The Food Safety Information Center has published a report analyzing inappropriate cases to enhance the safety management capabilities of K-Food export companies and prevent recurrence of non-compliant food export cases. The Food Safety Information Center recently announced that it will jointly publish the 'Non-Compliant Food Export Cases and Related Standards and Specifications (Q1 2025)' report with the Ministry of Food and Drug Safety. The report has been improved to provide practical assistance to export companies by adding HS code information and domestic action measures for non-compliant cases (products) in addition to existing items. The HS code is a commodity classification system used in international trade, with the first six digits of numbers representing worldwide