이 제품에 대해 글로벌 공급망 인텔리전스 네트워크에 수출업체 159개와 수입업체 158개가 색인되어 있습니다.
653건의 공급업체·제조사 연계 거래가 상위 20개 국가에 걸쳐 요약되어 있습니다.
이 페이지 데이터셋의 최신 기준 연도는 2024입니다.
페이지 데이터 최종 업데이트일: 2026-08-23.
Sugar-Free Mint Candy에 대한 글로벌 공급업체·제조사 거래, 수출 활동 및 가격 벤치마크
상위 20개 국가에 걸친 공급업체 연계 거래 653건을 분석하고, 월간 단가 벤치마크로 Sugar-Free Mint Candy의 수출 경쟁력과 소싱 리스크를 추적하세요.
Sugar-Free Mint Candy 국가별 공급업체 거래 및 수출 모멘텀 전년 대비 변화
Sugar-Free Mint Candy의 긍정적/부정적 전년 대비 변화를 비교해 성장하는 공급 시장과 약화되는 수출 경로를 식별하세요.
Sugar-Free Mint Candy의 YoY 변동 상위 국가는 우즈베키스탄 (+143.5%), 대한민국 (+80.6%), 독일 (-60.3%)입니다.
Sugar-Free Mint Candy 국가별 공급업체 거래 및 단가 요약
2025-09 기준으로 Sugar-Free Mint Candy 국가별 거래 건수와 월간 단가/물량을 비교해 공급업체 및 수출 시장 우선순위를 정하세요.
2026-02 기준, 노출 가능한 Sugar-Free Mint Candy 거래 단가가 있는 국가는 홍콩 (39.84 USD / kg), 영국 (27.07 USD / kg), 태국 (26.37 USD / kg), 스위스 (20.68 USD / kg), 터키 (15.74 USD / kg), 외 4개국입니다.
Sugar-Free Mint Candy의 수출국-수입국 흐름을 금액, 물량, 점유율 기준으로 추적해 잠재력 높은 수출 경로를 발굴하세요.
소싱 진단
Sugar-Free Mint Candy, 어디서 들여오는 게 좋을까요?
필요한 스펙과 물량만 알려주세요. 실제로 소싱이 되는지, 어떤 원산지와 공급사가 맞는지 무료로 짚어드려요.
Sugar-Free Mint Candy 수입 바이어 인텔리전스, 수요 시그널 및 가격 벤치마크
Sugar-Free Mint Candy 수요 인텔리전스를 위해 수입업체 158개가 매핑되어 있습니다. Supply Chain Intelligence 회사 프로필 및 분석으로 시장별 바이어, 유통업체, 다운스트림 수요 파트너의 우선순위를 정하세요.
Sugar-Free Mint Candy 상위 바이어, 수입업체 및 수요 파트너
선도 바이어 프로필을 검토하고 Sugar-Free Mint Candy에 대해 추적되는 전체 수입업체 158개와 비교해 보세요. 수출업체와 수입업체는 Supply Chain Intelligence 회사 프로필 및 분석을 활용해 바이어 품질과 수요 집중도를 평가할 수 있습니다.
(덴마크)
최근 수입 거래: 2026-07-23
임직원 규모: 직원 11 - 50명
산업군: 식품 제조기타
밸류체인 역할: -
(독일)
최근 수입 거래: 2026-04-27
산업군: 기타
밸류체인 역할: -
(남아프리카)
최근 수입 거래: 2026-01-28
산업군: 식품 도매
밸류체인 역할: -
(네팔)
최근 수입 거래: 2025-12-10
임직원 규모: 직원 11 - 50명
매출액: 매출 USD 1M - 5M
산업군: 기타
밸류체인 역할: -
(터키)
최근 수입 거래: 2026-07-23
산업군: 식품 제조
밸류체인 역할: 이스라엘, 대한민국, 베네수엘라, 독일, 일본
(우크라이나)
최근 수입 거래: 2026-07-23
산업군: 식품 제조식품 포장기타
밸류체인 역할: -
글로벌 수입업체 커버리지
158개 기업
수입업체 수는 Sugar-Free Mint Candy에 대한 수요 측 가시성의 현재 깊이를 보여줍니다.
공급망 인텔리전스 분석과 기업 프로필을 활용해 활동 중인 Sugar-Free Mint Candy 바이어를 식별하고, 국가별 파트너 밀도를 비교하며, GTM 우선순위를 정교화하세요.
