The "2026 Taipei International Food Show" will take place from June 24 to June 27 at the Taipei Nangang Exhibition Center, Hall 1. "Li Guan Foods Co., Ltd." (Booth No.: I District 0328), which has been deeply rooted in the seafood market for many years, will position itself as a "loyal partner of star-rated hotels and catering businesses" this year, showcasing its top-tier seafood items and core brand values tailored specifically for high-end catering and five-star hotels. Li Guan Foods was established in 2010, and unlike general food brands that operate in the consumer market (B2C), it has steadfastly adhered to quality and rigorous evaluation, refraining from general retail channels and instead focusing entirely on B2B professional catering and high-end channels. To meet the ultimate pursuit of ingredients by five-star hotels and chain restaurants, Li Guan Foods personally conducts overseas inspections annually, introducing more superior and competitive top-tier seafood from around the world. Recently, Li Guan has partnered with overseas premium manufacturers to develop its proprietary "self-owned abalone brand" and exclusively distribute multiple top-tier abalone gift boxes and core seafood items. With the stability of direct supply from production areas and impeccable specifications, it has earned the designation of numerous well-known five-star hotels and banquet halls across Taiwan. Currently, Li Guan Foods' long-term partners include Mandarin Oriental, Grand Hyatt, Dian Hua, Ju Xi Hotel, Straits Convention Center, Tai An Guan Zhi, Grand Hyatt Kaohsiung, Peng Yuan, Caesar Metro Hotel, Caesar Park Hotel, Grand Hyatt Taipei, Fullon Hotel, and Far Eastern Shangri-La, among other top-tier indicators across Taiwan. Facing the increasingly severe labor shortage and professional chef shortage in Taiwan's catering industry in recent years, Li Guan Foods has become the most flexible support for hotels and restaurants. Since 2019, the company has proactively upgraded its business strategy, promoting "light processing" services. By precisely pre-processing key ingredients, it has successfully helped hotels and catering customers significantly reduce ingredient preparation time and compensate for the shortage of kitchen staff. Even during the three years of the COVID-19 pandemic, Li Guan Foods, relying on its precise "light processing" strategy to solve catering pain points, has led the company to grow steadily in adversity, becoming a solid backbone for various catering groups with no concerns about the future. At this year's 2026 Taipei International Food Show, Li Guan Foods will fully display its most competitive core strengths, including exclusive imported agency products such as Captain Jiang's premium abalone canned goods, frozen gutted abalone, savory fresh abalone, and various other premium seafood items specially selected for the catering channel. Exhibition information: 2026 Taipei International Food Show Exhibition dates: June 24 (Thursday) to June 27 (Sunday) 2026 Li Guan Foods booth number: Taipei Nangang Exhibition Center, Hall 1, Booth I District 0328 (China Times/Li Ruimei)