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Roasted Salted Walnut Snacks Suppliers, Trade & Prices — Market Overview 2026

Parent Product
Roasted and Salted Nut Snacks
Last Updated
2026-10-11
Key takeaways for search and sourcing teams
  • Roasted Salted Walnut Snacks market coverage spans 8 countries.
  • 33 exporter companies and 41 importer companies are indexed in the global supply chain intelligence network for this product.
  • 26 supplier-linked transactions are summarized across the top 3 countries.
  • Page data last updated on 2026-10-11.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Roasted Salted Walnut Snacks

Analyze 26 supplier-linked transactions across the top 3 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Roasted Salted Walnut Snacks.

Roasted Salted Walnut Snacks Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Roasted Salted Walnut Snacks to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Roasted Salted Walnut Snacks: Thailand (+19.6%), Vietnam (-4.2%).

Roasted Salted Walnut Snacks Country-Level Supplier Transaction and Unit Price Summary

As of 2025-11, benchmark Roasted Salted Walnut Snacks country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2026-02, countries with visible Roasted Salted Walnut Snacks transaction unit prices: China (2.47 USD / kg).
CountryYoY ChangeTransaction Count2025-112025-122026-012026-022026-032026-042026-052026-062026-072026-082026-092026-10
China-3- (-)- (-)- (-)2.47 USD / kg (2,000 kg)- (-)- (-)
Vietnam-4.2%209.54 USD / kg (3,033.6 kg)9.89 USD / kg (10,858.8 kg)9.33 USD / kg (2,950.2 kg)- (-)- (-)- (-)
Thailand+19.6%3- (-)23.69 USD / kg (81.04 kg)- (-)- (-)- (-)- (-)
Roasted Salted Walnut Snacks Global Supply Chain Coverage
74 companies
33 exporters and 41 importers are mapped for Roasted Salted Walnut Snacks.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Roasted Salted Walnut Snacks, benchmark reach, and prioritize outreach by market.

Roasted Salted Walnut Snacks Export Supplier Intelligence, Trade Flows, and Price Signals

33 exporter companies are mapped in Tridge Supply Chain Intelligence for Roasted Salted Walnut Snacks. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Roasted Salted Walnut Snacks Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 33 total exporter companies in the Roasted Salted Walnut Snacks supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Vietnam)
Latest Export Transaction: 2026-01-14
Recently Export Partner Companies: 2
Industries: Beverage Manufacturing, Brokers And Trade Agencies, Crop Production, Food Manufacturing, Food Packaging, Food Services And Drinking Places
Value Chain Roles: Farming / Production / Processing / Packing, Food Manufacturing, Trade
Exporting Countries: United States, Vietnam, Taiwan, Philippines, France, India, Canada, Japan, China, Hong Kong
Supplying Products: Mixed Nut Snacks, Roasted and Salted Nut Snacks, Roasted Cashew Nut +5
(Vietnam)
Latest Export Transaction: 2026-01-12
Recently Export Partner Companies: 5
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Crop Production, Food Manufacturing
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing, Trade
Exporting Countries: Indonesia, Malaysia, South Korea, Spain, Japan, China, India, Vietnam, United States, Singapore
Supplying Products: Cashew Kernel, Raw Cashew Nut, Coffee Bean +5
(Thailand)
Latest Export Transaction: 2025-12-26
Recently Export Partner Companies: 2
Employee Size: Over 1000 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing, Others
Exporting Countries: Uganda, India, Turkiye, Bangladesh, Indonesia, Vietnam, Philippines, United States
Supplying Products: Raw Cashew Nut, Cashew Kernel, Roasted and Salted Nut Snacks +5
(Vietnam)
Latest Export Transaction: 2025-10-24
Recently Export Partner Companies: 3
Employee Size: Over 1000 Employees
Industries: Food Manufacturing, Food Packaging, Others
Value Chain Roles: Distribution / Wholesale, Food Manufacturing
Exporting Countries: Switzerland, Vietnam, South Korea, Philippines, Hong Kong, United States, Japan, Taiwan, China, Canada
Supplying Products: Fried Cashew Nut, Mixed Nut Snacks, Roasted and Salted Nut Snacks +5
(Vietnam)
Latest Export Transaction: 2026-01-14
Recently Export Partner Companies: 2
Employee Size: Over 1000 Employees
Industries: Beverage Manufacturing, Crop Production, Food Manufacturing, Food Packaging, Others
Value Chain Roles: Distribution / Wholesale, Farming / Production / Processing / Packing, Food Manufacturing, Trade
Exporting Countries: South Korea, Malaysia, Taiwan, Thailand, Japan, Vietnam, United States, Hong Kong, Canada, China
Supplying Products: Mixed Nut Snacks, Roasted and Salted Nut Snacks, Flavored Cashew Nut +5
(Vietnam)
Latest Export Transaction: 2025-12-30
Recently Export Partner Companies: 2
Industries: Brokers And Trade Agencies, Food Manufacturing, Food Packaging
Value Chain Roles: Farming / Production / Processing / Packing, Food Manufacturing, Trade
Exporting Countries: Sweden, Vietnam, United States, South Korea, Taiwan, China, Japan, Philippines, Canada, Hong Kong
Supplying Products: Raw Cashew Nut, Flavored Cashew Nut, Roasted and Salted Nut Snacks +5
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Roasted Salted Walnut Snacks Global Exporter Coverage
33 companies
Exporter company count is a key signal for Roasted Salted Walnut Snacks supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Roasted Salted Walnut Snacks opportunities by country, product, and value-chain role, then open company profiles to validate fit.
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Roasted Salted Walnut Snacks Import Buyer Intelligence, Demand Signals, and Price Benchmarks

