Pigeon Meat Suppliers, Trade & Prices — Market Overview 2026
Sub Product
Fresh Pigeon Breast, Fresh Whole Pigeon, Frozen Pigeon Breast, Frozen Whole Pigeon, +1
HS Code
020890
Last Updated
2026-10-02
Key takeaways for search and sourcing teams
- Pigeon Meat market coverage spans 111 countries.
- 59 exporter companies and 40 importer companies are indexed in the global supply chain intelligence network for this product.
- 31 supplier-linked transactions are summarized across the top 6 countries.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-10-02.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Pigeon Meat
Analyze 31 supplier-linked transactions across the top 6 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Pigeon Meat.
Pigeon Meat Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Pigeon Meat to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Pigeon Meat: Mexico (-61.8%), Pakistan (-36.3%), France (+14.2%).
Pigeon Meat Country-Level Supplier Transaction and Unit Price Summary
As of 2025-11, benchmark Pigeon Meat country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-04, countries with visible Pigeon Meat transaction unit prices: Mexico (19.00 USD / kg), India (1.09 USD / kg).
| Country | YoY Change | Transaction Count | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 | 2026-05 | 2026-06 | 2026-07 | 2026-08 | 2026-09 | 2026-10 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Mexico | -61.8% | 13 | 94.99 USD / kg (7 kg) | 284.99 USD / kg (3 kg) | 240.67 USD / kg (6 kg) | 28.18 USD / kg (43 kg) | 18.99 USD / kg (4 kg) | 19.00 USD / kg (19 kg) | ||||||
| India | - | 6 | - (-) | - (-) | - (-) | - (-) | 1.10 USD / kg (-) | 1.09 USD / kg (810 kg) | ||||||
| Pakistan | -36.3% | 9 | 0.26 USD / kg (1,550 kg) | 0.37 USD / kg (400 kg) | 0.37 USD / kg (1,200 kg) | - (-) | - (-) | - (-) | ||||||
| South Korea | - | 1 | - (-) | - (-) | 0.65 USD / kg (3.1 kg) | - (-) | - (-) | - (-) | ||||||
| France | +14.2% | 1 | - (-) | 22.32 USD / kg (275.95 kg) | - (-) | - (-) | - (-) | - (-) | ||||||
| United States | - | 1 | - (-) | 9.50 USD / kg (31.48 kg) | - (-) | - (-) | - (-) | - (-) |
Pigeon Meat Global Supply Chain Coverage
99 companies
59 exporters and 40 importers are mapped for Pigeon Meat.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Pigeon Meat, benchmark reach, and prioritize outreach by market.
Pigeon Meat Export Supplier Intelligence, Trade Flows, and Price Signals
59 exporter companies are mapped in Tridge Supply Chain Intelligence for Pigeon Meat. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Pigeon Meat Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 59 total exporter companies in the Pigeon Meat supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Netherlands)
Latest Export Transaction: 2026-01-15
Recently Export Partner Companies: 1
Industries: Animal Production, Food Manufacturing, Food Services And Drinking Places
Value Chain Roles: Trade
Exporting Countries: Vietnam
Supplying Products: Pigeon Meat, Fresh Whole Pigeon
(Ethiopia)
Latest Export Transaction: 2026-09-02
Recently Export Partner Companies: 1
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Crop Production, Food Manufacturing
Value Chain Roles: Farming / Production / Processing / Packing, Trade
Exporting Countries: Belgium, Yemen, Pakistan, India, Turkiye
Supplying Products: Pigeon Peas, Dried Chickpea, Dried Mung Bean +5
(Netherlands)
Latest Export Transaction: 2026-09-02
Recently Export Partner Companies: 1
Industries: Animal Production, Freight Forwarding And Intermodal
