Parent Product
Cocoa Bean
HS Code
180100
Last Updated
2026-07-16
Key takeaways for search and sourcing teams
- Mexico Raw Criollo Cocoa Bean market intelligence page includes 0 premium suppliers & manufacturers.
- 5 sampled export transactions for Mexico are summarized.
- 3 export partner companies (including manufacturers) and 5 import partner companies are mapped for Raw Criollo Cocoa Bean in Mexico.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- 1 export partner countries and 4 import partner countries are ranked.
- Latest reference year in this page dataset is 2024.
- Page data last updated on 2026-07-16.
Raw Criollo Cocoa Bean Export Supplier & Manufacturer Intelligence, Price Trends, and Trade Flows in Mexico
3 export partner companies are tracked for Raw Criollo Cocoa Bean in Mexico. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Raw Criollo Cocoa Bean export intelligence in Mexico, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 180100.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Export Supplier & Manufacturer Transaction Records for Raw Criollo Cocoa Bean in Mexico
5 sampled Raw Criollo Cocoa Bean transactions in Mexico include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Raw Criollo Cocoa Bean sampled transaction unit prices by date in Mexico: 2026-04-10: 9.74 USD / kg, 2026-03-05: 11.11 USD / kg, 2025-10-17: 16.53 USD / kg, 2025-07-31: 79.99 USD / kg, 2025-07-25: 17.53 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | |
|---|---|---|---|---|---|
| 2026-04-10 | LOS ***** | 9.74 USD / kg | (Mexico) | (United States) | |
| 2026-03-05 | LOS ***** | 11.11 USD / kg | (Mexico) | (Netherlands) | |
| 2025-10-17 | GRA*** ** ***** | 16.53 USD / kg | (Mexico) | (United States) | |
| 2025-07-31 | SEM**** ** ***** | 79.99 USD / kg | (Mexico) | (Spain) | |
| 2025-07-25 | GRA*** ** ***** | 17.53 USD / kg | (Mexico) | (United States) |
Top Raw Criollo Cocoa Bean Export Suppliers, Manufacturers, and Companies in Mexico
Review leading exporter profiles and benchmark them against 3 total export partner companies tracked for Raw Criollo Cocoa Bean in Mexico. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Mexico)
Latest Export Transaction: 2026-06-16
Industries: Food Manufacturing
Value Chain Roles: Trade
(Mexico)
Latest Export Transaction: 2026-06-16
Industries: Food Wholesalers
Value Chain Roles: Trade
(Mexico)
Latest Export Transaction: 2026-06-16
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Mexico Export Partner Coverage
3 companies
Total export partner company count is a core signal of Mexico export network depth for Raw Criollo Cocoa Bean.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Raw Criollo Cocoa Bean partner concentration, capacity signals, and trade relevance in Mexico.
Annual Export Value, Volume, and Supplier Market Size for Raw Criollo Cocoa Bean in Mexico (HS Code 180100)
Analyze 3 years of Raw Criollo Cocoa Bean export volume and value in Mexico to evaluate supplier market growth, seasonality, and trade volatility.
| Year | Volume | Value |
|---|---|---|
| 2024 | 13,013 | 149,534 USD |
| 2023 | 18,999 | 96,626 USD |
| 2022 | 12,128 | 119,720 USD |
Top Destination Markets for Raw Criollo Cocoa Bean Exports from Mexico (HS Code 180100) in 2024
For 2024, compare export volume and value across the top 1 destination countries for Raw Criollo Cocoa Bean exports from Mexico.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | United States | 13,013 | 149,534 USD |
Raw Criollo Cocoa Bean Import Buyer Intelligence and Price Signals in Mexico: Buyers, Demand, and Trade Partners
5 import partner companies are tracked for Raw Criollo Cocoa Bean in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.