41 importer companies are mapped for Roasted Salted Walnut Snacks demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Roasted Salted Walnut Snacks Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 41 total importer companies tracked for Roasted Salted Walnut Snacks. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Philippines)
Latest Import Transaction: 2025-10-20
Recently Import Partner Companies: 1
Industries: Beverage Manufacturing, Food Manufacturing, Food Services And Drinking Places, Online Retail And Fulfillment
Value Chain Roles: -
(Hong Kong)
Latest Import Transaction: 2026-09-11
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food Manufacturing, Food Services And Drinking Places, Food Wholesalers, Online Retail And Fulfillment
Value Chain Roles: United States
(Singapore)
Latest Import Transaction: 2026-01-12
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Beverage Manufacturing, Food Manufacturing, Others
Value Chain Roles: Nigeria, United States, Cameroon, Mexico, Colombia, Philippines, Turkiye, Indonesia, Vietnam, India
(Singapore)
Latest Import Transaction: 2025-12-19
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Beverage Manufacturing, Crop Production, Food Manufacturing, Food Packaging, Food Wholesalers
Value Chain Roles: Thailand, Pakistan, Bangladesh, Malaysia, Mexico, Philippines, Turkiye, Russia, Vietnam, India
(Philippines)
Latest Import Transaction: 2026-09-11
Recently Import Partner Companies: 2
Employee Size: Over 1000 Employees
Industries: Food Manufacturing, Food Services And Drinking Places, Food Wholesalers
Value Chain Roles: -
(Philippines)
Latest Import Transaction: 2025-12-30
Recently Import Partner Companies: 1
Industries: Food Manufacturing, Food Packaging, Others
Value Chain Roles: -
See the full picture in Tridge Eye: full price and trade history · 725,009+ company profiles
Global Importer Coverage
41 companies
Importer company count highlights the current depth of demand-side visibility for Roasted Salted Walnut Snacks.
Use Supply Chain Intelligence analytics and company profiles to identify active Roasted Salted Walnut Snacks buyers, compare partner density by country, and refine GTM priorities.
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Price data
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Classification

Product TypeProcessed Food
Product FormRoasted and salted, packaged snack
Industry PositionValue-added consumer snack product

