Anchovy season closes early in Turkey

Published 2024년 2월 26일

Tridge summary

As the hunting ban in the seas nears on April 15, the supply of anchovies is dwindling, causing prices to surge to 100 TL per kilogram. Other fish like horse mackerel are gaining popularity due to their lower price of 50 TL per kilogram. Fish market traders are hopeful that these prices will remain stable during Ramadan. Despite the good season with an abundance of anchovies and horse mackerel, only deep-sea anchovies are currently available, and their quality is deteriorating.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

As we approach April 15, when the hunting ban in the seas will begin, the decline in anchovy catch continues. Anchovies, which are preparing to end the season early, are decreasing day by day on the stalls and are being replaced by other fish. Anchovies, whose price per kilogram dropped to 20 lira in the past months when the catch was plentiful, find buyers at 100 TL per kilo in the stalls where there are 1-2 cases. While horse mackerel adorns the stalls in the Trabzon fish market these days, horse mackerel, which costs 50 TL per kilo, is now the citizen's choice before anchovies, whose price does not fall below 100 TL. Stating that the price of horse mackerel has not decreased for a month and has remained at 50 TL for a month, Gökmen Aydın, one of the fish market tradesmen, said, "Currently, horse mackerel is 50 TL, its price has been like this for a month. It is cheaper than chicken or any other food item. Tirsi is 50 TL, barbon is 200 TL, "Salmon is 150 TL, mullet is 75 TL, sea ...
Source: Iha

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