Sample Import Transaction and Price Records for Raw Criollo Cocoa Bean in Mexico
3 sampled Raw Criollo Cocoa Bean import transactions in Mexico provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Raw Criollo Cocoa Bean sampled import transaction unit prices by date in Mexico: 2026-02-16: 14.82 USD / kg, 2025-11-10: 14.92 USD / kg, 2025-07-16: 12.63 USD / kg.
| Date | Reported Product | Unit Price | Exporter | Importer | Origin | |
|---|---|---|---|---|---|---|
| 2026-02-16 | CAC** ** ****** ****** * ******** ***** * ******** | 14.82 USD / kg | (-) | (-) | - | |
| 2025-11-10 | CAC** ** ****** ****** * ******** ***** * ******** | 14.92 USD / kg | (-) | (-) | - | |
| 2025-07-16 | NIB* ** ***** | 12.63 USD / kg | (-) | (-) | - |
Top Raw Criollo Cocoa Bean Buyers, Importers, and Demand Partners in Mexico
Review leading buyer profiles and compare them with 5 total import partner companies tracked for Raw Criollo Cocoa Bean in Mexico. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Mexico)
Latest Import Transaction: 2026-06-16
Industries: Crop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood Manufacturing
(Mexico)
Latest Import Transaction: 2026-06-16
Industries: Beverage ManufacturingCrop ProductionFood ManufacturingFood PackagingFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingRetailTrade
(Mexico)
Latest Import Transaction: 2026-06-16
Industries: Crop ProductionOthers
Value Chain Roles: Farming / Production / Processing / PackingTrade
(Mexico)
Latest Import Transaction: 2026-06-16
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Beverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Food ManufacturingTrade
(Mexico)
Latest Import Transaction: 2026-06-16
Industries: Others
Value Chain Roles: Trade
Mexico Import Partner Coverage
5 companies
Import partner company count highlights demand-side visibility for Raw Criollo Cocoa Bean in Mexico.
Use Supply Chain Intelligence analytics and company profiles to identify active Raw Criollo Cocoa Bean importers, distributors, and buyer networks in Mexico.
Annual Import Value, Volume, and Demand Size for Raw Criollo Cocoa Bean in Mexico (HS Code 180100)
Track 3 years of Raw Criollo Cocoa Bean import volume and value in Mexico to assess demand growth and market momentum.
| Year | Volume | Value |
|---|---|---|
| 2024 | 15,647,610 | 100,066,807 USD |
| 2023 | 16,776,069 | 52,802,413 USD |
| 2022 | 26,324,009 | 67,234,222 USD |
Top Origin Supplier Countries Supplying Raw Criollo Cocoa Bean to Mexico (HS Code 180100) in 2024
For 2024, compare import volume and value across the top 4 origin supplier countries supplying Raw Criollo Cocoa Bean to Mexico.
| Rank | Country | Volume | Value |
|---|---|---|---|
| 1 | Ecuador | 10,235,100 | 72,940,336 USD |
| 2 | Colombia | 3,626,760 | 17,022,701 USD |
| 3 | Peru | 1,256,550 | 8,039,441 USD |
| 4 | Dominican Republic | 529,200 | 2,064,329 USD |
Classification
Product TypeRaw Material
Product FormDried
Industry PositionPrimary Agricultural Product
Raw Material
Market
Raw Criollo cocoa beans from Mexico are positioned as a specialty fine-flavor origin with production concentrated in the humid tropics of the southeast, especially Tabasco and Chiapas. Supply is commonly associated with smallholder production and localized fermentation/drying practices that strongly influence quality consistency. Domestic demand from Mexico’s chocolate and confectionery sector can coexist with niche export programs for differentiated beans. The most material constraints for reliable supply are plant-disease pressure and post-harvest moisture control during drying and storage.