Market

Roasted-salted walnut snacks are a value-added extension of the global walnut supply chain, converting dried walnut kernels into branded, shelf-stable snack formats. Raw walnut production is concentrated in a limited set of origins (notably China and the United States, alongside several Mediterranean/West Asian and Southern Hemisphere suppliers), while roasting/seasoning and packaging are often performed near consumer markets or by export-oriented processors in producing countries. International trade flows for prepared or preserved nuts are shaped by food safety compliance (especially aflatoxin controls), oxidation management (freshness/packaging), and buyer specifications for kernel color and defect tolerances. Demand is anchored in health-positioned snacking, gifting, and premium mixed-nut assortments, with strong presence in modern retail and e-commerce.
Major Producing Countries
  • ChinaAmong the largest global walnut producers (FAOSTAT).
  • United StatesAmong the largest global walnut producers; California is a major commercial production hub (FAOSTAT; industry sources).
  • IranSignificant producer in West Asia (FAOSTAT).
  • TurkiyeSignificant producer with expanding orchards (FAOSTAT).
  • ChileMajor Southern Hemisphere producer and exporter serving counter-seasonal demand windows (ITC/industry sources).
Major Exporting Countries
  • United StatesKey exporter of walnut kernels and value-added walnut products (ITC Trade Map categories for nuts).
  • ChileMajor exporter of walnut kernels and processed nut products to Northern Hemisphere markets (ITC Trade Map).
  • ChinaLarge producer with export presence in several nut product categories (ITC Trade Map).
  • UkraineNotable exporter in walnut kernel trade flows in years with stable logistics (ITC Trade Map).
  • TurkiyeExporter of nuts and nut preparations, including regional trade (ITC Trade Map).
Major Importing Countries
  • United StatesLarge consumer market for packaged nut snacks; imports supplement domestic supply and support private-label/ingredient demand (ITC Trade Map).
  • GermanyMajor EU consumer/processing market for nuts and nut preparations (ITC Trade Map).
  • NetherlandsEU logistics and re-export hub for nuts and processed foods (ITC Trade Map).
  • JapanPremium snack market importing nuts and nut preparations (ITC Trade Map).
  • South KoreaHigh per-capita snack penetration with imports of nuts and nut preparations through modern retail channels (ITC Trade Map).
Supply Calendar
  • United States (California):Sep, Oct, NovNorthern Hemisphere harvest; dried kernels can supply year-round via controlled storage.
  • China:Sep, OctNorthern Hemisphere harvest; storage life enables continuous processing into snack formats.
  • Türkiye / Iran (West Asia):Sep, Oct, NovNorthern Hemisphere harvest window; trade subject to quality sorting and mycotoxin controls.
  • Chile:Mar, Apr, MaySouthern Hemisphere harvest provides counter-seasonal raw kernel availability.

Specification

Major VarietiesJuglans regia (English/Persian walnut) — dominant species in global trade, Chandler (common commercial cultivar in kernel trade), Franquette (notable cultivar in some origins)
Physical Attributes
  • Kernel color and uniformity (e.g., light vs amber) are common buyer-facing quality cues
  • Low foreign material and low defect incidence (insect damage, shrivel, mold) are central for snack-grade kernels
  • Even roast level and consistent salt/seasoning coverage are important for consumer acceptance
Compositional Metrics
  • Moisture control is critical to texture and shelf stability in roasted nuts
  • Oxidation indicators (e.g., peroxide value/rancidity screening) are commonly used in quality programs for high-oil nuts
  • Mycotoxin compliance (notably aflatoxins) is a key trade requirement for many import markets
Grades
  • Upstream walnut kernel and in-shell grading often references UNECE standards and buyer specs (size, color, defect tolerances)
  • Snack processors typically apply internal grades (snack-grade vs bakery/ingredient) based on appearance and defect thresholds
Packaging
  • Oxygen- and light-barrier packaging (laminated pouches, jars, or cans) is common for roasted nuts
  • Nitrogen flushing or other oxygen-reduction approaches are widely used to slow oxidation and preserve flavor
  • Portion packs and mixed-nut assortments are common retail formats
ProcessingRoasting (dry-roast or oil-roast) develops flavor but increases oxidation sensitivity if oxygen exposure is not controlledSalt/seasoning application requires moisture/oil management to maintain crisp texture and reduce clumping

