Roasted Pecan Nut Suppliers, Trade & Prices — Market Overview 2026

Raw Materials
Raw Pecan Nut
Last Updated
2026-09-27
Key takeaways for search and sourcing teams
  • Roasted Pecan Nut market coverage spans 14 countries.
  • 87 exporter companies and 101 importer companies are indexed in the global supply chain intelligence network for this product.
  • 145 supplier-linked transactions are summarized across the top 6 countries.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-09-27.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Roasted Pecan Nut

Analyze 145 supplier-linked transactions across the top 6 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Roasted Pecan Nut.

Roasted Pecan Nut Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Roasted Pecan Nut to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Roasted Pecan Nut: Vietnam (-32.2%), China (+26.9%), United States (+3.5%).

Roasted Pecan Nut Country-Level Supplier Transaction and Unit Price Summary

As of 2025-11, benchmark Roasted Pecan Nut country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-04, countries with visible Roasted Pecan Nut transaction unit prices: Mexico (14.78 USD / kg), United States (11.15 USD / kg), Australia (3.07 USD / kg), China (1.52 USD / kg).
CountryYoY ChangeTransaction Count2025-112025-122026-012026-022026-032026-042026-052026-062026-072026-082026-092026-10
United States+3.5%85- (-)8.63 USD / kg (5,534.55 kg)10.87 USD / kg (34,748.241 kg)10.18 USD / kg (34,777.04 kg)5.98 USD / kg (572 kg)11.15 USD / kg (33,663.151 kg)
China+26.9%33- (-)1.53 USD / kg (15,865 kg)1.79 USD / kg (56,000 kg)1.49 USD / kg (5,500 kg)1.64 USD / kg (-)1.52 USD / kg (7,500 kg)
Australia-0.2%5- (-)- (-)3.07 USD / kg (680 kg)- (-)- (-)3.07 USD / kg (680 kg)
Mexico-1.6%1810.27 USD / kg (7,334.58 kg)10.41 USD / kg (59,169.712 kg)10.80 USD / kg (34,495.7 kg)10.58 USD / kg (18,003.08 kg)- (-)14.78 USD / kg (7,621.6 kg)
Israel-2- (-)- (-)- (-)5.94 USD / kg (1,720 kg)- (-)- (-)
Vietnam-32.2%2- (-)15.40 USD / kg (735 kg)- (-)- (-)- (-)- (-)
Roasted Pecan Nut Global Supply Chain Coverage
188 companies
87 exporters and 101 importers are mapped for Roasted Pecan Nut.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Roasted Pecan Nut, benchmark reach, and prioritize outreach by market.

Roasted Pecan Nut Export Supplier Intelligence, Trade Flows, and Price Signals

87 exporter companies are mapped in Tridge Supply Chain Intelligence for Roasted Pecan Nut. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Roasted Pecan Nut Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 87 total exporter companies in the Roasted Pecan Nut supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(United States)
Latest Export Transaction: 2026-08-27
Recently Export Partner Companies: 2
Sales Revenue: USD 10M - 50M
Industries: Crop Production
Value Chain Roles: Farming / Production / Processing / Packing
Exporting Countries: South Korea, India
Supplying Products: Raw Pecan Nut, Roasted Pecan Nut, Shelled Pecan Nut
(United States)
Latest Export Transaction: 2026-07-30
Recently Export Partner Companies: 1
Industries: Beverage Manufacturing, Crop Production, Food Manufacturing, Food Packaging, Food Services And Drinking Places, Food Wholesalers, Online Retail And Fulfillment, Others
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing, Logistics, Retail, Trade
Exporting Countries: Philippines, Turkiye, Vietnam, Mexico, South Korea, India
Supplying Products: Raw Pecan Nut, Roasted Pecan Nut, Walnut +4
(United States)
Latest Export Transaction: 2026-07-31
Recently Export Partner Companies: 2
Sales Revenue: USD 50M - 100M
Industries: Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing
Exporting Countries: South Korea, Philippines, Mexico, India
Supplying Products: Roasted Pecan Nut, Raw Pecan Nut, Walnut Flour +2
(Mexico)
Latest Export Transaction: 2026-05-29
Recently Export Partner Companies: 2
Employee Size: 101 - 500 Employees
Sales Revenue: USD 5M - 10M
Industries: Food Manufacturing, Food Wholesalers
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing
Exporting Countries: Hong Kong, Peru, Russia, France, Mexico, Canada, Spain, Netherlands, Germany, United States
Supplying Products: Walnut, Raw Pecan Nut, Roasted Pecan Nut +5
(United States)
Latest Export Transaction: 2026-08-27
Recently Export Partner Companies: 1
Employee Size: 51 - 100 Employees
Industries: Food Manufacturing, Food Packaging, Others
Value Chain Roles: Food Manufacturing, Others
Exporting Countries: South Korea
Supplying Products: Raw Pecan Nut, Roasted Pecan Nut
(China)
Latest Export Transaction: 2025-10-15
Recently Export Partner Companies: 1
Industries: Beverage Manufacturing, Crop Production, Food Manufacturing, Food Packaging, Food Services And Drinking Places
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing, Trade
Exporting Countries: Uzbekistan, Kazakhstan
Supplying Products: Raw Peanuts, Almond, Roasted Peanuts +5
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Roasted Pecan Nut Global Exporter Coverage
87 companies
Exporter company count is a key signal for Roasted Pecan Nut supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Roasted Pecan Nut opportunities by country, product, and value-chain role, then open company profiles to validate fit.
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Roasted Pecan Nut Import Buyer Intelligence, Demand Signals, and Price Benchmarks