Sugar-Free Mint Candy의 주요 수입 수요 국가 (HS 코드 210690) 2024
Sugar-Free Mint Candy의 2024년 기준, 상위 수요국 10개의 수입 물량과 금액을 비교해 우선 시장을 식별하세요.
Sugar-Free Mint Candy의 원산지-도착지 무역 흐름을 금액, 물량, 점유율 기준으로 분석해 수요 측 소싱 채널을 모니터링하세요.
수출 진단
우리 Sugar-Free Mint Candy, 어느 바이어에게 팔 수 있을까요?
만드시는 제품만 알려주시면 됩니다. 지금 수출할 준비가 됐는지, 어느 시장이 맞는지 무료로 봐드려요.
가격 데이터
가려진 Sugar-Free Mint Candy 가격, 열어볼까요?
전체 가격 히스토리와 경쟁사 벤치마크를 열어드립니다. 어떤 숫자가 필요하신지만 말씀해 주시면 함께 살펴봐 드려요.
Classification
Product TypeProcessed Food
Product FormShelf-Stable Packaged
Industry PositionBranded Consumer Packaged Food (Sugar Confectionery)
Market
Sugar-free mint candy is a shelf-stable confectionery product typically formulated with bulk sweeteners (often polyols) and mint flavorings, traded internationally within broader sugar confectionery customs categories (commonly under HS 1704/170490 depending on national tariff splits). Recent UN Comtrade-reported trade as presented by the World Bank’s WITS shows exports concentrated in large confectionery hubs, with Germany, China, Mexico, the Netherlands and Belgium among the leading exporters for HS 170490. The United States and the United Kingdom are major import markets, and intra-European trade is substantial, with countries such as Germany, the Netherlands and France also appearing as large importers. Market dynamics are shaped by sugar-reduction demand, brand-driven retail distribution, and frequent reformulation cycles driven by sweetener regulation and consumer perception.
독일Large-scale confectionery manufacturing hub; also among top exporters in HS 170490 (sugar confectionery, excluding chewing gum) reported trade.
중국Major manufacturing and export base for sugar confectionery (proxy HS 170490); sugar-free mint candy commonly ships as part of mixed confectionery assortments.
멕시코Significant confectionery producer and exporter in HS 170490 reported trade; supplies North American and other markets.
네덜란드European confectionery manufacturing and logistics hub; also a major exporting country for HS 170490 reported trade.
벨기에Confectionery production base within Europe; appears among major exporters for HS 170490 reported trade.
Major Exporting Countries
독일Among top exporters for HS 170490 (sugar confectionery, excluding chewing gum) in UN Comtrade-reported trade as presented by WITS (recent year available).
중국Among top exporters for HS 170490 in UN Comtrade-reported trade as presented by WITS (recent year available).
멕시코Among top exporters for HS 170490 in UN Comtrade-reported trade as presented by WITS (recent year available).
네덜란드Among top exporters for HS 170490 in UN Comtrade-reported trade as presented by WITS (recent year available).
벨기에Among top exporters for HS 170490 in UN Comtrade-reported trade as presented by WITS (recent year available).
Major Importing Countries
미국Largest import market in reported trade for HS 170490 in the most recent WITS/UN Comtrade-reported year shown.
영국Major import market in reported trade for HS 170490 in the most recent WITS/UN Comtrade-reported year shown.
독일Large importer as well as exporter for HS 170490, reflecting intra-European supply chains and re-export/distribution.
네덜란드Large importer for HS 170490, consistent with European distribution and re-export logistics.
프랑스Major importing market for HS 170490 in the most recent WITS/UN Comtrade-reported year shown.
