcium chloride), though use is product-specific and some Italian-origin SKUs are marketed as having no calcium chloride.
What is the biggest compliance risk for importing peeled tomatoes for sale into New Zealand?The biggest risk is regulatory non-compliance at the importer level: food for sale must be imported by (or through) a registered food importer under the Food Act framework, and MPI can hold consignments at the border when importer registration or Customs linkage is not correct. Importers must also complete a pre-arrival safety and suitability assessment and keep evidence for MPI review.
Are tariffs a major barrier for importing peeled tomatoes into New Zealand?Tariffs are generally not the primary barrier for this product: New Zealand’s Working Tariff Document lists HS 2002.10.00 (tomatoes, whole or in pieces; prepared/preserved otherwise than by vinegar/acetic acid) as duty-free. Importers still need to confirm the correct HS classification for their specific peeled tomato SKU.
Sources
Other Peeled Tomato Country Markets for Supplier, Manufacturer, Export, and Price Comparison from New Zealand
Compare Peeled Tomato supplier coverage, trade flows, and price benchmarks across countries related to New Zealand.
Free diagnosis
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Raw materials: Fresh Tomato
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