101 importer companies are mapped for Roasted Pecan Nut demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Roasted Pecan Nut Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 101 total importer companies tracked for Roasted Pecan Nut. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(India)
Latest Import Transaction: 2026-08-27
Recently Import Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: Hong Kong, Argentina
(India)
Latest Import Transaction: 2026-07-31
Recently Import Partner Companies: 1
Employee Size: 101 - 500 Employees
Industries: Food Manufacturing, Food Services And Drinking Places, Food Wholesalers, Online Retail And Fulfillment, Others
Value Chain Roles: -
(India)
Latest Import Transaction: 2026-07-23
Recently Import Partner Companies: 1
Industries: Food Manufacturing, Food Wholesalers, Others
Value Chain Roles: -
(India)
Latest Import Transaction: 2026-06-24
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing, Food Packaging, Others
Value Chain Roles: China, Pakistan
(South Korea)
Latest Import Transaction: 2026-08-27
Recently Import Partner Companies: 1
Industries: Department Stores, Grocery Stores
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-01-05
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Manufacturing, Food Packaging
Value Chain Roles: Mexico
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Global Importer Coverage
101 companies
Importer company count highlights the current depth of demand-side visibility for Roasted Pecan Nut.
Use Supply Chain Intelligence analytics and company profiles to identify active Roasted Pecan Nut buyers, compare partner density by country, and refine GTM priorities.
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Global Wholesale Supplier Price Trends by Country for Roasted Pecan Nut

Roasted Pecan Nut Monthly Wholesale Supplier Price Summary by Country

Monthly Roasted Pecan Nut wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2026-04, countries with visible Roasted Pecan Nut wholesale unit prices: Ukraine (8.67 USD / kg).
Country2025-112025-122026-012026-022026-032026-042026-052026-062026-072026-082026-092026-10
Ukraine9.00 USD / kg8.97 USD / kg9.10 USD / kg9.19 USD / kg-8.67 USD / kg

Roasted Pecan Nut Wholesale Price Competitiveness by Major Exporting Countries

Compare Roasted Pecan Nut wholesale price ranges and YoY changes across the top 1 exporting countries to benchmark supplier price competitiveness.
RankCountryAverageLowerUpperYoY
1Ukraine8.72 USD / kg8.32 USD / kg9.23 USD / kg-2.0%

Latest Roasted Pecan Nut Wholesale Export Price Updates

Use the latest 2 Roasted Pecan Nut wholesale updates to validate current export price points and origin-level supplier changes.
DateEntry NameUnit Price (USD) 
2026-09-01Пек** ***** ******** ******** * ****** ********* ** ** ***** ** **** *** ** ***** * ******* ****8.36 USD / kg
2026-09-01Пек** ***** ******** ******** * ****** ********* *** * * ******* ****8.41 USD / kg
Price data
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Classification

Product TypeProcessed Food
Product FormRoasted
Industry PositionValue-Added Tree Nut Product