Value Chain Roles: Logistics, Trade
Exporting Countries: Vietnam
Supplying Products: Pigeon Meat, Fresh Whole Pigeon
(Mexico)
Latest Export Transaction: 2026-05-20
Recently Export Partner Companies: 1
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Food Manufacturing
Value Chain Roles: Trade
Exporting Countries: United States
Supplying Products: Frozen Frog, Frozen Pork Offal, Frozen Rabbit Meat +5
(France)
Latest Export Transaction: 2025-12-20
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Animal Production, Food Manufacturing
Value Chain Roles: Farming / Production / Processing / Packing, Food Manufacturing
Exporting Countries: Vietnam
Supplying Products: Pigeon Meat, Guineafowl Meat, Frozen Whole Duck +5
(Netherlands)
Latest Export Transaction: 2026-09-02
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Logistics
Exporting Countries: Vietnam
Supplying Products: Pigeon Meat, Fresh Whole Pigeon
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Pigeon Meat Global Exporter Coverage
59 companies
Exporter company count is a key signal for Pigeon Meat supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Pigeon Meat opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Pigeon Meat (HS Code 020890) in 2024
For Pigeon Meat in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | New Zealand | 12,417,002 kg | 122,421,912.579 USD |
| 2 | Poland | 11,912,808 kg | 64,666,144 USD |
| 3 | Netherlands | 6,624,794.955 kg | 53,030,702.436 USD |
| 4 | Spain | 5,942,047.78 kg | 42,203,217.306 USD |
| 5 | Germany | 2,299,674 kg | 29,243,195.678 USD |
| 6 | Hungary | 3,757,528.2 kg | 21,765,719 USD |
| 7 | Belgium | 2,184,417.86 kg | 21,677,570.303 USD |
| 8 | United States | 4,303,746 kg | 21,445,031 USD |
| 9 | Slovenia | 1,462,759.142 kg | 18,810,184.182 USD |
| 10 | Czechia | 1,866,916 kg | 12,501,500 USD |
Pigeon Meat Export Trade Flow and Partner Country Summary
Track Pigeon Meat exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Sourcing diagnosis
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Pigeon Meat Import Buyer Intelligence, Demand Signals, and Price Benchmarks
40 importer companies are mapped for Pigeon Meat demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Pigeon Meat Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 40 total importer companies tracked for Pigeon Meat. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Vietnam)
Latest Import Transaction: 2026-01-15
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(United Arab Emirates)
Latest Import Transaction: 2026-09-02
Recently Import Partner Companies: 1
Industries: Food Services And Drinking Places, Food Wholesalers, Online Retail And Fulfillment
Value Chain Roles: -
(United Arab Emirates)
Latest Import Transaction: 2026-09-02
Recently Import Partner Companies: 1
Industries: Beverage Manufacturing, Food Manufacturing, Food Wholesalers
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2026-09-02
Recently Import Partner Companies: 3
Industries: Others
Value Chain Roles: -
(Vietnam)
Latest Import Transaction: 2025-12-20
Recently Import Partner Companies: 1
Industries: Food Manufacturing, Food Services And Drinking Places, Grocery Stores
Value Chain Roles: Cambodia, Vietnam
(United States)
Latest Import Transaction: 2026-05-20
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Others
Value Chain Roles: Mexico
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Global Importer Coverage
40 companies
Importer company count highlights the current depth of demand-side visibility for Pigeon Meat.
