Ansan's "Cheongsu Wine" used as the banquet wine for APEC... belatedly, the Ansan region cheers

Published Nov 3, 2025

Original content

(Ansan=Yonhap News) Reporter Kim In-yu = It was recently revealed that "Cheongsu Wine," a wine made from grapes grown in Daebudo, Ansan, Gyeonggi Province, was selected as the banquet wine for the Asia-Pacific Economic Cooperation (APEC) leaders' summit in Gyeongju last month 31. According to a comprehensive report by Yonhap News on the 3rd, Cheongsu Wine was placed on the table at the gala dinner on the opening day of the APEC summit last month 31. Cheongsu Wine is a white wine made from high-quality Daebu grapes (Cheongsu) produced on the high hills of Daebudo. It is a 100% domestic wine that combines the clear winds, abundant sunlight, and volcanic soil of Daebudo, which create a unique mineral composition. The "Green Farming Cooperative" (Grand Cot Winery), which has 35 grape farmers from Daebudo as its members, produces and sells Cheongsu Wine along with 11 other wines. Grand Cot Winery is the only winery in the metropolitan area where the entire process, from the cultivation ...
Source: Yna

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