Hungary: A turn in organic farming is expected, a new regulation is imminent

Published 2021년 7월 8일

Tridge summary

Hungary has seen a 70 percent increase in its ecological arable land over the past ten years, covering nearly 100,000 hectares, with expectations for further growth. The country is part of a European trend towards organic farming, which has expanded to 16.5 million hectares, with Hungary currently at 5.7 percent organic farming within its total agricultural area. The Seed Association is working to increase the use of organic seeds and expand organic plant breeding. A small-plot autumn organic wheat variety test is underway to help farmers select suitable varieties and support seed companies. By 2036, the EU requires all seeds used in organic farming to be sourced from certified organic farming, aiming to benefit the organic farming sector and encourage more farmers to adopt organic practices.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

In Hungary, the size of ecological arable land has increased by about 70 percent to almost 100,000 hectares in the last ten years. According to the working group of the Interbranch Organization and Product Council (VSZT) of the Seed Association, a significant further increase in this area is expected in the next ten years. In Europe, the size of the areas involved in organic farming has increased to 16.5 million hectares in recent years, and the countries that are at the forefront of the continent have already reached a rate of around 15 percent or more in this area. The last decade has also brought great progress in Hungary: ecological areas have doubled thanks to subsidies. In Hungary, about 5.7 percent of the total agricultural area is organically farmed, making the country in the middle of the EU, with an average of 8 percent. About 60 percent of the total area of more than 300,000 hectares is grassland, meadow and pasture, and the rest is organic crop production. “In the case ...
Source: Agroinform

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