Use Supply Chain Intelligence analytics and company profiles to identify active Pigeon Meat buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Pigeon Meat (HS Code 020890) in 2024
For Pigeon Meat in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Germany | 10,796,777.617 kg | 80,701,809.768 USD |
| 2 | United States | 8,316,883 kg | 61,401,886 USD |
| 3 | Netherlands | 5,428,396.733 kg | 52,605,839.964 USD |
| 4 | Belgium | 8,537,797.07 kg | 52,305,760.946 USD |
| 5 | Switzerland | 2,497,707.624 kg | 45,459,600.875 USD |
| 6 | Hong Kong | 3,736,038 kg | 29,509,519.863 USD |
| 7 | Italy | 2,679,202 kg | 27,543,767.435 USD |
| 8 | Slovenia | 1,914,235.35 kg | 14,400,647.105 USD |
| 9 | Sweden | 757,033.929 kg | 8,314,346.531 USD |
| 10 | Finland | 981,178 kg | 8,038,621.036 USD |
Pigeon Meat Import Trade Flow and Origin Country Summary
Analyze Pigeon Meat origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Export diagnosis
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Price data
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Classification
Product TypeRaw Material
Product FormChilled/Frozen
Industry PositionPrimary Agricultural Product
Raw Material
Commodity GroupPoultry and other bird meat (specialty)
Scientific NameColumba livia (domestic pigeon)
PerishabilityHigh
Growing Conditions
- Loft-based or barn-based rearing with strict biosecurity (controlled access, pest control, sanitation)
- Reliable clean water and nutritionally balanced feed (often grain/legume-based rations)
- Health monitoring and veterinary oversight to manage flock disease risk
Main VarietiesSquab (young pigeon), Mature pigeon
Consumption Forms
- Whole-bird preparations (roasted/braised/grilled)
- Foodservice-focused formats (whole carcass; occasional portioning by chefs)
- Chilled for short-haul supply; frozen for longer distribution and inventory management
Grading Factors
- Age class (squab vs mature)
- Carcass presentation (whole eviscerated; head/feet on/off per spec)
- Carcass size/weight band (buyer-defined)
- Skin integrity and absence of bruising/defects
- Chilled/frozen condition and evidence of temperature abuse (e.g., excess drip after thaw)
Market
Pigeon meat (often marketed as squab when harvested young) is a niche animal-protein product in global trade, with most production and consumption occurring in domestic or regional markets rather than large-scale international commodity channels. Where cross-border trade occurs, it is typically handled as a cold-chain, specialty-item flow serving foodservice and culturally specific retail demand. Global trade visibility can be limited because customs statistics may aggregate pigeon meat within broader “other poultry/game birds” reporting categories, reducing comparability across countries. Market dynamics are therefore shaped less by transparent benchmark pricing and more by local availability, food safety controls, and importer certification requirements (e.g., slaughter/inspection documentation and, in some markets, halal assurance).
Market GrowthNot Mentioned
Specification
Physical Attributes
- Two main commercial product distinctions are common in trade: squab (young pigeon; more tender, smaller carcass) versus mature pigeon (firmer texture, darker meat)
- Common forms include whole eviscerated carcass (head/feet on or off per buyer spec) and, less commonly, portioned cuts for foodservice
- Quality expectations typically emphasize absence of bruising/feather remnants, good skin presentation, and controlled drip loss after thawing (for frozen product)
Grades
- Buyer specifications commonly differentiate by age class (squab vs mature), carcass size/weight band, and chilled vs frozen condition
- Food safety/microbiological acceptance is usually managed via buyer programs aligned to national regulations and Codex hygiene principles for meat
Packaging
- Individual or paired vacuum packs and/or modified-atmosphere packs for chilled distribution, then packed into master cartons
- Frozen product commonly packed in sealed inner bags (or vacuum packs) within corrugated cartons with clear lot/production-date labeling for traceability
Supply Chain
Value Chain
- Breeding/loft rearing -> live handling -> slaughter and bleeding -> scald/defeather (where applied) -> evisceration -> washing -> chilling -> packing -> cold storage -> refrigerated transport -> importer cold store -> foodservice/retail distribution
Demand Drivers
- Culinary tradition-driven demand in specific regions and diaspora markets
- Premium foodservice demand for whole-bird preparations
- Importer preference for frozen formats to manage availability and reduce waste risk
Temperature
- Chilled distribution typically targets near-0 to 4°C product temperatures with strict cold-chain continuity
- Frozen distribution commonly targets ≤ -18°C core temperature maintenance to protect safety and quality over longer transit/storage
Atmosphere Control
- Vacuum packaging or modified-atmosphere packaging is used in some chilled programs to reduce oxidation and drip and to support distribution planning
Shelf Life
- Chilled pigeon meat has a short commercial window and is highly sensitive to temperature abuse
- Frozen formats materially extend usable storage life but increase quality sensitivity to freezer burn and thaw/refreeze events
Risks
Animal Disease HighNotifiable avian disease events (including avian influenza in the wider avian sector) can trigger rapid movement controls, export suspensions, and heightened border inspection intensity that disrupt trade of all bird meats, including niche products like pigeon. Even when pigeons are not the primary focus of an outbreak response, tightened veterinary certification and biosecurity requirements can delay or halt shipments and strain specialty cold-chain inventory planning.Source from suppliers with documented biosecurity programs, veterinary oversight, and auditable slaughter/inspection controls; maintain diversified origin options and contingency frozen inventory where feasible.