Supply Chain

Value Chain
  • Walnut harvest -> hulling/washing -> drying -> shelling -> kernel sorting/grading -> storage -> roasting -> salting/seasoning -> metal detection/X-ray -> barrier packaging (often nitrogen-flushed) -> global distribution
Demand Drivers
  • Health-positioned snacking and inclusion in mixed-nut assortments
  • Premium gifting and seasonal demand spikes in some markets
  • Growth of e-commerce and convenience-oriented packaged snacks
Temperature
  • Cool, dry storage reduces oxidation risk for kernels and roasted products; heat exposure accelerates rancidity
  • Cold-chain is not mandatory for shelf-stable packs, but temperature control during storage/shipping improves quality retention
Atmosphere Control
  • Low-oxygen packaging (e.g., nitrogen flush) is commonly used to slow oxidation and extend sensory shelf life for roasted nuts
Shelf Life
  • Shelf life is primarily limited by oxidation (rancidity) rather than microbial growth when moisture is controlled
  • Opened-pack shelf life depends strongly on resealing practices, humidity exposure, and household storage temperature

Risks

Food Safety HighAflatoxin contamination risk in tree nuts can trigger border rejections, recalls, and brand damage; roasted and salted processing does not reliably eliminate mycotoxins, so compliance depends on upstream controls, testing, and segregation.Implement supplier approval, lot-level aflatoxin testing aligned to target-market limits, robust drying/storage controls, and HACCP-based preventive programs.
Quality Degradation MediumWalnuts are high in unsaturated oils, making roasted products vulnerable to oxidation (rancidity) if exposed to heat, light, or oxygen during storage and distribution.Use validated roasting profiles, rapid post-roast cooling, oxygen-barrier packaging with low residual oxygen (e.g., nitrogen flush), and temperature-managed warehousing.
Climate MediumYield and quality are sensitive to heat, water availability, and extreme weather during key orchard stages, creating year-to-year supply variability and price volatility.Diversify origin sourcing across hemispheres and maintain flexible formulations/specs (within buyer acceptance) to manage kernel size/color variability.
Regulatory Compliance MediumImport requirements for contaminants, labeling (allergen declarations), and permitted additives/antioxidants differ by market, increasing compliance complexity for globally distributed snack SKUs.Maintain market-specific label and additive reviews, align contaminant controls with Codex and stricter destination standards, and keep documented traceability from orchard/lot to finished pack.
Sustainability
  • Water stewardship and drought exposure in major orchard regions (irrigation dependence in some origins)
  • Land-use and biodiversity impacts from orchard expansion, depending on origin and governance
  • Energy use and packaging footprint associated with roasting and high-barrier packaging formats
Labor & Social
  • Seasonal agricultural labor needs in orchard operations and associated worker safety/heat stress management
  • Food manufacturing worker safety and traceability expectations in roasting/packing facilities

FAQ

What is the biggest trade-disrupting risk for roasted-salted walnut snacks?Food safety non-compliance—especially aflatoxin contamination risk in tree nuts—is a primary disruptor because it can lead to import rejections, recalls, and reputational damage. This is why lot-level testing, supplier controls, and robust traceability are central to international trade in walnut-based snacks.
Why do roasted walnut snacks go rancid, and how do manufacturers reduce that risk?Walnuts are high in unsaturated oils, so the main shelf-life limiter is oxidation caused by oxygen, heat, and light exposure. Manufacturers reduce risk with controlled roasting and rapid cooling, then use high-barrier packaging and often low-oxygen packing (such as nitrogen flushing) alongside temperature-managed storage.
Which origins matter most for the underlying walnut supply used in these snacks?The underlying raw walnut supply is concentrated in a limited set of producing countries, notably China and the United States, with additional major supply from West Asia/Mediterranean producers and Chile as a key Southern Hemisphere exporter. Processors often source across multiple origins to manage seasonal availability and year-to-year quality variability.

Roasted Salted Walnut Snacks Country Coverage for Suppliers, Export Flows, and Prices

Explore country-level Roasted Salted Walnut Snacks market pages for supplier coverage, trade flows, and price benchmarks.
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