Market RoleSpecialty fine-flavor producer with primarily domestic use and niche export activity
Domestic RoleUpstream input for domestic cocoa processing and chocolate manufacturing, plus craft/specialty bean programs
Specification
Primary VarietyCriollo
Physical Attributes
- Clean, well-dried beans with low visible mold and minimal foreign matter
- Uniformity within the lot (bean size and fermentation degree) valued for consistent roasting
Compositional Metrics
- Moisture control is a critical acceptance factor because re-wetting during storage/transit increases mold risk and quality loss
- Cut-test style defect screening (e.g., slaty/moldy/insect-damaged beans) is commonly used by buyers for contract compliance
Grades
- Buyer contract grades typically specify defect tolerances and minimum fermentation quality rather than a single universal domestic grade
Packaging
- Jute/burlap sacks or comparable breathable bags; moisture-barrier liners may be used for premium lots to reduce humidity exposure risk
- Lot coding on bags to preserve traceability for Criollo-designated programs
Supply Chain
Value Chain
- Pod harvest in producing states (notably Tabasco and Chiapas) → pod breaking → fermentation (boxes/heaps) → sun/mechanical drying → bagging → aggregation/warehousing → domestic processing or export shipment
Temperature
- Avoid heat/moisture accumulation in storage; prioritize dry, clean warehouses and protected transport to prevent mold development
Atmosphere Control
- Ventilation is important during storage to prevent condensation and humidity hotspots inside stacks and containers
Shelf Life
- Shelf life is primarily limited by moisture re-absorption and mold risk; quality can deteriorate quickly if drying is insufficient or humidity exposure occurs in storage/transit
Freight IntensityMedium
Transport ModeMultimodal
Risks
Plant Disease HighFrosty pod rot (moniliasis) and other cocoa diseases in Mexico’s producing zones can sharply reduce yields and disrupt consistent availability of exportable Criollo-designated lots, potentially breaking supply commitments for specialty buyers.Diversify sourcing across multiple cooperatives/regions, require documented farm disease-management practices, and build contingency coverage with alternative fine-flavor origins for critical contracts.
Food Safety MediumInsufficient drying or humidity exposure in storage/transit increases mold risk and can trigger quality claims, rejections, or downgrades that erase premium pricing.Specify moisture/defect targets contractually, perform pre-shipment moisture and defect screening, and use clean containers plus moisture protection (liners/desiccants) aligned to route risk.
Logistics MediumFreight rate volatility, container availability, and inland transport disruptions can raise landed costs and delay shipments; delays also increase exposure to humidity-related quality loss for bagged beans.Lock freight earlier for peak periods, use route-appropriate moisture protection, and align shipment scheduling with buffer time for inspections and documentation.
Climate MediumHeavy rainfall and storm events in the southeast can impede fermentation/drying cycles and degrade bean quality consistency, especially for sun-dried systems.Prioritize suppliers with covered or controlled drying capacity and implement seasonal procurement planning with quality hold-points.
Sustainability
- Land-use and deforestation risk screening relevant in tropical sourcing zones; premium programs may require proof of origin and responsible land management
- Agroforestry/shade-grown systems are often part of sustainability narratives but still require verification at farm/land-parcel level for claims
Labor & Social
- Smallholder livelihood and farm-gate price volatility can affect adherence to quality protocols and investment in disease management
- Premium buyers may require supplier codes of conduct and basic labor due diligence (e.g., grievance channels, working conditions) for audited programs
Standards
- Rainforest Alliance (as applicable in certified supply chains)
- Fairtrade (where marketed under Fairtrade terms)
- Organic certification (where beans are sold as organic under the destination’s rules)
- HACCP / ISO 22000 (commonly relevant at exporter warehouses or processing facilities rather than at farm level)
FAQ
What is the single biggest risk to reliable supply of Mexican Criollo cocoa beans?Plant-disease pressure—especially frosty pod rot (moniliasis)—is the most critical risk because outbreaks can sharply cut yields and reduce the availability of consistent, exportable premium lots.
Which regions in Mexico are most associated with cocoa bean production for this product?This record highlights Tabasco and Chiapas as the primary producing regions commonly associated with Mexican cocoa bean supply.
What documents are commonly needed for exporting cocoa beans from Mexico?Commonly referenced documents include a commercial invoice, packing list, and transport document (e.g., bill of lading). A certificate of origin is used when claiming preferential tariffs, and a phytosanitary certificate may be required depending on the destination market’s SPS rules.
Sources
Other Raw Criollo Cocoa Bean Country Markets for Supplier, Manufacturer, Export, and Price Comparison from Mexico
Compare Raw Criollo Cocoa Bean supplier coverage, trade flows, and price benchmarks across countries related to Mexico.
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Parent product: Cocoa Bean
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