Food Safety MediumAs a raw meat product, pigeon meat carries inherent microbiological risk and requires robust hygiene controls during slaughter, evisceration, and chilling; small-lot specialty chains can have uneven process control. Import rejections or recalls can occur if documentation, inspection, or hygiene outcomes fail destination requirements.Require HACCP-based controls (or equivalent), validated sanitation procedures, and lot-level traceability; align specifications to Codex meat hygiene principles and destination authority requirements.
Logistics MediumThe product’s high perishability (chilled) and quality sensitivity (frozen) makes it vulnerable to cold-chain breaks, port delays, and temperature excursions, which can quickly erode sellable quality and raise safety concerns.Use data-logged temperature monitoring, strict carrier SOPs, and packaging optimized for thermal stability; favor frozen formats for longer lanes when service reliability is uncertain.
Regulatory Compliance MediumTrade visibility and compliance can be complicated by how pigeon meat is classified and reported in customs systems (often under broader minor-poultry categories), and by variable destination requirements for veterinary certification, residue controls, and slaughter/inspection documentation.Confirm HS classification and import conditions with destination customs/veterinary authorities before contracting; ensure documentation matches the exact product presentation (species, form, chilled/frozen, cut).
Sustainability
- Biosecurity and manure/waste management at loft and slaughter levels to reduce environmental and public-health externalities
- Animal welfare practices in handling, transport, and slaughter, especially for small specialty supply chains with variable oversight
Labor & Social
- Worker safety and hygiene performance in small-scale slaughter/processing operations where formal systems may be less mature than in industrial poultry
Sources
Pigeon Meat Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Pigeon Meat market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: Pakistan, Germany, Thailand, Turkiye, Israel, United Arab Emirates, New Zealand, Switzerland, Spain, Hong Kong, Italy, Austria, Hungary, Slovenia, Finland, United Kingdom, Indonesia, Sweden, Canada, Czechia, Australia, Macao, Norway, Estonia, Denmark, Slovakia, Lithuania, Portugal, Saudi Arabia, Japan, Luxembourg, Singapore, Ireland, Croatia, Qatar, Albania, Romania, Latvia, Azerbaijan, South Korea, Cambodia, Iceland, Greece, South Africa, Kazakhstan, Peru, Bulgaria, Senegal, Malta, Oman, Andorra, Armenia, Bosnia and Herzegovina, Barbados, Bangladesh, Burkina Faso, Benin, Bermuda, Brazil, Bahamas, Botswana, Belize, Democratic Republic of the Congo, Ivory Coast, Colombia, Cyprus, Dominican Republic, Egypt, Ethiopia, Fiji, Gabon, Gambia, India, Jordan, Kenya, Kyrgyzstan, Laos, Liberia, Lesotho, Morocco, Moldova, Macedonia, Mongolia, Mauritius, Maldives, Malaysia, Mozambique, Namibia, Niger, Nigeria, Nicaragua, Panama, Serbia, Swaziland, Tunisia, Tanzania, Ukraine, Saint Vincent and the Grenadines, Zambia
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