Algeria is aiming for self-sufficiency in durum wheat by the end of 2025 and does not intend to import barley in 2026, as announced by President Abdelmajid Tebboun. The country is a significant importer of wheat and barley, with the US Department of Agriculture anticipating Algeria to bring in 9 million tons of milling and durum wheat and 700,000 tons of barley in the current season.