[Agricultural, Fishery and Livestock News = Reporter Kim Shin-ji] Despite advanced livestock equipment and technology, milk production barely decreases during the hottest season, creating an emergency surplus of milk with short shelf life. Even when converted to powdered milk, inventory only continues to accumulate. "We need to establish a milk supply and demand management system through budget support and institutional improvements."
"The current situation for dairy companies is serious. They cannot generate operating profits by selling milk alone and are covering their deficits by selling non-milk products like plant-based alternative beverages and protein drinks. Domestic birth rates have continuously dropped to just 0.7 per woman, causing the fluid milk consumption market to significantly shrink. We need solutions to address this issue."