Market

Roasted pecan nuts are a processed tree-nut product typically manufactured from pecan kernels sourced from a highly concentrated global production base led by the United States and Mexico. Downstream roasting and packaging can occur both in origin countries and in major consuming/import markets, with China repeatedly cited as a key demand center shaping trade flows for in-shell and kernel supply. Market performance is closely tied to North American crop variability and to trade policy or demand shifts in large import destinations, which can rapidly redirect availability and pricing for roasters. Product quality in trade is strongly influenced by moisture and defect tolerances (commonly specified in grading standards) and by oxidation control through cold storage and oxygen-managed packaging.
Market GrowthMixed (recent-to-medium term)demand is sensitive to macro conditions and trade policy in major import markets, while supply remains concentrated in a small set of producing countries
Major Producing Countries
  • United StatesCore global supply base; production concentration with Mexico underpins global kernel availability for downstream roasting and snack manufacturing.
  • MexicoSecond major producer and a leading exporting origin for pecans; important input origin for roasted pecan products.
  • South AfricaSignificant Southern Hemisphere producer/exporter; industry oriented to in-shell exports with China a dominant destination.
  • BrazilEmerging producer; market access developments for exports to China highlight growing role in global supply diversification.
  • AustraliaSmaller producer relative to North America; irrigated production concentrated in New South Wales with value-adding and packing capacity.
Major Exporting Countries
  • MexicoReported as the first exporter of pecans in academic supply-chain analysis; also supplies kernels used for roasting in export and domestic snack channels.
  • United StatesMajor exporter; export demand dynamics (notably in Asia) can influence global pricing and availability for roasted products.
  • South AfricaExport-focused industry, primarily shipping in-shell pecans; China is frequently cited as the dominant destination market.
Major Importing Countries
  • ChinaMajor global import destination for pecans and pecan-based snack formats; demand shifts and trade policy can quickly redirect global flows.
  • GermanyCited as an established European export market for American pecans, supporting ingredient and snack demand.
  • United KingdomCited as an established European export market for American pecans, supporting retail and ingredient use.
Supply Calendar
  • United States (notably Southeast and Southwest production regions):Sep, Oct, Nov, DecHarvest preparation and early harvest typically begins in September/October; harvest continues into late autumn/early winter in many producing areas.
  • Mexico (notably northern production states such as Chihuahua):Sep, Oct, NovNorthern Hemisphere maturity/harvest window broadly overlaps with U.S. season; Mexico is a major producing and exporting origin.
  • South Africa (Northern Cape and other producing regions):Apr, May, Jun, JulSouthern Hemisphere season provides counter-seasonal availability relative to North America and supports fresh-season in-shell export programs.

Specification

Major VarietiesWichita, Western Schley, Pawnee, Choctaw, Barton
Physical Attributes
  • Oil-rich kernel with flavor quality highly sensitive to oxidation (rancidity) during warm or oxygen-exposed storage
  • Commercial kernel formats commonly traded for roasting include halves and pieces, with color uniformity and defect limits important in buyer specifications
  • In-shell lots are commonly specified for kernel development/fill and shell condition, alongside moisture limits
Compositional Metrics
  • Moisture limits are a common commercial specification parameter (e.g., U.S. grade standards reference ≤4.5% moisture for shelled pecans and ≤6% for in-shell pecans unless otherwise specified)
Grades
  • U.S. Extra Fancy / U.S. Fancy / U.S. Choice / U.S. Standard (as revised in USDA AMS grade standards effective July 26, 2024)
Packaging
  • Oxygen- and moisture-barrier packaging is commonly used to slow rancidity; some markets use protected/modified atmosphere packaging for shelled pecans
  • Bulk foodservice/industrial packs for roasting inputs and retail packs for ready-to-eat roasted pecans are both used depending on channel
ProcessingClassified within Codex GSFA food category for processed nuts, including dry-roasted/roasted and coated nuts; additive permissions depend on the specific food category and jurisdictionRoasting and seasoning/coating increase exposure of oils to heat/oxygen, so oxidation control (time/temperature control, rapid cooling, and oxygen-managed packaging) is a key processing-quality focus