Specification
Major VarietiesCompressed/tableted sugar-free mints, Hard-boiled sugar-free mint candies, Coated dragee/pellet mints
Physical Attributes
Small tablets/pellets/lozenges designed for on-the-go consumption
Mint-forward aroma and cooling sensation (menthol/peppermint profiles)
Moisture-sensitive surface (risk of stickiness or clumping under high humidity depending on polyol system)
Compositional Metrics
Sweetener system specification (polyol type(s) and any high-intensity sweetener blend)
Moisture content and water activity targets to prevent stickiness and maintain texture
Flavor load and uniformity (mint oil/menthol dosing and distribution)
Blister packs (common for travel/impulse and pharmacy channels)
Jars or stand-up pouches for multi-serve retail
Bulk bags/cartons for foodservice or repacking
ProcessingLow-moisture finished product requiring moisture-barrier packaging to reduce hygroscopic pickup and preserve texture and flavor
Supply Chain
Value Chain
Ingredient sourcing (polyols and/or high-intensity sweeteners, mint flavors) -> dry blending -> forming (compression or cooking/forming) -> optional coating/polishing -> metal detection/X-ray -> primary packaging -> secondary packing -> ambient distribution
Demand Drivers
Sugar-reduction and no-added-sugar positioning within confectionery aisles
Breath-freshening convenience and impulse purchasing (on-the-go formats)
Oral-care adjacency in pharmacy and travel retail (breath fresheners and lozenges)
Preference for “cooling” sensory profiles associated with mint and menthol
Temperature
Ambient logistics; avoid sustained heat exposure that can soften/coalesce candies or increase flavor volatilization
Humidity control is often more critical than temperature due to hygroscopic polyols
Shelf Life
Shelf life is typically long and primarily limited by flavor loss and moisture pickup rather than microbial spoilage when water activity is controlled
Seal integrity and moisture-barrier performance strongly influence texture stability (anti-caking performance and clumping risk)
Risks
Regulatory Compliance HighSweetener regulatory and perception shocks can rapidly disrupt formulations and market access. Aspartame, a common high-intensity sweetener used across sugar-free products, was classified by IARC as Group 2B (possibly carcinogenic to humans) in 2023, while JECFA reaffirmed its acceptable daily intake; such high-profile evaluations can drive retailer delistings, reformulation surges, and tighter import scrutiny for labeling and additive compliance.Maintain compliant, validated alternative sweetener recipes (including aspartame-free options), monitor Codex/JECFA and key national regulations, and implement robust label-control and change-management for each destination market.
Food Safety MediumLow-moisture confectionery can still face high-impact recalls from foreign-body contamination (metal/plastic), sanitation failures, or labeling errors (including sweetener declarations and warning statements required in some markets).Operate HACCP-based controls with validated metal detection/X-ray, allergen and label verification, supplier approval programs, and documented traceability/recall readiness.
Quality Degradation MediumMoisture ingress during storage, shipping, or retail display can cause clumping, surface stickiness, loss of crunch, and reduced consumer acceptance—risks that can be amplified with hygroscopic polyol systems and small package formats.Use moisture-barrier packaging matched to route conditions, specify maximum humidity exposure, and validate shelf-life under worst-case distribution scenarios.
Input Supply MediumKey inputs (polyols and mint flavor materials) are subject to feedstock, processing capacity, and price volatility; tight supply of specific sweeteners or mint oils can force rapid reformulation or constrain production runs for global brands.Dual-source critical sweeteners and mint flavors across qualified suppliers/regions, maintain safety stocks for high-risk inputs, and pre-approve substitute ingredient specifications.
Sustainability
Packaging waste from small-format dispensers, blisters, and multipack films used for impulse and travel channels
Energy use and emissions from globalized branded distribution (high volume of small unit packs moving through retail networks)
Agricultural feedstock exposure for polyol production (e.g., starch- and sugar-derived inputs), creating indirect land-use and price-volatility sensitivity
FAQ
Which countries are major exporters of sugar confectionery relevant to sugar-free mint candy trade?In the most recent WITS presentation of UN Comtrade-reported trade for HS 170490 (sugar confectionery excluding chewing gum), Germany, China, Mexico, the Netherlands, and Belgium appear among the leading exporting countries. Sugar-free mint candy shipments are typically captured within these broader sugar confectionery flows depending on each country’s tariff splits and product composition.
Which countries are major import markets for sugar confectionery relevant to sugar-free mint candy?WITS (UN Comtrade-reported trade) shows the United States and the United Kingdom as major import markets for HS 170490, with significant import volumes also associated with European markets such as Germany, the Netherlands, and France. This aligns with brand-led distribution and strong intra-European trade for confectionery products.
Why can sweetener choices create trade and reformulation risk for sugar-free mints?Sweetener acceptability is shaped by both regulatory evaluations and consumer perception. In 2023, IARC classified aspartame as Group 2B (possibly carcinogenic to humans), while FAO/WHO’s JECFA reaffirmed its acceptable daily intake; these developments can trigger reformulation, labeling changes, and heightened retailer or importer scrutiny for sugar-free products.