Supply Chain

Value Chain
  • Orchard harvest (in-shell) -> cleaning/de-trashing -> drying/curing to specification -> storage -> shelling/cracking (if kernels) -> sizing (halves/pieces) and defect sorting -> roasting (dry or oil) -> seasoning/coating (optional) -> cooling -> metal detection/foreign matter control -> packaging (often barrier/MAP) -> distribution
Demand Drivers
  • Snack consumption and premium/gifting demand in key import markets (notably China-facing in-shell trade, which can influence kernel availability for roasting)
  • Ingredient demand from bakery, confectionery, and ready-to-eat nut mixes where roasted pecan pieces/halves are used
Temperature
  • Cold storage is widely used to preserve quality by slowing rancidity; long-term storage is often managed at refrigerated or frozen temperatures depending on inventory horizon
  • Temperature control is especially important for shelled kernels and roasted finished goods due to faster oxidation versus in-shell nuts
Atmosphere Control
  • Low-oxygen / oxygen-barrier packaging and odor control are important because pecans can absorb odors and quality can degrade with oxygen exposure; some channels use protected/modified atmosphere packs
Shelf Life
  • Shelf life is primarily oxidation-limited; ambient storage can be acceptable for short periods, while refrigerated/frozen storage materially extends quality retention for kernels and roasted finished goods
  • Roasted forms can have shorter quality windows than raw kernels if packaging and oxygen control are inadequate

Risks

Climate And Supply Concentration HighGlobal pecan supply is highly concentrated, with the United States and Mexico reported to account for 90% or more of world production in some industry summaries. This concentration amplifies the impact of region-specific weather shocks (e.g., drought, heat, hurricanes) on kernel availability and pricing, cascading into roasted-pecan manufacturers’ input costs and continuity of supply.Diversify kernel sourcing across additional origins where feasible (e.g., South Africa, Brazil, Australia), use forward contracts, and align safety stocks to seasonal harvest windows.
Food Safety MediumTree nuts, including pecans, face documented risks of Salmonella contamination that have led to outbreaks and recalls, requiring validated preventive controls and (where applicable) microbial reduction steps. Mycotoxins such as aflatoxins are also recognized hazards for nuts in general and can trigger regulatory non-compliance if present above limits.Implement validated preventive controls (supplier approval, sanitation, environmental monitoring), apply appropriate kill-step or validated microbial reduction where required, and maintain mycotoxin monitoring aligned to destination-market requirements.
Quality Degradation MediumPecans are highly susceptible to oxidative rancidity and quality loss during storage; warm storage, oxygen exposure, or odor contamination can rapidly reduce flavor and marketability for roasted snack products.Use cold-chain storage for kernels and finished goods when holding periods are extended, specify oxygen/moisture barrier packaging, and control oxygen exposure during roasting, cooling, and packing.
Trade Policy And Market Access MediumLarge import destinations can materially shape pecan trade flows; changes in tariffs, sanitary protocols, or market access approvals can re-route volumes between origins and shift availability for processors and roasters.Track destination-market tariffs and sanitary protocols, maintain alternate approved-origin supply options, and build flexibility in procurement specifications (e.g., kernel size/grade substitutions when compliant).
Sustainability
  • Water stewardship and irrigation dependence in several production regions (e.g., irrigated production systems in Australia; irrigated orchards in arid/semi-arid pecan regions), creating sensitivity to drought and water allocation constraints
  • Soil health and orchard management practices (including regenerative approaches in some producing regions) are increasingly highlighted as part of industry sustainability programs
Labor & Social
  • Food allergen management and labeling expectations for tree nuts (including pecans) in packaged foods, affecting compliance for roasted retail-ready products

FAQ

Which countries dominate global pecan supply that feeds roasted-pecan production?Industry summaries describe global pecan production as highly concentrated in the United States and Mexico, with additional but smaller supplies from countries such as South Africa, Brazil, and Australia. This concentration is important because most roasted pecan products depend on kernel availability and quality coming out of those core origins.
Why is China frequently referenced in global pecan trade discussions?China is repeatedly cited as a major import destination for pecans, including in-shell programs that can influence how much product is available for shelling and downstream roasting. When China’s import demand, tariffs, or sanitary market access conditions change, global trade flows and processor input availability can shift quickly.
What quality parameters commonly show up in pecan trade specifications that matter for roasting?Moisture limits and defect tolerances are common specification anchors, alongside kernel size/format (halves versus pieces) and color uniformity. USDA grade standards, for example, reference moisture limits for shelled and in-shell pecans and use grade classes such as U.S. Extra Fancy and U.S. Fancy, which many buyers use as a reference point even in international transactions.

Sources

Roasted Pecan Nut Country Coverage for Suppliers, Export Flows, and Prices

Explore country-level Roasted Pecan Nut market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: India, Ukraine
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Raw materials: Raw Pecan Nut
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